Comparing the emergency food assistance program and the food stamp program
Subtitle: recipient characteristics, market effects, and benefit/cost ratios
By: J. William Levedahl, Nicole Ballenger, and Courtney Harold
Contributors: Ballenger, Nicole; Harold, Courtney; United States. Dept. of Agriculture. Economic Research Service
Series: Agricultural economic report -- no. 689
Publisher: U.S. Dept. of Agriculture, Economic Research Service; ERS-NASS, distributor
Published: 1994
Place of publication: Washington, DC (1301 New York Ave., NW, Washington 20005-4788); [Herndon, VA
Language: eng
Format: Microform
Number of pages: 16
Subjects: Food relief, American; Food stamps -- United States
Notes: Cover title

Distributed to depository libraries in microfiche

Shipping list no.: 94-0433-M

"June 1994"--P. iii

Includes bibliographical references (p. 12-13)

Microfiche. [Washington, D.C.?] : Supt. of Docs., U.S. G.P.O., [1994] 1 microfiche : negative