The art of cooking made easy
By: published and presented by Hattie & Mylius, Limited, Wholesale Druggists
Edition: Hattie & Mylius edition.
Publisher: Hattie & Mylius, Limited
Published: 1892
Place of publication: Halifax, Nova Scotia
Language: eng
Number of pages: 128
Subjects: Canadian Cooking
Notes: Includes index.

Published to promote Hattie & Mylius's Diadem brand baking powder. Recipes have also been published with different local advertising matter by druggists across Canada.

Publication date inferred from advertising matter.

Names of some recipe contributors are given.

With original paper covers, detached.