Report of experiments undertaken by order of the Board of Trade to determine the relative values of unmalted and malted barley as food for stock ....
Contributors: Great Britain. Board of Trade.; Rothamsted Experimental Station.
Publisher: Printed by George Edward Eyre and William Spottiswoode for Her Majesty's Stationery Office
Published: 1866
Place of publication: London
Language: eng
Other titles: Relative values of unmalted and malted barley as food for stock.
Notes: Experiments undertaken mainly at Rothamsted Experimental Station.