The allergy-free vegetarian cookbook
By: by Claude A. Frazier and Dara Llewellyn.
Contributors: Llewellyn, Dara, 1947-
Publisher: Jain Pub. Co.
Published: 1994
Place of publication: Fremont, Calif
Language: eng
Number of pages: 126
Subjects: Food allergy -- Diet therapy -- Recipes.; Vegetarian cookery.
Notes: Includes bibliographical references (p. 126).