Soy bean as forage crop, with appendix on soy beans as food for man
Contributors: Langworthy, C. F. 1864-1932.; Williams, Thomas A.
Series: Agrostology Div. Doc. No. 21
Publisher: U.S. G.P.O.
Published: 1897
Place of publication: [Washington, D.C.]
Format: Microform
Subjects: Soybean.