New Orleans bites
Subtitle: recipes from the Big Easy
By: Stacey Meyer and Troy A. Gilbert ; foreword by Emeril Lagasse.
Contributors: Gilbert, Troy A.
Edition: 1st ed.
Publisher: Gibbs Smith, Publisher
Published: 2008
Place of publication: Layton, Utah
Language: eng
ISBN-13: 9781423603726
Subjects: Cookery, American -- Louisiana style; Cookery -- Louisiana -- New Orleans
Table of contents: title: Appetizers; title: Beverages; title: Brunch; title: Salads; title: Soups; title: Entrées; title: Desserts.