The heats of solution of the three forms of milk-sugar
By: by C.S. Hudson and F.C. Brown
Contributors: Brown, Fay Cluff
Published: 1908
Place of publication: n.p
Language: eng
Number of pages: 971
Subjects: Lactose
Notes: Cover-title.

Reprinted from the Journal of the American Chemical Society, vol. XXX, no. 6, June, 1908.