Eat the weeds
By: Ben Charles Harris ; foreword by Rosemary Gladstar.
Publisher: Keats Pub.
Published: 1995
Place of publication: New Canaan, Conn
Language: eng
Number of pages: 254
Subjects: Wild plants, Edible; Herbs; Weeds
Notes: Includes bibliographical references (p. 242-245) and index.
"How to find, prepare and preserve 150 natural delights from acorns to yarrow"--Cover.
Originally published: Barre, Mass. : Barre Publishers, c1969.