Advanced technology in the Canadian food processing industry
By: John Baldwin, David Sabourin, Donald West.
Contributors: West, Donald A. 1934-; Sabourin, David, 1952-; Canada. Agriculture and Agri-Food Canada.; Statistics Canada.
Publisher: Statistics Canada
Published: 1999
Place of publication: Ottawa
Language: eng
Number of pages: 151
Subjects: Food industry and trade -- Technological innovations -- Canada -- Statistics.; Food processing plants -- Technological innovations -- Canada -- Statistics.
Genres: Statistics.
Notes: Co-published by: Agriculture and Agri-Food Canada.
Issued also in French under title: Technologie de pointe dans le secteur de la transformation des aliments au Canada.
Includes bibliographical references: p. 149-151.
Distributed by the Government of Canada Depository Services Program.
Available also on the Internet.