Fungi treasure
Subtitle: Chinese and American edible mushroom treasures
By: Mo-Mei Chen
Publisher: University of California, University and Jepson Herbaria.
Published: 2010
Place of publication: Berkeley
Language: eng
Number of pages: 12
ISBN-13: 9781450791038; 9781450791045
Subjects: Edible mushrooms; Identification; Cooking (Mushrooms)
Other titles: Chinese and American edible mushroom treasures; Fungi treasures :
Notes: Cover title.

Includes bibliographical references.
Table of contents: title: Vol. 1. Wild edible mushroom collection and identification; title: v. 2. Wild edible mushrooms of North America and East Asia: Inner Mongolia and Heilongjiang.; title: v. 3. Wild edible mushrooms of North America and East Asia: Yunnan and Tibet; title: v. 4. Wild edible mushrooms of North America and East Asia: California; title: v. 5. Wild edible mushrooms of North America and East Asia: Alaska; title: v. 6. Principles of cultivation of edible mushrooms; title: v. 7. Cultivated species of medicinal fungi in the international makret [sic]; title: v. 8. International cultivation and marketing of species: traditional cultivation; title: v. 9. International cultivation and marketing of species: North America; title: v. 10. International cultivation and marketing species: advanced cultivation; title: v. 11. International cultivation and marketing of species: taming mushrooms; title: v. 12. International cultivation and marketing of species: references & glossary.