Cāʺ mrinʻ vuiṅʻʺ
By: Doʻ ʼEʺ Kruiṅʻ, Doʻ ʼA mā Nī.
Contributors: ʼA mā Nī, Doʻ.
Publisher: Ññvanʻʹ Ve Cā ʼupʻ
Published: 1991
Place of publication: Ranʻ kunʻ
Language: bur
Format: Microform
Number of pages: 322
Subjects: Cookery, Burmese
Notes: Microfiche. New Delhi : Library of Congress Office ; Washington, D.C. : Library of Congress Photoduplication Service, 1991. 4 microfiches ; 11 x 15 cm.
In Burmese.
Cover title.
Burmese recipes.