The sporting cookbook
By: Angela F. Rawson & Nikki Rowan-Kedge ; foreword by Ludovic Kennedy.
Contributors: Rowan-Kedge, Nikki.
Publisher: Sportmanʼs Press
Published: 1989
Place of publication: London
Language: eng
Number of pages: 160
Subjects: Cookery (Game); Cookery (Seafood)
Notes: Includes index.