Application of a field guide for evaluation of nutrition education in three programs in Brazil
Subtitle: an experimental approach to determination of effects on food behavior in lesser developed countries.
Contributors: United States. Agency for International Development. Office of Nutrition.
Publisher: Office of Nutrition, Technical Assistance Bureau, Agency for International Development
Published: 1976
Place of publication: [Washington]
Language: eng
Number of pages: 69
Subjects: Nutrition -- Study and teaching -- Brazil.
Notes: Cover title.

Bibliography: p. 67-69.