Report on the results of investigations into cheddar cheese-making, carried out on behalf of the Bath and West and Southern Counties Society in the years 1891-98
By: by F.J. Lloyd.
Series: CIHM/ICMH microfiche series -- no. 57174.
Publisher: H.M.S.O.
Published: 1986
Place of publication: London
Language: eng
Format: Microform
Number of pages: 251
Subjects: Cheddar cheese.; Dairying -- Great Britain.
Notes: At head of title: Board of Agriculture.

"Presented to Parliament by command of Her Majesty."

Tables.

Includes index.

Reproduction of original in: Canada. Agriculture Canada. Library.

Pre-1900 Canadiana.

Microfiche. Ottawa : Canadian Institute for Historical Microreproductions, 1986. 3 microfiches (143 fr.) ; 11 x 15 cm. (CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches ; no. 57174).