Books on cookery, XV-XX century
Subtitle: in Latin, French, Russian, German, English and other languages, Elizabethan trenchers, pamphlets, manuscripts, prints, drawings, over twelve thousand menus, also general literature collected by the late Arnold Shircliffe, Chicago, sold by the order of his son Harold A. Shircliffe : public auction sale Tuesday and Wednesday November 9 and 10 [1954]
Publisher: Parke-Bernet Galleries
Published: 1954
Place of publication: New York
Language: eng
Number of pages: 122
Subjects: Catalogs; Library
Other titles: Arnold Shircliffe books on cookery
Notes: 697 lots.

Cover title: The Arnold Shircliffe books on cookery.

"Sale number 1547"--Prelim.

Date of sale: November 9 and 10, 1954

Bidding sheet tipped in.

Place of sale: New York.