The cook's garden
Subtitle: growing and using the best-tasting vegetable varieties
By: by Shepherd and Ellen Ogden ; illustrated by Karl Stuecklen.
Contributors: Ogden, Ellen.
Publisher: Rodale Press
Published: 1989
Place of publication: Emmaus, Pa
Language: eng
Number of pages: 230
Subjects: Vegetable gardening; Vegetables -- Varieties; Cookery (Vegetables)
Notes: Includes index.