Arŭmdaun uri hyangtʻo ŭmsik
Subtitle: Country food
By: Kim Ok-sŏn ... [et al.].
Contributors: Kim, Ok-sŏn.
Edition: Chʻopʻan
Publisher: Hyŏngsŏl
Published: 2008
Place of publication: Sŏul
Language: kor
Number of pages: 247
ISBN-13: 9788947233675
Subjects: Cookery, Korean; Food habits -- Korea; Korea -- Social life and customs
Other titles: Country food; Hyangtʻo ŭmsik
Notes: Includes bibliographical references (p. 246) and index.