Foodprints
Subtitle: the story of what we eat
By: Paula Ayer
Publisher: Annick Press
Published: 2015
Place of publication: Toronto
Language: eng
Number of pages: 206
ISBN-13: 9781554517183
Subjects: Food; Juvenile literature
Description: Today's teens are more attuned to what they eat and where it comes from than any generation before them. But there's still more to know.Foodprints enables readers to do more than sort through the numerous messages they hear and read about food -- they also get the big picture about food production, marketing, and its role in society. Readers will discover.
Notes: Includes bibliographical references and index.

789 Childrens Plus, Inc.