Tin fish gourmet
Subtitle: gourmet seafood from cupboard to table
By: Barbara-jo McIntosh ; foreword by Michel Roux
Edition: New and revised.
Publisher: Arsenal Pulp Press
Published: 2014
Language: eng
Number of pages: 161
ISBN-13: 9781551525464
Subjects: Cooking (Seafood); Canned seafood; Cooking (Canned foods)
Notes: Includes index.