Infectious connections
Subtitle: how short-term foodborne infections can lead to long-term health problems
By: by Beatrice Trum Hunter.
Publisher: Basic Health Publications
Published: 2009
Place of publication: Laguna Beach, CA
Language: eng
ISBN-13: 9781591202448
Subjects: Food -- Toxicology -- Health aspects; Food contamination -- Health aspects; Food -- Microbiology
Notes: Includes bibliographical references and index.
Table of contents: title: Introduction; title: Foodborne infections and chronic diseases; title: Salmonella; title: E. coli; title: Campylobacter; title: Shigella; title: T. gondii; title: Listeria; title: Noroviruses; title: Rotaviruses; title: Vibrios; title: Yersinia; title: Hepatitis; title: Cyclospora; title: Cryptosporidia; title: T. spiralis (trichinosis); title: C. botulinum (botulism); title: Streptococcus (strep infection); title: Staphylococcus (staph infection); title: H. pylori; title: Reducing your risk of foodborne illness; title: The semmelweis solution; title: Food safety in your kitchen.