Recipes
Subtitle: American cooking, the Northwest
By: the editors of Time-Life Books.
Contributors: Brown, Dale.; Time-Life Books.
Series: Foods of the world
Publisher: Time-Life Books
Published: 1970
Place of publication: New York
Language: eng
Number of pages: 144
Subjects: Cookery -- Northwestern States; Cookery -- Alaska; Cookery, Canadian
Other titles: American cooking : the Northwest.
Notes: Companion vol. to Dale Brown's American cooking: the Northwest.

Includes index.