Sodium in foods
By: by Lester Hankin and J. Gordon Hanna
Contributors: Hanna, J. Gordon; Connecticut Agricultural Experiment Station; Connecticut. Dept. of Consumer Protection
Series: Bulletin / Connecticut Agricultural Experiment Station -- 801; Bulletin (Connecticut Agricultural Experiment Station) -- 801.
Publisher: Connecticut Agricultural Experiment Station
Published: 1981
Place of publication: New Haven
Language: eng
Subjects: Food; Statistics; Sodium content; Sodium
Notes: Caption title.

"A cooperative study by the Connecticut Agricultural Experiment Station and the Connecticut Dept. of Consumer Protection."

Includes bibliographical references.