The cheese book
By: Vivienne Marquis and Patricia Haskell with an additional chapter by Laurence Senelick.
Contributors: Haskell, Patricia.; Senelick, Laurence.
Edition: Rev. ed.
Publisher: Simon and Schuster; Simon & Schuster (Paper)
Published: 1985
Place of publication: New York
Language: eng
Number of pages: 336
Subjects: Cheese -- Varieties; Cookery (Cheese)
Notes: "A Fireside book."
Includes index.