The new dietary revolution
By: Maurice Larocque with the collaboration of Harry J. Lefebre
Contributors: Lefebre, Harry J.
Publisher: Distribution Codirect
Published: 1999
Place of publication: Verdun, Que
Language: eng
Number of pages: 295
ISBN-13: 9780973050202
Notes: Includes index.

Translation of: La nouvelle révolution diététique.

"Chapter 4 is written by H.J. Lefebre"-- P. [39].