Time-table for canning fruits and tomatoes
By: United States Department of Agriculture, Bureau of Home Economics
Series: H.E -- 2; H.E -- 2.
Publisher: United States Department of Agriculture, Bureau of Home Economics
Published: 1924
Place of publication: [Washington, D.C.]
Language: eng
Subjects: Canning and preserving; Fruit; Tomatoes
Notes: Caption title.

Typewritten.

"April, 1924."

"1600"