Carluccio's Complete Italian Food
Contributors: Fabrice Moireau (Illustrator); Andre Martin (Photographer)
Publisher: Thunder Bay Press (CA)
Published: September 2002
Language: eng
Format: Hardcover
Number of pages: 320
ISBN-13: 9781571458308
Subjects: Italy; Dictionaries; Cookery, Italian; Cooking / Wine; Cooking; Regional & Ethnic - Italian; Food habits; Sale Books