An investigation into some physical and chemical changes occurring in grapes during ripening
By: by P.R.v.d.R. Copeman
Series: Science bulletin / Union of South Africa, Dept. of Agriculture -- no. 30. Division of Chemistry series -- no. 30. Division of Chemistry series -- no. 31; Science bulletin (South Africa. Department of Agriculture : 1911) -- no. 30; Division of Chemistry series -- no. 31
Publisher: Govt. Printing and Stationery Office
Published: 1924
Place of publication: Pretoria
Language: eng
Number of pages: 38
Subjects: Grapes; Ripening; Composition
Notes: Includes bibliographical references.