Farmhouse cookery
Subtitle: recipes from the country kitchen
By: [edited and designed by the Reader's Digest Association Limited, London]
Edition: 1st ed.
Publisher: Reader's Digest Association
Published: 1980
Place of publication: London ; New York
Language: eng
Number of pages: 400
Subjects: Cookery, British.; Cookery, International.; Cookery -- Great Britain -- History.
Notes: Includes index.