nutritional implications of meat
By: compiled by the Human Nutrition Research Group, University of Ulster.
Contributors: Ulster Pork and Bacon Forum.; University of Ulster. Human Nutrition Research Group.
Publisher: [s.n.]
Published: 1994
Place of publication: [N.I.]
Language: eng
Number of pages: 50
Notes: "Compilation of the proceedings of a seminar on "The Role of Meat in the Diet" given at Malone House, Belfast on the evening of 25 June 1994".

On Cover: Cover: The Ulster Pork and Bacon Forum.