Yindu cai
Subtitle: pin chang yu peng zhi = Enjoy Indian cooking
By: Xing Wenzhu bian zhu.
Edition: Di 1 ban
Series: Chi de you pin wei xi lie
Publisher: Qi lin wen hua chu ban she you xian gong si
Published: 2004
Place of publication: Taibei Shi
Language: chi
Number of pages: 144
Subjects: Cookery, Indic.; Hindu cookery.
Other titles: Pin chang yu peng zhi; Enjoy Indian cooking
Notes: Chinese and English (English version of recipes: p. 133-144); Recipe names also in Indic.