Classic Cajun culture & cooking
By: Lucy Henry Zaunbrecher.
Publisher: L. Zaunbrecher
Published: 1994
Place of publication: Jones, LA (17362 Zaunbrecher Rd., Jones 71250)
Language: eng
Number of pages: 158
Subjects: Cookery, American -- Louisiana style; Cookery, Cajun; Cookery -- Louisiana
Other titles: Classic Cajun; Classic Cajun culture and cooking
Notes: Includes index.