Viewpoints and Controversies in Sensory Science and Consumer Product Testing (Publications in Food Science and Nutrition)
Publisher: Blackwell Publishing Limited
Published: December 1, 2004
Language: eng
Format: Hardcover
Number of pages: 490
ISBN-13: 9780917678578
Subjects: Food & beverage technology; Reliability (Engineering); Engineering inspection; Science; Technology & Industrial Arts; Science/Mathematics; Sensory evaluation; Commodities; Engineering - Industrial; Industrial Design - Product; Business & Economics / Commodities; Reference; Commercial products