Japan's dietary transition and its impacts
By: Vaclav Smil and Kazuhiko Kobayashi
Contributors: Kobayashi, Kazuhiko, 1946-
Series: Food, health, and the environment
Publisher: MIT Press; The MIT Press
Published: 2012
Place of publication: Cambridge, Masa
Language: eng
Number of pages: 244
ISBN-13: 9780262017824
Subjects: Food consumption forecasting; Food habits; Agricultural ecology; Diet; Longitudinal studies
Notes: Includes bibliographical references and index.