Feta & Related Cheeses (Ellis Horwood Series in Food Science and Technology)
Edition: 1 edition
Publisher: CRC
Published: May 12, 1996
Language: eng
Format: Hardcover
Number of pages: 258
ISBN-13: 9780747600770
Subjects: Food & beverage technology; Technology & Industrial Arts; Chemistry - General; Science/Mathematics; Mediterranean Sea; Middle East; Agriculture & Animal Husbandry - General; Agriculture - General; Food Science; Technology / Food Industry & Science