Food Made Fast
Subtitle: Pasta (Williams-Sonoma)
Contributors: Chuck Williams (Editor)
Edition: 1 edition
Publisher: Oxmoor House
Published: October 1, 2006
Language: eng
Format: Hardcover
Number of pages: 112
ISBN-13: 9780848731359
Subjects: Cookery; Italian Cookery; Cooking; Cooking / Wine; General; Methods - Quick & Easy; Specific Ingredients - Pasta; Cookery (Pasta); Cookery, Italian; Quick and easy cookery
First sentence: Bring a large pot of water to a boil.