Food and nutrient intakes by individuals in the United States, 1 day, 1989-91
By: Katherine S. Tippett ... [et al.].
Contributors: Tippett, Katherine S.; Beltsville Human Nutrition Research Center.
Series: NFS report ;; no. 91-2
Publisher: U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center; National Technical Information Service [distributor
Published: 1995
Place of publication: [Beltsville, Md.]; Springfield, VA
Language: eng
Number of pages: 255
Subjects: Nutrition surveys -- United States -- Statistics.; Diet -- United States -- Statistics.
Notes: Includes bibliographical references (p. 254-255).
"September 1995."