Celiac disease
Subtitle: a hidden epidemic
By: Peter H.R. Green and Rory Jones
Contributors: Jones, Rory
Edition: 1st ed.
Publisher: Collins
Published: 2006
Place of publication: New York
Language: eng
Number of pages: 334
ISBN-13: 9780060766931
Subjects: Celiac disease; Diseases; Intestines
Notes: Includes bibliography (p. [286]-291) and index.
Table of contents: title: I: Is the food you eat eating you?; title: Normal digestion; title: The digestive tract in flames: celiac disease; title: How does celiac disease affect you?; title: How do I know if I have it? The diagnosis of celiac disease; title: Differential diagnosis: why is celiac disease underdiagnosed?; title: Why do people get celiac disease?; title: II: Related conditions and complications; title: Neurological manifestations; title: Malignancy; title: Osteoporosis; title: Depression; title: Dermatitis herpetiformis and other skin diseases; title: Diabetes; title: Infertility; title: Autoimmune and other related conditions; title: III: Understanding and treating celiac disease: medical management; title: What you need to know; title: and do; title: after diagnosis; title: Why symptoms persist; title: I'm on the diet and not getting better; title: Follow-up testing; title: IV: The diet: do you eat to live or live to eat?; title: What living gluten-free really means: the basics; title: Reading labels; title: Cooking without gluten; title: Eating in the real world; title: Family occasions; title: The medicine cabinet and cosmetics; title: Eating naked; title: V: Living with; title: Dealing with children and young adults who have celiac disease; title: Adults: coping with change; title: Research: Finding a cure; title: Myths and unexplored areas.