Food, nutrition, and population
By: K. Ahmad.
Contributors: University of Dacca. Institute of Nutrition.
Publisher: Institute of Nutrition, University of Dacca
Published: 1974
Place of publication: Dacca
Language: eng
Number of pages: 21
Subjects: Food supply.; Nutrition policy.; Population policy.
Notes: Bibliography: p. 21.
"[Paper] read before FAO seminar on December 10, 1974, in Bangkok, Thailand."