Cattle.
By: By W. Youatt and W.C.L. Martin, being a treatise on their breeds, management, and diseases, comprising a full history of the various races; their origin, breeding, and merits; their capacity for beef and milk; the nature and treatment of their diseases; the whole forming a complete guide for the farmer, the amateur, and veterinary surgeon, with 100 illustrations. Ed. by A. Stevens.
Contributors: Martin, W. C. L. 1798-1864, joint author.; Stevens, A. ed.
Publisher: C.M. Saxton
Published: 1851
Place of publication: New-York
Language: eng
Number of pages: 469
Subjects: Cattle.; Cattle -- Diseases.