Wine
Subtitle: classification, wine tasting, qualities and defects
By: by G. Grazzi-Soncini; translated by F.T. Bioletti
Publisher: State Office; A.J. Johnston, Supt. State Printing
Published: 1892
Place of publication: Sacramento
Language: eng
Number of pages: 57
Subjects: Wine and wine making; Wine tasting
Notes: "Appendix E to the Biennial report of the Board of State Viticultural Commissioners for 1891-92."

Includes bibliographical references.

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