Encyclopedia of Canadian cuisine
By: [by] Madame Benoît.
Publisher: Messageries du Saint-Laurent
Published: 1964
Place of publication: [Montreal
Language: eng
Number of pages: 1056
Subjects: Cookery, Canadian -- Encyclopedias
Other titles: Canadian homes magazine.; Canadian cuisine.
Notes: At head of title: Canadian homes magazine.
"Produced by the editors of Canadian homes magazine."
Translation of L'encyclopédie de la cuisine canadienne.