Ethnological food research in Europe and USA
Subtitle: [reports from the first International Symposium for Ethnological Food Research, Lund, August, 1970]
Contributors: Bringéus, Nils-Arvid; Wiegelmann, Günter.
Publisher: O. Schwartz
Published: 1971
Place of publication: Göttingen
Language: eng
Number of pages: 213
Subjects: Ethnology -- Congresses.; Food habits -- Congresses.; Nutrition -- Research -- History -- Congresses.