Regulation, risk and food
Subtitle: issues related to health and safety
By: by Enid Kassner
Contributors: Public Policy Institute (American Association of Retired Persons)
Publisher: Public Policy Institute, AARP
Published: 1990
Place of publication: Washington, DC
Language: eng
Number of pages: 27
Subjects: Food law and legislation; Food adulteration and inspection; Consumer protection; Food -- Safety measures
Notes: "September 1990."

Includes bibliographical references