Balancing your diet
Subtitle: how to eat sensiblyand well
By: Jenny Salmon.
Contributors: J. Sainsbury Limited.
Series: Sainsbury's food guides -- no.2
Publisher: Published for J. Sainsbury Limited by Woodhead-Faulkner
Published: 1980
Place of publication: Cambridge
Language: eng
Number of pages: 32
Subjects: Nutrition.
Notes: Cover title.

Text on inside cover.