The great vegan grains book
Subtitle: celebrate whole grains with more than 100 delicious plant-based recipes
By: Celine Steen & Tamasin Noyes
Contributors: Noyes, Tamasin, author
Published: 2016
Language: eng
Number of pages: 176
ISBN-13: 9781592336999
Subjects: Cooking (Cereals); Vegan cooking
Description: "Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature, grains are often paired with non-vegan ingredients, making many recipes off-limits to vegans. That's where The Great Vegan Grains Book comes the rescue, taking you step-by-step through the myriad grains available today, and providing you with more than 100 delicious and easy plant-based, whole-grain recipes (many of them low-fat, soy free, and even gluten-free!). Each recipe uses whole-food ingredients that can be easily found at most grocery stores, so you can say yes to grains and eating better too!"--provided by Amazon.com.
Notes: "Includes soy-free and gluten-free recipes!"--Cover.

Includes index.
Table of contents: title: The whole story on whole grains; title: Eye-opening grains; title: Grain mains for all appetites; title: Super side it with grains!; title: Great grain soups and salads; title: Spectacular staples for kitchen ease.