Usual planting and harvesting dates for fresh market and processing vegetables.
Contributors: United States. Crop Reporting Board.
Series: Agriculture handbook ;; no. 507; Agriculture handbook (United States. Dept. of Agriculture) ;; no. 507.
Publisher: Crop Reporting Board, Statistical Reporting Service, U.S. Dept. of Agriculture; For sale by the Supt. of Docs., U.S. G.P.O.
Published: 1977
Place of publication: [Washington]
Language: eng
Number of pages: 58
Subjects: Vegetables -- Planting time -- United States.; Vegetables -- Harvesting time -- United States.; Truck farming -- United States.; Vegetable trade -- United States.
Other titles: Commercial vegetables for fresh market and processing in principal producing areas.
Notes: Cover title.
Rev. ed. of: Commercial vegetables for fresh market and processing in principal producing areas. Rev. 1969.