In Memory's Kitchen 
Subtitle: A Legacy from the Women of Terezin
Publisher: Jason Aronson
Published: July 28, 1996
Language: eng; cze; ger
Format: Hardcover
Number of pages: 110
ISBN-13: 9781568219028
Subjects: European history: Second World War; General cookery; History of specific subjects; The Holocaust; Jewish Holocaust; Cookery; History - General History; Women's Studies - History; History: World; Germany; Regional & Ethnic - Jewish & Kosher; Holocaust; History / Jewish; Cookery, Jewish; Holocaust, Jewish (1939-1945); Jewish cookery; Theresienstadt (Concentration
Description: The heart of this book is a compilation of remembered recipes written down by malnourished women in Terezin, a Nazi concentration camp in Czechoslovakia. The women of Terezin recorded their recipes as a way to maintain their humanity and bring them comfort in the face of almost certain death. In stark contrast to the meager food they were eating in the camp, the recipes in these pages record the rich and robust tradition of Czech Jewish life.