Sovershenstvovanie materialʹno-tekhnicheskoĭ bazy obshchestvennogo pitanii͡a
By: F. S. Pi͡atakova, O. N. Reshetina.
Contributors: Reshetina, Olʹga Nikolaevna, joint author.
Publisher: Ėkonomika
Published: 1979
Place of publication: Moskva
Language: rus
Number of pages: 124
Subjects: Restaurant management.
Notes: Includes bibliographical references.