Popular biotechnology lecture series
Subtitle: focus : biotechnological interventions in food production, processing & safety
By: J.K. Arora, Dapinder K. Bakshi
Contributors: Bakshi, Dapinder K., joint author; Punjab State Council for Science & Technology. Division of Biotechnology
Publisher: Division of Biotechnology, Punjab State Council for Science & Technology
Published: 2010
Place of publication: Chandigarh
Language: eng
Number of pages: 29
ISBN-13: 9788188362240
Notes: "Supported by Department of Biotechnology, Government of India."

Includes bibliographical references (pages 27-29).