Beef production and management decisions
By: Thomas G. Field.
Edition: 5th ed.
Publisher: Pearson Prentice Hall
Published: 2007
Place of publication: Upper Saddle River, N.J
Language: eng
Number of pages: 718
ISBN-13: 9780131198388; 9780131198388
Subjects: Beef industry -- United States; Beef industry; Beef cattle; Beef
Notes: Includes bibliographical references and index.