A dainty cook book
By: by Mrs. Nelson Oliphant
Publisher: Abbey Press
Published: 1901
Place of publication: London; New York
Language: eng
Number of pages: 176
Subjects: Cooking; Miscellanea
Notes: Includes recipes, history, and cooking lore.

Blank pages for additional recipes at the end of each section.

Bitting, K.G. Gastronomic bib., 601