Kŏrŏon kil, toech'ajŭn mat 1989-2019
Subtitle: Han'guk ŭi Mat Yŏn'guhoe samsimnyŏn iyagi
By: Han'guk ŭi Mat Yŏn'guhoe yŏkkŭm
Edition: Ch'op'an
Publisher: Yŏnjangt'ong
Published: 2020
Place of publication: Kyŏnggi-do P'aju-si
Language: kor
Number of pages: 366
ISBN-13: 9791188715022
Subjects: History; Korean Cooking; Food habits; Food; Han'guk ŭi Mat Yŏn'guhoe
Other titles: Han'guk ŭi Mat Yŏn'guhoe samsimnyŏn iyagi
Notes: Includes bibliographical references (pages 358-359) and index.