The Sushi Cook Book (Cookery)
Publisher: Apple Press; Apple
Published: October 29, 1999
Format: Hardcover
Number of pages: 80
ISBN-13: 9781840921724
Subjects: National & regional cuisine; Japan; Cooking
First sentence: "When it comes to the practical aspect of preparing many dishes simultaneously, remember that soups-along with noodles-are always served fresh and hot."