The talisman Italian cook book
By: translated and augm. by Matilde La Rosa. Introd. by Mario A. Pei.
Contributors: La Rosa, Matilde, ed. and tr.
Publisher: Crown Publishers
Published: 1950
Place of publication: New York
Language: eng
Number of pages: 292
Subjects: Cookery, Italian
Notes: A condensed translation and adaptation of the author's Il talismano della felicità (15th ed.)