Reid Duffy's Guide to Indiana's Favorite Restaurants
Subtitle: With a Recipe Sampler (Quarry Books)
Edition: Updated edition
Publisher: Quarry Books
Published: November 2006
Language: eng
Format: Paperback
Number of pages: 357
ISBN-13: 9780253218797
Subjects: General cookery; Restaurant & pub guides; Travel - United States; American Regional Cookery; Description And Travel; Travel; Restaurants; United States - Midwest - Indiana; Guidebooks; Regional & Ethnic - American - Middle Western States; United States - Midwest - East North Central (General); Cookery; Indiana