The Complete Asian Cookbook
Publisher: Tuttle Publishing
Published: April 2002
Language: eng
Format: Hardcover
Number of pages: 512
ISBN-13: 9780804834698
Subjects: Regional & Ethnic - Asian; Cooking / Wine; Cooking
First sentence: Most Westerners, asked what food they associate with the Indian subcontinent, will say 'curry', but not every spiced dish is a curry, and curry is not just one dish.