Forecasting in foodservice
By: Ann M. Messersmith, Judy L. Miller.
Contributors: Miller, Judy L.
Publisher: Wiley
Published: 1992
Place of publication: New York
Language: eng
Number of pages: 143
Subjects: Food service -- Planning.; Food service -- Forecasting.
Other titles: Forecasting in food service.
Notes: Includes bibliographical references and index.