Biotechnology and food industry
Subtitle: proceedings of the international symposium held in Budapest, Hungary, 5-9 October 1987
By: edited by J. Holló, D. Törley.
Contributors: Holló, János.; Törley, Dezso.; International Commission of the Food and Agricultural Industries.; Magyar Élelmezésipari Tudományos Egyesület.; Symposium on Biotechnology and Food Industry (1987 : Budapest, Hungary)
Publisher: Akadémiai Kiadó
Published: 1988
Place of publication: Budapest
Language: eng
Number of pages: 706
Subjects: Food -- Biotechnology -- Congresses.
Notes: Includes bibliographies.
"Proceedings of the Symposium on Biotechnology and Food Industry organized by the International Commission of Food and Agroindustries and the Hungarian Scientific Society of Food Industry.