10,001 food facts, chefs' secrets & household hints
By: Myles H. Bader.
Contributors: Reader's Digest Association.
Publisher: Reader's Digest
Published: 2000
Place of publication: Pleasantville, N.Y
Number of pages: 607
ISBN-13: 9780762103010
Subjects: Food -- Miscellanea.; Cookery -- Miscellanea.; Home economics -- Miscellanea.
Genres: Miscellanea.
Other titles: Ten thousand one food facts, chefs' secrets & household hints; Ten thousand and one food facts, chefs' secrets & household hints