Herbs, greens, fruit
Subtitle: the key to the Mediterranean diet
By: Myrsini Lambraki
Publisher: Myrsini Lambraki
Published: 2001
Place of publication: Heraklion, Crete
Language: eng
Number of pages: 173
ISBN-13: 9789609151344
Subjects: Cooking; Edible Plants; Medicinal Plants; Diet; History; Herbal Medicine; Medicinalväxter; Kryddväxter; Dietik; Medelhavsmat
Notes: "100 recipes & 30 beverages."