Northwest foraging
Subtitle: the classic guide to edible plants of the pacific Northwest
By: Doug Benoliel ; illustrations by Mark Orsen
Edition: Rev. and updated
Publisher: Skipstone
Published: 2011
Place of publication: Seattle, Wash
Language: eng
Number of pages: 220
ISBN-13: 9781594853661; 9781594853678
Subjects: Cooking (Wild foods); Poisonous plants; Identification; Edible Plants
Notes: Originally published: Lynnwood, Wash. : Signpost, 1974.

Includes bibliographical references (p. 212-214) and index.