Development and Characterization of Microencapsulation Systems for Bioactive Ingredients of Interest in the Development of Functional Foods
Subtitle: ... en el Desarrollo de Alimentos Funcionales
Publisher: Creaciones Copyright
Published: Nov 04, 2017
Format: hardcover
Number of pages: 412
ISBN-13: 9788415270416
Notes: Source title: Development and Characterization of Microencapsulation Systems for Bioactive Ingredients of Interest in the Development of Functional Foods: ... en el Desarrollo de Alimentos Funcionales