Simply Vegetarian!
Subtitle: Easy-To-Prepare Recipes for the Vegetarian Gourmet
Edition: Revised edition
Publisher: Crystal Clarity Publishers
Published: January 25, 2003
Language: eng
Format: Paperback
Number of pages: 249
ISBN-13: 9780916124533
Subjects: Vegetarian cookery; Vegetarian - General; Cooking / Wine; Cooking; Specific Ingredients - Natural Foods; Cooking / Vegetarian
First sentence: BY "PREPARATION TIME" we mean the time you are actively preparing the dish-sauteeing, chopping, stirring, blending, etc.