Manual of dietetic practice
By: edited for the British Dietetic Association by Briony Thomas ; foreword by Dame Barbara Clayton.
Contributors: Thomas, Briony.; British Dietetic Association.
Edition: 2nd ed.
Publisher: Blackwell Scientific Publications
Published: 1994
Place of publication: Oxford; Boston
Language: eng
Number of pages: 738
Subjects: Diet in disease.; Diet therapy.; Dietetics.; Diet Therapy.; Nutrition.
Notes: Includes bibliographical references and index.