'The  Times' cookery book
By: Katie Stewart ; illustrated by Pauline Baynes.
Contributors: Baynes, Pauline.
Publisher: Pan Books
Published: 1974
Place of publication: London
Language: eng
Number of pages: 499
Subjects: Cookery.
Notes: Originally published, London , Collins, 1972. - 'This book contains a selection of recipes carefully chosen from those that have been published in "The Times" over the last few years' - Introduction.

Includes index.