Physical and chemical properties of fresh and frozen strawberries in selected retail stores
By: [Margaret M. Hard and Margaret M. Weller].
Contributors: Weller, Margaret M.
Series: Bulletin / Washington Agricultural Experiment Station -- 740.; Bulletin (Washington Agricultural Experiment Station) -- 740.
Publisher: Washington Agricultural Experiment Station, College of Agriculture, Washington State University
Published: 1971
Place of publication: [Pullman, Wash.]
Language: eng
Subjects: Strawberries -- Quality
Notes: Cover title.

Bibliography: p. 5-[6].