America's nutrition primer
Subtitle: what to eat and why
By: by Eleanora Sense ; illustrated by the author
Edition: Special ed.
Publisher: U.S. Sales Company
Published: 1941
Place of publication: New York . N.Y
Language: eng
Number of pages: 64
Subjects: Nutrition; Diet
Notes: Includes bibliographical references (page 58) and index.

Bound in original paper covers.
Table of contents: title: What to eat; title: Body-building proteins; title: Vital vitamins; title: Necessary minerals; title: Fuel foods; title: To market; title: From kitchen to table; title: Nutrition for me and everyone; title: Budget-saver menus; title: Recipes and rules.