Food colloids
Subtitle: self-assembly and material science
By: edited by Eric Dickinson, Martin E. Leser.
Contributors: Dickinson, Eric.; Leser, Martin E.
Series: Special publication -- no. 302.; Special publication (Royal Society of Chemistry (Great Britain)) -- no. 302.
Publisher: RSC Publishing
Published: 2007
Place of publication: Cambridge, UK
Language: eng
Number of pages: 515
ISBN-13: 9780854042715
Subjects: Colloids.; Processed foods.
Notes: "The proceedings of the Food Colloids 2006: Self-Assembly and Material Science conference held on 23-26 April 2006 in Montreaux, Switzerland"--T.p. verso.

Includes bibliographical references and index.