Kitchen revelry
Subtitle: a year of festive menus from my home to yours
By: Ali Larter with Tracy Zahoryin ; phtographs by Amy Neunsinger
Contributors: Zahoryin, Tracy, author; Neunsinger, Amy, photographer
Edition: First edition.
Published: 2013
Language: eng
Number of pages: 262
ISBN-13: 9781250036353; 9781250038838
Subjects: Menus; Holiday cooking; Seasonal cooking; Parties
Notes: Includes index.
Table of contents: title: [1] September; title: Cooking School; title: Savoring the Last Bites of Summer; title: [2] October; title: Harvest Party; title: Full Moon Party; title: [3] November; title: Out of Town Guest; title: Friends Thanksgiving; title: [4] December; title: Tree Trimming Cocktail Party; title: New Year's Eve Dinner; title: [5] January; title: Detox; title: Wanderlust Supper; title: [6] February; title: Sweethearts Soirée; title: Super Bowl Party; title: [7] March; title: Movie Night Meals; title: Slumber Party; title: [8] April; title: Alfresco Lunch; title: Spring Clothing Swap; title: [9] May; title: Earth Mother Brunch; title: Bar Was a Bust; title: [10] June; title: Wine Tasting Evening; title: El Diablo; title: [11] July; title: Americana BBQ; title: Dusk on the Patio; title: [12] August; title: Midsummer Night's Dream; title: Tuesday Night, No Reason.