Utilization of fats in poultry and other livestock feeds
By: [by Waldo C. Ault, Roy W. Riemenschneider, and Donald H. Saunders]
Contributors: Riemenschneider, Roy W.; Saunders, Donald H.; United States. Agricultural Research Service
Series: Utilization research report / United States. Dept. of Agriculture -- no. 2; Utilization research report -- no. 2.
Publisher: U.S. Dept. of Agriculture, Agricultural Research Service; For sale by the Supt. of Docs., U.S. Govt. Print. Off.
Published: 1960
Place of publication: [Washington]
Language: eng
Number of pages: 41
Subjects: Feeds; Composition; Oils and fats
Notes: Includes bibliographical references (p. 33-41).