Effects of a lactobacillus fermentation product on digestibility of two silage-containing diets and performance by feedlot steers
By: [A. Suita and W.W. Heinemann].
Contributors: Heinemann, W. W.
Series: Research bulletin / Washington State University, Agricultural Research Center -- 0970.; Research bulletin (Washington State University. Agricultural Research Center) -- 970.
Publisher: Agriculture Research Center, College of Agriculture and Home Economics, Washington State University
Published: 1985
Place of publication: [Pullman, Wash.]
Language: eng
Subjects: Beef cattle -- Feeding and feeds; Feed additives
Notes: Cover title.

Bibliography: p. 7-8.