The Fish list.
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition; U.S. G.P.O.
Published: 1988
Place of publication: [Washington, D.C.]
Language: eng
Number of pages: 34
Subjects: Fishes -- Nomenclature (Popular); Fishes -- United States -- Marketing.
Genres: Nomenclature (Popular)