Best of the best from the East Coast cookbook
Subtitle: selected recipes from the favorite cookbooks of Maryland, Delaware, New Jersey, Washington, DC, Virginia, and North Carolina
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper England.
Contributors: McKee, Gwen.; Moseley, Barbara.
Edition: 1st ed.
Series: Best of the best cookbook series
Publisher: Quail Ridge Press
Published: 2009
Place of publication: Brandon, MS
Language: eng
ISBN-13: 9781934193242
Subjects: Cookery, American; Cookery -- Atlantic States
Other titles: East Coast cookbook
Notes: Includes index.