Tasting paradise III
Subtitle: restaurants & recipes of the Hawaiian Islands
By: written and illustrated by Karen Bacon.
Edition: 3rd ed.
Publisher: Coastal Impressions Press
Published: 2003
Place of publication: Kula, Maui, Hawaií
Language: eng
Number of pages: 200
Subjects: Restaurants -- Hawaii -- Guidebooks.; Cookery, International.
Notes: Includes indexes.