Role delineation and verification for entry-level positions in foodservice systems management
By: Shirley Chaska Baird, Joan Sylvester.
Contributors: Sylvester, Joan.; American Dietetic Association.
Publisher: American Dietetic Association
Published: 1983
Place of publication: [Chicago]
Language: eng
Number of pages: 134
Subjects: Food service employees -- Job descriptions.; Dietitians -- Job descriptions.