Directory of research and education in food science, technology and engineering
By: editors: K.E. Hodges and J. Sprig.
Contributors: Hodges, K. E.; Spring, J.; European Federation of Food Science and Technology.; International Food Information Service.; International Union of Food Science and Technology.
Publisher: IFIS Publishing
Published: 1993
Place of publication: London
Language: eng
Subjects: Food industry and trade -- Directories.; Food industry and trade -- Study & teaching.
Notes: On cover: EFFoST. IFIS. IUFoST.
Table of contents: title: [Vol. 1]: European volume; [Vol. 2]: North American volume.