Cooking the Italian way
Subtitle: revised and expanded to include new low-fat and vegetarian recipes
By: Alphonse Bisignano
Series: Easy menu ethnic cookbooks; Easy menu ethnic cookbooks
Publisher: Lerner Publications
Published: 2002
Place of publication: Minneapolis
Language: eng
Format: [electronic resource] :
Number of pages: 72
ISBN-13: 9780822505167
Subjects: Social life and customs; Italian Cooking; Juvenile literature; Italian Cookery
Notes: Includes index.

Description based on print version record.