Couponing's growth in food marketing
By: by Anthony E. Gallo, Larry G. Hamm, and James A. Zeller.
Contributors: Hamm, Larry G.; Zellner, James A.; United States. Dept. of Agriculture. Economic Research Service.
Series: Agricultural economic report ;; no. 486
Publisher: U.S. Dept. of Agriculture, Economic Research Service; [For sale by the Supt. of Docs, U.S. G.P.O.]
Published: 1982
Place of publication: Washington, D.C
Language: eng
Number of pages: 17
Subjects: Coupons (Retail trade) -- United States.; Food industry and trade -- United States.
Notes: Include bibliographical references.
"June 1982"--P. iii.
S/N 001-000-04275-1
Item 42-C