Cooking with 5 ingredients or less
By: Susan Kosoff & Teresa Kennedy.
Contributors: Kennedy, Teresa.
Publisher: Weathervane Books; Distributed by Crown
Published: 1987
Place of publication: New York
Language: eng
Number of pages: 278
Subjects: Cookery
Other titles: Cooking with five ingredients or less.
Notes: Reprint. Originally published: McGraw-Hill, 1984.
Includes index.