Carbohydrates in grain legume seeds
Subtitle: improving nutritional quality and agronomic characteristics
By: edited by C.L. Hedley ; associate editors, Jane Cunningham and Alan Jones.
Contributors: Hedley, C. L.
Publisher: CABI Pub.
Published: 2001
Place of publication: Wallingford, Oxon, UK; New York
Language: eng
Number of pages: 322
Subjects: Legumes -- Seeds -- Composition.; Carbohydrates.; Seed technology.
Notes: Includes bibliographical references (p. 241-313) and index.