Chemical deterioration of proteins
Subtitle: based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the ACS/CSJ Chemical Congress, Honolulu, Hawaii, April 4-5, 1979
By: John R. Whitaker, editor, Masao Fujimaki, editor.
Contributors: Whitaker, John R.; Fujimaki, Masao.; American Chemical Society. Division of Agricultural and Food Chemistry.
Series: ACS symposium series ; 123; ACS symposium series ;; 123.
Publisher: American Chemical Society
Published: 1980
Place of publication: Washington, D.C
Language: eng
Number of pages: 268
Subjects: Proteins in human nutrition -- Congresses.; Proteins -- Deterioration -- Congresses.
Notes: Includes bibliographies and index.