Hawaiian pineapple as one hundred good cooks serve it
Subtitle: including 100 of the 60,000 recipes contributed by magazine-reading women, in response to an appeal for original, practical ways to serve canned Hawaiian pineapple
By: selection made by Mildred Maddocks Bentley, Alice Bradley, Sarah Field Splint.
Contributors: Bentley, Mildred Maddocks.; Bradley, Alice, 1875-1946.; Splint, Sarah Field, 1883-1959.; Association of Hawaiian Pineapple Canners.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Association of Hawaiian Pineapple Canners
Published: 1927
Place of publication: San Francisco
Language: eng
Number of pages: 32
Subjects: Cookery (Pineapples)
Other titles: Hawaiian pineapple as 100 good cooks serve it.
Notes: Cover title: Hawaiian pineapple as 100 good cooks serve it.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, July 3, 1946.