Soups
Subtitle: simple and delicious easy-to-make recipes
By: Frances Ros
Series: Essentials; Essentials
Publisher: Parragon
Published: 2004
Place of publication: Bath, UK
Language: eng
Number of pages: 96
ISBN-13: 9781405438629
Subjects: Soups
Notes: Includes index.
Table of contents: title: Vegetable soups; title: Seafood soups; title: Poultry & meat soups; title: Beans, grains & noodles.