Diet, nutrition & cancer prevention
Subtitle: a guide to food choices
Contributors: National Institutes of Health (U.S.)
Edition: Rev. May 1987
Series: NIH publication -- no. 87-2878; DHHS publication -- no. (NIH) 87-2878
Publisher: U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health
Published: 1987
Place of publication: [Bethesda, Md.]
Language: eng
Number of pages: 39
Subjects: Cancer -- United States -- Prevention; Nutrition
Other titles: Diet, nutrition, and cancer prevention
Notes: "This booklet is adapted from Nutrition and Cancer Prevention: A Guide to Food Choices, written by Lorelei DiSogra"--P. [3] of cover

Shipping list no.: 87-559-P

Includes bibliographical references