Agri-food quality II
Subtitle: quality management of fruits and vegetables
By: edited by M. Hagg... [et al.].
Contributors: Hägg, M.; Royal Society of Chemistry (Great Britain)
Series: Special publication -- no. 229.; Special publication (Royal Society of Chemistry (Great Britain)) -- no. 229.
Publisher: Royal Society of Chemistry
Published: 1999
Place of publication: Cambridge
Language: eng
Number of pages: 377
Subjects: Nutrition -- Congresses.; Crop science -- Congresses.; Food -- Quality -- Congresses.; Crops -- Quality -- Congresses.
Genres: Congresses.
Notes: "The proceedings of the Second International Conference 'Agri-Food Quality II' organised by the Agricultural Research Centre of Finland (MTT), the Technical Research Centre of Finland (VTT), the University of Helsinki, the Ministry of Agriculture and Forestry, and Lännen Tehaat Oy held on 22-25 April 1998 in Turku, Finland"--T.p. verso.

Includes bibliographical references and index.

Includes bibliographical references and index.