Dehydrating
Subtitle: for food and fun
By: Una Jean W. Peterson
Publisher: Golden Sun Productions
Published: 1976
Place of publication: Marysville, Wash
Language: eng
Number of pages: 103
Subjects: Food -- Drying.; Dried foods.; Cookery (Dried foods)
Description: One of the most comprehensive "How to" Books on
Home Food Dehydrating in print covering fruits,
vegetables, meats, fish and even leftovers and many,
many recipes on how to use them, plus special chap-
ters on
JERKIES &PEIV1MICANS
CROCK POT COOKING
DEHYDRATING ONE DISH MEALS
YOGURT MAKir^
DRYING SEEDS FOR FUTURE GARDEN USE
30 TOMATOES IN 1 PINT JAR
BABY FOODS
FRUIT LEATHERS & CHIPS
(
SOURDOUGH COOKING
FLOWER DRYING
DOUGH ART
APPLE HEAD DOLLS