Hand-book of practical cookery.
By: Introd. and suggested recipes by Louis Szathmáry.
Contributors: Szathmáry, Louis.
Series: Cookery Americana
Publisher: Arno Press
Published: 1973
Place of publication: New York
Language: eng
Number of pages: 478
Subjects: Cookery, American
Notes: Reprint of the 1869 ed. published by D. Appleton, New York.