Abstracts of English and colonial patent specifications relating to the preservation of food, etc
Subtitle: compiled from original documents, or their printed copies, lodged in the Patent Office attached to the Registrar-General's Department, Melbourne
By: by William Henry Archer
Contributors: Royal College of Surgeons of England
Publisher: John Ferres
Published: 1870
Place of publication: Melbourne
Language: eng
Number of pages: 74
Subjects: Food Preservation
Notes: Errata slip tipped in at front.

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

The Royal College of Surgeons of England.
Table of contents: title: Supplement to Abstracts of patents on preservation of food, etc. (p. [67]-74)