Food price stability and welfare of the poor
By: by C. Peter Timmer
Series: Pew/Cornell lecture series on food and nutrition policy
Publisher: Cornell Food and Nutrition Policy Program, Division of Nutritional Sciences, Cornell University
Published: 1988
Place of publication: Ithaca, NY
Language: eng
Number of pages: 25
Subjects: Food prices; Poor
Notes: Cover title.

"November 15, 1988"--Cover.

Includes bibliographical references (p. 24-27)