Microbes, ferments and moulds
By: by E. L. Trouessart.  With one hundred and seven illustrations.
Edition: 3d ed.
Series: The International scientific series -- vol. LVI
Publisher: K. Paul, Trench, Trübner
Published: 1894
Place of publication: London
Language: eng
Number of pages: 314
Subjects: Bacteria.; Fungi.; Fermentation.
Work titles: Microbes, les ferments et les moisissures.
Notes: Translation of Les microbes, les ferments et les moisissures.