Quick pickles
Subtitle: easy recipes with big flavor
By: by Chris Schlesinger, John Willoughby, and Dan George ; photographs by Susie Cushner.
Contributors: Willoughby, John.; George, Dan.; Cushner, Susie.
Publisher: Chronicle Books
Published: 2001
Place of publication: San Francisco
Language: eng
Number of pages: 132
Subjects: Pickles.; Canning and preserving.
Description: Provides simple recipes for both classic and contemporary pickles -- all complete with a minimum fuss and time, with interesting flavors and superb crunch.
Notes: Includes index.