Food allergies
By: Alice C. Richer.
Series: Biographies of disease
Publisher: Greenwood Press; Greenwood
Published: 2009
Place of publication: Westport, Conn
Language: eng
Number of pages: 204
ISBN-13: 9780313352737
Subjects: Food allergy; Food Hypersensitivity; Risk Factors
Notes: Includes bibliographical references and index.
Table of contents: title: When foods turn deadly; title: Are foods the problem?; title: Who's at risk?; title: Managing food allergies in the real world; title: It's an emergency!; title: Living a "normal" life; title: Is there any hope?