Liebig company's practical cookery book
Subtitle: a collection of new and useful recipes in every branch of cookery
By: compiled by Mrs. H.M. Young.
Contributors: Young, H. M, Mrs.; Liebig's Extract of Meat Company, ltd.
Publisher: Liebig's Extract of Meat Company, Ltd
Published: 1893
Place of publication: London
Language: eng
Number of pages: 104
Other titles: Practical cookery book.
Notes: Includes an index.