Evolution des pratiques alimentaires en Turquie
Subtitle: analyse comparative
By: Marie-Hélène Sauner-Nebioglu.
Series: Islamkundliche Untersuchungen ;; Bd. 193
Publisher: K. Schwarz
Published: 1995
Place of publication: Berlin
Language: fre
Number of pages: 431
Subjects: Food habits -- Turkey.; Food -- Turkey -- Folklore.
Notes: Includes bibliographical references (p. 379-425).
Revision of thesis (doctoral)--INALCO (Paris), 1993.