Kosher gourmet cookbook
By: Mildred B. Miller and Bascha G. Snyder.
Contributors: Snyder, Bascha.
Publisher: Dover Publications
Published: 1994
Place of publication: New York
Language: eng
Number of pages: 313
Subjects: Cookery, Jewish; Menus
Other titles: Kosher gourmet cook book.
Notes: Originally published: New York : P.S. Eriksson, 1974.
Includes index.