Fine cheese
By: written by Leonie Glass ; consultant editor, Arthur Cunynghame
Contributors: Cunynghame, Arthur
Publisher: Kyle Cathie
Published: 2009
Place of publication: London
Language: eng
ISBN-13: 9781856268875
Subjects: Cheese; Varieties; Cheesemaking
Notes: Originally published: London: Duncan Petersen, 2005.

Includes index.