Nutripoints
Subtitle: the breakthrough point system for optimal nutrition
By: Roy E. Vartabedian, Kathy Matthews.
Contributors: Matthews, Kathy, 1949-
Edition: 1st ed.
Publisher: Harper & Row
Published: 1990
Place of publication: New York
Language: eng
Number of pages: 450
Subjects: Dietetics.; Food -- Composition.; Nutrition.; Recipes.
Notes: Includes bibliographical references (p. 435).