Al- Ghazālī on the manners relating to eating
Subtitle: Kitab̄ ādāb al-akl, book XI of the Revival of the religious sciences, Ihyāʼ ʻulūm al-dīn
By: translated with introduction and notes by D. Johnson-Davies.
Contributors: Johnson-Davies, Denys.
Publisher: Islamic Texts Society
Published: 2000
Place of publication: Cambridge
Language: eng
Number of pages: 79
Subjects: Islamic etiquette -- Early works to 1800; Dinners and dining -- Religious aspects -- Islam -- Early works to 1800
Genres: Early works to 1800.
Other titles: Ghazālī on the manners relating to eating; Manners relating to eating; Ghazālī on eating
Notes: Includes bibliographical references (p. 73-[76]) and indexes.