German & Viennese cooking
By: Culinary Arts Institute ; illustrations by Karen Rolnick.
Contributors: Culinary Arts Institute.
Series: Adventures in cooking series
Publisher: Delair Pub. Co.
Published: 1982
Place of publication: New York, N.Y
Language: eng
Number of pages: 80
Subjects: Cookery, German.; Cookery, Austrian.
Other titles: German and Viennese cooking.
Notes: Includes index.