Nutrition and the eye
Subtitle: basic and clinical research
By: volume editor, Albert J. Augustin
Contributors: NetLibrary, Inc
Series: Developments in ophthalmology -- v. 38
Publisher: Karger
Published: 2005
Place of publication: Basel; New York
Language: eng
Format: [electronic resource] :
Number of pages: 152
Subjects: Nutrition; Eye Diseases; Diseases; Drug Evaluation; Nutritional aspects; Prevention & control; Dietary supplements; Dietary Supplements; Eye; Therapeutic use; Prevention
Notes: Includes bibliographical references and indexes.

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Electronic data. Boulder, Colo. : NetLibrary, 2005.

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Table of contents: title: Chemopreventive compounds in the diet / Schreier, P.; title: Vitamin C, vitamin E and flavonoids / Janisch, K.M. ... [et al.]; title: Macular carotenoids: lutein and zeaxanthin / Stahl, W.; title: Selenium, selenoproteins and vision / Flohé, L.; title: Nutritional supplementation to prevent cataract formation / Meyer, C.H.; Sekundo, W.; title: Nutrition and retina / Schmidt-Erfurth, U.