Pescado y marisco
Subtitle: Mas de 150 recetas e ideas frescas, modernas y accesibles
Contributors: Jason Lowe (Photographer); Ana Maria Perez Martinez (Translator)
Edition: Tra edition
Publisher: Blume
Published: April 1, 2007
Language: spa
Format: Hardcover
Number of pages: 160
ISBN-13: 9788480765930
Subjects: Fish Cookery; Cooking; Cooking / Wine; Spanish: Adult Nonfiction; Methods - General; Specific Ingredients - Seafood; Cooking / Seafood