The student's handbook of the surgery of the alimentary canal
By: by A. Ernest Maylard
Publisher: J. & A. Churchill
Published: 1900
Place of publication: London
Language: eng
Number of pages: 510
Subjects: Digestive System Surgical Procedures
Notes: Also published Philadelphia : P. Blakiston's Son, 1900.

"being an abridged and amended edition of the author's treatise on the same subject"