Comercialización y consumo del kaki en España
By: J.L. Benedicto Gómez.
Series: Comunicaciones I.N.I.A.; n. 22
Publisher: Ministerio de Agricultura, Pesca y Alimentación, Instituto Nacional de Investigaciones Agrarias
Published: 1986
Place of publication: Madrid
Language: spa
Number of pages: 133
Subjects: Fruit trade -- Spain.; Kaki persimmon -- Spain.
Notes: Bibliography: p. 68.
Summary in English.