Randolph's culinary gardener
Subtitle: enlarged and adapted to the present state of our climate
By: by an experienced gardener, a native of Virginia
Contributors: M., editor
Series: Nineteenth Century Collections Online: Science, Technology, and Medicine, Part II; Nineteenth Century Collections Online: Science, Technology, and Medicine, Part II
Publisher: Collins & Company
Published: 1826
Place of publication: Richmond
Language: eng
Number of pages: 115
Subjects: Vegetable gardening
Other titles: Culinary gardener
Notes: Additions signed: M.

Reproduction of the original from the Huntington Library.