Food and nutritional strategies
Subtitle: concepts, objectives, application : seminar, Brussels, 3-7 November 1986
By: proceedings edited by R. Delleré & J.-J. Symoens.
Contributors: Delleré, R.; Symoens, J. J.; Technical Centre for Agricultural and Rural Cooperation (Ede, Netherlands); Académie royale des sciences d'outre-mer.
Publisher: Technical Centre for Agricultural and Rural Co-operation; Royal Academy of Overseas Sciences
Published: 1988
Place of publication: Wageningen, the Netherlands; Brussels
Language: eng
Number of pages: 419
Subjects: Food supply -- Government policy -- Congresses.; Agriculture and state -- Congresses.; Nutrition policy -- Congresses.
Notes: Includes bibliographical references.