Modern dairy technology
By: edited by R.K. Robinson.
Contributors: Robinson, R. K.
Publisher: Elsevier Applied Science Publishers; Sole distributor in the USA and Canada, Elsevier Science Pub. Co.
Published: 1986
Place of publication: London; New York; New York, NY, USA
Language: eng
Subjects: Dairy processing
Other titles: Dairy technology.
Notes: Includes bibliographies and index.
Table of contents: title: v. 1. Advances in milk processing; title: v. 2. Advances in milk products.