An economic assessment of food safety regulations
Subtitle: the new approach to meat and poultry inspection
By: Steve Crutchfield ... [et al.].
Contributors: Crutchfield, Steve.; United States. Dept. of Agriculture. Economic Research Service.
Series: Agricultural economic report ;; no. 755; An Economic Research Service report
Publisher: U.S. Dept. of Agriculture, ERS
Published: 1997
Place of publication: Washington, DC
Language: eng
Number of pages: 21
Subjects: Meat inspection -- Law and legislation -- Compliance costs -- United States.; Poultry -- Inspection -- Law and legislation -- Compliance costs -- United States.
Other titles: New approach to meat and poultry inspection
Notes: Includes bibliographical references (p. 19-21).
Cover title.
"July 1997"--P. [i].