Cuisine and symbolic capital
Subtitle: food in film and literature
By: edited by Cheleen Ann-Catherine Mahar
Publisher: Cambridge Scholars
Published: 2010
Place of publication: Newcastle upon Tyne
Language: eng
Number of pages: 224
ISBN-13: 9781443822190
Subjects: Food in literature; Food in motion pictures
Description: This collection of interdisciplinary essays examines food as it mediates social relationships and self-presentation in a variety of international films and literature. Authors explore the ways that making, eating and thinking about food reveals culture.
Notes: Includes bibliographical references and index.