The loaded table
Subtitle: representations of food in Roman literature
By: Emily Gowers.
Publisher: Clarendon Press; Oxford University Press
Published: 1993
Place of publication: Oxford; New York
Language: eng
Number of pages: 334
Subjects: Latin literature -- History and criticism.; Food in literature.; Dinners and dining in literature.; Literature and society -- Rome.; Dinners and dining -- Rome.; Food habits in literature.; Gastronomy in literature.; Food habits -- Rome.
Notes: Includes bibliographical references (p. [311]-324) and index.