SCI ETHICS & FOOD
Publisher: Smithsonian
Published: November 17, 1988
Language: eng
Format: Paperback
Number of pages: 148
ISBN-13: 9780874746051
Subjects: Agriculture & related industries; Ethics & moral philosophy; Moral and ethical aspects; Applied Ethics; Science; Sociology; Science/Mathematics; General; Science / General; Congresses; Agricultural innovations; Food Supply; Food industry and trade
Notes: Smithsonian International Symposia Series
PB