Recipe book containing tested recipes for pickles, jellies and preserves
By: compiled by an experienced housekeeper
Contributors: Parke & Parke Limited
Publisher: Parke & Parke
Published: 190u
Place of publication: Hamilton, Ont
Language: eng
Number of pages: 16
Subjects: Canning and preserving; Cooking (Jelly); Conservation et mise en conserves; Cuisine (Gelées)
Notes: Includes advertisements.

Cover title.