The production and marketing of pigs
By: [by] H. R. Davidson.
Contributors: Coey, W. E.
Edition: 3rd ed. prepared with the assistance of W. E. Coey.
Publisher: Longmans
Published: 1966
Place of publication: London
Language: eng
Number of pages: 516
Subjects: Swine; Farm produce -- Marketing
Notes: Bibliography: p. 496-507.