Marine Nutraceuticals and Functional Foods (Nutraceutical Science and Technology)
Contributors: Colin James Barrow (Editor); Fereidoon Shahidi (Editor)
Edition: 1 edition
Publisher: CRC
Published: August 13, 2007
Language: eng
Format: Hardcover
Number of pages: 512
ISBN-13: 9781574444872
Subjects: Dietetics & nutrition; Technology; Technology & Industrial Arts; Science/Mathematics; Food Science; Physiology; Technology / Food Industry & Science; Fisheries & Aquaculture; By-products; Dietary Supplements; Fisheries; Functional foods; Health aspects