The cook's dictionary, and house-keeper's directory
Subtitle: a new family manual of cookery and confectionery, on a plan of ready reference, never hitherto attempted
By: By Richard Dolby
Contributors: University of Leeds. Library
Edition: New edition, carefully revised; including numerous new receipts, the most approved modern bills of fare, and fashionable plans for laying out the table.
Publisher: Henry Colburn and Richard Bentley
Published: 1833
Place of publication: London
Language: eng
Number of pages: 541
Subjects: Cooking; English Cooking; Dictionaries
Notes: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.