Heritage of America cookbook
By: [recipe writers, Linda J. Henry, Marge Steenson, Linda Woodrum].
Contributors: Steenson, Marge.; Woodrum, Linda Foley.
Edition: 1st ed.
Publisher: Better Homes and Garden Books
Published: 1993
Place of publication: Des Moines, Iowa
Language: eng
Number of pages: 288
Subjects: Cookery, American; Cookery, American -- History; Food habits -- United States -- History
Other titles: Better homes and gardens.
Description: Celebrates the country's regional cooking through more than 300 recipes interwoven with lively narration. Each recipe includes a nutrition analysis.
Notes: Includes bibliographical references (p. 280) and index.
At head of title: Better homes and gardens.