The biochemistry and physiology of the lemon and other citrus fruits
By: Walton B. Sinclair.
Publisher: University of California, Division of Agriculture and Natural Resources
Published: 1984
Place of publication: Oakland, CA
Language: eng
Number of pages: 946
Subjects: Lemon.; Lemon -- Physiology.; Lemon -- Composition.; Citrus fruits.; Citrus fruits -- Physiology.; Citrus fruits -- Composition.
Notes: Bibliography: p. 793-862.
Includes indexes.