The fat flush foods
By: Ann Louise Gittleman
Publisher: McGraw-Hill
Published: 2004
Place of publication: New York
Language: eng
Number of pages: 150
Notes: Includes bibliographical references (p. 143-146) and index.
Table of contents: title: Fat flushing staples; title: Fat flushing proteins; title: Fat flushing vegetables; title: Fat flushing fruits; title: Fat flushing herbs and spices; title: Surprising fat flushing foods; title: Fat flushing supplements; title: Fat flushing on a budget; title: General fat flush support and resources.