Microbial stress adaptation and food safety
By: edited by Ahmed E. Yousef and Vijay K. Juneja.
Contributors: Yousef, Ahmed Elmeleigy.; Juneja, Vijay K., 1956-; Foodnetbase
Publisher: CRC Press
Published: 2003
Place of publication: Boca Raton, FL
Language: eng
Format: Electronic resource
Number of pages: 384
Subjects: Electronic books; Food -- Microbiology.; Adaptation (Biology); Stress (Physiology)
Notes: Includes bibliographical references and index.

Electronic reproduction. System requirements: Adobe Acrobat Reader. Available via the World Wide Web. Access restricted to users at licensed institutions.