Porters English cookery bible
By: Richard, Earl of Bradford & Carol Wilson
Contributors: Wilson, Carol (Carol Ann), 1952-
Publisher: Portico
Published: 2005
Place of publication: London
Language: eng
Number of pages: 288
ISBN-13: 9781906032777
Subjects: English Cooking
Other titles: English cookery bible
Notes: "First published in Great Britain in 2005"--Verso.

Includes index.
Table of contents: title: Starters. Soups ; Main courses. Meat. Poultry. Fish. Vegetarian ; Savoury pies and puddings ; Sweet puddings and desserts ; Afternoon tea ; Seasonal celebrations. Christmas. Shrove Tuesday. Good Friday and Easter. Summer. Autumn. Celebration dinner ; Information about Porters.