Chemistry, theoretical, practical, and analytical
Subtitle: as applied to the arts and manufacturers.
By: By writers of eminence.
Contributors: Muspratt, Sheridan, 1821-1871.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: W. MacKenzie
Published: 1882
Place of publication: London [etc.]
Language: eng
Subjects: Chemistry, Technical -- Dictionaries.
Genres: Dictionaries.
Notes: Vol. I (pt. 1-4) and vol. II (pt. 5-8) paged continuously.
Based upon J.S. Muspratt's Chemistry, theoretical practical and analytical, issued in 2 vols., by the same publishers, 1853-61.
Pages 1025-1048 including "Index" of vol. I wrongly bound at the beginning of vol. II (pt. 5)