Food from the far West, or, American agriculture
By: with special reference to beef production and importation of dead meat from America to Great Britain.
Series: Library of American civilization -- LAC 10049.
Publisher: W.P. Nimmo
Published: 1970
Place of publication: London
Language: eng
Format: Microform
Number of pages: 331
Subjects: Agriculture -- United States.
Notes: Microfiche. Chicago : Library Resources, 1970. 1 microfiche ; 8 x 13 cm. (Library of American civilization ; LAC 10049)