Food and French
By: Pam Bourgeois
Series: Kolibri languages pocket guides; Kolibri languages pocket guides
Published: 2014
Language: eng
Number of pages: 98
ISBN-13: 9791091624152
Copyright date: 2014
Subjects: Etiquette; French National characteristics; Guidebooks; Social life and customs; Food; French language; Food habits; Handbooks, manuals; Spoken French; Foreign Visitors; Conversation and phrase books; English; Terminology
Notes: "Do's and don'ts of French eating, key French terms and phrases, gastronomic insights and anecdotes, organized for easy reference, quizzes"--Cover.
Table of contents: title: Cooking tales; title: The French way; title: Talking about food; title: Dishes to discover; title: Good things to know.