Phoma destructiva, the cause of a fruit rot of the tomato
By: By Clara O. Jamieson
Published: 1915
Place of publication: Washington, D. C
Language: eng
Number of pages: 20
Subjects: Tomatoes
Notes: Separate from Journal of Agricultural Research, v. IV, no. 1, p. 1-20 incl. tables. 8 pl. on 5 1. (2 col.) April 1915.

Contribution from the Bureau of Plant Industry, U. S. Deptment of Agriculture.

"Literature cited": p. 19-20.