The Book of Coffee and Tea
Subtitle: A Guide to the Appreciation of Fine Coffees, Teas, and Herbal Beverages
Publisher: St Martins Pr
Published: December 1975
Format: Hardcover
ISBN-13: 9780312088200
Subjects: Coffee; Cookery (Coffee); Cookery (Tea); Tea
First sentence: COFFEE WAS FIRST prepared not as a beverage but as a food.