Guidelines for organizing a state or local agency advisory council.
Contributors: United States. Food and Nutrition Service.
Publisher: U.S. Dept. of Agriculture, Food and Nutrition Service
Published: 1981
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 11
Subjects: Executive advisory bodies -- United States.
Notes: "Issued February 1981"--P. 2.