The pleasures of the table
Subtitle: an account of gastronomy from ancient days to present times, with a history of itsliterature, schools and most distinguished artists ...
By: by George H. Ellwanger.
Publisher: Singing Tree Press Book Tower
Published: 1969
Place of publication: Detroit
Language: eng
Notes: Facsimile reissue of work published, New York, Doubleday Page, 1902.