The wiseguy cookbook
Subtitle: my favorite recipes from my life as a goodfella to cooking on the run
By: Henry Hill and Priscilla Davis ; foreword by Nick Pileggi.
Contributors: Davis, Priscilla.
Publisher: New American Library
Published: 2002
Place of publication: New York
Language: eng
Number of pages: 336
Subjects: Cookery, Italian; Cookery, American
Notes: Includes indexes.