Constructive drinking
Subtitle: perspectives on drink from anthropology
By: edited by Mary Douglas.
Contributors: Douglas, Mary, 1921-; International Commission on Anthropology of Food and Food Problems.
Publisher: Cambridge University Press; Editions de la Maison des sciences de l'homme
Published: 1987
Place of publication: Cambridge; New York; Paris
Language: eng
Number of pages: 291
Subjects: Drinking of alcoholic beverages -- Cross-cultural studies; Drinking customs -- Cross-cultural studies; Alcoholism -- Cross-cultural studies; Alcohol Drinking; Anthropology; Cross-Cultural Comparison
Notes: Includes bibliographies and index.
"Sponsored by the International Commission on the Anthropology of Food"--P. preceding t.p.