Artisan Bread in Five Minutes a Day
Subtitle: The Discovery That Revolutionizes Home Baking
Publisher: Thomas Dunne Books; St. Martin's Press
Published: November 13, 2007
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780312362911
Subjects: Cakes, baking, icing & sugarcraft; Cooking; Cooking / Wine; Courses & Dishes - Bread; Cooking / Baking; Methods - Baking; Bread