Münchner Schmankerl.
Subtitle: Das Spezialitäten-Kochbuch der echten Münchner Küche.
By: Mit ausführlichem Register.
Series: Heyne-Bücher, Nr. 4054
Publisher: Heyne
Published: 1967
Place of publication: München
Language: ger
Number of pages: 159
Subjects: Cookery, German.