Flavours of Provence
Subtitle: recipes from the south of France
By: Clare Ferguson ; photography by Peter Cassidy
Contributors: Cassidy, Peter
Publisher: Ryland Peters & Small
Published: 2009
Place of publication: London
Language: eng
Number of pages: 159
ISBN-13: 9781845978532; 9781845978549
Subjects: French Cooking; Provençal style
Notes: Originally published: 2007.

Includes index.