Los primeros panaderos de Oaxaca
Subtitle: origen y características
By: Gilberto Hernández Díaz y Roberto Acevedo Escamilla.
Contributors: Acevedo Escamilla, Roberto.
Publisher: [s.n.]
Published: 1992
Place of publication: Oaxaca
Language: spa
Number of pages: 28
Subjects: Bakers and bakeries -- Mexico -- Oaxaca -- History.; Bread industry -- Mexico -- Oaxaca -- History.
Other titles: Panaderos de Oaxaca.
Notes: Includes bibliographical references (p. 26).