Federal and state regulations of food product safety and quality
Subtitle: a selected, partially annotated bibliography
By: Julie A. Caswell
Series: Bibliographies and literature of agriculture -- no. 70
Publisher: U.S. Dept. of Agriculture, Economic Research Service; for sale by NTIS
Published: 1988
Place of publication: Washington, D.C; [Springfield, Va
Language: eng
Number of pages: 42
Subjects: Bibliography; Government policy; Food industry and trade; Law and legislation; Agricultural processing; Quality control; Food law and legislation; Farm produce
Notes: Cover title.

September 1988.