Mountain farming is family farming
Subtitle: a contribution from mountain areas to the International Year of Family Farming 2014
By: editors, Susanne Wymann von Dach (CDE), Rosalaura Romeo (FAO), Alessia Vita (FAO), Maria Wurzinger (BOKU), Thomas Kohler (CDE)
Contributors: Food and Agriculture Organization of the United Nations; Universität Bern. Centre for Development and Environment; Universität für Bodenkultur. Centre for Development Research; Österreichische Entwicklungszusammenarbeit; International Centre for Integrated Mountain Development; Switzerland. Direktion für Entwicklungszusammenarbeit und Humanitäre Hilfe
Publisher: Food and Agriculture Organization of the United Nations; Centre for Development and Environment of the University of Bern; Centre for Development Research, University of Natural Resources and Life Sciences, Vienna
Published: 2013
Place of publication: [Rome]; [Bern]; [Vienna]
Language: eng
Number of pages: 98
ISBN-13: 9789251079751
Subjects: Hill farming; Family farms; Management; Sustainable agriculture
Notes: Includes bibliographical references.

Supported by the Austrian Development Cooperation, the International Centre for Integrated Mountain Development and the Swiss Agency for Development and Cooperation.