Ciro's Provincetown Kitchen: Italian Cooking by the Sea 
Subtitle: Recipes, Tips and Lore from the Acclaimed Chef of Provincetown's Famous Italian Restaurant, Ciro & Sal's
Edition: 2nd edition
Publisher: Mount Ivy Pr
Published: July 1995
Language: eng
Format: Paperback
Number of pages: 327
ISBN-13: 9780963525758
Subjects: Regional & Ethnic - Italian; Cooking