Nutrition
Subtitle: a holistic approach
By: Rudolf Hauschka ; translated from German by Marjorie Spock & Mary T. Richards
Publisher: Sophia Books
Published: 2002
Place of publication: East Sussex
Language: eng
Number of pages: 213
Subjects: Nutrition -- Miscellanea; Anthroposophy
Work titles: Ernährungslehre.
Notes: Previous ed.: London : Stuart & Watkins, 1967

Includes bibliographical references (p. 209) and index