Easy do-ahead recipes
By: Cooking for today with Bisquick
Publisher: General Mills, Inc.
Published: 1984
Place of publication: Minneapolis, MN
Language: eng
Number of pages: 24
Subjects: American Cooking; Food mixes
Other titles: Cooking for today with Bisquick
Notes: Cover title.

Bound in original paper covers.
Table of contents: title: Appetizers; title: Quick breads; title: Main dishes; title: Side dishes; title: Desserts; title: Bisquick basics.