Planning fat-controlled meals for approximately 2000-2600 calories.
Edition: Rev.
Publisher: American Heart Association
Published: 1967
Place of publication: New York
Language: eng
Number of pages: 25
Subjects: Low-fat diet.; Low-cholesterol diet.; Low-fat diet -- Recipes.; Low-cholesterol diet -- Recipes.
Other titles: Planning fat-controlled meals for unrestricted calories.
Notes: Formerly titled: Planning fat-controlled meals for unrestricted calories.

Lownenberg Collection--Do Not Weed.