Cooking school Provence
Subtitle: shop, cook, and eat like a local
By: Gui Gedda and Marie-Pierre Moine.
Contributors: Moine, Marie-Pierre.
Edition: 1st American ed.
Publisher: DK Pub.
Published: 2007
Place of publication: New York
Language: eng
Number of pages: 352
ISBN-13: 9780756628451
Subjects: Cookery, French -- Provençal style; Cookery -- France -- Provence
Other titles: Provence
Notes: Includes index.