The book of the cheese
Subtitle: being traits and stories of 'Ye Olde Cheshire Cheese', Wine Office Court, Fleet Street, London, E.C.
By: compiled by the late Thomas Wilson Reid
Contributors: Graham, William Hussey; University of Leeds. Library
Edition: Third edition / revised by William Hussey Graham.
Publisher: B.A. Moore & Son
Published: 1896
Place of publication: London
Language: eng
Number of pages: 136
Subjects: Taverns (Inns); History
Notes: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.