Kolsch
Subtitle: History, Brewing Techniques, Recipes (Classic Beer Style Series)
Series: Classic Beer Styles (13)
Publisher: Brewers Publications
Published: December 25, 1998
Language: eng
Format: Paperback
Number of pages: 192
ISBN-13: 9780937381588
Subjects: Beers; Food & beverage technology; Cooking / Wine; Beverage Technology; Cooking; Germany; Beverages - Beer; Cooking / General; Beer; Brewing industry; Cologne; History