Discover finer foods with wonderful Whirl
Publisher: Procter & Gamble
Published: 1960
Place of publication: Cincinnati, Ohio?
Language: eng
Number of pages: 31
Subjects: Edible Oils and fats; Cooking (Oils and fats); American Cooking
Other titles: Whirl
Notes: Title from cover.

"1063 E.F.S. 110--8753"--Page 2

Original color illustrated paper covers.
Table of contents: title: Discover Whirl; title: How to make golden-tender pie crusts; title: Wonderful Whirl pies; title: Beautiful one-bowl cakes; title: Especially good cookies and cream puffs; title: Rich golden hot breads; title: Light delicate fries; title: Elegant easy dinners and menu suggestions; title: So many ways to use Whirl; title: How to use Whirl in your favorite recipes.