Great Rhubarb Recipes
Subtitle: Storey Country Wisdom Bulletin A-123 (Storey Country Wisdom Bulletin, a-123)
Publisher: Storey Publishing, LLC
Published: January 5, 1991
Language: eng
Format: Paperback
Number of pages: 32
ISBN-13: 9780882666556
Subjects: Food & Drink / Cookery; Reference; Cooking / Wine; Cooking; Specific Ingredients - Vegetables; Cooking / Vegetables; Cookery (Rhubarb)
First sentence: Preheat oven to 350 F.