Genetically Modified Foods
Subtitle: Safety Aspects (Acs Symposium Series)
Contributors: Karl-Heinz Engel (Editor); Gary R. Takeoka (Editor); Roy Teranishi (Editor)
Publisher: Oxford University Press, USA
Published: May 5, 1995
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780841233201
Subjects: Biotechnology; Central government policies; Food & beverage technology; Textiles & Polymers; Life Sciences - Genetics & Genomics; Food Biotechnology; Science; Technology; Genetically modified foods; Science/Mathematics; Europe; Japan; USA; Food Science; General; Safety; Science / Genetics; Congresses; Crops; Food; Genetic engineering