Satisfying Africa's food needs
Subtitle: food production and commercialization in African agriculture
By: edited by Ronald Cohen.
Contributors: Cohen, Ronald.
Series: Carter studies on Africa ;; v. 1
Publisher: L. Rienner Publishers
Published: 1988
Place of publication: Boulder, Colo
Language: eng
Number of pages: 244
Subjects: Agriculture -- Africa; Food crops -- Africa; Food supply -- Africa; Food industry and trade -- Africa
Notes: Includes bibliographies and index.