The bar-tenders' guide
Subtitle: a complete cyclop©Œdia of plain and fancy drinks ...
By: by Jerry Thomas ; to which is appended a Manual for the manufacture of cordials, liquors, fancy syrups, &c., &c. ... by Christian Schultz
Contributors: Schultz, Christian, chemist; Duke University. Library. Jantz Collection. German Americana
Publisher: Dick & Fitzgerald
Published: 1862
Place of publication: New York
Language: eng
Number of pages: 244
Subjects: Cocktails; Alcoholic beverages
Notes: Includes indexes.