Wild About Waterfowl
Subtitle: World-Class Recipes for the Game Connoisseur (Wild about Cookbooks Series)
Publisher: Stoeger Publishing Company
Published: November 2003
Language: eng
Format: Hardcover
Number of pages: 128
ISBN-13: 9780883172629
Subjects: Specific Ingredients - Poultry; Cooking; Sports & Recreation; Sports; Hunting - Bird Hunting; Cookery (Game)