The pathology of food and pasture legumes
By: edited by D.J. Allen and J.M. Lenné.
Contributors: Allen, D. J.; Lenné, Jillian M.
Publisher: CAB International in association with the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)
Published: 1998
Place of publication: Oxford; New York
Language: eng
Number of pages: 750
Subjects: Legumes -- Diseases and pests.; Food crops -- Diseases and pests.; Legumes as food -- Diseases and pests.
Other titles: Food and pasture legumes
Notes: Includes bibliographical references and index.