World food in the 1990s
Subtitle: production, trade, and aid
By: edited by Lehman B. Fletcher.
Contributors: Fletcher, Lehman B.
Publisher: Westview Press
Published: 1992
Place of publication: Boulder
Language: eng
Number of pages: 368
Subjects: Food supply -- Developing countries.; Food industry and trade -- Developing countries.; Food relief -- Developing countries.
Notes: Includes bibliographical references.
"Based on materials prepared for a four-session workshop held September 20-22, 1989, in Washington, D.C."--Pref.