Milch cows and dairy farming, comprising the breeds, breeding, and management in health and disease, of dairy and other stock
Subtitle: the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, etc.
By: by Charles L. Flint ...
Contributors: Horsfall, Thomas.
Edition: Rev. ed.
Publisher: Lee and Shepard; C. T. Dillingham
Published: 1889
Place of publication: Boston; New York
Language: eng
Number of pages: 452
Subjects: Dairying; Cows
Notes: "Appendix: Horsfall's system": p. 391-446.