Bacteriology
Subtitle: a study of microörganisms and their relation to human welfare, discussing the history of bacteriology, the nature of microörganisms, and their significance in connection with pathology, hygiene, agriculture and the industries
By: by H. W. Conn ... and Harold J. Conn.
Contributors: Conn, H. J. 1886-1975, joint author.
Edition: 2d ed.
Publisher: Williams & Wilkins company
Published: 1924
Place of publication: Baltimore
Language: eng
Number of pages: 449
Subjects: Bacteriology.; Microorganisms.
Notes: Bibliography at end of some of the chapters.