Best of the Best from Tennesse
Subtitle: Selected Recipes from Tennessee's Favorite Cookbook
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor)
Edition: Spiral edition
Publisher: Quail Ridge Press
Published: January 1987
Language: eng
Format: Plastic comb
Number of pages: 288
ISBN-13: 9780937552209
Subjects: Regional & Ethnic - American - Southern States; Southern style; Cooking; Cooking / Wine; Tennessee; Cookery, American; Cookery