A treatise on milch cows
Subtitle: whereby the quality and quantity of milk which any cowwill give may be accurately determined by observing natural marks or external indications alone : the length of time she will continue to give milk, &c
By: by Francis Guénon ; translated for the Farmer's library, from the French, by N. P. Trist ; with introductory remarks and observations on the cow and the dairy by John S. Skinner.
Contributors: Skinner, John Stuart, 1788-1851.; Trist, Nicholas Philip, 1800-1874.
Edition: 14th ed., with additions.
Publisher: Bangs, Platt
Published: 1850
Place of publication: New York
Language: eng
Number of pages: 88
Subjects: Cows; Milk
Notes: Translation of Traité des vaches laitières.