The brown rice cookbook
Subtitle: a selection of delicious wholesome recipes
By: by Craig and Ann Sams ; illustrated by Clive Birch.
Contributors: Sams, Ann.
Publisher: Healing Arts Press
Published: 1988
Place of publication: Rochester, Vt
Language: eng
Number of pages: 128
Subjects: Cookery (Brown rice)
Notes: Reprint. Originally published: New York, N.Y. : Thorsons : Distributed by Inner Traditions International, 1983.
Includes index.