The impact of climate change from increased atmospheric carbon dioxide on American agriculture
By: prepared by Wayne L. Decker, Vernon K. Jones, and Rao Achutuni ; prepared for United States Department of Energy.
Contributors: Jones, Vernon K.; Achutuni, Rao.; United States. Dept. of Energy.
Publisher: Office of Energy Research, Office of Basic Energy Sciences, Carbon Dioxide Research Division
Published: 1986
Place of publication: Washington, D.C
Language: eng
Number of pages: 100
Subjects: Atmospheric carbon dioxide -- United States.; Climatic changes -- United States.
Notes: Bibliography: p. 92-100.
"DOE/NBB-0077."