Good food and the artificial kidney
Subtitle: the Royal Free Hospital Renal Unit Cookery book
By: edited by E.C. Bateman, R. Livesey, P. Judd.
Contributors: Bateman, E. C.; Royal Free Hospital (London, England)
Edition: 2nd, rev. ed.
Publisher: The Hospital
Published: 1972
Place of publication: London
Language: eng
Number of pages: 106
Subjects: Cookery for the sick.; Diet in disease.; Kidneys -- Diseases -- Nutritional aspects.
Notes: Includes index.