Flavorize
Subtitle: great marinades, injections, brines, rubs, and glazes
By: Ray "Dr. BBQ" Lampe ; foreword by Derrick Riches ; photographs by Angie Moser
Publisher: Chronicle Books
Published: 2015
Language: eng
Number of pages: 192
ISBN-13: 9781452125305
Subjects: Barbecuing; Marinades
Notes: Includes index.