Book of salads.
By: Joseph Piazza, editor; Hyla O'Connor, food editor.
Series: A Fawcett book,; no. 536
Publisher: Fawcett Publications
Published: 1963
Place of publication: Greenwich, Conn
Language: eng
Number of pages: 112
Subjects: Salads.
Notes: A Fawcett how-to-book.