Kids cooking complete meals
Subtitle: menus, recipes, instructions.
By: Illustrated by John Delulio.
Contributors: Delulio, John, illus.
Edition: [1st ed.]
Publisher: Doubleday
Published: 1975
Place of publication: Garden City, N.Y
Language: eng
Number of pages: 144
Subjects: Cookery -- Juvenile literature; Cookery; Menus
Description: A cookbook for beginning cooks which, in addition to recipes for party, international, and family menus, supplies information on nutrition, table setting and decorating, and other miscellaneous aspects of cookery.