The new Good housekeeping cookbook.
Publisher: Avon Books
Published: 1999
Place of publication: New York
Language: eng
Number of pages: 1237
Description: Presents more than one thousand step-by-step recipes from "Good Housekeeping" magazine, with cooking basics, more than fifty menus for entertaining, a guide to herbs and spices, and preparation and cooking times for each recipe; includes appetizers, salads, main and side dishes, breads, desserts, and beverages.