Puglia
Subtitle: a culinary memoir
By: Maria Pignatelli Ferrante ; [translator, Natalie Danford]
Contributors: Danford, Natalie
Series: Italy's food culture
Publisher: Oronzo Editions
Published: 2008
Place of publication: New York
Language: eng
Number of pages: 263
ISBN-13: 9780979736919
Subjects: Food habits; Italian Cooking; Southern style
Work titles: Cucina delle Murge
Notes: Originally published in Padova by Franco Muzzio Editore as La cucina delle Murge.

"Classic recipes and traditions, translated for the first time"--P. facing t.p.

Includes index.