Best-Ever Chinese & Asian
Subtitle: The Definitive Cook's Collection 200 Step-By-Step Chinese & Asian Recipes
Publisher: Lorenz Books
Published: May 1998
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9781859677223
Subjects: National & regional cuisine; ASIA; China; Regional & Ethnic - Asian; Regional & Ethnic - Chinese; Cooking / Wine