The Food & Cooking of Cambodia
Subtitle: Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 250 stunning photographs; An ... and techniques (The Food & Cooking of)
Publisher: Southwater
Published: December 25, 2007
Language: eng
Format: Paperback
Number of pages: 96
ISBN-13: 9781844763511
Subjects: National & regional cuisine; International And Ethnic Cookery; Cooking; Cooking / Wine; Cambodia; Regional & Ethnic - Asian; Cooking / Asian; Cookery, Cambodian