Nutrition guide for professionals
Subtitle: diabetes education and meal planning
By: edited by Margaret A. Powers.
Contributors: Powers, Margaret A., RD.; American Diabetes Association.; American Dietetic Association.
Publisher: American Diabetes Association, Inc.; American Dietetic Association
Published: 1988
Place of publication: [Alexandria, Va.]; [Chicago, Ill.]
Language: eng
Number of pages: 82
Subjects: Diabetes -- Diet therapy.; Diabetics -- Nutrition.; Patient education.
Notes: Includes bibliographical references.