Biotin status influences tibiotarsal bone growth and modeling and bone tissue eicosanoic fatty acids in broiler chicks
By: by Steven Douglas Bain.
Published: 1987
Language: eng
Number of pages: 106
Subjects: Bones -- Growth.; Broilers (Poultry); Chicks -- Physiology.
Notes: Typescript.

Thesis (Ph. D.)--Washington State University, 1987.

Bibliography: leaves 84-104.

WSU:Another copy on microfilm, no. 2128.

WSU:"College of Veterinary Medicine."