A passion for cheese
Subtitle: more than 130 innovative ways to cook with cheese
By: Paul Gayler ; with photographs by Gus Filgate.
Edition: 1st U.S. ed.
Publisher: St. Martin's Press
Published: 1997
Place of publication: New York
Language: eng
Number of pages: 192
Subjects: Cookery (Cheese)
Notes: "First published in Great Britain by Kyle Cathie Limited"--T.p. verso.
Includes index.