On infant feeding and the value of preparations of pure Alpine milk
By: by Dr. Nachtigal
Contributors: University of Glasgow. Library
Publisher: W. Ridgway
Published: 1888
Place of publication: London
Language: eng
Number of pages: 24
Subjects: Infants; Nutrition; Milk
Notes: This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

The University of Glasgow Library.