I nostri alimenti
Subtitle: caratteristiche merceologiche e nutritive dei prodotti alimentari ...
By: Gino Secchi.
Edition: 2. ed. rifatta e aumentata. 53 figure e 435 tabelle.
Publisher: U. Hoepli
Published: 1979
Place of publication: Milano
Language: ita
Number of pages: 1206
Subjects: Food -- Composition.; Nutrition.
Notes: Includes bibliographies and index.