Phosphorus in starch
Subtitle: I : Nature and reactions of starch phosphate : II : Enzymatic phosphorylation of starch and synthesis of amylopectin
Published: 1946
Place of publication: New York
Language: eng
Number of pages: 26
Subjects: Starch; Phosphates; Amylopectin
Notes: Vita.

Thesis (Ph.D.)--Columbia University.

Includes bibliographies.