The complete sprouting book
Subtitle: a comprehensive guide to growing and using sprouted seeds
By: by Per and Gita Sellmann ; translated from the Swedish by Kit Zweigbergk and Palden Jenkins
Contributors: Sellmann, Gita
Publisher: Thorsons
Published: 1984
Place of publication: Wellingborough, Northamptonshire, Eng
Language: eng
Number of pages: 128
Subjects: Sprouts; Sprouts Cooking
Work titles: Allt om groddar
Notes: First published in Sweden as Allt om groddar.

Includes index.

Bibliography: p. [125]-126.