The Fearless Chef
Subtitle: Innovative Recipes from the Edge of American Cuisine
Contributors: Chris Schlesinger (Foreword); James Beard (Foreword)
Publisher: Adams Media Corporation
Published: August 30, 2004
Language: eng
Format: Paperback
Number of pages: 320
ISBN-13: 9781593370923
Subjects: General cookery; General; Cookery; Cooking / Wine; Cooking; Methods - Gourmet