La cucina della crudeltà
Subtitle: racconti
By: di Decio Carugati ; commenti e ricette storiche di Giò Pozzo.
Contributors: Pozzo, Giò.
Series: Racconti e ricette di gastronomia antica
Publisher: Diakronia
Published: 1994
Place of publication: [Vigevano]
Language: ita
Number of pages: 79
Subjects: Cookery (Meat) -- Fiction; Cookery (Poultry) -- Fiction; Cookery (Seafood) -- Fiction; Cookery (Meat); Cookery (Poultry); Cookery (Seafood)