Best of the Best from Kentucky
Subtitle: Selected Recipes from Kentucky's Favorite Cookbooks
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor)
Edition: Ringbound edition
Publisher: Quail Ridge Press
Published: January 2000
Language: eng
Format: Plastic comb
Number of pages: 288
ISBN-13: 9780937552278
Subjects: Regional & Ethnic - American - Southern States; Cooking; Cooking / Wine; Cookery, American; Cookery; Kentucky