To set before the king
Subtitle: 100 one-casserole entrees and menus for international dining and royal entertainment
By: by Robert C. Ackart.
Publisher: Brussel and Brussel
Published: 1967
Place of publication: New York
Language: eng
Number of pages: 333
Subjects: Casserole cookery.; Cookery, International.; Menus.; One-dish meals.