The Ladies cabinet enlarged and opened
Subtitle: containing many rare secrets and rich ornaments of several kindes and different uses, comprized under three general heads, viz. of:  1. Preserving, conserving, candying, &c. 2. Physick and chirurgery, 3. Cookery and houswifery : whereunto is added, sundry experiments and choice extractions of waters, oyls, &c., collected and practised, by the late Right Honorable and learned chymist, the Lord Ruthven.
Contributors: M. B.; Ruthven, Patrick, Lord, 1584?-1652.; Elizabeth Robins Pennell Collection (Library of Congress)
Edition: The second edit. with additions and a particular table to each part.
Publisher: Printed by T.M. for G. Bedell and T. Collins ...
Published: 1655
Place of publication: London
Language: eng
Number of pages: 252
Subjects: Cookery, English -- Early works to 1800; Medicine -- Formulae, receipts, prescriptions -- Early works to 1800; Home economics -- Early works to 1800
Genres: Early works to 1800.; Formulae, receipts, prescriptions
Notes: Wing (2nd ed.) B135
Bitting, K.G.  Gastronomic bib., p. 411-412
Pennell, E.R.  My cookery books, p. 136-137
T.p. in red and black.
Pref. signed: M.B.
An earlier ed., 1639, published under title: The ladies cabinet opened.
Signatures: A⁴ B-L¹² M⁶ N⁸.