Recipes for the heart
Subtitle: a nutrition & health guide for people with high blood pressure
By: Lucy M. Williams ; cover design and illustrations by Tom C. Williams.
Publisher: Sandridge Pub.
Published: 1992
Place of publication: Bowling Green, Ohio
Language: eng
Number of pages: 199
Subjects: Hypertension -- Diet therapy -- Recipes.; Salt-free diet -- Recipes.; Diet therapy.; Hypertension -- Nutritional aspects.
Notes: Includes bibliographical references (p. 185-188) and index.