Food in Medieval Times (Food through History)
Publisher: Greenwood Press
Published: October 30, 2004
Language: eng
Format: Hardcover
Number of pages: 288
ISBN-13: 9780313321474
Subjects: Food & Drink / Cookery; Social Science; Cooking / Wine; Pop Arts / Pop Culture; Sociology; History; Medieval; Social History; Social Science / Popular Culture; Popular Culture - General; Cookery; Cookery, Medieval; Europe