Careers for Gourmets and Others Who Relish Food
Publisher: Bt Bound
Published: October 1999
Language: eng
Format: Library Binding
ISBN-13: 9780785700692
Subjects: Cookery; Food service; Vocational guidance; Children: Young Adult (Gr. 7-9)
First sentence: You've planned the menu, shopped at the best markets for fruits, vegetables, fresh herbs, seafood, and meats.