Flavor development
Subtitle: composition to innovation
By: [editor, Angela C. Kozlowski].
Contributors: Kozlowski, Angela C.
Publisher: Allured Books
Published: 2009
Place of publication: Carol Stream, IL
Language: eng
Number of pages: 411
ISBN-13: 9781932633511
Subjects: Flavoring essences; Flavor
Other titles: Perfumer & flavorist.
Notes: A compilation of selected articles from Perfumer & flavorist magazine.

Includes bibliographical references and index