Nutrition made incredibly easy
Contributors: Lippincott Williams & Wilkins
Publisher: Lippincott Williams & Wilkins; LIPPINCOTT WILLIAMS & WILKINS; Brand: Lippincott Williams n Wilkins
Published: 2003
Place of publication: Philadelphia, Pa
Language: eng
Number of pages: 377
Subjects: Diet in disease; Nutrition; Nursing
Notes: Includes bibliographical references (p. 370) and index
Table of contents: title: Nutrition basics; title: Digestion and absorption; title: Carbohydrates; title: Protein; title: Fat; title: Vitamins and minerals; title: Fluids; title: Assessing nutritional status; title: Nutrition across the life span; title: Feeding patients; title: Obesity and eating disorders; title: GI system; title: Cardiovascular system; title: Renal system; title: Neurologic system; title: Diabetes mellitus; title: Human immunodeficiency virus disease; title: Special conditions