Food legumes
Subtitle: arachis, cajanus, cicer, lens, lupinus, phaseolus, pisum, psophocarpus, vicia and vigna
By: E. Bettencourt, J. Konopka, A.B. Damania.
Contributors: Konopka, J.; Damania, A. B.; International Board for Plant Genetic Resources.
Edition: 2nd ed.
Series: Directory of germplasm collections -- 1.I.
Publisher: IBPGR
Published: 1989
Place of publication: Rome
Language: eng
Number of pages: 190
Subjects: Legumes.; Legumes -- Germplasm resources.