Authentic Recipes from Malaysia (Authentic Recipes)
Contributors: Wendy Hutton (Introduction); Luca Invernizzi Tettoni (Photographer)
Publisher: Periplus Editions
Published: August 15, 2005
Language: eng
Format: Hardcover
Number of pages: 112
ISBN-13: 9780794602963
Subjects: National & regional cuisine; Cookery; Cooking / Wine; Cooking; ASIA; Regional & Ethnic - Asian; Cookery, Malaysian
First sentence: The Asian continent, encompassing the world's highest mountains, vast sandy deserts, millions of hectares of fertile rice fields, massive river deltas and tangled jungles, comes to its end in the peninsula known poetically to the ancient Greeks as the Golden Khersonese.