Food, Nutrition and Sports Performance II
Subtitle: The International Olympic Committee Consensus on Sports Nutrition
Publisher: Routledge
Published: June 17, 2004
Language: eng
Number of pages: 240
ISBN-13: 9780415339063
First sentence: This article updates, but does not replace, the excellent chapter on the state of knowledge about energy balance in sports in the Proceedings of the 1991 IOC Consensus Conference on Foods, Nutrition and Sports Performance (Westerterp and Saris, 1991).