Vejledning i afholdelse af svendeprøver indenfor slagterfaget i Danmark.
Subtitle: Pølsemagerfaget.
Publisher: Slagteriskolen, Maglegårdsvej 8
Published: 1966
Place of publication: Roskilde
Language: dan
Number of pages: 86
Subjects: Meat industry and trade -- Denmark -- Examinations, questions, etc.; Meat cutting -- Examinations, questions, etc.