Debbi Fields' great American desserts
Subtitle: 100 mouthwatering easy-to-prepare recipes
By: Debbi Fields ; photography by John Guider.
Publisher: Simon & Schuster
Published: 1996
Place of publication: New York
Language: eng
Number of pages: 258
Subjects: Desserts; Cookery, American
Other titles: Great American desserts
Notes: "The companion book to the public television series."
Includes index.