The bacteriology of swelled canned sardines
Subtitle: interim report
By: by Wilfrid Sadler.
Series: CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 83579
Publisher: J. de L. Taché
Published: 1997
Place of publication: Ottawa
Language: eng
Format: Microform
Number of pages: 24
Subjects: Canned sardines.; Food poisoning.; Seafood poisoning.
Notes: At head of title: 8 George V. Sessional paper no. 38a. A.1918.

Tables.

Bibliography: p. 215.

Filmed from a copy of the original publication held by Fisheries and Oceans Canada, Library, Ottawa. Ottawa : Canadian Institute for Historical Microreproductions, 1997.

p. [181]-215 ; 25 cm.