Nihon shokumotsushi
By: Sakurai Shū, Adachi Isamu kyōcho
Contributors: Adachi, Isamu, 1901-
Publisher: Yūzankaku Shuppan
Published: 1973
Place of publication: Tōkyō
Language: jpn
Subjects: Food habits; History; Japanese Cooking
Notes: In Japanese.

Includes bibliographical references.