Graham Kerr's Simply Splenda Cookbook
Edition: 1 edition
Publisher: American Diabetes Association
Published: August 26, 2004
Language: eng
Format: Paperback
Number of pages: 120
ISBN-13: 9781580401975
Subjects: Health & wholefood cookery; Popular medicine; Health & Healing - General; Cookery; Cooking / Wine; Cooking; Sucralose; Recipes; Cooking / Diabetic & Sugar-Free; Courses & Dishes - General; Diabetes; Diet therapy; Reducing diets
First sentence: This is an irresistible, rich, hot cocoa with cinnamon and nutmeg.