Better made at home
Subtitle: original, 100% natural, fresh
By: Esterelle Payany ; photos Guillaume Czerw
Contributors: Czerw, Guillaume, photographer
Publisher: Black Dog & Leventhal Publishers
Published: 2014
Place of publication: New York
Language: eng
Number of pages: 143
ISBN-13: 9781579129767
Subjects: Do-it-yourself work; Cooking; Quick and easy cooking; Convenience foods
Other titles: Salty, sweet, satisfying snacks and pantry staples you can make yourself
Work titles: Petite epicerie du fait-maison
Description: Instead of buying mass-produced, often unhealthy food products, why not make your own? From crisp sesame crackers to Greek yogurt to tapenade, let the more than 80 simple and delicious recipes in Better Made at Home stock your pantry with staples that are better tasting and better for you.
Notes: Translation from the French of: La Petite Epicerie du Fait-Maison.

Includes index.