Mexico's food problem
By: by Thomas G. Sanders.
Series: North America series ;; v. 3, no. 1; Fieldstaff reports : North America
Publisher: American Universities Field Staff
Published: 1975
Place of publication: [Hanover, N.H.]
Language: eng
Number of pages: 18
Subjects: Food supply -- Mexico.; Agriculture -- Economic aspects -- Mexico.
Notes: Includes bibliographical references.