Seafood
Subtitle: a collection of heart-healthy recipes
By: by Janis Harsila & Evie Hansen.
Contributors: Hansen, Evie.
Edition: 1st ed.
Publisher: National Seafood Educators
Published: 1986
Place of publication: Richmond Beach, WA
Language: eng
Number of pages: 224
Subjects: Coronary heart disease -- Diet therapy -- Recipes; Cookery (Seafood)
Notes: Bibliography: p. 216.
Includes index.