The Guild cook book
Subtitle: containing 429 famous recipes - old and modern - of outstanding American and foreign dishes
By: prepared and tested by the Women's Guild of St. John's Evangelical and Reformed Church, Richmond, Virginia
Publisher: Dietz Press
Published: 1951
Place of publication: Richmond
Language: eng
Number of pages: 149
Subjects: American Cooking
Notes: Pages numbered 1-75 are rectos; beginning with verso of p. 74, numbering of versos is from back to front, making p. 149 the verso of p. 1.