Population and food
By: edited by Robert S. Leisner and Edward J. Kormondy.
Contributors: Leisner, Robert S., 1927-; Kormondy, Edward John, 1926-
Series: Foundations for today; Biology series; Advances in science and technology in the USSR
Publisher: W. C. Brown
Published: 1971
Place of publication: Dubuque, Iowa
Number of pages: 83
Subjects: Population; Food supply
Notes: Includes bibliographies.