Foodservice management career survey
By: conducted by Restaurant business magazine and Deutsch, Shea & Evans, Inc.
Contributors: Deutsch, Shea & Evans.
Publisher: Deutsch, Shea & Evans; [Available from DSE, Research Division
Published: 1989
Place of publication: [New York, NY]
Language: eng
Number of pages: 34
Subjects: Food service management -- United States -- Statistics.
Other titles: Restaurant business.; Food service management career survey.
Notes: Cover title.