Le goût de la santé
By: entretiens sous la direction de François Keller
Contributors: Institut suisse de brainworking
Publisher: Slatkine
Published: 2011
Place of publication: Genève
Language: fre
Number of pages: 435
ISBN-13: 9782832104354
Subjects: Successful people; Interviews; Well-being; Quality of life; Vitality; Success; Philosophy; Health
Notes: At head of title: Institut suisse de brainworking.