Chef on the run
Subtitle: simply the best, favourite recipes from the bestselling series plus exciting new dishes
By: Diane Clement.
Publisher: Raincoast Books; Publishers Group West
Published: 2002
Place of publication: Vancouver; Berkeley, Calif
Language: eng
Number of pages: 240
Subjects: Entertaining.; Cookery, International.; Cuisine internationale.; Réceptions.
Notes: Includes index.