Under the table
Subtitle: saucy tales from culinary school
By: Katherine Darling.
Publisher: Atria Books
Published: 2009
Place of publication: New York
Language: eng
Number of pages: 365
ISBN-13: 9781416565277
Subjects: Darling, Katherine -- Anecdotes; French Culinary Institute (New York, N.Y.); Cookery; Cooks -- Anecdotes
Genres: Anecdotes.
Notes: Includes bibliographical references and index.