Instructions for the chemical analysis of organic bodies
By: by Justus Liebig, professor of chemistry in the University of Giessen; translated from the German by William Gregory, M.D., F.R.S.E., M.R.I.A., professor of chemistry in Anderson's University, Glasgow
Series: Harvard College Library preservation digitization program
Publisher: Printed for Richard Griffin & Company; Thomas Tegg
Published: 1839
Place of publication: Glasgow; London
Language: eng
Translated from: ger
Number of pages: 59
Subjects: Analytical chemistry; Quantitative; Organic Chemistry
Other titles: Instructions for organic analysis
Work titles: Anleitung zur Analyse organischer Körper
Notes: No restrictions on access copy. Unrestricted online access

Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212