The Chinese cookbook
By: [by] Craig Claiborne & Virginia Lee. Photos. by Bill Aller. Drawings by Barbra and Roderick Wells.
Contributors: Lee, Virginia, fl. 1972- joint author.
Edition: [1st ed.]
Publisher: Lippincott
Published: 1972
Place of publication: Philadelphia
Language: eng
Number of pages: 451
Subjects: Cookery, Chinese