Energy policies, price impacts on the U.S. food system
By: R. Thomas Van Arsdall, Patricia J. Devlin.
Contributors: Devlin, Patricia J., joint author.; United States. Dept. of Agriculture. Economics, Statistics, and Cooperatives Service.
Series: Agricultural economic report ;; no. 407
Publisher: U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
Published: 1978
Place of publication: Washington
Language: eng
Number of pages: 44
Subjects: Food supply -- United States.; Agricultural industries -- Energy consumption -- United States.; Agricultural prices -- United States.; Energy policy -- United States.
Notes: Bibliography: p. 29-31.
Cover title.