Cook's book
Subtitle: a guide to the handling and eating of sharks and skates
By: by Sid F. Cook ; illustrated by Dawn Conway.
Publisher: G.A Bonham; Distributor, Cook's Book
Published: 1985
Place of publication: Corvallis, OR, USA
Language: eng
Number of pages: 106
Subjects: Cookery (Sharks); Cookery (Skates)
Notes: Bibliography: p. 97-98.
"A GABBooks publication"--p. 4 of cover.
Includes index.