The little gumbo book
Subtitle: twenty-seven carefully created recipes that will enable everyone to enjoy the special experience of gumbo
By: by Gwen McKee ; illustrated by Tupper Davidson.
Publisher: Quail Ridge Press
Published: 1996
Place of publication: Baton Rouge
Language: eng
Number of pages: 64
Subjects: Cookery (Okra); Cookery, American -- Louisiana style; Cookery, Cajun; Cookery, Creole; Gumbo (Soup)
Description: Title page : Twenty-seven carefully created recipes that will enable everyone to enjoy the special experience of GUMBO.