[Manuscript cookery book, 1800]
By: Anne Mary Dutton.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: s.n.]
Published: 1800
Place of publication: [S.l
Language: eng
Number of pages: 148
Subjects: Cookery, English; Medicine -- Formulae, receipts, prescriptions; Manuscripts, English -- Washington (D.C.)
Notes: Bitting, K.G.  Gastronomic bib., p. 138
Holograph book of home remedies and cook book.
Some of the recipes are in French.
Untitled; title from Bitting.
Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939 (Katherine Golden Bitting Collection on Gastronomy. Manuscript cookery book no. 21).
Written in Great Britain.
The section containing the cooking recipes (90 p.), begins at the end of the book, the book being turned head-to-toe, and runs toward the middle; 21 blank pages separate the two sections.
Paper watermarked 1798; tipped-in leaf watermarked 1833.
Laid in are 2 quires of recipes not in the author's hand.