Veggiyana
Subtitle: the Dharma of cooking : with 108 deliciously easy vegetarian recipes : wholesome food from the whole wide world
By: Sandra Garson ; illustrations by Michelle Antonisse
Publisher: Wisdom Publications
Published: 2011
Place of publication: Boston
Language: eng
Number of pages: 300
Subjects: International cooking; Vegetarian cooking; Dharma (Buddhism)
Notes: Includes bibliographical references and index.