General results of the investigations showing the effect of sulphurous acid and sulphited upon digestion and health.
Contributors: United States. Bureau of Chemistry.
Series: United States. Dept. of Agriculture. Bureau of Chemistry. Circular -- 37; Circular (United States. Bureau of Chemistry) -- no. 37.
Publisher: Govt. print. off.]
Published: 1907
Place of publication: [Washington
Subjects: Food preservatives -- Physiological effect.; Sulphurous acid.; Sulphites.