Al's obs
Subtitle: 20 questions & their answers
By: Allan Nation
Edition: 1st ed.
Publisher: Green Park Press
Published: 2012
Place of publication: Ridgeland, Miss
Language: eng
Subjects: Pastures; Management; Range management; Grazing
Notes: Includes index.
Table of contents: title: How do grazing cultural biases hold you back from success?; title: Why does it pay to follow nature's model?; title: What's your unfair advantage?; title: How can you take control of your grazing to marketing?; title: What are the problems and opportunities of grassland classes?; title: You are what you eat, but what about your animals?; title: What's the proper sequence for profitable grass farming?; title: How many aspects of an all-perennial system do you meet?; title: How can you be proactive in a drought?; title: How can you work toward direct marketing?; title: How can seasonality trump industrial food production?; title: How can trees save your livestock and your land?; title: Why should you match animal class and climate?; title: Where are grass-based beef production's "sweet spots"?; title: Why are there three phases in beef production?; title: How can you excel with lower per animal production?; title: What can grass finishers learn from the wine industry?; title: Where are you in the hype cycle?; title: What can history tell us about the future of grass-finished businesses?; title: How do you develop confidence?