Saffron (Crocus Sativus)
Subtitle: Production And Processing
Contributors: M. Kafi (Editor); A. Koocheki (Editor); M. H. Rashed (Editor); M. Nassiri (Editor)
Publisher: Science Publishers
Published: May 30, 2006
Language: eng
Format: Hardcover
Number of pages: 244
ISBN-13: 9781578084272
Subjects: Crop husbandry; Life Sciences - Botany; Agriculture - Agronomy; Technology; Technology & Industrial Arts; Science/Mathematics; Saffron crocus; Agriculture - General; Iran