Quantity food sanitation
By: Karla Longrée, Gertrude Armbruster.
Contributors: Armbruster, Gertrude.
Edition: 5th ed.
Publisher: Wiley
Published: 1996
Place of publication: New York
Language: eng
Number of pages: 468
Subjects: Food service -- Sanitation.; Food handling.
Notes: Includes bibliographical references and index.