The German fat plan and its economic setting
By: by Karl Brandt
Series: [Leland Stanford Junior University. Food Research Institute] Fats and oils studies -- no. 6; Fats and oils studies of the Food Research Institute -- no. 6
Publisher: Food Research Institute
Published: 1938
Place of publication: Stanford University, Calif
Language: eng
Number of pages: 344
Copyright date: 1938
Subjects: Oils and fats; Dairying; Economic policy
Notes: Bibliography: p. 320-332.

Microfilm. New York, N.Y., Columbia University Libraries, 1995. 1 microfilm reel, 35 mm.

Filmed; NEH Project (FMEST); 1995.