Macmillan treasury of spices and natural flavorings
Subtitle: a complete guide to the identification and uses of common and exotic spices and natural flavorings
By: Jennifer Mulherin.
Publisher: Macmillan Pub. Co.
Published: 1988
Place of publication: New York, NY
Language: eng
Number of pages: 144
Subjects: Spices -- Dictionaries; Herbs -- Dictionaries; Flavoring essences -- Dictionaries
Other titles: Spices and natural flavorings.
Notes: Bibliography: p. 139.
Includes index.