Guide pratique pour la distillation des vins
Subtitle: marcs, lies et fruits à l'usage des vignerons
Edition: 5e éd.
Publisher: Imprimerie X. Perroux et Cie
Published: 190u
Place of publication: Macon [France]
Language: fre
Number of pages: 52
Subjects: Distillation; Liquors; Gaging and testing
Notes: Includes index.

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