A study of the ash content of growing pigs with special reference to the influence of the quality of protein consumed
By: by R.H. Williams and A.D. Emmett.
Contributors: Emmett, A. D. 1879-
Series: Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) -- no. 169; Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) -- no. 169.
Publisher: University of Illinois Agricultural Experiment Station
Published: 1914
Place of publication: Urbana, Ill
Language: eng
Number of pages: 159
Subjects: Swine -- Feeding and feeds; Swine -- Feed utilization efficiency.