FRANCE - A MENU GUIDE FOR TRAVELERS 
Subtitle: An indispensable gastronomic dictionary, phrasebook, and guide.
Publisher: Gremese
Published: April 15, 2005
Language: eng
Format: Paperback
Number of pages: 208
ISBN-13: 9788873015888
Subjects: Travel - General; Polyglot Dictionaries; Travel - Foreign; Cooking; Europe - France; Multi-Language Dictionaries; Non-Classifiable; General; Regional & Ethnic - European