El chile y otros picantes
By: Arturo Lomelí
Edition: 2a ed.
Series: Colección Biblioteca del consumidor
Publisher: Editorial Prometeo Libre
Published: 1987
Place of publication: México
Language: spa
Number of pages: 258
Subjects: Peppers; Cooking (Peppers); Cooking (Hot peppers); Condiments; Cooking; Mexico; Mexican Cooking
Notes: "Breve diccionario de los chiles y otros picantes": p. 243-254.

Later edition appeared under title: El arte de cocinar con chile.

Bibliography: p. 255-258.