China's livestock revolution
Subtitle: agribusiness and policy developments in the sheep meat industry
By: Scott Waldron ... [et al.]
Contributors: Waldron, Scott A
Publisher: CABI
Published: 2007
Place of publication: Wallingford, UK; Cambridge, MA
Language: eng
Number of pages: 150
ISBN-13: 9781845932466
Subjects: Mutton industry -- China; Sheep -- Economic aspects -- China; Meat industry and trade -- China
Notes: Includes bibliographical references (p. 137-141) and index