Critères supplémentaires de qualité pour les poulets et les oeufs.
Contributors: Commission of the European Communities.
Series: Informations sur l'agriculture -- no. 60; Information on agriculture -- no. 60.
Publisher: Office des publications officielles des Communautés européennes
Published: 1979
Place of publication: Luxembourg
Language: fre
Number of pages: 155
Notes: CB-NA-78-060-FR-C.

At head of title: Commission des Communautés européennes.