Dairy Microbiology
Subtitle: Microbiology of Milk
Edition: 2nd edition
Publisher: Routledge
Published: March 1990
Language: eng
Format: Hardcover
Number of pages: 302
ISBN-13: 9781851663910
Subjects: Food & beverage technology; Microbiology (non-medical); Dairy Science; Science; Science/Mathematics; Dairy microbiology; Life Sciences - Biology - Microbiology