The food of working women in Boston
Subtitle: an investigation by the Department of Research, Women's Educational and Industrial Union, Boston
By: Lucile Eaves, PH. D., director, in co-operation with the State Department of Health
Contributors: Eaves, Lucile, 1869-1953
Series: Women's Educational and Industrial Union, Boston. Dept. of Research. Studies in economic relations of women -- v. 10; Studies in economic relations of women -- v. 10
Publisher: Wright & Potter
Published: 1917
Place of publication: Boston
Language: eng
Number of pages: 213
Subjects: Cost and standard of living; Dietaries; Food; Women; Employment; Massachusetts. State Department of Health
Notes: Includes index.

Bibliography: p. 199-202.

Microfilm. New York, N.Y. : Columbia University Libraries, 1984. 1 microfilm reel ; 35 mm.