Safe Food
Subtitle: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture, 5)
Edition: 1 edition
Publisher: University of California Press
Published: March 3, 2003
Language: eng
Format: Hardcover
Number of pages: 356
ISBN-13: 9780520232921
Subjects: Food & beverage technology; Food manufacturing & related industries; Public health & preventive medicine; Terrorism, freedom fighters, armed struggle; Science; Technology & Industrial Arts; Science/Mathematics; Biotechnology; Food Science; General
First sentence: FRIENDS AND COLLEAGUES, KNOWING THAT I WAS WRITING about harmful bacteria in food, wondered why anyone would care about things so invisible, tasteless, unpronounceable, and, for the most part, innocuous.