饌史
By: yi ming zhuan
Series: 中國基本古籍庫
Publisher: Beijing Ai ru sheng shu zi hua ji shu yan jiu zhong xin
Published: 2009
Place of publication: Beijing
Language: chi
Format: [electronic resource] /
Subjects: Food habits; Chinese Cooking
Other titles: Zhuan shi
Notes: Ju Qing Xue hai lei bian ben.

System requirements: Chinese classics database client software.

Mode of access: World Wide Web.