The Complete Stir-Fry Cookbook
Publisher: Thunder Bay Press (CA)
Published: October 1, 2001
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9781571455925
Subjects: Cooking / Wine; Cooking; Methods - Special Appliances; Sale Books; Methods - Wok; Cookbook; Cookery; Regional & Ethnic - Asian
First sentence: Stir-frying is a fast, relatively healthy way to cook food.