Oils & Vinegars:Gourmet Guide
Publisher: Carlton Books
Published: October 28, 2002
Language: eng
Format: Paperback
Number of pages: 96
ISBN-13: 9781858688565
Subjects: Vinegar; Courses & Dishes - Sauces & Dressings; Cooking / Wine; Cooking; CKB000000; CKB; Cooking / Herbs, Spices, Condiments; General; Cookery (Vinegar); Oils and fats
First sentence: Oils and vinegars were once considered utilitarian and warranted little attention.