Food intake in fish
By: edited by Dominic Houlihan, Thierry Boujard and Malcolm Jobling.
Contributors: Houlihan, Dominic.; Boujard, T.; Jobling, Malcolm.
Publisher: Blackwell Science; Distribued in USA and Canada by Iowa State University Press
Published: 2001
Place of publication: Oxford [England]; Malden, MA; Ames, Iowa
Language: eng
Number of pages: 418
Subjects: Fishes -- Feeding and feeds.
Notes: Includes bibliographical references and index.