Practical œconomy, or, A proposal for enabling the poor to provide for themselves
Subtitle: with remarks on the establishment of soup houses : and an investigation of the real cause of the present extravagant consumption of fine wheaten bread by the people of this country
By: by a physician
Series: Goldsmiths'-Kress library of economic literature -- no. 18321; Making of the Modern World
Publisher: Printed for J. Callow
Published: 1801
Place of publication: London
Language: eng
Number of pages: 55
Subjects: Poor; Low budget cooking; Food relief
Other titles: Practical oeconomy.; Proposal for enabling the poor to provive for themselves.
Notes: Goldsmiths'-Kress no. 18321.