Was essen wir morgen?
Subtitle: 13 Food Trends der Zukunft
Edition: 1 edition
Publisher: Springer
Published: November 29, 2004
Language: ger
Format: Hardcover
Number of pages: 172
ISBN-13: 9783211215357
Subjects: Agriculture - General; Food Science; Nutrition; Ernährung; Food Trends; Future Food; Lebensmittel; Lebensmittelverzehr; Medical / General; Zukunft; Medical / Nursing