A tavola coi re
Subtitle: la cucina ai tempi di Luigi XIV e Luigi XV
By: Francesca Sgorbati Bosi
Series: La nuova diagonale -- 119; Nuova diagonale -- 119
Publisher: Sellerio editore
Published: 2017
Place of publication: Palermo
Language: ita
Number of pages: 464
ISBN-13: 9788838937231
Subjects: Food habits; History; Gastronomy; Social life and customs
Notes: Includes bibliographical references (pages 455-464).