Institution recipes
Subtitle: standardized large quantities for use in cafeterias, schools, colleges, hospitals and other institutions
By: by Emma Smedley.
Edition: 6th ed., rev. 1940.
Publisher: Emma Smedley
Published: 1940
Place of publication: Media, Pa
Language: eng
Number of pages: 360
Subjects: Quantity cookery.
Notes: Blank pages for additional recipes and menus at end of most of the chapters.