How to fix a leek-- and other fresh food from Maine farmers' markets
Subtitle: a week by week guide to what's available and what to do with it
By: by Sandra Garson ; in conjunction with the Beckwiths of Rang Pond Farm ; illustrations by Janii Laberge
Publisher: Sandra J. Garson
Published: 1991
Place of publication: South Harpswell, Me
Language: eng
Number of pages: 96
Subjects: Cooking (Natural foods); Farmers' markets; Cooking
Notes: Title from cover.