The geometry of pasta
By: Caz Hildebrand & Jacob Kenedy
Contributors: Kenedy, Jacob
Publisher: Quirk Books; Distributed in North America by Chronicle Books
Published: 2010
Place of publication: Philadelphia, PA; San Francisco, CA
Language: eng
Number of pages: 288
ISBN-13: 9781594744952
Subjects: Pasta products; Italian Cooking; Cooking (Pasta); Sauces
Other titles: Perfect shape + the perfect sauce = the geometry of pasta
Notes: Originally published: London : Boxtree, 2010.

Includes index.
Table of contents: title: Important notes; title: Basics; title: Pastas, A-Z; title: Index of sauces.