Dietetic service operation handbook
Subtitle: practical applications in geriatric care
By: Karen S. Kolasa.
Publisher: Food Products Press
Published: 1994
Place of publication: New York
Language: eng
Number of pages: 159
Subjects: Nursing homes -- Food service -- Handbooks, manuals, etc.; Older people -- Nutrition -- Handbooks, manuals, etc.; Dietary Services -- organization & administration -- handbooks.; Nutrition -- in old age -- handbooks.
Genres: Handbooks, manuals, etc.
Notes: Includes bibliographical references and index.