The market for hospitality
Subtitle: an economic analysis of the accommodation, food, and beverage industries
By: Brian L. Scarfe and Murray Krantz.
Contributors: Krantz, Murray, 1963-
Series: The Economics of the service sector in Canada,
Publisher: Fraser Institute
Published: 1988
Place of publication: Vancouver, B.C., Canada
Language: eng
Number of pages: 114
Subjects: Hospitality industry -- Economic aspects -- Canada.
Notes: Bibliography: p. [113]-114.