Producing grains
By: Barbara A. Somervill
Edition: 1st ed.
Series: The technology of farming; Technology of farming
Publisher: Heinemann Library
Published: 2012
Place of publication: Chicago, Ill
Language: eng
ISBN-13: 9781432964092; 9781432964160
Subjects: Grain trade; Grain; Juvenile literature
Notes: Includes bibliographical references and index.
Table of contents: title: Who eats grain?; title: When did people start farming grain?; title: What exactly is grain?; title: What are some other types of grain?; title: Why are ancient grains making a comeback?; title: How do we use grain?; title: How does grain get from the field to the market?; title: Can science produce more grain?; title: Who buys and sells grain?; title: Can grains end world hunger?