The separation and analysis of sugars from processed foods--a literature review
By: [by] P. R. Smith.
Series: Scientific and technical surveys, no. 63
Publisher: B.F.M.I.R.A.
Published: 1970
Place of publication: [Leatherhead, Eng.]
Language: eng
Number of pages: 31
Subjects: Sugar -- Analysis.; Food -- Analysis.
Notes: Bibliography: p. 30-[32]
Cover title.