Proteins: structure and function
By: edited by M. Funatsu [and others]
Contributors: Funatsu, Masaru, 1913- ed.
Series: Kodansha scientific books
Publisher: Kodansha; Wiley
Published: 1972
Place of publication: Tokyo; New York
Language: eng
Subjects: Proteins.
Notes: Includes bibliographical references.
"A Halsted Press book."