Cocina gitana
By: Amalia Santiago... [et al.] ; idea y realización Montse Clavé.
Contributors: Santiago, Amalia.; Clavé, Montse.
Series: Cocinas de allí, aquí
Publisher: Icaria Editorial
Published: 1996
Place of publication: Barcelona
Language: spa
Number of pages: 124
Subjects: Cookery, Spanish.; Romanies -- Spain -- Andalusia.; Cookery, Mediterranean.
Notes: Includes index.