Dining in historic Tennessee
Subtitle: a restaurant guide with recipes
By: by Marty Godbey ; illustrations by James Asher.
Publisher: McClanahan Pub. House
Published: 1988
Place of publication: Kuttawa, Ky
Language: eng
Number of pages: 221
Subjects: Cookery, American; Cookery -- Tennessee; Restaurants -- Tennessee -- History
Notes: Includes indexes.