Opportunities in food science and technology
By: by Joseph D. [i.e. G.] Endres.
Series: VGM career series, v. 173
Publisher: Universal Pub. and Distributing Corp.
Published: 1969
Place of publication: New York
Language: eng
Number of pages: 92
Subjects: Food industry and trade -- Vocational guidance.
Other titles: Food science and technology.
Notes: Bibliography: p. 87-88.