Tom Fitzmorris's hungry town
Subtitle: a culinary history of New Orleans, the city where food is almost everything
By: Tom Fitzmorris.
Publisher: Stewart, Tabori & Chang
Published: 2010
Place of publication: New York
Language: eng
ISBN-13: 9781584798019
Subjects: Fitzmorris, Tom, -- 1951-; Restaurants -- Louisiana -- New Orleans -- History; Cookery -- Louisiana -- New Orleans -- History; Hurricane Katrina, 2005 -- Social aspects -- Louisiana -- New Orleans
Notes: Includes bibliographical references and index.