A study of two levels of bread enrichment in children's diets
By: [by] Pauline Beery Mack, Alice Knapper Milsom and Paul L. Carney.
Series: Monographs of the Society for Research in Child Development, inc.,; v. 18, no. 2, serial no. 57; Nelda Childers Stark Laboratory for Human Nutrition Research. Human nutrition series.  Bulletin; no. 3; Monographs of the Society for Research in Child Development ;; v. 18, no. 2, serial no. 57.
Publisher: Child Development Publications
Published: 1955
Place of publication: [Champaign, Ill.]
Language: eng
Number of pages: 92
Subjects: Children -- Nutrition; Bread
Other titles: Bread enrichment in children's diets.
Notes: Bibliography: p. [90]-92.