Finlandia and the New York times, the world's best
Subtitle: a collection of fine cheese recipes from Finlandia Swiss
Publisher: New York Times?
Published: 1983
Place of publication: New York
Language: eng
Subjects: Cooking (Cheese)
Other titles: Collection of fine cheese recipes from Finlandia Swiss; New York times.
Notes: Cover title.

Bound at head of pages.

Recipes developed and tested by Olavi Battilana and Dan O'Brien.

Spiral bound.