The best bread machine cookbook ever
By: Madge Rosenberg.
Edition: 1st ed.
Publisher: HarperCollins Publishers
Published: 1992
Place of publication: New York
Language: eng
Number of pages: 216
Subjects: Bread.; Automatic bread machines.
Notes: Includes bibliographical references (p. 208) and index.
"A John Boswell Associates/King Hill Productions book."