Smoked Beers
Subtitle: History, Brewing Techniques, Recipes (Classic Beer Style Series, 18.)
Series: Classic Beer Styles (17)
Publisher: Brewers Publications
Published: May 25, 2001
Language: eng
Format: Paperback
Number of pages: 176
ISBN-13: 9780937381762
Subjects: Beers; General cookery; Cooking / Wine; Cooking; Food Science; Non-Classifiable; Beverages - Beer; Beer; Smoked foods