The 52 new foods challenge
Subtitle: a family cooking adventure for each week of the year
By: Jennifer Tyler Lee
Published: 2014
Language: eng
Number of pages: 316
ISBN-13: 9781583335567
Subjects: Seasonal cooking; Food habits; Families; Nutrition
Other titles: Fifty-two new foods challenge
Notes: Includes bibliographical references (pages 303-306) and index.