Start and run a delicatessen
By: Deborah Penrith
Series: How to books; Small business start-ups; How to books (Oxford, England); Small business start-ups
Publisher: How To Content
Published: 2009
Place of publication: Oxford
Language: eng
Number of pages: 146
ISBN-13: 9781848033481
Subjects: Industries; Management; TRAVEL; Delicatessens; Small business; Hospitality, Travel & Tourism; New business enterprises; BUSINESS & ECONOMICS; Restaurants
Notes: Includes index.