A direct microscopic method modified for estimation of microrganisms in California frozen citrus concentrate
By: E. R. Wolford
Contributors: United States. Bureau of Agricultural and Industrial Chemistry
Series: AIC -- 365; AIC -- 365.
Publisher: U.S. Dept. of Agriculture, Bureau of Agricultural and Industrial Chemistry
Published: 1953
Place of publication: Pasadena, Calif
Language: eng
Subjects: Frozen fruit; Citrus fruit industry