Using historical information to identify consumer concerns about food safety
By: Steven Payson.
Series: Technical bulletin ;; no. 1835; Technical bulletin (United States. Dept. of Agriculture) ;; no. 1835.
Publisher: U.S. Dept. of Agriculture, Economic Research Service; ERS-NASS
Published: 1994
Place of publication: Washington, DC; Herndon, VA
Language: eng
Number of pages: 19
Subjects: Food consumption -- United States.; Consumer behavior -- United States.; Health risk assessment -- Press coverage -- United States.
Notes: Includes bibliographical references (p. 15).
Cover title.
"July 1994"--P. [i].