Chile peppers
Subtitle: hot tips and tasty picks for gardeners and gourmets
By: Beth Hanson, guest editor ; Janet Marinelli, series editor.
Contributors: Hanson, Beth.; Marinelli, Janet.; Brooklyn Botanic Garden.
Series: Brooklyn Botanic Garden publications; 21st-century gardening series -- handbook #161; 21st-century gardening series -- no. 161.
Publisher: Brooklyn Botanic Garden
Published: 1999
Place of publication: Brooklyn, NY
Language: eng
Number of pages: 111
Subjects: Hot peppers; Cookery (Hot peppers)
Notes: Includes index.
Table of contents: title: Introduction: of people and peppers / Beth Hanson; title: The history of the chile pepper / Paul Bosland; title: What makes chile peppers hot? / Paul Bosland; title: Growing chile peppers / Doug Dudgeon; title: Growing chile peppers indoors / Susan Belsinger; title: Disorders, pests, and diseases of chiles / Paul Bosland; title: Preserving chiles / Susan Belsinger; title: Encyclopedia of chiles / Paul Bosland.