Zhongguo cai
Subtitle: Jing cai
By: bian ji Shanghai guo ji fan dian = Chinese dishes Peking style
Edition: Di 1 ban.
Publisher: Shanghai wen hua chu ban she; Xin hua shu dian Shanghai fa xing suo fa xing
Published: 1979
Place of publication: Shanghai
Language: chi; eng
Number of pages: 12
Subjects: Chinese Cooking; Beijing style; Cooking
Other titles: Chinese dishes Peking style
Notes: Title from portolio cover.

Recipes printed on verso of plates.

In color illustrated white paper portfolio, as issued.