The Spiralizer Recipe Book
Subtitle: from apple coleslaw to zucchini pad Thai, 150 healthy and delicious recipes
By: Carina Wolff
Published: 2016
Language: eng
Number of pages: 223
ISBN-13: 9781440594380
Subjects: Cooking (Vegetables); Pasta salads; Carving (Meat, etc.)
Description: "Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruit,"--Amazon.com.
Notes: Includes index.
Table of contents: title: The Basics of Spiralizing Vegetables; title: Fruits and Vegetables Ideal for Spiralizing; title: Breakfasts; title: Salads and Dressings; title: Soups and Sandwiches; title: Snacks and Appetizers; title: Beef and Pork Main Dishes; title: Fish and Seafood; title: Side Dishes; title: Desserts.