통영 백미
Subtitle: kidarim sok e ch'aja onŭn sagyejŏl pada ŭi mat
By: kŭl kwa sajin Yi Sang-hŭi
Edition: Ch'op'an.
Series: Namhae ŭi Pomnal lok'ŏl puksŭ -- 21
Publisher: Namhae ŭi Pomnal
Published: 2020
Place of publication: Kyŏngsang-namdo T'ongyŏng-si
Language: kor
Number of pages: 179
ISBN-13: 9791185823690
Subjects: Korean Cooking; Cooking (Seafood); Seasonal cooking; Local foods
Other titles: T'ongyŏng paengmi; Sagyejŏl pada ŭi mat