The Laura Ingalls Wilder country cookbook
By: compiled by Laura Ingalls Wilder ; commentary by William Anderson ; photographs by Leslie A. Kelly.
Contributors: Anderson, William, 1952-; Kelly, Leslie A., ill.
Edition: 1st ed.
Publisher: HarperCollins
Published: 1995
Place of publication: New York, NY
Language: eng
Number of pages: 152
Subjects: Wilder, Laura Ingalls, 1867-1957 -- Juvenile literature; Wilder, Laura Ingalls, 1867-1957; Cookery, American -- Juvenile literature; Cookery, American
Description: Presents recipes from children's author Laura Ingalls Wilder's personal collection. Features photographs of her home in the Ozarks, as well as personal anecdotes.