Az élelmiszerkémia alapjai
By: [írta, Bogdán Józsefné, Gábor Miklósné, Gasztonyi Kálmán] ; szerk., Gasztonyi Kálmán.
Contributors: Gábor, Miklósné, joint author.; Gasztonyi, Kálmán, joint author.
Publisher: Mezőgazdasági Kiadó
Published: 1979
Place of publication: Budapest
Language: hun
Number of pages: 531
Subjects: Food -- Analysis.; Food -- Composition.
Notes: Bibliography: p. [515]-516.
Includes index.