The modern farrier; or the art of preserving the health and curing the diseases of horses, dogs, oxen, cows, sheep, & swine. Comprehending a great variety of original and approved recipes, instructions in hunting, shooting, coursing, racing and fishing, and a summary of the Game Laws; with an enlivening selection of the most interesting sporting anecdotes ...
By: By A. Lawson
Edition: 8th ed. ...
Publisher: Mackenzie and Dent
Published: 1825
Place of publication: Newcastle upon Tyne
Language: eng
Number of pages: 616