Food safety and quality
Subtitle: Who does what in the federal government : report to Congressional requesters
By: United States General Accounting Office
Publisher: The Office
Published: 1990
Place of publication: Washington, D.C
Language: eng
Subjects: Food; Quality; Standards; United States. Food and Drug Administration; United States
Other titles: Who does what in the federal government.
Notes: Cover title.

"December 1990."

"GAO/RCED-91-19A(B)."

"B-240663"--P.1.
Table of contents: title: Food and drug administration activities relating to food safety and quality; title: Environmental protection agency activities relating to pesticide regulation and tolerance levels; title: Food safety and inspection service activities relating to meat and poultry safety and quality; title: Agricultural marketing service activities relating to safety and quality of egg, dairy, fruit, vegetable, meat, and poultry products; title: Federal grain inspection service activities relating to safety and quality of grain, rice, and related commodities; title: National marine fisheries service activities relating to seafood safety and quality; title: Other selected federal agencies involved with food safety and quality activities.