Stress management for the hospitality manager
By: by Robert A. Brymer.
Publisher: National Restaurant Association
Published: 1984
Place of publication: Washington, D.C
Language: eng
Number of pages: 23
Subjects: Hotelkeepers -- Job stress.; Restaurateurs -- Job stress.; Hospitality industry -- Personnel management.; Stress management.; Stress (Psychology)
Notes: Cover title.

Includes bibliographical references.