Quality Management of Nutraceuticals (Acs Symposium Series)
Publisher: An American Chemical Society Publication
Published: December 26, 2001
Language: eng
Format: Hardcover
Number of pages: 327
ISBN-13: 9780841237735
Subjects: Analytical chemistry; Food & beverage technology; Pharmaceutical technology; Nutrition; Diet/Nutrition; Nutrition Physiology; Quality Control; Science; Consumer Health; Life Sciences - Anatomy & Physiology; Functional foods; Dietary supplements; Chemistry - Analytic; Diets - General; Technology / Food Industry & Science; Analysis; Congresses
First sentence: Nutraceuticals are naturally derived, bioactive (usually phytochemical) compounds that have health benefits.