43 menus régionalistes.
Contributors: Rouzier, Edouard.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress); Salon d'automne (1931 : Paris, France).
Publisher: Salon d'automne
Published: 1931
Place of publication: [Paris]
Language: fre
Number of pages: 45
Subjects: Menus; Cookery, French
Other titles: Quarante-trois menus régionalistes.
Notes: Bitting, K.G.  Gastronomic bib., p. 410
Announcement of menus for luncheons to be offered at the Grand Palais des Champs-Elysées, Nov. 2-Dec. 14, 1931.
Cover title.
At head of title: Salon d'automne 1931. Section d'art gastronomique régionaliste organisée par Ed. Rouzier.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.