Weight loss spirializer vegetable cookbook
Subtitle: 101 low-carb recipes that turn vegetables into deliciously satisfying meals using Paderno, Veggetti, iPerfect, & Brieftons spiralizers
By: by Tom Anderson
Publisher: HHF Press
Published: 2015
Place of publication: San Francisco, California
Language: eng
Number of pages: 233
ISBN-13: 9781515388340
Copyright date: 2015
Subjects: Cooking; Cooking (Vegetables); Grinding machines; Peelers (Utensils)
Description: Spiralized cooking is a method of preparation that takes hard vegetables and turns them into thin noodles by the use of a device recently introduced into kitchens in order to create innovative takes on classic pasta and other dishes. Spiralized cooking is born out of the movement to reduce the amount of carbs consumed on a regular basis.
Notes: "Spiralizers 101"--At head of title.