Nutrient Adequacy
Subtitle: Assessment Using Food Consumption Surveys
Publisher: National Academies Press
Published: January 1, 1986
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9780309036344
Subjects: Dietetics & nutrition; Macroeconomics; Nutrition; Medical / Nutrition; Nutrition And Public Health; Consumer Health; Diet; Nutrition surveys; United States