The pyramid cookbook
Subtitle: pleasures of the food guide pyramid
By: Pat Baird.
Edition: 1st ed.
Publisher: H. Holt
Published: 1993
Place of publication: New York
Language: eng
Number of pages: 257
Subjects: Nutrition; Diet; Low-fat diet -- Recipes; High-fiber diet -- Recipes
Notes: Includes bibliographical references (p. 231) and index.