Poultry grading manual
By: [prepared by O. F. Johndrew, Jr., W. E. Hauver, Jr., and L. Kilpatrick]
Contributors: Hauver, W. E. (William Eugene), 1913-; Kilpatrick, Lester, b. 1903
Edition: Rev. May 1959.
Series: Agriculture handbook / United States Department of Agriculture -- no. 31; Agriculture handbook (United States. Dept. of Agriculture) -- no. 31.
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Poultry Division
Published: 1959
Place of publication: Washington, D.C
Language: eng
Number of pages: 37
Subjects: Poultry; Grading
Notes: Cover title.