Best of the Best from New Mexico Cookbook
Subtitle: Selected Recipes from New Mexico's Favorite Cookbooks (Best of the Best Cookbook)
Contributors: Gwen McKee (Editor); Barbara Moseley (Editor); Tupper England (Illustrator)
Edition: Spi edition
Publisher: Quail Ridge Press
Published: October 1999
Language: eng
Format: Plastic comb
Number of pages: 288
ISBN-13: 9780937552933
Subjects: Regional & Ethnic - American - Southwestern States; General; Cookery, American; Cooking / Wine; Cooking; Southwestern style; New Mexico; Cookery