Making jams and preserves
By: by Diana Sutton
Publisher: Good Life
Published: 2008
Place of publication: Preston
Language: eng
Number of pages: 192
ISBN-13: 9781904871354
Subjects: Jam; Chutney; Cooking (Relishes)
Description: Making your own jams and preserves is not only satisfying; it is also the perfect and tasty way to keep your harvest produce all year round. Covering jams, chutneys, relishes and preserves, this book offers introduction for those wanting to master the craft for either pleasure or profit.