Fao/Who Food Additives Data System
Subtitle: Evaluations by the Joint Fao/Who Expert Committee on Food Additives, 1985/F2950 (Fao Food and Nutrition Paper)
Publisher: Food & Agriculture Org
Published: January 1987
Language: eng
Format: Paperback
Number of pages: 149
ISBN-13: 9789251024348
Subjects: Food & beverage technology; Code numbers; Food additives; Specifications