Festival foods
By: Jenny Vaughan and Penny Beauchamp
Contributors: Beauchamp, Penny
Edition: 2nd ed.
Series: A world of recipes
Publisher: Heinemann Library
Published: 2009
Place of publication: London
Language: eng
Number of pages: 48
ISBN-13: 9780431118246; 9780431118369
Subjects: Festivals; Juvenile literature; Holiday cooking
Notes: "Revised and updated."

Previous edition: 2004.

Includes bibliographical references and index.