Common fragrance and flavor materials
Subtitle: preparation, properties, and uses
By: Kurt Bauer, Dorothea Garbe, Horst Surburg.
Contributors: Garbe, Dorothea.; Surburg, Horst.
Edition: 3rd completely rev. ed.
Publisher: VCH
Published: 1997
Place of publication: New York
Language: eng
Subjects: Flavoring essences; Essences and essential oils; Odors
Notes: Includes bibliographical references and indexes.