Safety of amino acids used as dietary supplements
By: / edited by S.A. Anderson, D.J. Raiten
Publisher: Life Sciences Research Office, Federation of American Societies for Experimental Biology
Published: 1992
Place of publication: Bethesda, Md
Language: eng
Number of pages: 296
Subjects: Amino Acids; Therapeutic use; Dietary Proteins; Amino acids in human nutrition; Proteins in human nutrition
Notes: "Prepared for Center for Food Safety and Applied Nutrition, Food and Drug Administration, Department of Health and Human Services."

"July 1992."

Includes bibliographical references.