Bourbon desserts
By: Lynn Marie Hulsman
Published: 2014
Language: eng
Number of pages: 206
ISBN-13: 9780813146836
Subjects: Desserts; Cooking (Whiskey)
Description: Hulsman brings together a collection of confections highlighting the complex flavor notes of Kentucky bourbon. Designed for the amateur boozy baker bu sophisticated enough for the culinary professional, this collection gives readers the confidence to create desserts that leave a lasting impression.
Notes: Includes index.
Table of contents: title: Introduction; title: Cakes, sweet breads, and other fluffy delights; title: Cookies and bars; title: Pies, tarts, and cobblers; title: Puddings, trifles, and custards; title: Syrups, sauces, and toppings; title: Candies; title: Compotes, chutneys, spreads, and preserves; title: Dessert drinks.