Los Hongos en la cocina mexicana
By: [Evangelina Pérez-Silva, coordinadora].
Contributors: Pérez-Silva, Evangelina.; Sociedad Mexicana de Micología.
Edition: 2a ed.
Publisher: Sociedad Mexicana de Micología
Published: 1984
Place of publication: México, D.F
Language: spa
Number of pages: 79
Subjects: Cookery (Mushrooms); Cookery, Mexican