International developments in microwaveable foods
By: compiled by Deborah A. Jeffries.
Contributors: Leatherhead Food R.A. Information Group Services. Market Intelligence Service.
Edition: 2nd ed.
Series: Special report
Publisher: Leatherhead Food R.A.
Published: 1988
Place of publication: Leatherhead
Language: eng
Notes: At head of title, Information Group Services (Market Intelligence Service).