Rāhnamā-yi ṭabbākhī
Subtitle: bihtarīn khūrāk'hā-yi Īrānī, Firangī, Turkī, ʻArabī
By: taʼlīf-i Badr al-Mulūk Bāmdād.
Edition: Chāp-i 6
Publisher: Sharq
Published: 1960
Place of publication: [Tehran?]
Language: per
Number of pages: 214
Subjects: Cookery, Middle Eastern; Cookery, Iranian
Other titles: Rāhnumā-yi ṭabbākhī; Ṭabbākhī
Notes: In Persian.