Cucina regionale italiana
By: Sophie Braimbridge ; [traduzione a cura di Dafne Cristiana Calgaro]
Publisher: Dix Editore
Published: 2010
Place of publication: [Milano]
Language: ita
Number of pages: 256
ISBN-13: 9788895870168
Subjects: Italian Cooking
Work titles: Simply Italian
Notes: Includes index.

Translation of: Simply Italian.

Originally published: Sydney : Murdoch Books, 2002.

In Italian.