Swedish smorgasbord
Subtitle: herring buffet, cold buffet, hot buffet
By: Tore Wretman.
Publisher: Bokforlaget Forum
Published: 1964
Place of publication: Uddevalla, Sweden
Language: eng
Number of pages: 47
Subjects: Cookery, Swedish.
Notes: Includes index.

Lownenberg Collection--Do Not Weed.