Sarah Fritschner's Holidays
Subtitle: Menus and Recipes for the Fall Holiday Season
Edition: First edition
Publisher: Butler Books
Published: October 1, 2004
Language: eng
Format: Paperback
Number of pages: 160
ISBN-13: 9781884532610
Subjects: Cooking, Food & Wine / Cooking
First sentence: Seventy-five million turkeys will be shoved into ovens this holiday season, and there will be seventy-five million cooks wondering if they couldn't have done a better job of roasting them.