Ziggy Marley and family cookbook
Subtitle: delicious meals made with whole, organic ingredients from the Marley kitchen
By: Ziggy Marley
Publisher: Akashic Books
Published: 2016
Language: eng
Number of pages: 101
ISBN-13: 9781617754838
Copyright date: 2016
Subjects: Cooking (Natural foods)
Description: As the oldest son of Bob and Rita Marley, Ziggy was raised with both traditional Jamaican food and the more natural and healthy "ital" food of the family's Rastafari culture. The fifty-four recipes included in the book, inspired by Ziggy's youth and accompanied by beautiful photos, are contributed by Ziggy, his wife Orly, his sister Karen, as well as renowned chefs Bruce Sherman (Coconut Carrot Curry), Ben Ford (Escabeche, Escovitch), and Leonie McDonald (Caribbean Salsa). Many of the recipes are vegetarian, vegan, and/or gluten-free--
Notes: Includes index.