Food and animal borne diseases sourcebook
Subtitle: basic information about diseases that can be spread to humans through the ingestion of contaminated food or water or by contact with infected animals and insects ...
By: edited by Karen Bellenir and Peter D. Dresser.
Contributors: Bellenir, Karen.; Dresser, Peter D.
Series: Health reference series ;; v. 7
Publisher: Omnigraphics; Omnigraphics Inc
Published: 1995
Place of publication: Detroit, MI
Language: eng
Number of pages: 535
Subjects: Foodborne diseases; Waterborne infection; Zoonoses
Notes: Includes bibliographical references and indexes.