Low-fat vegetarian cooking
Subtitle: classic slim cuisine
By: by Sue Kreitzman.
Publisher: Crossing Press
Published: 1996
Place of publication: Freedom, Calif
Language: eng
Number of pages: 202
Subjects: Vegetarian cookery.; Low-fat diet -- Recipes.
Notes: "First published in 1994 by Judy Piatkus (Publishers), Ltd., London"--T.p. verso.
Includes index.