Skandinavisk illustreret kogebog
By: udarbeidet for skandinaviske husholdninger i Amerika.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: C. Rasmussens forlag
Published: 1884
Place of publication: Chicago
Language: nor
Number of pages: 319
Subjects: Cookery, Scandinavian.; Norwegian Americans -- Social life and customs.
Notes: Includes index.