Catching, cleaning and cooking bay crabs.
Contributors: Oregon State University. Sea Grant College Program.
Series: ORESU-G -- 05-004.
Publisher: Sea Grant Oregon, Oregon State University
Published: 2005
Place of publication: Corvallis, Or
Language: eng
Subjects: Crabbing -- Northwest, Pacific.; Cookery (Crabs); Cancer (Crustacea) -- Northwest, Pacific.
Notes: Caption title.