A popular guide to Chinese vegetables
By: Martha Dahlen, Karen Phillipps.
Contributors: Phillipps, Karen.
Edition: 1st American ed.
Publisher: Crown Publishers
Published: 1983
Place of publication: New York
Language: eng
Number of pages: 113
Subjects: Cookery (Vegetables); Cookery, Chinese.
Notes: "Originally written and published in Hong Kong as two volumes entitled A guide to Chinese market vegetables and A further guide to Chinese market vegetables"--Foreword.
Includes index.