principles of water sterilisation by ultra-violet light
Subtitle: and their application in the purification of oysters.
Series: Great Britain.  Ministry of Agriculture, Fisheries and Food.    Fishery investigations -- ser. 2, v. 23, no. 6.; Fishery investigations -- ser. 2, v. 23, no. 6.
Publisher: H. M. Stationery Off.
Published: 1961
Place of publication: London
Language: eng
Number of pages: 48
Subjects: Oysters.; Ultraviolet radiation -- Industrial applications.; Shellfish.; Ultraviolet Rays.; Water Pollution.
Notes: Includes bibliographical references (p. 44).