Agricultural bacteriology
Subtitle: a study of the relation of bacteria to agriculture, with special reference to the bacteria in the soil, in water, in the dairy, in miscellaneous farm products, and in plants and domestic animals.
By: By H. W. Conn ...
Publisher: P. Blakiston's son & co.
Published: 1901
Place of publication: Philadelphia
Language: eng
Number of pages: 412
Subjects: Bacteriology