Nutrition and cancer
By: edited by Myron Winick.
Contributors: Winick, Myron.
Series: Current concepts in nutrition -- v. 6.; Current concepts in nutrition -- v. 6.
Publisher: Wiley
Published: 1977
Place of publication: New York
Language: eng
Number of pages: 184
Subjects: Cancer -- Nutritional aspects.
Notes: "A Wiley-Interscience publication."

Includes bibliographical references and index.