Manual of special instructions for large scale blanching, salting, roasting & toasting of California almonds ...
Publisher: California Almond Growers Exchange
Published: 1928
Place of publication: San Francisco
Language: eng
Number of pages: 30
Subjects: Almond.; Cookery (Almonds)
Notes: Cover-title.

"Prepared for the use of manufacturing confectioners, from material gathered under operating conditions in our own plant, and from laboratory tests and observations conducted by our own technical staff in collaboration with state and federal experts."