Changes in client service in the Food Stamp Program after welfare reform
Subtitle: a synthesis of case studies in eight states
By: Vivian Gabor, Christopher Botsko ; submitted by: Health Systems Research, Inc. ; submitted to: Office of Analysis, Nutrition and Evaluation
Contributors: Botsko, Chris; United States. Food and Nutrition Service. Office of Analysis, Nutrition, and Evaluation; Health Systems Research, Inc
Series: Nutrition assistance program report series
Publisher: U.S. Dept. of Agriculture, Food and Nutrition Service
Published: 2001
Place of publication: Alexandria, VA
Language: eng
Format: Microform
Subjects: Food relief -- United States -- States -- Case studies; Food stamps -- United States -- States -- Case studies; Public welfare -- United States -- States -- Case studies
Genres: Case studies
Notes: "January 2001."

Shipping list no.: 2002-0251-M

"Food Stamp Program report no. FSP-01-CSFSP."

Also available via Internet from the Food and Nutrition Service Web site (PDF file). Address as of 7-2-02: http://www.fns.usda.gov/oane/MENU/Published/FSP/FILES/Program%20Operations/ClientServices.pdf; current access is available via PURL

Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., 2002 1 microfiche : negative

This study was conducted with the Food and Nutrition Service. 53-3198-6-020