Ionizing energy for food processing.
Contributors: Brynjolfsson, Ari.
Series: Special publication / Council for Agricultural Science and Technology,; no. 15; Special publication (Council for Agricultural Science and Technology) ;; no. 15.
Publisher: Council for Agricultural Science and Technology
Published: 1987
Place of publication: Ames, Iowa
Language: eng
Number of pages: 13
Subjects: Radiation preservation of food.
Notes: "November 1987."
By Edward S. Josephson and Ari Brynjolfsson.