The Prudhomme family cookbook
Subtitle: old-time Louisiana recipes
By: by the eleven Prudhomme brothers and sisters and Paul Prudhomme.
Edition: 1st ed.
Publisher: W. Morrow; William Morrow & Co
Published: 1987
Place of publication: New York
Language: eng
Number of pages: 446
Subjects: Cookery, American -- Louisiana style
Description: Many family memories precede the recipes collected for the preservation of Cajun cooking.
Notes: Includes index.