Gourmet's guide to good eating in the United States and Canada
Subtitle: a valuable and vital accessory for every motorist and traveler
By: (produced by Gourmet Magazine of Good Living).
Edition: 4th ed.
Publisher: Gourmet
Published: 1949
Place of publication: New York
Language: eng
Number of pages: 387
Work titles: Gourmet Magazine of Good Living.