Grundriss einer histochemie der pflanzlichen genussmittel
By: Von Dr. Hans Molisch
Publisher: G. Fischer
Published: 1891
Place of publication: Jena
Language: ger
Number of pages: 65
Subjects: Botanical chemistry; Food; Plant anatomy; Plants; Chemistry; Botany; Anatomy & histology
Notes: Access to portions of this material may be restricted.
Table of contents: title: I. Die alkaloidhältigen genussmittel.; title: II. Die alkaloidfreien genussmittel.