Eat at Joe's
Subtitle: The Joe's Stone Crab Restaurant Cookbook
Contributors: Bud Lee (Photographer)
Edition: 2nd edition
Publisher: Bay Books & Tapes
Published: November 30, 2000
Language: eng
Format: Hardcover
Number of pages: 128
ISBN-13: 9781579595111
Subjects: Regional & Ethnic - American - Southern States; Cooking; Cooking / Wine; Specific Ingredients - Seafood; Cookery, American; Cookery (Seafood); Joe's Stone Crab Restaurant
First sentence: Joseph Weiss-the "Joe" of Joe's Stone Crab-came to Miami in 1913, when his doctors told him that the only help for his asthma would be a change of climate.