Global Food Futures: Feeding the World in 2050
Publisher: Bloomsbury Academic; Bloomsbury
Published: Sep 26, 2013
Language: eng
Number of pages: 264
ISBN-13: 9780857851550
Description: This is the first text to present a scholarly, balanced approach to the contentious area of food production and supply up to 2050 - offering a readable and well-informed account which tackles the global food situation in all its totality, from agricultural production, technological advance, dietary concerns, population changes, income trends, environmental issues, government food and agriculture policy, trade, financial markets, macroeconomics and food security. Highly accessible and written by a specialist author with experience as an agricultural analyst, policy advisor and researcher, Global Food Futures synthesises the key issues in one volume.