Feeding the dragon
Subtitle: a culinary travelogue through China with recipes
By: Mary Kate Tate & Nate Tate
Contributors: Tate, Nate
Publisher: Andrews McMeel Pub.; Andrews McMeel Publishing
Published: 2011
Place of publication: Kansas City,  Mo
Language: eng
Number of pages: 289
ISBN-13: 9781449401115
Subjects: Cooking; Description and travel; Chinese Cooking
Notes: Map on lining papers.

Includes bibliographical references and index.