Magnetic Resonance in Food Science
Subtitle: An Exciting Future
Contributors: Belton, P. S.; Webb, G. A.; Knovel (Firm)
Publisher: Royal Society of Chemistry, The; Ingram Publisher Services [Distributor]
Published: 2011
Place of publication: Cambridge; LaVergne
Language: eng
Format: [electronic resource] :
Number of pages: 212
ISBN-13: 9781621981367; 9781849732338
Subjects: Congresses; Food; Magnetic resonance imaging; Composition; Analysis; Research
Description: Annotation
Notes: Scholarly & Professional The Royal Society of Chemistry