Freezing meat and fish in the home
By: prepared by Agricultural Marketing Research Institute, and Consumer and Food Economics Institute, National Marine Fisheries Service, National Oceanic and Atmospheric Administration, Depart. of Commerce
Contributors: United States. Agricultural Research Service. Consumer and Food Economics Institute; United States. Agricultural Marketing Research Institute; United States. National Marine Fisheries Service
Edition: Slightly rev. May 1977
Series: Home and garden bulletin ; no. 93; Home and garden bulletin -- no. 93
Publisher: Dept. of Agriculture, Agricultural Research Service
Published: 1977
Place of publication: Washington
Language: eng
Number of pages: 23
Subjects: Frozen meat; Frozen fish
Notes: Cover title

Supersedes Home and garden bulletin 15, "Freezing meat and poultry products for home use."

Issued Dec. 1963