Dumfriesshire cookery book
By: (compiled by Winifred Dubs and Marjorie M'Micking ; edited by A. Shepherd).
Contributors: M'Micking, Marjorie.; Shepherd, A.
Edition: 3rd ed.
Publisher: Courier Press
Published: 1935
Place of publication: Dumfries
Language: eng
Number of pages: 216
Notes: Previous and first eds. published in 1935.