How to use herbs and spices
Subtitle: a handy quick reference for the kitchen
By: compiled by Helen Lucas
Publisher: Lucullus Publications
Published: 1972
Place of publication: [Place of publication not identified]
Language: eng
Number of pages: 32
Subjects: Herbs; Spices; Formulas, recipes
Other titles: A guide to the use of herbs and spices
Notes: Cover title: A guide to the use of herbs and spices.