Calcium in tropical foods
By: by Joseph P. Morris and Christopher J. Oliveiro.
Contributors: Oliveiro, Christopher J.
Publisher: s.n.
Published: 1934
Place of publication: [S.l
Language: eng
Number of pages: 238
Subjects: Food -- Calcium content.
Other titles: Malayan Medical Journal.
Notes: Reprinted from the Malayan Medical Journal, Vol. VIII, No. 4 pp.236-238, December 1933.

Cover title.