The Taste of America (The Food Series)
Edition: 1 edition
Publisher: University of Illinois Press
Published: March 20, 2000
Language: eng
Format: Paperback
Number of pages: 416
ISBN-13: 9780252068751
Subjects: General cookery; National & regional cuisine; Gastronomy; Cooking; Cooking / Wine; USA; Essays; History; Regional & Ethnic - American - General; Cooking / General; Cookery; Food; Food industry and trade
First sentence: WE WRITE with trepidation.