No animal food ; and Nutrition and diet
Subtitle: with vegetable recipes
By: by Rupert H. Wheldon.
Contributors: Wheldon, Rupert H.; Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Publisher: Health Culture Co.
Published: 1910
Place of publication: New York
Language: eng
Number of pages: 125
Subjects: Vegetarianism.; Diet.
Other titles: No animal food.; Nutrition and diet.
Notes: American adaptation of: No animal food : two essays and 100 recipes / by Rupert H. Wheldon. London : C.W. Daniel, 1910.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.