Food in the future
Subtitle: proceedings of a conference held in the Intercontinental Hotel, Dublin, on November 23 and 24, 1966
By: Editor: J.V. McLoughlin.
Contributors: McLoughlin, J. V.
Publisher: An Foras Talúntais
Published: 1967
Place of publication: Dublin
Language: eng
Number of pages: 142
Subjects: Food industry and trade -- Ireland.