Phytochemicals in health and disease
By: edited by Yongping Bao, Roger Fenwick.
Contributors: Bao, Yongping.; Fenwick, Roger.
Series: Oxidative stress and disease -- 12.
Publisher: Marcel Dekker
Published: 2004
Place of publication: New York
Language: eng
Number of pages: 346
Subjects: Phytochemicals -- Physiological effect
Notes: Includes bibliographical references and index.
Table of contents: title: Nutritional genomics / Ruan M. Elliott, James R. Bacon, and Yongping Bao; title: Methods to study bioavailability of phytochemicals / Birgit Holst and Gary Williamson; title: Characterization of polyphenol metabolites /Andrea J. Day, Joseph A. Rothwell, and Michael R.A. Morgan; title: Microarray profiling of gene expression patterns of genistein in tumor cells / Ching Li and Biehuoy Shieh; title: Gene regulatory activity of Ginkgo biloba L. / Gerald Rimbach, Rainer Cermak, and Siegfried Wolffram; title: Cancer chemoprevention with sulforaphane, a dietary isothiocyanate / Yuesheng Zhang; title: Phytochemicals protect against heterocyclic amine-induced DNA adduct formation / Yongping Bao and James R. Bacon; title: Organosulfur-garlic compounds and cancer prevention / John Milner; title: Polymethylated flavonoids: cancer preventive and therapeutic potentials derived from anti-inflammatory and drug metabolism-modifying properties / Akira Murakami and Hajime Ohigashi; title: Biochemical and molecular mechanisms of cancer chemoprevention by tea and tea polyphenols / Jen-Kun Lin; title: The role of flavonoids in protection against cataract / Julie Sanderson and W. Russell McLauchlan.