Cookery and pastry
By: as taught and practised by Mrs. MacIver, teacher of those arts in Edinburgh.
Publisher: Printed for the author; and sold by her, at her house ...; and by W. Drummond, W. Gray, C. Elliot, and other booksellers
Published: 1774
Place of publication: Edinburgh
Language: eng
Number of pages: 238
Subjects: Cookery -- Early works to 1800; Pastry.
Genres: Early works to 1800