Eric Kayser's Sweet and Savory Tarts
Contributors: Christian Lariat (Photographer)
Publisher: Flammarion
Published: May 8, 2007
Language: eng
Format: Hardcover
Number of pages: 160
ISBN-13: 9782080305565
Subjects: Desserts; Baking - Confectionery; Cooking; Cooking / Wine; France; Courses & Dishes - Desserts; Regional & Ethnic - French; Cooking / French; Methods - Baking