Experimental effects of sodium polyphosphates on weight of fryer chickens during chilling
By: [by James E. Thomson, Anthony W. Kotula and James F. Novotny]
Contributors: Kotula, Anthony W. (Anthony Williams), 1929-; Novotny, James F.
Series: Marketing research report -- no. 605
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Market Quality Research Division
Published: 1963
Place of publication: Washington, D.C
Language: eng
Number of pages: 15
Subjects: Chickens; Weight and measurement; Processing
Notes: Cover title.

"June 1963."

Bibliography: p. 10-11.