In Search of Plenty
Subtitle: A History of Jewish Food With Recipes
Publisher: Culture Concepts
Published: May 1994
Language: eng
Format: Paperback
Number of pages: 292
ISBN-13: 9780921472056
Subjects: History of specific subjects; National & regional cuisine; Israel; Regional & Ethnic - Jewish & Kosher; Cookery, Jewish; Food; History; Jews; Cooking