Progress of selected Florida and Georgia families in the expanded Food and nutrition education program
By: [by J. Gerald Feaster and Garey B. Perkins]
Contributors: United States. Dept. of Agriculture. Economic Research Service
Series: ERS ; 636
Publisher: U.S. Dept. of Agriculture, Economic Research Service, [National Economics Analysis Division
Published: 1976
Place of publication: [Washington]
Language: eng
Number of pages: 21
Subjects: Food; Nutrition
Notes: Cover title

Includes appendix

Chiefly tables