What's cooking!
By: Stephenson County Home Bureau
Publisher: Stephenson County Home Bureau
Published: 1957
Place of publication: Freeport, Illinois
Language: eng
Number of pages: 166
Subjects: American Cooking; Cooking
Other titles: Stephenson County Home Bureau presents its cook book
Notes: Title from cover.

Names of contributors and their hometowns are given.

Some annotations; three copies of a sheet of "cook book corrections" for recipes on pages 31, 63, 65, 79, 82, and 149 laid in.

Green comb binding with illustrated yellow paper covers.
Table of contents: title: Beverages and appetizers; title: Breads, quick; title: Breads, yeast; title: Cakes and icings; title: Candy; title: Casseroles; title: Cookies; title: Desserts; title: Fish; title: Frozen foods; title: International cookery; title: Meats; title: One dish meals; title: Pies and pastry; title: Pickles, preserves and relishes; title: Poultry and eggs; title: Sandwiches; title: Salads and salad dressings; title: Sauces and soups; title: Vegetables; title: Quantity cooking; title: Miscellaneous; title: Household hints.