Transformation des fruits
Subtitle: jus, confitures, fruits secs
By: Marie-Pierre Raoult.
Contributors: Alternatives technologiques et recherches sur les industries agricoles et alimentaires (Group)
Series: Alternatives techniques & alimentation
Publisher: ALTERSIAL
Published: 1987
Place of publication: Massy, France
Language: fre
Number of pages: 146
Subjects: Fruit juice industry -- France.; Jam industry -- France.; Dried fruit industry -- France.
Notes: Includes bibliographical references.
On cover: ALTERSIAL, ENSIA, CIRAD, CEEMAT, GRET.
"1984."