Genetic improvement of productivity and nutritional quality of wheat
Subtitle: report of research findings, April 1, 1975-March 31, 1976
By: principal investigators, V. A. Johnson, P. J. Mattern.
Contributors: Mattern, P. J., joint author.; University of Nebraska (Lincoln campus). College of Agriculture.; United States. Agricultural Research Service.
Publisher: Agency for International Development, Dept. of State
Published: 1976
Place of publication: Washington
Language: eng
Number of pages: 85
Subjects: Wheat -- Breeding.; Wheat -- Genetics.; Wheat -- Varieties.
Notes: Bibliography: p. 77-79.
"Contract no. AID/ta-C-1093."
Report of research conducted by the University of Nebraska College of Agriculture in cooperation with the Agricultural Research Service, USAID.