The transformation of the agrifood system in Central and Eastern Europe and the new independent states
By: Jill E. Hobbs, William A. Kerr, and James D. Gaisford.
Contributors: Kerr, William A.; Gaisford, James D.
Publisher: Cab International
Published: 1997
Place of publication: Wallingford, Oxon; New York
Language: eng
Number of pages: 394
Subjects: Food industry and trade -- Europe, Eastern.; Food industry and trade -- Former Soviet republics.; Agriculture -- Economic aspects -- Europe, Eastern.; Agriculture -- Economic aspects -- Former Soviet republics.
Notes: Includes bibliographical references and index.