Moving toward the food guide pyramid
Subtitle: implications for U.S. agriculture
By: C. Edwin Young, Linda Kantor
Contributors: Kantor, Linda Scott; United States. Dept. of Agriculture. Economic Research Service
Series: Agricultural economic report -- no. 779; An Economic Research Service report
Publisher: U.S. Dept. of Agriculture, ERS
Published: 1999
Place of publication: Washington, DC
Language: eng
Format: Microform
Number of pages: 26
Subjects: Food consumption forecasting -- United States; Nutrition policy -- United States; Agriculture -- Economic aspects -- United States; Agricultural productivity -- United States
Notes: Cover title

"May 1999"--P. [i]

Shipping list no.: 99-0730-M

Includes bibliographical references (p. 23-24)

Also available via Internet from the ERS web site (PDF file only). Address as of 10-18-99: http://www.econ.ag.gov/epubs/pdf/aer779/aer779.pdf ; current access is available via PURL

Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., 1999. 1 microfiche : negative.