La cocina del Camino de Santiago
By: María del Carmen Zarzalejos Nieto ; ilustraciones de Francisco Gracia Abril.
Series: Sección Libros útiles; El Libro de bolsillo ;; 1627
Publisher: Alianza; Alianza Editorial
Published: 1993
Place of publication: Madrid
Language: spa
Number of pages: 315
Subjects: Cookery, Spanish; Cookery -- Spain, Northern; Christian pilgrims and pilgrimages -- Spain -- Santiago de Compostela; Spain, Northern -- Description and travel
Other titles: Camino de Santiago.
Notes: Includes bibliographical references (p. 297-300) and index.