HIV/AIDS
Subtitle: a guide for nutrition, care, and support .
Contributors: Food and Nutrition Technical Assistance Project
Publisher: Food and Nutrition Technical Assistance Project, Academy for Educational Development
Published: 2001
Place of publication: Washington, D.C
Language: eng
Number of pages: 56
Subjects: HIV Infections; Nutritional Physiological Phenomena; Acquired Immunodeficiency Syndrome; Diet Therapy
Notes: Includes bibliographical references.