Low-fat milk consumption among children and adolescents in the United States, 2007-2008
By: Brian K. Kit, Margaret D. Carroll, and Cynthia L. Ogden
Contributors: Carroll, Margaret D.; Ogden, Cynthia L.; National Center for Health Statistics (U.S.)
Series: NCHS data brief -- no. 75; DHHS publication -- no. (PHS) 2011-1209; NCHS data brief -- no. 75.; DHHS publication -- no. (PHS) 2011-1209.
Publisher: U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics
Published: 2011
Place of publication: Hyattsville, MD
Language: eng
Format: [electronic resource] /
Subjects: Milk consumption; Milk in human nutrition; Children; Nutrition
Other titles: Low fat milk consumption among children and adolescents in the United States
Notes: Title from title screen (viewed on Nov. 1, 2011).

"September 2011."

Includes bibliographical references (p. 7-[8])