Methods for the mycological examination of food
Subtitle: (proceedings of a NATO Advanced Research Workshop on Standardization of Methods for the Mycological Examination of Foods, held July 11-13, 1984, at Boston, Massachusetts)
By: edited by A.D. King ... (et al.).
Contributors: King, A. D.; NATO Scientific Affairs Division.
Series: NATO advanced science institutes series -- v.122
Publisher: Published in cooperation with NATO Scientific Division (by) Plenum
Published: 1986
Place of publication: New York; London
Language: eng
Number of pages: 315
Subjects: Food -- Analysis.; Mycology -- Technique.; Food -- Microbiology.
Notes: Includes bibliographies and index.