Herbivores and carnivores explained
By: Shirley Duke
Series: Distinctions in nature
Publisher: Cavendish Square Publishing
Published: 2017
Place of publication: New York
Language: eng
ISBN-13: 9781502617514; 9781502617750
Subjects: Carnivorous animals; Juvenile literature; Herbivores; Food chains (Ecology)
Notes: Includes bibliographical references and index.
Table of contents: title: Introduction: Living things and the food chain; title: Herbivores and carnivores; title: Comparing herbivores and carnivores; title: Be a food chain detective; title: Rule breakers.