On the principles and exact conditions to be observed in the artificial feeding of infants
Subtitle: the properties of artificial foods and the diseases which arise from faults of diet in early life ...
By: by W. B. Cheadle
Edition: 3rd ed., rev. and enl.
Publisher: Smith, Elder
Published: 1894
Place of publication: London
Language: eng
Number of pages: 248
Subjects: Diet; Feeding Methods; Nutrition disorders; In infancy and childhood; Nutrition; Infant Food; Infant nutrition
Notes: Includes index.