Food composition and analysis
Subtitle: methods and strategies
By: edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD
Publisher: Apple Academic Press
Published: 2014
Place of publication: Toronto
Language: eng
Number of pages: 406
ISBN-13: 9781926895857
Subjects: Food; Methodology; Composition; Analysis
Notes: Includes bibliographical references and index.