Manuel des bons maitres et des bonnes servantes, suivi d'un trait©♭ sur la bonne cuisine bourgeoise, et de quelques notes sur certains usages du monde
Publisher: Bureau de placement catholique et gratuit de Caen
Published: 1884
Place of publication: Caen
Language: fre
Number of pages: 300
Notes: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.