Cooking with wine
By: Robin McDouall ; illustrated by John Tribe
Series: Penguin handbooks
Publisher: Penguin Books
Published: 1969
Place of publication: Harmondsworth, Middlesex, England; Baltimore, Md
Language: eng
Number of pages: 171
Subjects: Cooking (Wine)
Notes: Includes index.

Reprint. Originally published by Allen Lane, Penguin Press, 1968.