Shokuryō keizai no rekishi
Subtitle: [History of food economy] / by Okanoue Tadao
Publisher: Yūzan-kaku
Published: 1947
Place of publication: Tōkyō
Language: jpn
Number of pages: 182
Subjects: Food supply
Description: History of food cultivation, and discussion of Japanese food habits.
Notes: Source books: p. 181-182.