Foraging New England
Subtitle: finding, identifying, and preparing edible wild foods and medicinal plants from Maine to Connecticut
By: Tom Seymour.
Edition: 1st ed.
Series: Falcon guide
Publisher: Globe Pequot Press
Published: 2002
Place of publication: Guilford, Conn
Language: eng
Number of pages: 183
Subjects: Wild plants, Edible -- New England -- Identification.; Medicinal plants -- New England -- Identification.
Genres: Identification.
Notes: Includes index.