The hydrolysis of salicin by the enzym emulsin.
By: By C.S. Hudson and H.S. Paine ...
Contributors: Paine, H. S.
Series: U.S. Dept. of Agriculture. Bureau of Chemistry. Circular -- no. 47; Circular (United States. Bureau of Chemistry) -- no. 47.
Publisher: Govt. Print. Off.]
Published: 1909
Place of publication: [Washington
Subjects: Salicates.; Emulsin.