Preserving and pickling
Subtitle: "putting foods by" in small batches
By: [compiled] by Jacqueline Hériteau and Thalia Erath ; ill. by Barbara Bascove, cover photo by Victor Scocozzo.
Contributors: Hériteau, Jacqueline.; Larkin, Sally.
Publisher: Golden Press
Published: 1976
Place of publication: New York
Language: eng
Number of pages: 64
Subjects: Fruit -- Preservation.; Vegetables -- Preservation.
Notes: Includes index.