Diet in health and disease
By: by Julius Friedenwald and John Ruhräh
Contributors: Ruhräh, John, 1872-1935
Edition: 4th ed. / thoroughly rev. and enl.
Publisher: W. B. Saunders
Published: 1913
Place of publication: Philadelphia; London
Language: eng
Number of pages: 857
Subjects: Diet
Notes: Includes bibliography and index.