Khunkhā phak phư̄nbān nai rabop kasēttrakam yangyư̄n
Subtitle: rư̄angrāo lek lek thī yingyai : botbanthưk kānkhonhā
By: phūkhīan, Nātthaphong Phatthanaphanchai, Somčhai Singsā ; bannāthikān, Walaiphō̜n ʻOtʻō̜mphānit.
Contributors: Somčhai Singsā.; Walaiphō̜n ʻOtʻō̜mphānit.; Mūnnithi Kasēttrakam Yangyư̄n (Prathēt Thai)
Edition: Phim khrang rǣk.
Publisher: Mūnnithi Kasēttrakam Yangyư̄n
Published: 2007
Place of publication: Nonthaburī
Language: tha
Number of pages: 184
Description: Description and benefits of Thai vegetables and plants in a sustainable agricultural system.
Notes: Includes bibliographical references (p. 180-181).

In Thai.