A treatise on the culture of the apple & pear, and on the manufacture of cider & perry
By: by T. A. Knight
Contributors: Royal College of Physicians of London
Edition: 2nd edition, enlarged.
Publisher: printed for G. Mudie and Son, South Bridge; and J. Johnson, London
Published: 1801
Place of publication: Ludlow
Language: eng
Number of pages: 181
Subjects: Food; Perry; Cider; Fruit; Gardens and Gardening
Notes: This material has been provided by Royal College of Physicians, London. The original may be consulted at Royal College of Physicians, London.

Royal College of Physicians, London.