Cooking for life
Subtitle: ayurvedic recipes for good food and good health
By: Linda Banchek.
Publisher: Bantam
Published: 1994
Place of publication: Toronto; London
Language: eng
Number of pages: 312
Notes: Originally published as: "The Ayurved cookbook : cooking for life, [s.l.] : Orchids and Herbs Press, 1989.

Includes index.