The best of country cooking 2014
By: editor-in-chief, Catherine Cassidy
Contributors: Taste of Home Books
Publisher: RDA Enthusiast Brands
Published: 2014
Place of publication: Greendale, WI
Language: eng
Number of pages: 192
ISBN-13: 9781617652912
Subjects: American Cooking
Other titles: Country cooking 2014; Taste of home.
Notes: Includes index.
Table of contents: title: Snacks & beverages; title: Side dishes & condiments; title: Soups, salads & sandwiches; title: Main dishes; title: Slow cooker; title: Breads, rolls & more; title: Meals in minutes; title: Cooking for two; title: Cookies, bars & candies; title: Dazzling desserts; title: The cook's quick reference.