Eggs
By: Dorothy Turner ; illustrations by John Yates.
Contributors: Yates, John, 1939- ill.
Publisher: Carolrhoda Books
Published: 1989
Place of publication: Minneapolis
Language: eng
Number of pages: 32
Subjects: Eggs as food -- Juvenile literature; Eggs -- Juvenile literature; Cookery (Eggs) -- Juvenile literature; Eggs; Cookery -- Eggs
Description: Discusses how eggs are produced, cooked, and eaten, and what role they play in various cultures.
Notes: First published in 1988 by Wayland Publishers, Hove, East Sussex.
Includes index.