Asheville Cooks
Subtitle: Recipes and Profiles from Asheville's Leading Chefs
Contributors: Nancy Nelson (Illustrator); Anne White (Illustrator)
Publisher: 3D Press
Published: May 1997
Language: eng
Format: Paperback
Number of pages: 200
ISBN-13: 9780963460790
Subjects: Regional & Ethnic - American - Southern States; Cooking / Wine