The New England Clam Shack Cookbook (2nd Edition)
Edition: 2nd Edition edition
Publisher: Storey Publishing, LLC
Published: May 1, 2008
Language: eng
Format: Paperback
Number of pages: 240
ISBN-13: 9781603420266
Subjects: Regional & Ethnic - American - New England; Specific Ingredients - Seafood; COOKING / Specific Ingredients / Seafood; Cooking / American / New England; Cooking; Cooking / Wine