Recipe of Meghalaya
By: Balabynta Kharshiing
Publisher: Akansha Pub. House
Published: 2013
Place of publication: New Delhi
Language: eng
Number of pages: 52
ISBN-13: 9788183703529
Subjects: Indic Cooking
Description: Recipes of traditional cooking from Meghalaya, India.
Notes: Includes biliographical references (page 52).