Amino-acid content of foods and biological data on proteins.
Series: FAO nutritional studies, no. 24
Published: 1970
Place of publication: Rome
Language: eng
Number of pages: 285
Subjects: Amino acids; Food -- Composition; Food -- Tables
Other titles: Teneur des aliments en acides aminés et données biologiques sur les protéines.; Contenido en aminoácidos de los alimentos y datos biológicos sobre las proteínas.
Notes: Bibliography: p. 260-275.
Titles also in French and Spanish: Teneur des aliments en acides aminés et données biologiques sur les protéines. Contenido en aminoácidos de losalimentos y datos biológicos sobre las proteínas.
English, French and Spanish.