Health and safety in kitchens & food preparation areas
By: Health & Safety Executive.
Contributors: Great Britain. Health and Safety Executive.
Publisher: HMSO
Published: 1990
Place of publication: London
Language: eng
Number of pages: 44
Subjects: Caterers and catering -- Health aspects.; Caterers and catering -- Safety aspects.; Kitchens -- Health aspects.; Kitchens -- Safety aspects.