Robbe dolci da fare con il mele.
Contributors: Katherine Golden Bitting Collection on Gastronomy (Library of Congress)
Published: 1600
Language: ita
Number of pages: 36
Subjects: Cookery (Honey) -- Early works to 1800
Notes: Ms., containing recipes in one hand and cash accounts in more than one hand.
Title from caption to 1st section.
Probably written at Rome, beginning before 1628 and continuing through at least 1657. Accounts name Laura Aquilani Bonadies, Bartolomeo Bonadies, Angelo Capistrelli, and Dr. Mre. Anibale Menicucci.
Gift of A.W. Bitting, 1939 (Katherine Golden Bitting Collection on Gastronomy. Manuscript cookery book no. 1)
Pages 1-2, 7, 13-14, 25-26, 30-36 blank.