Aḥkām al-aṭʻimah wa-al-dhabāʼiḥ fī al-fiqh al-Islāmī
By: Abū Sarīʻ Muḥammad ʻAbd al-Hādī.
Publisher: Maktabat al-Turāth al-Islāmī
Published: 1985
Place of publication: al-Qāhirah
Language: ara
Number of pages: 334
Subjects: Muslims -- Dietary laws
Notes: Bibliography: p. [327]-328.