Characteristics of conventional and organic apple production in the United States
By: Edward Slattery ... [et al.].
Contributors: United States. Department of Agriculture. Economic Research Service
Series: A report from the Economic Research Service; Economic Research Service report
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 2011
Place of publication: Washington, D.C.]
Language: eng
Format: [electronic resource] /
Number of pages: 27
Subjects: Apples; Organic farming
Notes: Title from title screen (viewed on July 9, 2012).

"July 2011."

"FTS-347-01."

Includes bibliographical references (p. 26-27).