Man zhu xi chang
Subtitle: Guide to cooking sous vide
By: Wing@manzhuzhan zhu
Edition: Chu ban
Publisher: Hai bin tu shu gong si
Published: 2017
Place of publication: Xianggang
Language: chi
Number of pages: 111
ISBN-13: 9789882029514
Subjects: Sous-vide cooking; Asian Cooking; Chinese Cooking; European Cooking
Other titles: Guide to cooking sous vide
Notes: Cover title.

Parallel text in Chinese and English.