Cassell's vegetarian cookery
Subtitle: a manual of cheap and wholesome diet
By: by A.G. Payne.
Series: Cassell's home handbooks
Publisher: Cassell
Published: 1906
Place of publication: London; New York
Language: eng
Number of pages: 190
Subjects: Vegetarian cookery.
Other titles: Vegetarian cookery.
Notes: Includes index.