Pinhão indígena
Subtitle: a culinária do Paraná
By: Helena Menezes
Edition: 1a ed.
Publisher: H. Menezes
Published: 2008
Place of publication: Curitiba
Language: por
Number of pages: 231
ISBN-13: 9788590903802
Subjects: Pinyon pines; Social life and customs; Brazilian Cooking; Food; Cooking (Pine nuts); Cooking; Indians of South America
Other titles: Culinária do Paraná
Notes: Includes bibliographical references (p. 230-231).