우동한그릇에담은일본
Subtitle: aju tʻŭkpyŏrhan Ilbon ŭmsik tʻema yŏhaeng 30
By: Kim Cha-gyŏng chiŭm
Edition: 1-pʻan.
Publisher: Kʻŏlchʻyŏlain
Published: 2001
Place of publication: Sŏul-si
Language: kor
Number of pages: 239
Subjects: Food habits; Japan; Social life and customs; Japanese Cooking
Other titles: Udong han kŭrŭt e tamŭn Ilbon