Oilseed proteins
Subtitle: characteristics and food industry requirements, New Orleans, Louisiana, November 6-7, 1972
By: Southern Regional Research Laboratory, Agricultural Research Service, U.S. Dept. of Agriculture. --
Contributors: United States. Southern Regional Research Center
Publisher: Dept. of Agriculture, Agricultural Research Service, Southern Regional Research Laboratory
Published: 1972
Place of publication: [New Orleans]
Language: eng
Number of pages: 123
Subjects: Oilseeds; Analysis; Congresses; Food; Protein content
Notes: Cover title.