La répression des fraudes dans la production et le commerce des vins ...
Publisher: V. Rivière
Published: 1920
Place of publication: Toulouse
Language: fre
Number of pages: 508
Subjects: Wine and wine making; Liquors; Adulteration; Food adulteration and inspection
Notes: Thèse--Univ. de Toulouse.

"Bibliographie": p. [5]-8.