Masters of American cookery--M.F.K. Fisher, James Andrews Beard, Raymond Craig Claiborne, Julia McWilliams Child
By: Betty Fussell.
Contributors: Fisher, M. F. K. 1908-
Publisher: Times Books
Published: 1983
Place of publication: New York, N.Y
Language: eng
Number of pages: 424
Subjects: Cookery, American; Cooks -- United States -- Biography
Notes: Bibliography: p. 401-406.
Includes index.