Recipe for a world
Subtitle: foodways, language, and the aesthetics of everyday life
By: by Patricia Elaine Clark
Published: 2003
Language: eng
Number of pages: 142
Subjects: Food habits in literature; Cookery in literature; Dinners and dining in literature
Notes: Typescript (photocopy)

Thesis (Ph. D.)--Miami University, Dept. of English, 2003

Includes bibliographical references (leaves 138-142)