La Normalisation et l'Europe
Subtitle: secteurs de l'agro-alimentaire, du bois et de l'eau
By: [présenté par] l'ENGREF.
Contributors: Ecole nationale du génie rural, des eaux et des forêts (France); Association française de normalisation.
Publisher: Editions Romillat; AFNOR
Published: 1992
Place of publication: Paris; [Paris-La Défense]
Language: fre
Number of pages: 313
Subjects: European Economic Community.; Europe 1992.; Food industry and trade -- European Economic Community.; Food industry and trade -- France.; Forest products industry -- European Economic Community.; Forest products industry -- France.; Water quality -- European Economic Community.; Water quality -- France.
Notes: Includes bibliographical references (p. 293-294).