The Art of Cookery, Made Plain and Easy
Subtitle: To Which Are Added One Hundred and Fifty New Receipts, a Copious Index, and a Modern Bill of Fare for Each ... Manner the Dishes Are Placed Upon the Table
Publisher: Franklin Classics Trade Press
Published: Oct 19, 2018
Format: hardcover
Number of pages: 440
ISBN-13: 9780343810207
Notes: Source title: The Art of Cookery, Made Plain and Easy: To Which Are Added One Hundred and Fifty New Receipts, a Copious Index, and a Modern Bill of Fare for Each ... Manner the Dishes Are Placed Upon the Table