Creative international cookbook
By: compiled by Beryl Frank ; edited by Charlotte Turgeon.
Contributors: Frank, Beryl, 1927-; Turgeon, Charlotte Snyder, 1912-
Publisher: Bonanza Books; Distributed by Crown Publishers
Published: 1981
Place of publication: New York
Language: eng
Number of pages: 639
Subjects: Cookery, International
Notes: Includes index.