Koken op 3 oktober
By: Anne Scheepmaker
Publisher: Uitgeverij BZZTôH
Published: 1990
Place of publication: 's-Gravenhage
Language: dut
Number of pages: 128
Subjects: Cooking; History; Stews; Holiday cooking
Other titles: Koken op drie oktober.
Description: A combined history book and cookbook featuring recipes pertaining to the siege of Leiden in 1574 and how the hasty retreat of the Spanish invaders (October 3rd) has been celebrated ever since in Holland with hutspot (stews).
Notes: Includes bibliographical references (p. 127).