The world guide to beer
Subtitle: the brewing styles, the brands, the countries : how to recognize them, where to find them, when to drink them, the rare brews, the classic brews, the history
By: edited [and written] by Michael Jackson.
Publisher: Classic
Published: 1977
Place of publication: [S.l.]
Language: eng
Number of pages: 254
Subjects: Beer -- History.; Brewing.
Notes: "A Quarto book."