Dry and save
Subtitle: a complete guide to food drying at home ... with recipes
By: Dora D. Flack.
Publisher: Woodbridge Press Pub. Co.
Published: 1977
Place of publication: Santa Barbara, Calif
Language: eng
Number of pages: 118
Subjects: Food -- Drying; Cookery (Dried foods)
Notes: Bibliography: p. 111.
Includes indexes.