Economics of food labeling
By: Elise Golan, Fred Kuchler, Lorraine Mitchell ; with contributions from Cathy Greene, Amber Jessup.
Contributors: Kuchler, Fred.; Mitchell, Lorraine.; Greene, Cathy.; Jessup, Amber.; United States. Dept. of Agriculture. Economic Research Service.
Series: Agricultural economic report -- no. 793.
Publisher: U.S. Dept. of Agriculture, Economic Research Service
Published: 2000
Place of publication: Washington, DC
Language: eng
Number of pages: 41
Subjects: Food -- Labeling -- Economic aspects -- United States.; Food -- Labeling -- Government policy -- United States.; Food -- Marketing.
Notes: Cover title.

"December 2000"--P. [i].

Includes bibliographical references (p. 38-41).

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