United States standards for grades of canned leafy greens
Subtitle: effective September 1, 1973
Edition: 1st issue as amended.
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service, Fruit and Vegetable Division, Processed Products Standardization and Inspection Branch
Published: 1973
Place of publication: Washington, D.C
Language: eng
Number of pages: 13
Subjects: Edible greens; Grading; Standards
Other titles: Canned leafy greens
Notes: Cover title.

"These standards supersede the standards which have been in effect since May 8, 1971."