The all-American cowboy cookbook
Subtitle: home cooking on the range
By: Ken Beck & Jim Clark.
Contributors: Clark, Jim, 1960-
Publisher: Rutledge Hill Press
Published: 1995
Place of publication: Nashville, Tenn
Language: eng
Number of pages: 254
Subjects: Cookery, American -- Western style; Western films -- United States -- Miscellanea; Motion picture actors and actresses -- United States -- Miscellanea
Notes: Includes index.