Wild about saffron
Subtitle: a contemporary guide to an ancient spice
By: Ellen Szita ; illustrated by Dolores Szita.
Publisher: Saffron Rose
Published: 1987
Place of publication: Daly City, Calif
Language: eng
Number of pages: 96
Subjects: Cookery (Saffron); Saffron (Spice); Saffron crocus
Notes: Includes bibliographical references (p. 93-96).