The science chef
Subtitle: 100 fun food experiments and recipes for kids
By: Joan D'Amico, Karen Eich Drummond ; illustrations by Tina Cash-Walsh.
Contributors: Drummond, Karen Eich.; Cash-Walsh, Tina, 1960- ill.
Publisher: J. Wiley
Published: 1995
Place of publication: New York
Language: eng
Number of pages: 180
Subjects: Food -- Juvenile literature; Cookery -- Juvenile literature; Science -- Experiments -- Juvenile literature; Food; Science -- Experiments; Cookery; Experiments
Notes: Includes index.