The social origins of health and well-being
By: edited by Richard Eckersley, Jane Dixon and Bob Douglas.
Contributors: Eckersley, Richard, 1947-; Dixon, Jane; Douglas, R. M.
Publisher: Cambridge University Press
Published: 2001
Place of publication: Cambridge
Language: eng
Number of pages: 347
Subjects: Health -- Social aspects.; Work -- Health aspects.; Health and race.; Social classes -- Health aspects.; Quality of life.; Medical economics.
Description: "This book covers the differential health impacts of socio-economic status, family and early development, changes in work and work conditions, health systems, the physical environment of cities, indigenous peoples, social capital, culture, and global economic and environmental changes. It also discusses how inequality gets 'under the skin', through describing the physiological changes that follow from stress and behaviours. Particularly important is the 'natural experiment' represented by the different political and economic paths taken by Australia and New Zealand over the past two decades and the opportunity this provides to assess their effect on health." "The Social Origins of Health and Well-being will be of great value to scholars and professionals internationally and to students in Australia and New Zealand."--BOOK JACKET.
Notes: Includes bibliographical references and index.