Triest
Subtitle: der Geschmack einer Stadt
By: Bertram Karl Steiner, Ferdinand Neumüller ; mit Rezepten von Ami Scabar
Edition: 1. Aufl.
Publisher: Verlag Carinthia
Published: 2000
Place of publication: Klagenfurt
Language: ger
Number of pages: 223
Subjects: History; Social life and customs; Italian Cooking
Notes: Includes bibliographical references (p. 205-206) and index.