Preparation of sacred corn meal in the Rio Grande pueblos
By: by L. S. M. Curtin.
Series: Southwest Museum leaflets ;; no. 32
Publisher: Southwest Museum
Published: 1968
Place of publication: Los Angeles
Language: eng
Number of pages: 15
Subjects: Corn -- Southwest, New.; Indians of North America -- Food.; Corn meal.
Notes: Bibliography: p. 15.