A Manual on food and nutrition for the disabled
By: compiled by Deirdre Van-Lane with the assistance of Donna MacDonald.
Contributors: MacDonald, Donna, 1956-
Publisher: Nutrition Information Service, Ryerson Polytechnical Institute Library
Published: 1981
Place of publication: Toronto
Language: eng
Number of pages: 73
Subjects: People with disabilities -- Nutrition.; People with mental disabilities -- Nutrition.; Self-help devices for people with disabilities.; Cookery for people with mental disabilities.; Cookery for people with disabilities.
Notes: "This manual is reproduced from the original Resource kit on food and nutrition for the disabled compiled by Deirdre Van-Lane."

"Background resources on nutrition education for the disabled, compiled by Donna MacDonald": p. 47-73.