The wine guide
Subtitle: being practical hints on the purchase and management of foreign wines, their history, and a complete catalogue of all those in present use : together with remarks upon the treatment of spirits, bottled beer, and cider : to which is appended instructions for the cellar and other information valuable to the consumer as well as the dealer
By: by Frederick C. Mills
Publisher: Groombridge
Published: 1861
Place of publication: London
Language: eng
Format: [microform] :
Number of pages: 64