Beef & veal menus.
Contributors: Time-Life Books.
Series: Great meals in minutes
Publisher: Time-Life Books; Brand: Time Life Education; Time Life Education
Published: 1984
Place of publication: Alexandria, Va
Language: eng
Number of pages: 105
Subjects: Cookery (Beef); Cookery (Veal); Menus; Cooks -- United States -- Biography
Other titles: Beef and veal menus.
Notes: Includes index.