Remarks on fish poisons
By: by Edward D. Allison
Publisher: [s.n.]
Published: 1827
Place of publication: Leith
Language: eng
Subjects: Food Poisoning; Fish as food
Notes: Publ: Extracted from the Scotsman, August 8th; Courant, August 16th; and Observer, October, 12th, 1827 Bndg: Bound in pamphlet volume Prov: Inscribed  ́from the author ́

This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

Royal College of Physicians of Edinburgh.