Pembuatan anggur buah
By: oleh Endang Suprijatna dan Harry Wiriano
Contributors: Wiriano, Harry, joint author
Series: Akademi Kimia Analisis. Komunikasi -- no.6
Publisher: P.N.P.R. Nupiksa Yasa, Direktorat Djendral Perindustrian Ringan
Published: 1968
Place of publication: Djakarta]
Language: ind
Number of pages: 18
Subjects: Fruit wines; Wine and wine making
Notes: Cover title.

Bibliography: p. 18.