The supply of government services
By: Douglas Auld and Harry Kitchen.
Contributors: Kitchen, Harry M.
Series: The Economics of the service sector in Canada,
Publisher: Fraser Institute
Published: 1988
Place of publication: Vancouver, B.C., Canada
Language: eng
Number of pages: 123
Subjects: Civil service -- Canada.; Canada -- Officials and employees.; Canada -- Appropriations and expenditures.
Notes: Includes bibliographical references (p. [107]-114).