The Tassajara Bread Book
Publisher: Shambhala
Published: August 18, 2009
Format: Hardcover
Number of pages: 192
ISBN-13: 9781590307045
Subjects: Cooking, Food & Wine -- Baking -- Bread; Cooking, Food & Wine -- Baking -- Desserts
First sentence: "Yeasted bread is made principally with wheat flour, which is what gives bread its distinctive elastic texture."