Nitrates and Nitrites in Food and Water (Ellis Horwood Series in Food Science and Technology)
Publisher: Chapman & Hall
Published: May 1991
Language: eng
Format: Hardcover
ISBN-13: 9780442304676
Subjects: Nutrition; Food Biotechnology; Health & Fitness; Analysis; Food; Nitrates; Nitrites; Water; Health/Fitness
First sentence: The widespread occurrence of nitrate in the majority of foodstuffs and water supplies is well established (Ministry of Agriculture, Fisheries and Food 1987, Department of the Environment 1986).