Encyclopedia of common natural ingredients used in food, drugs, and cosmetics
By: Albert Y. Leung.
Publisher: Wiley
Published: 1980
Place of publication: New York
Language: eng
Number of pages: 409
Subjects: Natural products -- Encyclopedias.
Description: Descriptions of over 300 natural products, with such information as chemical composition, pharmacology or biological activities, various uses, commercial preparations, and references. General, chemical indexes.
Notes: Bibliography: p. 332-334.
"A Wiley-Interscience publication."
Includes indexes.