Christmas baking
Subtitle: fun and delicious holiday treats
By: text and recipes: Mia Ohrn, photos: Ulrika Pousette, translated by Monika Romare
Contributors: Pousette, Ulrika
Published: 2012
Language: eng
Number of pages: 96
ISBN-13: 9781616088224
Copyright date: 2012
Subjects: Christmas cooking; Julkakor; Baking; Julgodis; Efterratter; Bakverk
Description: A collection of simple Christmas recipes features options ranging from marzipan figures and toffee sticks to fig pie and chocolate cake with blood oranges, and offers instructions for building and decorating a gingerbread house.
Notes: Includes index.

Includes bibliographical references and index.
Table of contents: title: Candy; title: Cookies; title: Desserts; title: Buns and breads; title: Gingerbread stencils; title: Recipe index.