African kitchen
Subtitle: recipes from your favourite Kenyan lodges and camps
By: Photographs Javed Jafferji ; text, Amanda Harley
Contributors: Jafferji, Javed
Edition: Second revised edition.
Publisher: Gallery Publications
Published: 2013
Place of publication: Zanzibar
Language: eng
Number of pages: 104
ISBN-13: 9789987120482
Subjects: Kenyan Cooking; Outdoor cooking; Safari lodges; Pictorial works