Food and drink in Britain
Subtitle: from the stone age to recent times
By: C. Anne Wilson.
Series: A Penguin handbook
Publisher: Penguin
Published: 1984
Place of publication: Harmondsworth
Language: eng
Number of pages: 425
Subjects: Food habits -- Great Britain -- History.
Notes: Originally published, London , Constable, 1973.

Bibliography, p377-383. - Includes index.