Basic labor productivity measures for popular breakfast menu items
By: [by John F. Freshwater]
Contributors: United States. Agricultural Research Service
Series: U.S. Dept. of Agriculture. Marketing research report ; no. 1044, etc
Publisher: Agricultural Research Service, U.S. Dept. of Agriculture
Published: 1975
Place of publication: Washington, D.C
Language: eng
Number of pages: 207
Subjects: Breakfasts; Food industry and trade; Labor productivity
Notes: Cover title.

Issued June 1975.

Kept up-to-date by supplements.

Chiefly tables.