Shokuhin kōgyō to biseibutsu
By: Yamada Kōichi
Series: Shokuhin kōgaku shirīzu -- dai 16-kan
Publisher: Kōrin Shoin
Published: 1963
Place of publication: Tōkyō
Language: jpn
Number of pages: 375
Subjects: Food; Microbiology; Industrial microbiology
Notes: Includes bibliographies and indexes.