Selected articles from technology of fish processing.
Contributors: Makarova, T. I.,
Publisher: Pishchepromizdat, Food Industry Pub. House, 1958 [i.e. Jerusalem, Israel Program for Scientific Translations
Published: 1958
Place of publication: Moscow
Language: eng
Number of pages: 263
Subjects: Fishery products -- Preservation
Other titles: Tekhnologii︠a︡ rybnykh produktov. English.; Technology of fish processing.