The Hadassah Jewish Holiday Cookbook
Subtitle: Traditional Recipes from Contemporary Kosher Kitchens
Contributors: Claudia Roden (Contributor); Steven Raichlen (Contributor); Joan Nathan (Contributor); Joan Schwartz Michel (Editor); Louis Wallach (Photographer)
Publisher: Universe; Universe Pub.; Brand: Universe
Published: February 26, 2008
Language: eng
Format: Hardcover
Number of pages: 264
ISBN-13: 9780789399915
Subjects: General cookery; Cooking; Cooking / Wine; Holiday - General; Regional & Ethnic - Jewish & Kosher; Cooking / Jewish & Kosher