Employee relations
Subtitle: an HCITB business aid for those involved or training to be involved in employee relations in the hotel and catering industry.
Contributors: Hotel and Catering Industry Training Board.
Edition: 5th ed.
Publisher: Hotel and Catering Industry Training Board
Published: 1984
Place of publication: Wembley
Language: eng
Number of pages: 126
Subjects: Hotels, taverns, etc. -- Employees -- Legal status, laws, etc. -- England.; Food service employees -- Legal status, laws, etc. -- England.
Notes: Previous ed., 1981.

Includes index.