Report of the World Food Conference, Rome, 5-16 November, 1974.
Contributors: World Food Conference (1974 : Rome, Italy)
Series: [Document] - United Nations ; E/CONF.65/20
Publisher: United Nations
Published: 1975
Place of publication: New York
Language: eng
Number of pages: 64
Subjects: Food supply -- Congresses.
Notes: "United Nations publication. Sales no. 75.II.A.3."