Young chef's nutrition guide and cookbook
By: by Carolyn E. Moore, Mimi H. Kerr, Robert J. Shulman.
Contributors: Kerr, Mimi H.; Shulman, Robert J.
Publisher: Barron's
Published: 1990
Place of publication: New York
Language: eng
Number of pages: 281
Subjects: Cookery; Children -- Nutrition
Notes: Includes index.