Three bacterial spots of tomato fruit
By: by Mary K. Bryan
Series: Circular / United States Department of Agriculture -- no. 282; Circular (United States. Dept. of Agriculture) -- no. 282.
Publisher: U.S. Dept. of Agriculture
Published: 1933
Place of publication: Washington, D.C
Language: eng
Subjects: Tomatoes; Diseases and pests
Notes: Caption title.