Foodborne Pathogens
Subtitle: Hazards, Risk Analysis, and Control (Woodhead Publishing in Food Science and Technology)
Publisher: Woodhead Publishing
Published: June 2002
Language: eng
Format: Hardcover
Number of pages: 521
ISBN-13: 9781855734548
Subjects: Food & beverage technology; Food manufacturing & related industries; Foodborne diseases; Medical; Microbiology; Food
First sentence: Foodborne disease continues to be a common and serious threat to public health all over the world and is a major cause of morbidity.