Blood composition in relation to food intake in the rat.
Publisher: Kleine der A 3, V.R.B.-Offsetdrukkerij
Published: 1969
Place of publication: Groningen
Language: eng
Number of pages: 91
Subjects: Blood -- Analysis.; Animals -- Food.; Rats -- Physiology.
Notes: Bibliography: p. 78-85.
Proefschrift--Groningen.
"Stellingen": leaf inserted.