Kuchařstvi
Subtitle: to jest, Knížka o rozličných krmích, kterak se užitečně s chutí strojiti mají, jakožto zvěřina, ptáci, ryby a jiné mnohé krmě, každému kuchaři aneb hospodáři knížka tato potřebná i užitečná
By: [autor] Bavor Rodovský z Hustiřan ; editor Zdeňka Tichá [která také naps. předml.].
Contributors: Tichá, Zdeňka.
Edition: 1. vyd.
Publisher: Avicenum
Published: 1975
Place of publication: Praha
Language: cze
Number of pages: 193
Subjects: Cookery
Notes: Bibliography: p. 22.
With original t.p. dated 1591.