One pennyworth of pig's meat
Subtitle: or, lessons for the swinish multitude. Collected by the poor man's advocate, in the course of his reading for more than twenty years. ...
Series: Eighteenth century -- reel 8326, no. 03.
Publisher: printed for T. Spence
Published: 1793
Place of publication: London
Language: eng
Format: Microform
Number of pages: 284
Work titles: Pigs' meat.
Notes: At head of titlepage: "Number I. To be continued weekly.".

Vol. 1 only.

Vols. 2 and 3 have the titles: 'Pigs' meat; or, lessons for the swinish multitude.' and 'Pigs' meat; or, lessons for the people. Alias (according to Burke) the swinish multitude.' - The second and third editions were published with the collective title 'Pigs' meat; or, lessons for the swinish multitude.'.

Compiled by Thomas Spence.

Consists of extracts from well-known authors, ancient and modern.

Microfilm. Woodbridge, CT Research Publications, Inc., 1986. 1 reel ; 35mm. (The Eighteenth Century ; reel 8326, no.03).