Accounting for and recording meals eligible for reimbursement in the Child Nutrition Program
Subtitle: student workbook.
Contributors: University of the State of New York. Bureau of School Food Management and Nutrition
Publisher: University of the State of New York, State Education Dept., Bureau of School Food Management and Nutrition
Published: 1987
Place of publication: Albany, N.Y
Language: eng
Format: Microform
Number of pages: 34
Subjects: Child Nutrition Programs (U.S.) -- Accounting.; School lunchrooms, cafeterias, etc. -- Accounting.; School children -- Food -- Accounting.
Notes: "87-8387"--Cover p. [4].

Microfiche. [Albany, N.Y. : New York State Library, 1989]. 1 microfiche.