Le marché français des produits alimentaires
By: sous la direction de Gérard Chalencon, avec la collaboration de Christine Fuminier [et al.].
Contributors: Chalencon, Gérard.; Fuminier, Christine.; AGRA-Alimentation.
Edition: 3e éd.
Publisher: AGRA-Alimentation
Published: 1987
Place of publication: Paris
Language: fre
Subjects: Food industry and trade -- France -- Statistics.
Notes: Previous edition 1983.

Includes index.