Handbook of meat inspection
By: by Dr. Robert Ostertag ... with 260 illustrations and one colored plate. Authorized translation by Earley Vernon Wilcox ... with an introduction by John R. Mohler ...
Edition: 2d ed., rev.
Publisher: Jenkins
Published: 1905
Place of publication: New York
Language: eng
Number of pages: 884
Subjects: Meat.; Cattle Diseases.