Microorganisms in Foods 6
Subtitle: Microbial Ecology of Food Commodities
Publisher: Blackie Academic & Professional
Published: January 1998
Language: eng
Format: Hardcover
Number of pages: 600
ISBN-13: 9780751404302
Subjects: Food & beverage technology; Food manufacturing & related industries; Microbiology (non-medical); Science; Technology & Industrial Arts; Science/Mathematics; Food Science; Life Sciences - Biology - General