Root development of vegetable crops
By: by John E. Weaver ... and William E. Bruner.
Contributors: Bruner, William Edward, 1897- joint author.
Edition: 1st ed.
Series: McGraw-Hill publications in the agricultural and botanical sciences, E.W. Sinnott, consulting editor.
Publisher: McGraw-Hill book company, inc.
Published: 1927
Place of publication: New York [etc.]
Language: eng
Number of pages: 351
Subjects: Roots (Botany); Vegetable gardening
Notes: Bibliography: p. 333-341.
"The present work is a companion volume to Weaver's Root development of field crops."--Pref.