Up from the soil
Subtitle: Vol III The Manhattan Library
By: illustrated by Albert Levering.
Contributors: Levering, Albert, 1869-1929, ill.; Brearley Service Organization, New York.
Series: The Manhattan library -- vol. III.; Manhattan library -- vol. III.
Publisher: Bank of the Manhattan company
Published: 1925
Place of publication: New York
Language: eng
Format: Softcover
Number of pages: 84
Subjects: Flour.; Wheat.
Genres: Nonfiction
First sentence: Everybody knows bread -- or thinks he does; yet how few people realize what a fascinating story lies behind that commonest of all foods!
Notes: "Planned and prepared under the direction of the Brearley service organization, New York city."
Table of contents: pagenum: 1
label: I
class: chapter
title: What Bread Means; pagenum: 7
title: The Seed of Civilization
class: part
label: II; pagenum: 14
title: Farming With Steel
class: part
label: III; pagenum: 22
label: IV
class: part
title: Ideals and Wheat; pagenum: 29
label: V
class: part
title: Four Black Years; pagenum: 37
label: VI
class: part
title: From Adversity to Diversity; pagenum: 45
title: Moving the Crop
class: part
label: VII; pagenum: 53
label: VIII
class: part
title: Purer and Cheaper Flour; pagenum: 62
label: IX
class: part
title: The Golden Loaf; pagenum: 71
label: X
class: part
title: The Newest Industry; pagenum: 78
title: A Rich Inheritance
class: part
label: XI