Cordon Bleu cookery book
By: Rosemary Hume and Muriel Downes ; illustrated by Juliet Renny.
Publisher: Book Club Associates
Published: 1978
Place of publication: London
Language: eng
Number of pages: 446
Notes: Originally published as: Penguin Cordon Bleu Cookery, London : Penguin, 1963.

Includes index.