A taste of history
Subtitle: the food of the Knights of Malta
By: by Pamela Parkinson-Large ; illustrated by George Large.
Publisher: MAG Publications
Published: 1995
Place of publication: Lija, Malta
Language: eng
Number of pages: 190
Subjects: Knights of Malta -- History; Cookery -- Europe -- History; Cookery, Medieval; Cookery, Maltese
Other titles: Food of the Knights of Malta
Notes: Includes bibliographical references (p. 187-190).