Nutrition and lactation in the dairy cow
By: (edited by) Philip C. Garnsworthy.
Contributors: Garnsworthy, Philip C.; University of Nottingham Easter School in Agricultural Science, (46th : 1988 : University of Nottingham)
Publisher: Butterworths
Published: 1988
Place of publication: London
Language: eng
Number of pages: 414
Subjects: Milk production.; Lactation.; Dairy cattle -- Feeding and feeds.
Notes: Proceedings of the 46th University of Nottingham Easter School in Agricultural Science, 1988.

Includes bibliography and index.