The principles of dairying
Subtitle: testing and manufactures
By: by Henry F. Judkins.
Contributors: Smith, Richard Watson, 1898-
Edition: 2d ed., rev. by Richard W. Smith, jr.
Series: The Wiley agricultural series
Publisher: J. Wiley & sons, inc.; Chapman & Hall, limited
Published: 1931
Place of publication: New York; London
Language: eng
Number of pages: 322
Subjects: Dairying
Notes: "References" at end of each chapter.