Cooking the Indonesian way
Subtitle: culturally authentic foods including low-fat and vegetarian recipes
By: Kari A. Cornell and Merry Anwar.
Contributors: Anwar, Merry.
Series: Easy menu ethnic cookbooks
Publisher: Lerner Publications Company
Published: 2004
Place of publication: Minneapolis
Language: eng
Number of pages: 72
Subjects: Cookery, Indonesian -- Juvenile literature; Cookery, Indonesian; Indonesia -- Social life and customs -- Juvenile literature
Genres: Juvenile literature
Notes: Includes index.
Table of contents: title: Before you begin; title: An Indonesian table; title: Soups and appetizers; title: Salads and side dishes; title: Main dishes; title: Desserts; title: Holiday and festival foods.