Civiltà in cucina
Subtitle: Napoli-Parigi 1832
By: a cura di Sebastiana Papa
Contributors: Coe, Sophie D. (Sophie Dobzhansky), 1933-1994, former owner
Publisher: Garzanti Editore
Published: 1987
Place of publication: Italy
Language: ita
Number of pages: 253
Subjects: Italian Cooking; French Cooking
Other titles: La cucina casereccia
Notes: Includes bibliography and index.

Reprint of La Cucina Casereccia (1832) with additional contemporary articles and glossary.