The Cook's quotation book
Subtitle: a literary feast
By: edited by Maria Polushkin Robbins.
Contributors: Robbins, Maria.
Publisher: Penguin Books
Published: 1984
Place of publication: New York, N.Y
Language: eng
Number of pages: 86
Subjects: Food -- Quotations, maxims, etc; Gastronomy -- Quotations, maxims, etc
Notes: Originally published: Wainscott, N.Y. : Pushcart Press, 1983. With new introd.