The dynamics of the agro-industrial food chain in Kenya
By: Mary Magdalene Opondo.
Series: Hamburg African studies,; 6
Publisher: Institute of African Affairs
Published: 1997
Place of publication: Hamburg
Language: eng
Number of pages: 243
Subjects: Agricultural industries -- Kenya.; Food industry and trade -- Kenya.; Agriculture -- Economic aspects -- Kenya.
Notes: Includes bibliographical references (p. 208-225).
Rev. version of the author's doctoral dissertation (Heinrich-Heine-Universität, 1997).