French cooking for everywoman
By: by Marcellys ; translated from "Les recettes de gdmère" ; illustrated by Gilbert Viardot.
Publisher: C. Scribner's Sons
Published: 1930
Place of publication: New York
Language: eng
Number of pages: 236
Subjects: Cookery, French
Notes: Translation of: Les recettes de grandmère.
Includes contents and indexes in English and French.