Estrategias competitivas de la industria alimentaria
By: José Luis Solleiro, María del Carmen del Valle.
Contributors: Valle, Ma. del Carmen del
Edition: 1. ed.
Publisher: Plaza y Valdés; Consejo Nacional de Ciencia y Tecnología; Dirección General de Asuntos del Personal Académico-Universidad Nacional Autónoma de México
Published: 2003
Place of publication: [México, D.F.]
Language: spa
Number of pages: 291
Subjects: Food industry and trade -- Mexico.; Food industry and trade -- Technological innovations -- Mexico.; Sustainable agriculture -- Mexico.