A mostly French food processor cookbook
By: by Colette Rossant and Jill Harris Herman ; illustrated by James Rossant.
Contributors: Herman, Jill Harris, joint author.
Edition: Rev. ed.
Series: A Plume book
Publisher: New American Library
Published: 1979
Place of publication: New York
Language: eng
Number of pages: 303
Subjects: Food processor cookery; Cookery, French
Notes: Includes index.