Herbs, their cultivation and usage
By: John and Rosemary Hemphill.
Contributors: Hemphill, Rosemary.
Publisher: Blandford Press; Distributed in the U.S. by Sterling Pub. Co.
Published: 1984
Place of publication: Poole, Dorset; New York, N.Y
Language: eng
Number of pages: 128
Subjects: Herbs; Herb gardening; Cookery (Herbs)
Notes: Bibliography: p. 124.
Includes index.