Le grand livre des pâtes
By: [recettes, Wendy Berecry ... et al. ; traduction de l'anglais, Delphine Négre]
Publisher: Fioreditions
Published: 2004
Place of publication: Rome
Language: fre
Number of pages: 304
ISBN-13: 9788875250966
Subjects: Cuisine (Pâtes alimentaires)
Notes: Includes index.

Titre original: The essential pasta cookbook.