Michel Roux Sauces
Subtitle: Revised and Updated Edition
Publisher: Rizzoli; Rizzoli International Publications, Incorporated
Published: March 16, 2010
Format: Hardcover
Number of pages: 304
ISBN-13: 9780847832903
Subjects: Cooking, Food & Wine -- Cooking by Ingredient -- Sauces, Salsa & Garnishes; Cooking, Food & Wine -- Regional & International -- European -- French