Additive alert
Subtitle: a guide to improving the quality and safety of the food you eat
By: Linda R. Pim ; illustrated by Iain Baines.
Edition: 3rd. ed.
Publisher: Dell
Published: 1981
Place of publication: 3rd. ed.0; Toronto
Language: eng
Number of pages: 143
Subjects: Food additives -- Handbooks, manuals, etc; Food -- Preservation
Genres: Handbooks, manuals, etc