Tre banchetti in onore di Cristina di Svezia
Subtitle: 1668
By: [a cura di] June Di Schino
Publisher: Accademia italiana della cucina
Published: 2000
Place of publication: Roma
Language: ita
Number of pages: 82
Subjects: Food habits; History; Dinners and dining
Notes: 4 writings publ. for the first time.

At head of title: Accademia italiana della cucina, Delegazione di Roma.

On t.p.: AIG, Académie internationale de la gastronomie.

Contains bibl., index, glossary and introductory texts (pp. 4-32).

Cristina (1626-1689), queen of Sweden.

Includes bibliographical references.