Proceedings of the 10th International Congress of Dietetics
Subtitle: held under the auspices of the I.C.D.A. (The International Committee of Dietetic Associations)
By: edited by M.F. Moyal. Vol.2, Alimentation et sociétés, nouvelles technologies : diet and lifestyle new technology.
Contributors: Moyal, M. F.
Publisher: John Libbey
Published: 1988
Place of publication: London
Language: eng
Number of pages: 526