Yankee's Christmas recipes & cherished memories
Subtitle: Vol. 1 : recipes with a history
By: book design, Brenda Ellis ; editor, Rose Thibault ; cover photo, Laurie Vogt
Publisher: Yankee Pub.
Published: 1997
Place of publication: Dublin, NH
Language: eng
Number of pages: 31
Subjects: Christmas cooking; Holiday cooking
Other titles: Christmas recipes & cherished memories; Yankee (Dublin, N.H.)
Notes: Supplement to Yankee magazine.