Reducing the shrinkage of frozen fish in cold storage
By: by James M. Lemon.
Series: [U.S.] Bureau of Fisheries. Investigational report; no. 9
Publisher: U.S. Govt. print. off.
Published: 1932
Place of publication: Washington
Language: eng
Number of pages: 12
Subjects: Fishery products -- Preservation.
Notes: Bibliography: p. 12.
At head of title: U. S. Department of Commerce ... Bureau of Fisheries ...