La sécurité alimentaire =
Subtitle: Food security and food safety
By: publié sous la direction de Ahmed Mahiou, Francis Snyder.
Contributors: Mahiou, A.; Snyder, Francis G.; Hague Academy of International Law.
Series: Livres de droit de l'Académie
Publisher: Martinus Nijhoff
Published: 2006
Place of publication: Leiden
Language: fre
Number of pages: 933
Subjects: Food law and legislation.; International_Law
Other titles: Food security and food safety
Notes: Includes bibliographic references and index.

Chapters 1, 4-6, 9-11, 13, 15 in French; chapters 2-3, 7-8, 12, 14, 16-18 in English.