Swine nutrition guide
By: by J.F. Patience, P.A. Thacker and C.F.M. de Lange
Contributors: Thacker, P. A.; De Lange, C. F. M.
Edition: 2nd ed.
Publisher: Prairie Swine Centre, University of Saskatchewan
Published: 1995
Place of publication: Saskatoon, Sask
Language: eng
Number of pages: 274
ISBN-13: 9780969842613
Subjects: Nutrition; Alimentation; Porcs; Swine; Feeding and feeds
Notes: Includes index.