Modern nutrition in health and disease
Subtitle: dietotherapy
By: Edited by Robert S. Goodhart, Maurice E. Shils.
Contributors: Goodhart, Robert Stanley, 1909-; Shils, Maaurice E.
Edition: 5th edition.
Publisher: Lea & Febiger
Published: 1975
Place of publication: Philadelphia
Number of pages: 1153
Subjects: Nutrition; Diet in disease
Notes: Previous editions by M. G. Wohl and R. s. Goodhart.

Includes bibliographical references.