Food uses for soybean protein
By: A.K. Smith
Series: AIC -- 197; AIC -- 197.
Publisher: U.S. Dept. of Agriculture, Agricultural Research Administration, Northern Regional Research Laboratory
Published: 1948
Place of publication: Peoria, Ill
Language: eng
Subjects: Proteins; Soybean
Notes: AIC-197, July 21, 1948.