The New Elegant But Easy Cookbook
Edition: Rep Sub edition
Publisher: Simon & Schuster
Published: April 1, 2003
Language: eng
Format: Paperback
Number of pages: 352
ISBN-13: 9780684853093
Subjects: Etiquette & entertaining; Food & Drink / Cookery; Quick and easy cookery; Cookery; Cooking / Wine; Cooking; Regional & Ethnic - American - General; Entertaining - General; Cooking / Entertaining; Entertaining
First sentence: Sherley Koteen is my oldest friend in Washington and she has contributed recipes to almost every book I ever wrote.