The low GI handbook
Subtitle: the new glucose revolution guide to the long-term health benefits of low GI eating
By: Jennie Brand-Miller ... [et al.].
Edition: 1st Da Capo Press ed.
Series: New glucose revolution series
Publisher: Da Capo Lifelong
Published: 2010
Place of publication: Philadelphia, PA
Language: eng
Number of pages: 384
ISBN-13: 9780738213897
Subjects: Food; Carbohydrates; Metabolism; Glycemic index; Carbohydrate content
Other titles: Low glycemic index handbook; New glucose revolution.
Notes: Includes bilbiographic references (p. 364-368) and indexes.