The fruit and nut book
By: Helena Radecka.
Publisher: McGraw-Hill
Published: 1984
Place of publication: New York
Language: eng
Number of pages: 256
Subjects: Cookery (Fruit); Cookery (Nuts); Fruit-culture; Nuts
Notes: Bibliography: p. 250.
"A Phoebe Phillips editions book"--Facing t.p.
Includes index.