Poultry production
By: formerly by Lippincott and Card.
Contributors: Lippincott, William Adams, 1882-1931.
Edition: 8th ed., thoroughly rev.
Publisher: Lea & Febiger
Published: 1952
Place of publication: Philadelphia
Language: eng
Number of pages: 416
Subjects: Poultry.
Notes: Bibliography: p. 31-32.