Ann Cook and friend
By: with an introduction and notes by Regula Burnet.
Contributors: Burnet, Regula.
Series: The Oxford bookshelf
Publisher: Oxford university press, H. Milford
Published: 1940
Place of publication: London
Language: eng
Number of pages: 161
Subjects: Cookery -- Early works to 1800.; Country life -- Great Britain.
Other titles: Professed cookery.
Notes: Contains the "Plan of house-keeping" and selected recipes from the 3d ed. of the author's Professed cookery, published in1760. cf. Introd.