Feast from the Mideast
Subtitle: 250 sun-drenched dishes from the lands of the Bible
By: Faye Levy.
Edition: 1st ed.
Publisher: HarperCollins
Published: 2003
Place of publication: New York
Language: eng
Number of pages: 402
Subjects: Cookery, Middle Eastern
Notes: Includes bibliographical references (p. 383-384) and index.