Anthimus. De Observatione Ciborum
Subtitle: On the Observance of Foods (Anthimus)
Publisher: Prospect Books (UK)
Published: August 30, 2007
Language: eng
Format: Paperback
Number of pages: 144
ISBN-13: 9781903018521
Subjects: Fitness & diet; National & regional cuisine; Technology & Engineering; Cooking / Wine; Science/Mathematics; France; History; Cooking, Food & Wine / Cooking; Food Science; Diet; Early works to 1800