Warne's model cookery and housekeeping book
Subtitle: containing complete instructions in household management, and receipts for breakfast dishes ... bills of fare, duties of servants, etc
By: compiled and edited by Mary Jewry
Contributors: University of Leeds. Library
Edition: New edition, with original illustrations printed in colours by Kronheim.
Publisher: Frederick Warne; Scribner
Published: 1871
Place of publication: London; New York
Language: eng
Number of pages: 728
Subjects: Cooking
Notes: Contains original preface.

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

The University of Leeds Library.