Microwave cooking
Subtitle: adapting conventional recipes : from Litton
By: [author, Barbara Methven]
Contributors: Litton Microwave Cooking Center
Publisher: Van Nostrand Reinhold Co.
Published: 1979
Place of publication: [New York]
Language: eng
Number of pages: 159
ISBN-13: 9780442248451
Subjects: Microwave ovens; Microwave cooking
Notes: On spine: Litton Microwave Cooking School.

Includes index.