Intact or unit-kernel sweet corn
By: by G. H. Robertson ... [et al.].
Contributors: Robertson, G. H. 1943-; Industrial Environmental Research Laboratory (Cincinnati, Ohio); American Frozen Food Institute.
Series: Environmental protection technology series ; EPA-600/2-79-193; Research reporting series -- EPA-600/2-79-193.
Publisher: Environmental Protection Agency, Office of Research and Development, Industrial Environmental Research Laboratory; for sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1979
Place of publication: Cincinnati, Ohio; Springfield, Va
Language: eng
Number of pages: 56
Subjects: Food industry and trade -- United States.; Sweet corn -- United States.
Notes: Prepared by Western Regional Research Center, U.S. Dept. of Agriculture, and American Frozen Food Institute, under grant no. R-804597-01-1.

Issued Oct. 1979.

Bibliography: p. 52.