Cooking with Rachel
Subtitle: creative vegetarian and macrobiotic cuisine
By: by Rachel Albert ; edited by Laurel Ruggles.
Contributors: Ruggles, Laurel.
Edition: 1st ed.
Publisher: G. Ohsawa Macrobiotic Foundation
Published: 1989
Place of publication: Oroville, Calif
Language: eng
Number of pages: 328
Subjects: Vegetarian cookery.; Macrobiotic diet -- Recipes.
Notes: Includes bibliographical references (p. 310).