Cooking for baby
Subtitle: wholesome, homemade, delicious foods for 6 to 18 months
By: recipes by Lisa Barnes ; photographs by Tucker + Hossler.
Contributors: Tucker + Hossler.
Edition: 1st Fireside hardcover ed.
Publisher: Fireside
Published: 2009
Place of publication: New York
Language: eng
Number of pages: 143
ISBN-13: 9781416599180; 9781416599197
Subjects: Cookery (Baby foods); Natural foods; Infants -- Nutrition; Children -- Nutrition; Cookery, American; Recipes; Baby foods
Description: "A healthy, happy start.  With fresh ingredients, age-appropriate foods, and a focus on nutrition, this book takes an adventurous yet sensible approach to feeding babies aged 6 to 18 months.  The 80 recipes and dozens of color photographs will add endless mealtime inspiration for the next year and beyond"--Publishers description.
Notes: Includes index.
Table of contents: title: Introducing solids; title: First tastes; title: New flavors; title: New textures; title: Real meals; title: Key nutrients for young babies.