Pani e dolci di Sicilia
By: Antonino Uccello ; introduzione di Alberto Mario Cirese.
Publisher: Sellerio
Published: 1976
Place of publication: Palermo
Language: ita
Number of pages: 190
Subjects: Bread -- Folklore.; Desserts -- Folklore.; Sicily (Italy) -- Social life and customs.
Notes: Bibliography: p. 187-188.