Commercial kitchen hood
Subtitle: application guide
Edition: 2009 ed.
Publisher: International Code Council
Published: 2009
Place of publication: Country Club Hills, IL
Language: eng
Number of pages: 98
Subjects: Equipment and supplies; Restaurants; Standards; Exhaust systems; Air ducts; Building laws; Fire prevention
Notes: "This application guide was developed to assist code officials, design professionals and builders in understanding the codes regulating commercial cooking exhaust hood systems."-- P. v.