Deleites de la cocina mexicana
Publisher: University of Texas Press
Published: 1996
Language: eng
Format: Hardcover
Number of pages: 256
ISBN-13: 9780292785304
Subjects: National & regional cuisine; International And Ethnic Cookery; Cooking / Wine; Cooking; Mexico; USA; Health & Healing - Diabetic & Sugar Free; Regional & Ethnic - Mexican; Diabetes; Diet therapy; Mexican American cookery; Mexican cooking; Recipes