The best of the best meat erotica
By: edited by Greg Wharton.
Contributors: Wharton, Greg, 1962-
Edition: 1st ed.
Publisher: Suspect Thoughts Press; Brand: Suspect Thoughts Press
Published: 2002
Place of publication: San Francisco, CA
Language: eng
Number of pages: 247
Subjects: Erotic stories, American.; Meat -- Fiction.
Genres: Fiction.