The Shoreline Chef
Publisher: Watermark Publishing
Published: September 1, 2003
Language: eng
Format: Spiral-bound
Number of pages: 160
ISBN-13: 9780972093286
Subjects: National & regional cuisine; Regional & Ethnic - General; Cooking; Cooking / Wine; Hawaii; General; Specific Ingredients - Seafood
First sentence: Hawai'i people are spoiled.