The Takeout cookbook
Subtitle: how to order, eat, and care for food you didn't cook
By: [illustrated by Joey Chou].
Contributors: Knock Knock (Firm)
Publisher: Knock Knock
Published: 2007
Place of publication: Venice, CA
Language: eng
Number of pages: 163
ISBN-13: 9781601060365
Subjects: Convenience foods.
Notes: Includes 112 self-stick takeout storage labels, 12 perforated takeout comment cards, and a double-sided pocket for menus.