Cakes and confections à la mode
By: by Mrs. De Salis
Contributors: Sontheimer Foundation
Edition: 7th impression.
Publisher: Longmans, Green, and Co.
Published: 1905
Place of publication: London; New York
Language: eng
Number of pages: 61
Subjects: Cake; Desserts; English Cooking
Other titles: Cakes & confections à la mode; Cakes and confections
Notes: Publisher's list of author's works on verso of half t.p.

Includes index.