Mass spectrometry in food safety
Subtitle: methods and protocols
By: edited by Jerry Zweigenbaum
Series: Methods in molecular biology -- 747; Springer protocols; Methods in molecular biology (Clifton, N.J.) -- v. 747.; Springer protocols
Publisher: Humana; Springer
Published: 2011
Place of publication: New York
Language: eng
Number of pages: 416
ISBN-13: 9781617791352
Subjects: Safety measures; Mass Spectrometry; Food Safety; Mass spectrometry; Food; Methods
Notes: Includes bibliographical references and index.
Table of contents: title: European union regulations  -- Peter Furst; title: China's food safety regulation and mass spectrometry  -- Xiaogang Chu ... [et al.]; title: United States and Japanese food regulations  -- Jerry Zweigenbaum; title: QuEChERS sample preparation approach for mass spectrometric analysis of pesticide residues in foods  -- Steven J. Lehotay; title: Automated solid phase extraction  -- Norbert Helle, Meike Baden, and Kaj Petersen; title: Multiresidue pesticide analysis by capillary gas chromatography-mass spectrometry  -- Jon W. Wong ... [et al.]; title: Targeted pesticide residue analysis using triple quad LC-MS/MS  -- Lutz Alder; title: LC/TOF-MS analysis of pesticides in fruits and vegetables : the emerging role of accurate mass in the unambiguous identification of pesticides in food  -- Imma Ferrer, E. Michael Thurman, and Jerry Zweigenbaum; title: Hormone analysis in food products  -- Marco H. Blokland and Saskia S. Sterk; title: Analysis of multiple mycotoxins in food  -- Jana Hajslova, Milena Zachariasova, and Tomas Cajka; title: Multi mycotoxin analysis in food products using immunoaffinity extraction  -- Masahiko Takino, Hiroki Tanaka, and Toshitsugu Tanaka; title: Multiresidue analysis of antibiotics in food of animal origin using liquid chromatography-mass spectrometry  -- Katerina Mastovska; title: LC-MS/MS methods for the determination of specific antibiotics residues in food matrices  -- Gui-Liang Chen and Yan-Yan Fang; title: Identification of unknown migrants from food contact materials  -- Malcolm Driffield ... [et al.]; title: Halogenated persistent organic pollutants and polycyclic aromatic hydrocarbons in food -- Tomas Cajka and Jana Hajslova.