Chicken, meat, and other poultry
Subtitle: from the Frankenmuth Bavarian Inn Lodge recipe contest, 1987-1991.
Contributors: Bavarian Inn Lodge (Frankenmuth, Mich.)
Publisher: Bavarian Inn Lodge
Published: 1992
Place of publication: Frankenmuth, Mich. (1 Covered Bridge Lane, Frankenmuth 48734)
Language: eng
Number of pages: 304
Subjects: Cookery (Chicken); Cookery (Meat)
Notes: Includes index.