The calculating cook
Subtitle: a gourmet cookbook for diabetics & dieters.
By: Drawings by Holly Zapp.
Publisher: 101 Productions; [distributed by Scribner, New York]
Published: 1972
Place of publication: San Francisco
Language: eng
Number of pages: 192
Subjects: Diabetes -- Diet therapy -- Recipes.; Low-calorie diet -- Recipes.
Notes: Continued by More calculating cook.