How I reduced with the new Rockefeller diet
Subtitle: Part 1. The Rockefeller diet. Part 2. The diet for gourmets.
By: Pref. by William Sharpe. Introd. by Deems Taylor.
Publisher: Horizon Press
Published: 1956
Place of publication: [New York]
Language: eng
Number of pages: 272
Subjects: Diet.; Obesity.