Knack Mexican cooking
Subtitle: a step-by-step guide to authentic dishes made easy
By: Chelsie Kenyon ; photographs by Jackie Alpers.
Publisher: Knack
Published: 2010
Place of publication: Guilford, CT
Language: eng
ISBN-13: 9781599217802
Subjects: Cookery, Mexican
Other titles: Mexican cooking
Notes: Includes bibliographical references and index.