The Natural Foods Cookbook
Publisher: Fireside
Published: October 15, 1969
Language: eng
Format: Paperback
Number of pages: 312
ISBN-13: 9780671204211
Subjects: Specific Ingredients - Natural Foods; Cooking / Wine; Cooking; General; Cookery, American; Cooking / General
First sentence: The following items are recommended for use, wherever possible, in these recipes.