Le biscuit de Sévres au XVIIIe siècle
By: Émile Bourgeois.
Publisher: Goupil
Published: 1909
Place of publication: Paris
Language: fre
Subjects: Sèvres porcelain -- History -- 18th century; Biscuit ware -- France -- Sévres -- History -- 18th century
Notes: Guard-sheet with descriptive letterpress accompanies most of the plates.
Table of contents: value: t. 1. Historique.; value: t. 2. Catalogue et planches.