Tomato juices and tomato juice concentrates
Subtitle: a study of factors contributing to their gross viscosity
By: R. Heutink
Contributors: Landbouwuniversiteit Wageningen
Publisher: Landbouwuniversiteit te Wageningen
Published: 1987
Place of publication: Wageningen, The Netherlands
Language: eng
Number of pages: 200
Subjects: Tomatoes; Tomato juice
Notes: Summary and vita in Dutch.

Thesis (doctoral)--Landbouwuniversiteit Wageningen, 1986.

Includes bibliographical references (p. 192-200)