Knack Italian cooking
Subtitle: a step-by-step guide to authentic dishes made easy
By: Maria Grazia Stranieri ; recipe variations by Linda Johnson Larsen ; photographs by Dana Devine O'Malley
Contributors: O'Malley, Dana Devine; Larsen, Linda Johnson
Series: Knack make it easy; Knack make it easy
Publisher: Globe Pequot Press
Published: 2010
Place of publication: Guilford, Conn
Language: eng
Number of pages: 244
ISBN-13: 9781599217789
Subjects: Italian Cooking
Notes: Includes bibliographical references (p. 233) and index.