Pulse Cookery
Subtitle: Wholesome Recipes with Peas, Beans and Lentils; includes Sweet Dishes
By: by Pamela Dixon; Illustrated by Clive Birch
Edition: First Edition
Series: A Thorsons Wholefood Cookbook
Publisher: Thorsons Publishers Limited
Published: 1980
Place of publication: Wellingborough, Northamptonshire, England
Language: eng
Number of pages: 132
ISBN-13: 9780722506219; 9780722506479
Copyright date: 1980
Subjects: Cookery (Beans); Cookery (Peas); Cookery (Lentils)
Notes: On cover: Colourful · Energy Packed · Economical
Printed and bound in Great Britain

Includes index.
Table of contents: pagenum: Page; title: Introduction
pagenum: 7; label: Chapter; label: 1.
title: Basic Recipes
pagenum: 27; label: 2.
title: Soups and Snacks
pagenum: 41; label: 3.
title: Fast Food
pagenum: 55; label: 4.
title: Salads, Vegetables and Just Beans
pagenum: 69; label: 5.
title: Main Dishes
pagenum: 90; label: 6.
title: Sweet Dishes
pagenum: 114; title: Index
pagenum: 127