Microbiological and environmental health issues relevant to the food and cateringindustries
Subtitle: symposium organised jointly by Campden Food and Drink Research Association and the Public Health Laboratory Service at the Moat House Hotel, Stratford-upon-Avon on 6th-8th February 1990
By: Symposium organisers: M.F. Stringer and R.J. Gilbert.
Contributors: Stringer, M. F.; Gilbert, R. J.; Campden Food and Drink Research Association.
Series: Symposium proceedings
Publisher: Campden Food and Drink Research Association
Published: 1990
Place of publication: Campden
Language: eng
Subjects: Food -- Microbiology -- Congresses.; Environmental health -- Congresses.; Food industry and trade -- Congresses.