A scientific review of the potential environmental effects of aquaculture in aquatic ecosystems.
Contributors: Canada. Dept. of Fisheries and Oceans.
Series: Canadian technical report of fisheries and aquatic sciences -- 2450; Canadian technical report of fisheries and aquatic sciences -- no. 2450.
Publisher: Dept. of Fisheries and Oceans, Science Sector
Published: 2003
Place of publication: Ottawa
Language: eng
Subjects: Aquaculture -- Environmental aspects -- Canada.
Notes: Fs97-6/2450E(Vol. 1)

Includes bibliographical references.

Includes abstract in French.

1
Table of contents: value: v.1. Far-field environmental effects of marine finfish aquaculture / B.T. Hargrave. Ecosystem level effects of marine bivalve aquaculture / P. Cranford ... [et al.]. Cheical use in marine finfish aquaculture in Canada / L.E. Burridge.; value: v.2. Disease interactions between wild and cultured shellfish / S. M. Bower and S. E. McGladdery.; value: v.3. Near-field organic enrichment from marine finfish aquaculture / D.J. Wildish ...[et al.]. Environmental fate and effect of chemicals associated with Canadian freshwater aquaculture / R.J. Scott.; value: v.4. The role of genotype and environment in phenotypic differentiation among wild and cultured salmonids / Wendy E.Tymchuk, Robert H. Devlin and Ruth E. Withler.; value: v.5 Behavioral interactions between farm and wild salmon...