Restaurant manager's pocket handbook
Subtitle: 25 keys to profitable success.
By: David V. Pavesic.
Series: Nation's restaurant news
Publisher: Lebhar-Friedman Books
Published: 1999
Place of publication: New York, N.Y
Language: eng
Number of pages: 96
Subjects: Food service purchasing.; Food service -- Inventory control.
Other titles: Purchasing & inventory
Notes: Includes index.