Gambero Rosso Rome
Subtitle: Restaurants, Trattorias, Pizzerias, Wine Bars, Snacks, Wine Shops, Gourmet Foods, Home & Table, Hotels
Contributors: Clara Barra (Editor); Stefano Bonilli (Editor); Giancarlo Perrotta (Editor)
Publisher: Gambero Rosso
Published: July 2000
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9781890142032
Subjects: Methods - General; Travel - Foreign; Europe - Italy; Cooking; Restaurants