The book of vegetables
By: by George Wythes ... Together with chapters on the history and cookery of vegetables: by the editor [Harry Roberts]
Contributors: Roberts, Harry, 1871-1946
Series: Handbooks of practical gardening -- VII; Handbooks of practical gardening -- 7.
Publisher: New York; J. Lane
Published: 1902
Place of publication: London and
Language: eng
Number of pages: 106
Subjects: Vegetable gardening; Cookery (Vegetables)
Notes: Title in red and green.