The accelerated Freeze-drying (AFD) method of food preservation
Subtitle: a report of some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheries and Food, Aberdeen Scotland, between 1955 and 1960
By: edited by S.W.F. Hanson.
Contributors: Hanson, S W F.
Publisher: HMSO
Published: 1961
Place of publication: London
Language: eng