Supreme Court on food adulteration and drugs cases, 1951-1982
Subtitle: containing full judgments of Supreme Court, reportable and unreportable, from 1951 to 1982, under the Prevention of Food Adulteration Act, Prevention of Food Adulteration Rules, Drugs and Cosmetics Act, 1940, with rules and allied acts and British judgments from 1938 to 1982, under the Food and Drugs Act, 1938
By: chief editor, Swarn Bhatia Nijhawan.
Contributors: Nijhawan, Swarn Bhatia.
Publisher: International Law Book Co.
Published: 1982
Place of publication: Delhi
Language: eng
Number of pages: 770
Subjects: Food law and legislation -- India -- Cases; Drugs -- Law and legislation -- India -- Cases
Notes: Includes index.