Food-borne bacterial poisoning.
Contributors: United States. Food Safety and Inspection Service.
Series: FSIS -- 9.; FSIS facts -- FSIS-9.
Publisher: U.S. Dept. of Agriculture, Food Safety and Inspection Service
Published: 1980
Place of publication: [Washington, DC]
Language: eng
Subjects: Food poisoning -- United States.
Notes: Caption title.

"February 1980"--P. [1]

"(Formerly FSQS-28)"--P. [1]