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Subtitle: a centuryʼs Karoo foods and flavours
By: Eve Palmer ; illustrations by Brenda Clarke.
Publisher: Tafelberg
Published: 1992
Place of publication: Cape Town
Language: eng
Number of pages: 311
Subjects: Cookery, South African.; Food habits -- South Africa -- Karoo.; Karoo (South Africa) -- Social life and customs.
Notes: Includes bibliographical references (p. 296) and index.