Successful restaurant design
By: Regina S. Baraban, Joseph F. Durocher.
Contributors: Durocher, Joseph F., 1948-
Edition: 3rd ed.
Publisher: John Wiley & Sons
Published: 2010
Place of publication: Hoboken, N.J
Language: eng
ISBN-13: 9780470250754
Subjects: Restaurants -- Design and construction
Notes: Includes index.