La caficultura dominicana
Subtitle: estudio de la región central
By: Julio César Vargas.
Contributors: Centro de Planificación y Acción Ecuménica (Santo Domingo, Dominica Republic)
Publisher: Ediciones CEPAE
Published: 1993
Place of publication: Santo Domingo, República Dominicana
Language: spa
Number of pages: 92
Subjects: Coffee -- Dominican Republic.; Coffee growers -- Dominican Republic.
Description: "Monograph on coffee production in the Dominican Republic includes chapters on the history of coffee production, effects of State intervention, characteristics of coffee-growing central region, coffee growers' voluntary associations, and the future of the coffee industry"--Handbook of Latin American Studies, v. 57.
Notes: Includes bibliographical references (p. 91-92).
Summaries in Spanish and English.