The wurst of Lucky Peach
Subtitle: a treasury of encased meat
By: Chris Ying and the editors of Lucky Peach ; illustrations by Tim Lahan
Edition: First edition.
Publisher: imusti; Clarkson Potter
Published: 2016
Language: eng
Number of pages: 240
ISBN-13: 9780804187770
Subjects: Sausages
Other titles: Lucky peach.
Description: "Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage thats traveled all the way from the Balkans to underneath the M tracks in Ridgewood, Queens; a look into the great sausage trails of the world, from Bavaria to Texas Hill Country and beyond; and the ins and outs of making your own sausages, including fresh chorizo,"--Amazon.com.
Notes: Includes index.
Table of contents: title: Sausage quest; title: Europe; title: Africa; title: Asia; title: Australia; title: Europe; title: North America; title: South America; title: Sausage rest; title: Let your sausage loose; title: Detective sausage on the case; title: Best dressed dogs; title: Play with your wiener; title: International sausage cafe; title: Wurst practices.