Experimental compression of dehydrated foods.
Contributors: United States. Agricultural Research Administration.
Series: Miscellaneous publication / United States Department of Agriculture -- no. 647; Miscellaneous publication (United States. Dept. of Agriculture) -- no. 647.
Publisher: Agricultural Research Administration, U.S. Dept. of Agriculture
Published: 1948
Place of publication: Washington, D.C
Language: eng
Number of pages: 57
Subjects: Food conservation.
Notes: "Issued February 1948."

Bibliography: p. 57.