Pesticide residues in food, 1998
Subtitle: evaluations
By: sponsored jointly by FAO and WHO, Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Rome, Italy 21 - 30 September 1998.
Contributors: Food and Agriculture Organization of the United Nations.; World Health Organization.
Publisher: World Health Organization
Published: 1999
Place of publication: Geneva
Language: eng
Subjects: Pesticide residues in food -- Congresses.; Pesticide residues in food -- Toxicology -- Congresses.; Pesticides -- Environmental aspects -- Congresses.
Genres: Congresses.
Notes: "WHO.PCS/99.18"--Cover.

Includes bibliographical references.
Table of contents: value: pt. 1. Residues.; value: pt. 2. Toxicological.