The comparative anatomy of the domesticated animals
By: by A. Chauveau.
Contributors: Arloing, S. 1846-1911.; Fleming, George, 1833-1901.
Edition: 2nd English ed., rev. and enl. / with the co-operation of S. Arloing ; translated and edited by George Fleming.
Publisher: D. Appleton
Published: 1891
Place of publication: New York
Language: eng; fre
Number of pages: 1084
Subjects: Veterinary anatomy
Other titles: Chauveau's Comparative anatomy of the domesticated animals