Burgers
Subtitle: from barbecue ranch burger to miso salmon burger
By: Paul Gayler ; photography by Gus Filgate
Contributors: Filgate, Gus
Publisher: Jacqui Small
Published: 2005
Place of publication: London
Language: eng
Number of pages: 143
ISBN-13: 9781906417260
Subjects: Cooking (Meat); Hamburgers
Notes: Originally published: 2004.

Includes index.