Best of the best from North Carolina
Subtitle: selected recipes from North Carolina's favorite cookbooks
By: edited by Gwen McKee and Barbara Moseley ; illustrated by Tupper Davidson.
Contributors: McKee, Gwen.; Moseley, Barbara.
Publisher: Quail Ridge Press
Published: 1990
Place of publication: Brandon, Miss
Language: eng
Number of pages: 287
Subjects: Cookery -- North Carolina
Notes: Includes index.