A popular guide to fruitarian diet and cookery
By: by Josiah Oldfield
Contributors: Whitten, James C., former owner; Order of the Golden Age; James C. Whitten Collection on the History of Vegetarianism (Schlesinger Library)
Publisher: The Order of the Golden Age
Published: 1923
Place of publication: London
Language: eng
Number of pages: 48
Subjects: Vegetarianism; Vegetarian cooking
Notes: Title from cover.

"165th Thousand."

Date supplied by bibliography on the website of the Order of the Golden Age: http://ordergoldenage.co.uk/.

Includes advertising material (p. 35-48).