Uri ŭmsik ŭi mat ŭl mannada
By: Han Pok-chin.
Edition: Ch'op'an
Series: SNU Pangmulgwan kyoyang kangjwa -- 3
Publisher: Sŏul Taehakkyo Ch'ulp'an Munhwawŏn
Published: 2008
Place of publication: Sŏul
Language: kor
Number of pages: 248
ISBN-13: 9788952110282
Subjects: Food habits -- Korea -- History; Cookery, Korean -- History; Diet -- Korea -- History; Korea -- Social life and customs
Other titles: Appreciation of Korean cuisine
Notes: Includes bibliographical references (p. 245-246).

Abstract in English.