Good Housekeeping freezer recipes
By: compiled by Good Housekeeping Institute ; [edited by Gill Edden ; photographs by Stephen Baker].
Contributors: Edden, Gill, ed.
Publisher: Ebury Press
Published: 1974
Place of publication: London
Language: eng
Number of pages: 256
Subjects: Frozen foods; Cookery; Cookery (Frozen foods)
Notes: Includes index.