African American food culture
By: William Frank Mitchell ; Ken Albala, general editor.
Contributors: Albala, Ken, 1964-
Series: Food cultures in america
Publisher: Greenwood Press
Published: 2009
Place of publication: Westport, Conn
Language: eng
ISBN-13: 9780313346200
Subjects: Food habits -- United States; Food preferences -- United States; African Americans -- Food
Notes: Includes bibliographical references and index.