The new hamburger & hot dog cookbook
By: Mettja C. Roate.
Publisher: Arlington House
Published: 1975
Place of publication: New Rochelle, N.Y
Language: eng
Number of pages: 333
Subjects: Cookery (Beef); Cookery (Frankfurters)
Notes: Based on the author's The new hamburger cookbook (1965) and The new hotdog cookbook (1968)
Includes index.