The best in American cooking; recipes.
By: Decorations by Anna Kopczynski.
Contributors: Paddleford, Clementine, 1900-1967.
Publisher: Scribner
Published: 1970
Place of publication: New York
Language: eng
Number of pages: 312
Subjects: Cookery, American
Notes: "All the recipes in this book appeared in ... How America eats by Clementine Paddleford."