Royal desserts and salads
Publisher: Standard Brands Inc.
Published: 1939
Place of publication: New York, N.Y.]
Language: eng
Number of pages: 40
Subjects: Cooking (Gelatin); Cooking (Puddings); Desserts; Salads
Other titles: Royal desserts recipe book
Notes: Cover title.

Promotional booklet with recipes using Royal fruit gelatins, salad gelatine (aspic, "with delicious meat-like flavor already in it"), and puddings.

Includes index.

"R1-39"--P. 40.