Guidelines for leukosis dispositions
Contributors: United States. Food Safety and Inspection Service. Technical Services. Program Training Division
Publisher: U.S. Dept. of Agriculture, Food Safety and Inspection Service, Technical Services, Program Training Division
Published: 1988
Place of publication: [Washington, D.C.?]
Language: eng
Number of pages: 35
Subjects: Avian leukosis; Food adulteration and inspection -- United States; Poultry -- Inspection; Poultry -- Diseases
Other titles: Guidelines for leukosis disposition
Notes: Cover title: Guidelines for leukosis disposition

Shipping list no.: 88-514-P