The Fish list
Subtitle: FDA guide to acceptable market names for food fish sold in interstate commerce
Contributors: Center for Food Safety and Applied Nutrition (U.S.)
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition; For sale by the Supt. of Docs., U.S. G.P.O.
Published: 1988
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 34
Subjects: Fishes -- Nomenclature (Popular)
Other titles: FDA guide to acceptable market names for food fish sold in interstate commerce
Notes: Title from cover

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