Dictionary of food, nutrition, and cookery =
Subtitle: Wörterbuch der Lebensmittel, Ernährung und Kochkunst
By: Erich Lück.
Publisher: Behr's Verlag
Published: 1983
Place of publication: Hamburg
Language: eng; ger
Number of pages: 392
Subjects: Food -- Dictionaries; Nutrition -- Dictionaries; Cookery -- Dictionaries; German language -- Dictionaries -- English
Other titles: Wörterbuch der Lebensmittel, Ernährung und Kochkunst.
Notes: English and German.