Grønt- og frugt-retter
By: Frk. Jensen.
Edition: 2. opl.
Publisher: Gyldendalske Boghandel, Nordisk Forlag
Published: 1906
Place of publication: Kjøbenhavn; Kristiania
Language: dan
Number of pages: 87
Subjects: Cookery (Vegetables); Cookery (Fruit)