The Riversong Lodge cookbook
Subtitle: world-class cooking in the Alaskan bush
By: Kirsten Dixon.
Publisher: Alaska Northwest Books
Published: 1993
Place of publication: Anchorage
Language: eng
Number of pages: 270
Subjects: Riversong Lodge; Cookery, International; Cookery -- Alaska
Notes: Includes bibliographical references (p. 258-260) and index.