A study of the purification and properties of the amylase of Aspergillus oryzae 
By: by Gertrude Dorothy Werner.
Published: 1942
Language: eng
Number of pages: 47
Subjects: Amylases.; Aspergillus.
Notes: Bibliography: p. 47.
Thesis (Ph. D.)--Columbia university, 1942.
Reproduced from type-written copy.
Vita.