Controlling protein level of meal production at cottonseed oil mills
By: by Elmer J. Perdue and J. Dale Peier
Contributors: Peier, J. Dale (Jimmy Dale), 1934-
Series: Marketing research report -- no. 437
Publisher: Farmer Cooperative Service in cooperation with Agricultural Marketing Service, U.S. Dept. of Agriculture
Published: 1960
Place of publication: Washington, D.C
Language: eng
Number of pages: 11
Subjects: Cottonseed meal; Proteins; Research
Notes: Cover title.

"November 1960."