De produktie van salmonella-vrije slachtkuikens experimenteel benaderd
Subtitle: an experimental approach to the production of salmonella-free broilers
By: by K.H. Hermans
Contributors: Rijksuniversiteit te Utrecht
Publisher: Vorsselmans
Published: 1968
Place of publication: Zundert
Language: dut; eng
Number of pages: 94
Notes: Thesis (doctoral)--Rijksuniversiteit te Utrecht, 1968.