The craft of the cocktail
Subtitle: everything you need to know to be a master bartender, with 500 recipes
By: Dale DeGroff ; with photographs by George Erml
Contributors: Erml, George
Edition: 1st ed.
Publisher: Clarkson Potter/Publishers
Published: 2002
Place of publication: New York
Language: eng
Format: [electronic resource] :
Number of pages: 230
ISBN-13: 9780307762276
Subjects: Cocktails; Bartending
Notes: Description based on print version record.

Includes bibliographical references (p.224) and index.