Cocina salvadoreña
By: texto: Anselmo J. García Curado ; fotografías: José Enrique Molina y Anselmo J. García
Contributors: Molina, J. Enrique (José Enrique), illustrator
Publisher: La Ceiba Libros; Acali S.C.P. Servicios Editoriales
Published: 2013
Place of publication: Antiguo Cuscatlán, La Libertad, El Salvador; Sant Pere de Ribes, Barcelona
Language: spa
Number of pages: 288
ISBN-13: 9788461258581
Subjects: Salvadoran Cooking; Pictorial works