The new Saint Louis symphony of cooking.
By: Bicentennial issue.
Contributors: Graul, Lora Stone.; Barden, Nancy.
Published: 1964
Place of publication: [St. Louis]
Language: eng
Number of pages: 307
Subjects: Cookery
Notes: "Edited by Lora Stone Graul and Nancy Barden."
First published in 1954 under title: Symphony of cooking.