Rice
Subtitle: seventy-eight recipes for arborio, basmati, brown, jasmine, white, and wild rice
By: by Bonnie Tandy Leblang and Joanne Lamb Hayes.
Contributors: Hayes, Joanne Lamb.
Edition: 1st ed.
Publisher: Harmony Books
Published: 1991
Place of publication: New York
Language: eng
Number of pages: 134
Subjects: Cookery (Rice)
Notes: Includes index.