A menu for all seasons.
By: by Pascale Beale-Groom ; foreword by Michel Richard.
Series: A menu for all seasons -- 2
Publisher: Olive Tree Pub.
Published: 2007
Place of publication: Santa Barbara, CA
Language: eng
Number of pages: 72
Subjects: Montecito Country Kitchen (School : Santa Barbara, Calif.); Cookery, American -- California style; Cookery -- California -- Santa Barbara
Notes: Includes index.