Cosmetics, fragrances and flavors
Subtitle: their formulation and preparation with an introduction to the physical aspects of odor and selected syntheses of aromatic chemicals
By: by Louis Appell.
Edition: 1st ed.
Publisher: Novox
Published: 1982
Place of publication: Whiting, N.J
Language: eng
Number of pages: 440
Subjects: Perfumes.; Cosmetics.; Flavoring essences.
Notes: Errata slip inserted.

Includes bibliographical references.