(Re)descobrindo a gastronomia baiana
By: Uerisleda Alencar Moreira, Rosá́lia Ferreira Machado Galvão, Thiago Serravale de Sá (organização)
Edition: 1a ed.
Publisher: Mondrongo
Published: 2019
Place of publication: Itabuna, Bahia
Language: por
Number of pages: 201
ISBN-13: 9786580066018
Subjects: Brazilian Cooking; Bahian style
Notes: Includes bibliographical references (pages 181-194).