Sources of free or low-cost food and nutrition materials
By: Food and Nutrition Information Center.
Contributors: Food and Nutrition Information Center (U.S.); National Agricultural Library (U.S.)
Edition: Rev. May 1996.
Publisher: USDA, ARS, National Agricultural Library
Published: 1996
Place of publication: Beltsville, Md
Language: eng
Number of pages: 17
Subjects: Nutrition -- United States -- Information services -- Directories.; Food -- Information services -- Directories.
Other titles: Sources of free or low cost food and nutrition materials.
Notes: Shipping list no.: 96-0272-P.

"May 1996."