Cheese sweets and savories
Subtitle: pies, cheesecakes, quiches, appetizers
By: by Steve Sherman.
Edition: 1st ed.
Publisher: S. Greene Press
Published: 1982
Place of publication: Brattleboro, Vt
Language: eng
Number of pages: 166
Subjects: Cheesecake (Cookery); Quiches (Cookery); Cookery (Cheese)
Notes: Includes index.