Mat och miljö
Subtitle: En bok om svenska kostvanor
By: utg. av Nils-Arvid Bringéus
Series: Handböcker i etnologi
Publisher: Gleerup
Published: 1970
Place of publication: Lund
Language: swe
Number of pages: 276
Subjects: Social life and customs; Dinners and dining
Notes: Bibliography: p. 273-276.