A treatise on the history and management of ornamental and domestic poultry
By: by Edmund Saul Dixon ; with large additions by J. J. Kerr.
Contributors: Kerr, J. J.
Edition: 4th rev. ed.
Publisher: C. M. Saxton
Published: 1857
Place of publication: New York
Language: eng
Number of pages: 480
Subjects: Poultry