Energy contribution by glucose, ketones, lactate, and volatile fatty acids in bovines.
Published: 1970
Language: eng
Number of pages: 209
Subjects: Milk -- Analysis.; Milk -- Testing.; Dairy cattle -- Feeding and feeds.
Notes: Thesis (Ph. D.)--Washington State University.

"Literature cited": leaves 158-177.

WSU:Another copy on microfilm no. 1422.

WSU:"Program in Nutrition"