Mediterranean clay pot cooking
By: Paula Wolfert.
Publisher: John Wiley & Sons
Published: 2009
Place of publication: Hoboken, N.J
Language: eng
ISBN-13: 9780764576331
Subjects: Clay pot cookery; Cookery, Mediterranean
Notes: Includes index.
Table of contents: title: A clay pot primer; title: First courses; title: Soups; title: Fish and shellfish; title: Chicken, duck, and other poultry; title: Meats; title: Pasta and grains; title: Vegetables and beans; title: Savory pies and breads; title: Egg and dairy recipes; title: Desserts; title: Appendices; title: Sources.