The real food cook book
By: by Jurea L. Dawson.
Publisher: MMI Press
Published: 1993
Place of publication: Harrisville, NH (P.O. Box 279, Harrisville 03450)
Language: eng
Number of pages: 122
Subjects: Vegetarian cookery.; Cookery (Natural foods)
Notes: "A vegetarian cook book & healthful living guide; oil, sugar, & dairy free"--Cover.
Includes index.