Tin Fish Gourmet
Subtitle: Great Seafood from Cupboard to Table
Publisher: Graphic Arts Center Publishing Company
Published: November 1, 1998
Language: eng
Format: Paperback
Number of pages: 144
ISBN-13: 9781558684683
Subjects: Specific Ingredients - Seafood; Cooking / Wine; Cooking; Specific Ingredients - General; Cooking / Seafood; Methods - Gourmet; Canned seafood; Cookery (Seafood)
First sentence: THIS mISunDerSTOOD morsel deserves so much more credit than it gets.