Un banquete por Sefarad
Subtitle: cocina y costumbres de los judíos españoles
By: L. Jacinto García ; recetario, Rosa Tovar.
Contributors: Tovar, Rosa.
Series: La comida de la vida
Publisher: Ediciones Trea
Published: 2007
Place of publication: Gijón (Asturias)
Language: spa
Number of pages: 349
ISBN-13: 9788497043267
Subjects: Sephardic cookery; Jews -- Spain -- Dietary laws; Jews -- Spain -- Social life and customs
Notes: Includes bibliographical references.