Instructor's manual for Nutrition and physical fitness
By: prepared by Kay B. Franz and Merrill J. Christensen.
Contributors: Franz, Kay B.; Christensen, Merrill J.; Calloway, Doris Howes.; Bogert, L. Jean
Edition: 11th ed / Briggs and Calloway.
Publisher: Holt, Rinehart and Winston
Published: 1984
Place of publication: New York; London
Language: eng
Number of pages: 86