The Macmillan treasury of herbs
Subtitle: a complete guide to the cultivation and use of wild and domesticated herbs
By: Ann Bonar ; [illustrations, Sue Wickison ; special photography, Simon Butcher].
Publisher: Macmillan
Published: 1985
Place of publication: New York, N.Y
Language: eng
Number of pages: 144
Subjects: Herbs; Herb gardening; Cookery (Herbs)
Notes: Includes index.