Sister Germana's Italian cookbook
Subtitle: the best in Italian cuisine featuring easy-to-make dishes of healthful and delicious foods for every occasion.
Publisher: Catholic Book Publishing Co.
Published: 1988
Place of publication: New York
Language: eng
Number of pages: 319
Subjects: Cookery, Italian
Other titles: Italian cookbook.
Notes: Translation of: Quando cucinano gli Angeli!
English translation made by Annemarie Mazzella.
Includes index.