Standard methods for the analysis of oils, fats, and derivatives
Subtitle: supplement to the 7th revised and enlarged edition
By: International Union of Pure and Applied Chemistry, Applied Chemistry Division, Commission on Oils, Fats, and Derivatives ; prepared for publication by A. Dieffenbacher and W.D. Pocklington.
Contributors: Dieffenbacher, A.; Pocklington, W. D.; International Union of Pure and Applied Chemistry. Applied Chemistry Division. Commission on Oils, Fats, and Derivatives.
Publisher: Blackwell Scientific Publications; Distributed in the USA and North America by CRC Press
Published: 1992
Place of publication: Oxford [England]; Boston; Boca Raton, Fla
Language: eng
Subjects: Oils and fats -- Analysis.
Notes: Includes bibliographical references.