ServSafe Essentials in Mandarin Chinese with Scantron Certification Exam
Edition: 3 edition
Publisher: Wiley
Published: August 25, 2006
Language: cmn
Format: Paperback
Number of pages: 420
ISBN-13: 9780470056035
Subjects: Food & Drink / Cookery; Technology & Engineering; Technology & Industrial Arts; Science/Mathematics; Technology / Food Industry & Science; Food Science