Eels, pie and mash
By: photographs by Chris Clunn.
Contributors: Museum of London.
Publisher: (Museum of London)
Published: 1995
Place of publication: (London)
Language: eng
Number of pages: 192
Subjects: Restaurants -- England -- London -- Pictorial works.; Food habits -- England -- London -- Pictorial works.; Cookery, English -- Pictorial works.
Notes: Bibliography: p191.