School nutrition dietary assessment study
By: guest scientific editors, John A. Burghardt, Barbara L. Devaney.
Contributors: Burghardt, John A.; Devaney, Barbara L.; United States. Food and Nutrition Service.
Series: Supplement to the American journal of clinical nutrition -- v. 61, no. 1(s); American journal of clinical nutrition -- v. 61, no. 1.
Publisher: American Society for Clinical Nutrition
Published: 1995
Place of publication: Bethesda, MD
Language: eng
Number of pages: 2575
Subjects: National school lunch program -- Evaluation.; School breakfast programs -- United States -- Evaluation.; School children -- Food -- United States.; Children -- United States -- Nutrition.; Nutritional assessment -- United States.
Notes: "The School Nutrition Dietary Assessment Study was funded by the Food and Nutrition Service of the US Department of Agriculture (contract 53-3189-0-16)"

Manuscript preparation was supported by the Annie E. Casey Foundation.

Includes bibliographical references.