Diet in relation to reproduction and the viability of the young
By: by D.L. Duncan and G.A. Lodge, with a foreword by R.G. Baskett. Part III, Pigs.
Contributors: Lodge, George A.
Series: Technical communication -- no. 21.
Publisher: Commonwealth Agricultural Bureaux
Published: 1960
Place of publication: Farnham Royal, Slough, Bucks
Language: eng
Number of pages: 106
Subjects: Swine -- Feeding and feeds.; Diet.; Reproduction -- Research.
Notes: Bibliography: p. 92-104.