Best of Italy
By: consultant editor : Valerie Ferguson
Series: Great recipes of the world; Great recipes of the world
Publisher: Hermes House
Published: 2001
Place of publication: London, England
Language: eng
Number of pages: 64
ISBN-13: 9781840810981
Subjects: Italian Cooking
Description: "Enjoy the fabulous flavours of Italian cooking, with this delicious selection of over 30 of Italy's most celebrated recipes."--Back cover.
Notes: Includes index.