Das Nahrungswesen in England vom XII, bis XV, Jahrhundert
By: Johann Jakob Dickenmann
Contributors: Universität Zürich
Publisher: Karras
Published: 1904
Place of publication: Halle a.d. S
Language: ger
Number of pages: 63
Subjects: Cost and standard of living
Notes: Thesis (doctoral)--University of Zurich, 1904.