The Dominion cook book
Subtitle: containing valuable recipes in all the departments, including sickroom cookery
By: by Anne Clarke
Edition: Rev. ed.
Series: CIHM/ICMH Microfiche series = CIHM/ICMH collection de microfiches -- no. 26962; CIHM/ICMH microfiche series -- no. 26962
Publisher: T. Eaton
Published: 1899
Place of publication: Toronto; Winnipeg
Language: eng
Format: Microform
Number of pages: 168
Subjects: Cookery; Medicine, Popular; Cuisine; Médecine -- Ouvrages de vulgarisation
Notes: Includes indexes.

Filmed from a copy of the original publication held by the National Library of Canada. Ottawa : Canadian Institute for Historical Microreproductions, 1982.

309 p. : ill.