Chemical and sensory analysis of off-flavour compounds in drinking water
By: Roger Sävenhed
Series: Linköping studies in arts and science -- 3
Publisher: Linköping University
Published: 1986
Place of publication: Linköping
Language: eng
Subjects: Drinking water; Sensory evaluation; Contamination
Notes: Thesis (doctoral)--Linköping University, 1986.

Includes bibliographical references.