The value of segmenting the milk market into bST-produced and non-bST-produced milk
By: by Loren W. Tauer.
Contributors: New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics
Series: Working papers in agricultural economics -- working paper 92-9; Working papers in agricultural economics -- 92-9.
Publisher: Dept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University
Published: 1992
Place of publication: Ithaca, N.Y
Language: eng
Format: Microform
Number of pages: 19
Subjects: Milk trade -- United States.; Market segmentation -- United States.; Bovine somatotropin.; Milk -- Prices -- United States.
Notes: Cover title.

"July 1992."

Includes bibliographical references (p. 14-15).

Microfiche. Stoughton, MA : Spaulding Company, Inc., Document Conversion Services, 1996. 1 microfiche.