Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture
Publisher: FAO
Published: 2011
Place of publication: Rome
Language: eng
Number of pages: 155
ISBN-13: 9789251071656
Subjects: Sustainable agriculture; Agricultural conservation; Plant Germplasm resources; International Treaty on Plant Genetic Resources for Food and Agriculture
Notes: "Introduction to the International Treaty on Plant Genetic Resources for Food and Agriculture is the first in a series of comprehensive educational modules being developed in response to the need voiced by many Contracting Parties and stakeholder groups to strengthen capacities and increase knowledge on the operation and importance of the International Treaty."--Back cover.

Includes bibliographical references.