From grass to milk
By: by Stacy Taus-Bolstad
Series: Start to finish. Second series, food
Publisher: Lerner; Lerner Publishing Group
Published: 2013
Place of publication: Minneapolis
Language: eng
ISBN-13: 9780761391791
Subjects: Cows; Dairy cattle; Juvenile literature; Milk; Dairying
Description: 24 p. : col. ill. ; 20 x 24 cm.450L Lexile
Notes: Includes index.