The young lady's companion in cookery, and pastry, preserving, pickling, candying, &c. Containing the newest and best receipts
Publisher: Printed for A. Bettesworth and C. Hitch ...
Published: 1734
Place of publication: London
Language: eng
Number of pages: 204
Subjects: English Cooking; Early works to 1800
Notes: ESTC T63526.