Haydn in the kitchen
Subtitle: a recipe book
By: editor, Wilma A. Buchman
Contributors: Denver Symphony Guild; Denver Symphony Orchestra
Publisher: Denver Symphony Guild
Published: 1977
Place of publication: Denver, Colo
Language: eng
Number of pages: 160
Subjects: American Cooking
Notes: Published by the Denver Symphony Guild for the benefit of The Denver Symphony Orchestra, chairman Mrs. Edward P. Stuart, co-chairman Mrs. Christopher T. O'Neill.

Includes index.

Names of contributors are given.