Food phytochemicals for cancer prevention
By: editor Mou-Tuan Huang ... (et al.). [Vol.1], Fruits and vegetables.
Contributors: Huang, Mou-Tuan, 1935-; American Chemical Society. Division of Agricultural and Food Chemistry.; American Chemical Society. Meeting,
Series: ACS Symposium series -- 546
Publisher: American Chemical Society
Published: 1994
Place of publication: Washington, D.C
Language: eng
Number of pages: 427
Subjects: Cancer -- Chemoprevention -- Congresses.; Cancer -- Nutritional aspects -- Congresses.; Fruit -- Therapeutic use -- Congresses.; Vegetables -- Therapeutic use -- Congresses.
Notes: "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992."

Includes bibliographical references and indexes.