Higher choices
Subtitle: an information guide and recipe book for people who choose to eat healthy foods free of wheat, sugar, yeast, and fermented products
By: Janet Lasky ; foreword by Dr. Albrecht Heyer.
Publisher: J. Lasky
Published: 1998
Place of publication: [Sparta, N.J.]
Language: eng
Number of pages: 74
Subjects: Cookery; Wheat-free diet -- Recipes; Sugar-free diet -- Recipes; Yeast-free diet -- Recipes
Notes: Includes index.