The whisky kitchen
Subtitle: 100 ways with whisky and food
By: Sheila McConachie & Graham Harvey.
Contributors: Harvey, Graham.
Edition: Rev.
Publisher: GW Pub.; G W Publishing
Published: 2008
Place of publication: Thatcham
Language: eng
Number of pages: 224
ISBN-13: 9780955414572
Subjects: Cookery (Whiskey)