Prueba sobre el manejo adecuado de alimentos
Contributors: United States. Department of Health and Human Services
Publisher: United States, Dept. of Agriculture and Dept. of Health and Human Services
Published: 2011
Place of publication: [Washington, D.C.]
Language: spa
Subjects: Food poisoning; Prevention; Food; Safety measures
Other titles: Mantenga su familia a salvo del envenenamiento por alimentos; Keep your family safe from food poisoning
Description: A short quiz teaches the four basic steps for safe food handling in the home: clean, separate, cook, refrigerate.
Notes: Shipping list no.: 2012-0081-P.

Shipping list date: 01/10/12.

"Junio 2011."