The pudding that took a thousand cooks
Subtitle: the story of cooking in civilisation and daily life
By: Michael Symons.
Publisher: Viking; PENGUIN PUTNAM * TRADE
Published: 1998
Place of publication: Ringwood, Vic
Language: eng
Number of pages: 388
Subjects: Cookery -- History.; Cookery -- Social aspects.; Food habits -- History.; Food habits -- Social aspects.
Notes: Includes bibliographical references.