A harvest gathered
Subtitle: food in the New World : an exhibition at the John Carter Brown Library, November 13, 1989-April 29, 1990
By: prepared by Daniel J. Slive
Contributors: Slive, Daniel J.
Publisher: John Carter Brown Library
Published: 1989
Place of publication: Providence, R.I
Language: eng
Number of pages: 28
Subjects: Catalogs; Food; History; Bibliography; Indians of North America; John Carter Brown Library
Other titles: Food in the New World
Description: "The primary sources displayed in this exhibit document the identification of New World foods and their procurement, preparation, and consumption as one aspect of the colonial history of the Americas"--P. 3.