La coscoja (Quercus coccifera L.)
Subtitle: ecología, características y usos
By: I. Cañellas, A. San Miguel.
Contributors: San Miguel Ayanz, A.; Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (Spain)
Series: Monografías INIA.; n. 5
Publisher: Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria
Published: 2003
Place of publication: Madrid
Language: spa
Number of pages: 195
Subjects: Oak -- Spain.; Oak -- Ecology -- Spain.; Shrubland ecology -- Spain.
Notes: Summary also in English.
Includes bibliographical references (p. 172-192).