Allergy-proof recipes for kids
Subtitle: more than 150 recipes that are all wheat-free, gluten-free, nut-free, egg-free, and low in sugar
By: Leslie Hammond and Lynne Marie Rominger.
Contributors: Rominger, Lynne.
Publisher: Fair Winds Press
Published: 2009
Place of publication: Beverly, MA
Language: eng
ISBN-13: 9781592333837
Subjects: Food allergy in children -- Diet therapy -- Recipes
Genres: Recipes
Notes: Includes index.