The Art of cheese-making
Subtitle: taught from actual experiments; by which more butter and cheese may be made from the same quantity of milk.
Series: Early American imprints -- no. 33315.
Publisher: Printed by T. Collier.
Published: 1798
Place of publication: [Litchfield, Conn.]
Language: eng
Format: Microform
Number of pages: 16
Subjects: Cheese.; Cookery (Cheese)
Notes: Other editions read "more and better cheese" for "more butter and cheese".

Date of publication suggested by Evans.

Digital version licensed for access by U. of T. users.

Evans 33315

Digital image available in the Readex/Newsbank Digital Evans series.

Microfiche. [New York : Readex Microprint, 1985] 11 x 15 cm. (Early American imprints. First series ; no. 33315).