Women's role in food chain activities and the implication for nutrition
By: by Gerd Holmboe-Ottesen, Ophelia Mascarenhas, Margareta Wandel.
Contributors: Mascarenhas, Ophelia.; Wandel, Margareta.
Series: State-of-the-art series / Administrative Committee on Co-ordination, Subcommittee on Nutrition. Nutrition policy discussion paper ;; no. 4; State-of-the-art series (United Nations. Administrative Committee on Co-ordination. Sub-committee on Nutrition).; no. 4.
Publisher: United Nations, Administration Committee on Coordination, Subcommittee on Nutrition
Published: 1989
Place of publication: Geneva, Switzerland
Language: eng
Number of pages: 110
Subjects: Nutrition -- Developing countries.; Women nutritionists -- Developing countries.; Women in agriculture -- Developing countries.; Women -- Developing countries -- Nutrition.; Food supply -- Developing countries.
Notes: Includes bibliographical references.
"May 1989."