The effect of carbon dioxide on microbial growth and metabolism
By: by Alfred Douglas King, Jr.
Published: 1966
Language: eng
Number of pages: 64
Subjects: Metabolism.; Bacteria.; Carbon dioxide.
Notes: Thesis (Ph. D. in Food Science)--Washington State University.

"Literature Cited": leaves 57-61.

WSU:Another copy on microfilm (no. 1122)