Meat & potatoes
Subtitle: home-cooked favorites for perfect pot roast to chocolate cream pie
By: Judith Choate ; photography by Dan Wilby.
Series: American kitchen classics
Publisher: Simon & Schuster
Published: 1992
Place of publication: London; New York
Language: eng
Number of pages: 128
Subjects: Cookery, American
Other titles: Meat and potatoes.
Notes: Includes index.