History of the South Carolina blue crab fishery
By: by Victor G. Burrell ... [et al.].
Contributors: South Carolina. Dept. of Natural Resources
Publisher: South Carolina Department of Natural Resources
Published: 2009
Place of publication: [Columbia, S.C.]
Language: eng
Number of pages: 108
Notes: Includes bibliographical references (p. 88-100).
Table of contents: title: Blue crab products; title: Life history; title: Prehistoric; title: Colonial times to 1900; title: 1901 to present; title: Gear and methods of catching: Baited lines; title: Bogging; title: Trotline; title: Traps or pots; title: Peeler pots; title: Trawl nets; title: Soft shell crabs; title: The people: Pickers; title: Crabbers; title: Factory workers; title: Crab trawlers; title: Crabmeat producers; title: Wholesale and retail seafood outlets; title: Hard and soft crab operations; title: Mariculture; title: Recreational crabbing; title: The Blue Channel Corporation; title: South Carolina Crab specialties.