Cross-cultural counseling
Subtitle: a guide for nutrition and health counselors
By: United States Department of Agriculture, United States Department of Health and Human Services
Contributors: United States. Department of Health and Human Services
Publisher: U.S. Dept. of Agriculture
Published: 1986
Place of publication: Alexandria, Va
Language: eng
Number of pages: 35
Subjects: Counseling; Methods; Handbooks; Cross-Cultural Comparison; Health Education; Nutritional Physiological Phenomena; Education
Notes: "FNS-250."

"September 1986"--P. i.

Cover title.

Includes bibliographical references (p. 21-25).