Breads of the World (Illustrated Encyclopedias)
Publisher: Lorenz Books
Published: January 25, 2001
Language: eng
Format: Paperback
Number of pages: 132
ISBN-13: 9780754807711
Subjects: Cakes, baking, icing & sugarcraft; Reference works; Courses & Dishes - Bread; Regional & Ethnic - International; Cooking / Wine; Cooking