Fruits and farinacea the proper food of man
Subtitle: being an attempt to prove, from history, anatomy, physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom
By: by John Smith
Contributors: University of Glasgow. Library
Publisher: Churchill
Published: 1845
Place of publication: London
Language: eng
Format: [electronic resource] :
Number of pages: 422
Subjects: Vegetarianism
Notes: This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.