Ke kou jia ting mian bao
By: Anni Weilan ; [yi zhe Lin Huici].
Edition: Chu ban
Series: Pin wei zhi -- 76; Kan tu xue peng ren
Publisher: Yue sheng wen hua shi ye you xian gong si
Published: 1998
Place of publication: Taibei Shi
Language: chi
Number of pages: 128
Subjects: Bread.; Cookery (Bread)
Work titles: Classic breads.
Notes: Translation of: Classic breads.