The Random House microwave cookbook
By: by Margaret Fraser.
Contributors: Fraser, Margaret.
Edition: 1st U.S. ed.
Publisher: Random House/Madison Press Book
Published: 1988
Place of publication: New York
Language: eng
Number of pages: 184
Subjects: Microwave cookery
Description: Over 175 easy-to-prepare recipes for microwave ovens, including marvelous menus for all occasions and dozens of helpful microwave hints and ideas.
Notes: Originally published under title: The Canadian living microwave cookbook.
Includes index.