The Food Chronology
Subtitle: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present
Publisher: Owl Books (NY)
Published: June 1997
Language: eng
Format: Paperback
Number of pages: 800
ISBN-13: 9780805052473
Subjects: General cookery; General; Cooking / Wine; Cooking; History: World; History; Essays; Chronology; Chronology, Historical; Food