Food Product Design
Subtitle: An Integrated Approach
Contributors: Anita R. Linneman (Editor); Martinus A. J. S. Van Boekel (Editor)
Publisher: Wageningen Pers; Wageningen Academic Publishers
Published: May 30, 2007
Language: eng
Format: Paperback
Number of pages: 236
ISBN-13: 9789086860128
Subjects: Food & beverage technology; General; Science; Science/Mathematics