Native harvests
Subtitle: recipes and botanicals of the American Indian
By: Barrie Kavasch ; with ill. by the author.
Edition: 1st Vintage Books ed.
Publisher: Vintage Books
Published: 1979
Place of publication: New York
Language: eng
Number of pages: 202
Subjects: Indians of North America -- Food; Ethnobotany -- North America; Indian cookery
Notes: 100,262

Bibliography: p. [183]-188.