Italian breads
Subtitle: from focaccia to grissini : with recipes
By: by Maxine Clark.
Publisher: Ryland Peters & Small
Published: 2009
Place of publication: London; New York
Language: eng
Number of pages: 62
ISBN-13: 9781845979003
Subjects: Bread -- Italy; Cookery, Italian
Notes: Includes index.
Table of contents: title: Loaves and rolls; title: Focaccia and flatbreads; title: Savory bites; title: Grissini and crisp breads; title: Sweet breads.