Secrets of Success Cookbook
Subtitle: Signature Recipes and Insider Tips from San Francisco's Best Restaurants
Publisher: Chronicle Books
Published: April 15, 2000
Language: eng
Format: Paperback
Number of pages: 352
ISBN-13: 9780811825023
Subjects: General cookery; General; Cookery, American; Cooking / Wine; Cooking; Regional & Ethnic - American - California Style; Cooking / American / California Style; Cookery; California; California style; San Francisco
First sentence: Few appetizers are as enticing as Wendy Brucker's Portobello Mushroom Fritters, but then few chefs are as talented as she is either.