ServSafe Essentials in Korean with the Certification Exam Answer Sheet
Edition: 4Rev Ed edition
Publisher: Wiley
Published: October 20, 2006
Language: eng
Format: Paperback
Number of pages: 420
ISBN-13: 9780470056042
Subjects: Food & Drink / Cookery; Technology; Technology & Industrial Arts; Science/Mathematics; Industries - Hospitality, Travel & Tourism; Quality Control; Technology / Food Industry & Science; Food Science