Loaves of fun
Subtitle: a history of bread with activities and recipes from around the world
By: Elizabeth M. Harbison ; illustrated by John Harbison.
Contributors: Harbison, John, 1950- ill.
Edition: 1st ed.
Publisher: Chicago Review Press
Published: 1997
Place of publication: Chicago, IL
Language: eng
Number of pages: 91
Subjects: Bread -- History -- Juvenile literature; Cookery (Bread) -- Juvenile literature; Cookery, International -- Juvenile literature; Bread; Baking
Description: A collection of recipes for various kinds of breads arranged in a timeline format that charts the history of this staple food from the earliest civilization to the present day. Includes instructions for related activities.