The Chinese Herbal Cookbook
Subtitle: Healing Foods from East and West
Publisher: Kyle Cathie; Kyle Cathie Ltd
Published: November 2000
Language: eng
Format: Paperback
Number of pages: 224
ISBN-13: 9781856263825
Subjects: Cookery by ingredient; Health & wholefood cookery; National & regional cuisine; Cooking; China; CKB; CKB017000; CKB040000; Regional & Ethnic - Chinese; Specific Ingredients - Herbs, Spices, Condiments