Approved practices in swine production
By: by James K. Baker and Elwood M. Juergenson.
Contributors: Juergenson, Elwood M., joint author.; Cook, Glen Charles.
Edition: [5th ed.]
Publisher: Interstate Printers & Publishers
Published: 1971
Place of publication: Danville, Ill
Language: eng
Number of pages: 432
Subjects: Swine.
Notes: Bibliography: p. 419-420.
First-3d ed. by G. C. Cook; 4th ed. by E. M. Juergenson is entered under G. C. Cook.