Food and diet in the UK
Series: Issues -- 271
Publisher: Independence
Published: 2014
Place of publication: Cambridge
Language: eng
ISBN-13: 9781861686909
Subjects: Diet; Food habits; Nutrition; Food industry and trade; Safety regulations; Food contamination
Description: Obesity and other food-related health issues such as diabetes and high cholesterol are a major concern for the UK population. How much control do we have over what we eat? What are the health risks associated with a poor or imbalanced diet? This book looks at the issues including food labelling, school lunches, and ethical eating.
Notes: Includes bibliographical references and index.