Proceedings; theme of the seminar
Subtitle: the human and technical aspects of the food industries in Ghana.
By: Chairmen of the seminar: W. F. K. Christian and Onni F. Rauha. Seminar organizer: B. L. Lartey. Compiled & edited by St. John A. Clottey and K. K. Eyeson.
Contributors: Clottey, St. John A., ed.; Eyeson, K. K., ed.; Food Research Institute (Ghana); Food and Agriculture Organization of the United Nations. Food Research and Development Unit.
Publisher: Food Research Institute
Published: 1968
Place of publication: Accra
Language: eng
Number of pages: 131
Subjects: Food industry and trade -- Ghana -- Congresses.
Other titles: Human and technical aspects of the food industries in Ghana.
Notes: "Jointly organized by the Food Research Institute and the United Nations Food Research and Development Unit."