The world in a bowl of tea
Subtitle: healthy, seasonal foods inspired by the Japanese way of tea
By: Bettina Vitell.
Edition: 1st ed.
Publisher: HarperCollins Publishers
Published: 1997
Place of publication: New York
Language: eng
Number of pages: 209
Subjects: Cookery, Japanese.; Cookery (Natural foods); Japanese tea ceremony.
Notes: Includes bibliographical references (p. 201-203) and index.