The Thirteen Colonies Cookbook
Subtitle: A Collection of Favourite Receipts from Thirteen Exemplary Eighteenth-Century Cooks With Proper Menus for Simple Fare
Publisher: Henry Holt & Co
Published: November 1975
Language: eng
Format: Hardcover
Number of pages: 270
ISBN-13: 9780030283260
Subjects: 18th century; Cookery; Cookery, American; History; Menus