Food chemicals codex
By: Committee on Food Chemicals Codex, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.
Contributors: Institute of Medicine (U.S.). Committee on Food Chemicals Codex.
Edition: 4th ed.
Publisher: National Academy Press
Published: 1996
Place of publication: Washington, D.C
Language: eng
Number of pages: 882
Subjects: Food additives -- Standards -- United States; Food additives -- Analysis
Notes: Includes bibliographical references and index.
"Effective July 1, 1996."