Nuskha-e-Shahjahani
Subtitle: pulaos from the royal kitchen of Shah Jahan
By: translated by Salma Husain.
Contributors: Husain, Salma.
Publisher: Rupa & Co.
Published: 2004
Place of publication: New Delhi
Language: eng
Number of pages: 71
Subjects: Cookery, Indic -- Northern style; Cookery -- India
Description: English translation of recipes of pulaos from a Persian manuscript "Nuskhah-yi-Shāh Jahānī"; with reference to India.
Notes: Translated from Persian.