Manual on feeding infants and Young children
By: Margaret Cameron and Yngve Hofvander.
Contributors: Hofvander, Yngve.; Protein-Calorie Advisory Group.; Food and Agriculture Organization.
Edition: 2nd ed.
Publisher: FAO
Published: 1976
Place of publication: Rome
Language: eng
Notes: Head of title page : Protein-Calorie Advisory Group of the United Nations System.

Previous ed., 1971.