Los Isleños cookbook
Subtitle: Canary Island recipes : recipes from Spanish Louisiana
By: Los Isleños Heritage & Cultural Society ; editors, Dorothy L. Benge, Laura M. Sullivan
Contributors: Los Isleños Heritage & Cultural Society
Edition: 1st Pelican ed.
Publisher: Pelican Pub. Co.
Published: 2000
Place of publication: Gretna, LA
Language: eng
Number of pages: 426
Notes: Includes index.