Recipes and menus for fifty
Subtitle: as used in the School of Domestic Science of the Boston Young Women's Christian Association
By: by Frances Lowe Smith. Completely revised by Florence P. Stoddard ...
Contributors: Stoddard, Florence P.
Publisher: M. Barrows & Company, Incorporated
Published: 1952
Place of publication: New York
Language: eng
Number of pages: 301
Subjects: Food service; Menus
Notes: Bibliography: p. 285.