The Herald century cook book
Publisher: Herald Print
Published: 1900
Place of publication: Traverse City, Mich
Language: eng
Number of pages: 120
Subjects: American Cooking
Other titles: Herald century cookbook; Grand Traverse Herald (Traverse City, Mich.: 1858); Herald cook book.
Notes: Editor: M.E.C. Bates.

"Given as a premium with the Grand Traverse Herald, Traverse City, Mich."--Cover.

"The Herald Century Cook Book has been compiled from the Herald Cook Books Nos. 1 and 2, with the addition of considerable new material."--P. [3].

Names of contributors are given.