How to buy cheese
By: prepared by Food Safety and Quality Service.
Contributors: United States. Dept. of Agriculture.
Edition: Slightly rev. May 1977.
Series: Home and garden bulletin ; no. 193; Home and garden bulletin -- no. 193/3.
Publisher: Dept. of Agriculture, Food Safety and Quality Service
Published: 1977
Place of publication: [Washington]
Language: eng
Number of pages: 23
Subjects: Cheese -- Varieties.
Description: <a href="http://uf.catalog.fcla.edu/uf.jsp?st=UF001173500&ix=pm&I=0&V=D&pm=1" rel="nofollow">http://uf.catalog.fcla.edu/uf.jsp?st=UF001173500&ix=pm&I=0&V=D&pm=1</a>