Blood on the Table
Subtitle: Essays on Food in International Crime Fiction
Publisher: McFarland & Company, Incorporated Publishers
Published: 2018
Language: eng
Number of pages: 191
ISBN-13: 9781476671758
Subjects: Food in literature
Description: "This collection of essays explores the semiotics of food in the 20th and 21st century crime fiction of authors. It covers a range of issues, such as the provision of intra-, per- or paratextual recipes, the aesthetics and ethics of food, eating rituals and eating disorders and other seemingly abnormal habits as signs of "otherness"--