Unloading and receiving produce in retail food stores
By: [by Paul Shaffer and Dale Anderson]
Contributors: Anderson, Dale L. (Dale Lambert), 1923-
Series: Marketing research report -- no. 129
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service
Published: 1956
Place of publication: Washington, D.C
Language: eng
Number of pages: 13
Subjects: Handling; Farm produce; Produce trade; Retail trade
Notes: Cover title.

"August 1956."