Healthy nutrition
Subtitle: preventing nutrition-related diseases in Europe
By: W.P.T. James in collaboration with A. Ferro-Luzzi B. Isaksson and W.B. Szostak.
Contributors: James, W. P. T. 1938-; World Health Organization. Regional Office for Europe.
Series: WHO regional publications.; no. 24
Publisher: World Health Organization, Regional Office for Europe; WHO Publications Center USA, distributor
Published: 1988
Place of publication: Copenhagen; Albany, NY
Language: eng
Number of pages: 150
Notes: Includes bibliographical references (p. 139-150).