Guide to food gas regulations and industry practices.
Contributors: Compressed Gas Association.
Edition: 1st ed.
Publisher: Compressed Gas Association
Published: 2006
Place of publication: Chantilly, VA
Language: eng
Number of pages: 15
Subjects: Gases -- Safety regulations; Gases -- Safety measures; Food handling
Notes: "CGA M-10, 2006."

Includes bibliographical references (p. 13-15).