What needs to be done to remain competitive in milk production?
By: by B.F. Stanton.
Contributors: New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics.
Series: Cornell agricultural economics staff paper -- no. 88-4
Publisher: Dept. of Agricultural Economics, Cornell University Agricultural Experiment Station, New York State College of Agriculture and Life Sciences
Published: 1988
Place of publication: Ithaca, N.Y
Language: eng
Format: Microform
Number of pages: 15
Subjects: Milk yield -- Economic aspects.; Dairying -- Economic aspects.
Notes: Cover title.

"March 1988."

Microfiche. Woodbridge, Conn. : Research Publications, 1988. 1 microfiche.