The essential scratch & sniff guide to becoming a wine expert
By: by Richard Betts
Published: 2013
Language: eng
ISBN-13: 9780544005037
Copyright date: 2013
Subjects: Wine tasting; Flavor and odor; Amateurs' manuals; Wine and wine making; Wine
Notes: "A Rux Martin book."

Includes The whole wine world chart folded in pocket.

On board pages.