Il fuoco, il piatto, la parola
Subtitle: cultura alimentare e tradizione popolare nel Polesine
By: Chiara Crepaldi, Paolo Rigoni.
Contributors: Rigoni, Paolo, 1949-
Series: Etnografica ;; 3
Publisher: Minelliana
Published: 1991
Place of publication: Rovigo
Language: ita
Number of pages: 667
Subjects: Cookery, Italian -- Northern style; Cookery -- Italy -- Rovigo (Province) -- History -- Anecdotes; Rovigo (Italy : Province) -- Social life and customs
Notes: Includes bibliographical references (p. 650-656).