Foods for home and school
By: by Carlotta C. Greer...
Publisher: Allyn and Bacon
Published: 1944
Place of publication: Boston, New York [etc.]
Language: eng
Number of pages: 614
Subjects: Home economics -- Study and teaching; Nutrition -- Study and teaching; Cookery -- Study and teaching
Notes: "Pupils' references" : p. 594-595. "Teachers' references " : p. 595.