The nutraceutical revolution
Subtitle: 20 cutting-edge nutrients to help you design your own perfect whole-life program
By: Richard N. Firshein.
Publisher: Riverhead Books
Published: 1998
Place of publication: New York
Language: eng
Number of pages: 371
Subjects: Functional foods.; Dietary supplements.; Nutrition.; Health.
Notes: Includes bibliographical references (p. 331-362) and index.