The additives guide
By: Christopher C. Hughes.
Publisher: Wiley
Published: 1987
Place of publication: Chichester; New York
Language: eng
Number of pages: 146
Subjects: Food additives
Description: Alphabetical listing of additives and additive classes. Each entry gives explanatory definition and description. Index of synonyms and minor additives.
Notes: Bibliography: p. 132-133.
Includes index.