Price premiums for quality beef steaks
Subtitle: a supermarket experiment
By: (by) E. M. Carpenter, C. E. Hinks (and) R. J. Perkins.
Contributors: Hinks, C. E.; Perkins, R. J.
Series: University of Newcastle upon Tyne. Dept. of Agricultural Marketing. Report no. 11
Publisher: University of Newcastle upon Tyne, Dept. of Agricultural Marketing
Published: 1968
Place of publication: (Newcastle upon Tyne)
Language: eng
Number of pages: 28
Subjects: Beef -- Prices.
Notes: Bibliographical footnotes.