The Apsley Cookery Book: Containing 448 Recipes for the Uric-Acid-Free Diet
By: by John J. Webster and F.W. Jessop
Contributors: Webster A. L. Mrs; Royal College of Physicians of Edinburgh
Publisher: J. & A. Churchill
Published: 1905
Place of publication: London
Language: eng
Number of pages: 227
Subjects: Diet Therapy; Uric Acid; Cookery
Notes: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

Royal College of Physicians of Edinburgh.