The old farmer's almanac readers' best recipes
Subtitle: and the stories behind them
By: editor: Janice Stillman ; cover and food photography: Becky Luigart-Stayner
Edition: First edition.
Published: 2016
Language: eng
Number of pages: 272
ISBN-13: 9781571987167
Subjects: Cooking; American Cooking
Other titles: Readers' best recipes; Old farmer's almanac.
Description: For years, readers of The Old Farmers Almanac have indicated that their favorite recipes are those of family and friends. Now, in appreciation and for its 225th anniversary in 2017, the Almanac has gathered 196 recipes of its fans and friends in its newest cookbookThe Old Farmers Almanac Readers Best Recipes and the Stories Behind Them. These are home cooks best-loved, most-requested recipesthe dishes they serve at family gatherings and potlucks, the ones that have been passed down for generations, or the ones that must be made for special occasions with often heartwarming, occasionally amusing, and always personal tales and anecdotes of the recipes origin. Classic Almanac time- and money-saving tips make this a collection that cooks and readers will treasure.
Notes: Includes index.
Table of contents: title: Breakfast; title: Appetizers; title: Sides & salads; title: Soups, chowders, & chilis; title: Main dishes; title: Breads; title: Desserts.