The culture of the grape, and wine-making
By: by Robert Buchanan. With an appendix containing directions for the cultivation of the strawberry, by N. Longworth.
Contributors: Longworth, N. 1782-1863.
Publisher: Moore & Anderson
Published: 1852
Place of publication: Cincinnati
Language: eng
Number of pages: 142
Subjects: Viticulture -- United States; Wine and wine making -- United States; Strawberries
Notes: 2d ed. of "A treatise on the cultivation of the grape," 1850.