The theory and practice of brewing
By: by Michael Combrune
Edition: A new ed., corr. and greatly enl. / by the author.
Series: Goldsmiths'-Kress library of economic literature -- no. 18845; Making of the Modern World
Publisher: Printed for Vernor and Hood by J. Wright
Published: 1804
Place of publication: London
Language: eng
Number of pages: 367
Subjects: Brewing
Notes: Goldsmiths'-Kress no. 18845.

Includes bibliographical references and index.