Reliable recipes
Subtitle: with introduction : modern methods in cooking
Publisher: Reliable Flour Co.
Published: 1904
Place of publication: Boston
Language: eng
Number of pages: 32
Subjects: Baking; History; Cooking; Flour; American Cooking
Description: Promotional cookbook featuring Reliable Flour Company's products: Reliable prepared flour, Reliable prepared graham, and Reliable prepared corn-flake. Recipes include various cakes, pies, puddings, rolls, muffins and dumplings.
Notes: Includes index.

Original illustrated brown paper covers.