The moral geographies of children, young people, and food
Subtitle: beyond Jamie's school dinners
By: Jo Pike, University of Leeds, UK, and Peter Kelly, RMIT University, Australia
Contributors: Kelly, Peter, 1957-
Publisher: Palgrave Macmillan
Published: 2014
Place of publication: New York, NY
Language: eng
Number of pages: 218
ISBN-13: 9781137312297
Subjects: School children; Food; Nutrition; School lunchrooms, cafeterias
Table of contents: title: Jamie's school dinners: celebrity culture, food and the problem of young people and food; title: Turkey twizzlers: public policy and the problem of school dinners; title: Young people and the moral economy of food; title: The school dining room: a governable space?; title: The school meal: a civilizing technology; title: Dinner ladies and junk food mums: parenting and the battleground of school meals; title: Conclusions: beyond Jamie's school dinners.