Food safety
By: Laura K. Egendorf, book editor
Contributors: Egendorf, Laura K., 1973-
Series: At issue; At issue (San Diego, Calif.)
Publisher: Greenhaven Press
Published: 2000
Place of publication: San Diego, Calif
Language: eng
Number of pages: 126
Subjects: Food adulteration and inspection; Food contamination
Notes: Includes bibliographical references and index