Favorite recipes from the United Nations: 170 authentic dishes.
By: Edited and kitchen-tested by the American Home Economics Association.
Contributors: American Home Economics Association.
Publisher: U.S. Committee for the United Nations
Published: 1956
Place of publication: Washington
Language: eng
Number of pages: 96
Subjects: Cookery, International.
Notes: First ed. published in 1951 under title: The world's favorite recipes from the United Nations.