U.S. inspected meat and poultry packing plants
Subtitle: a guide to construction and layout
Contributors: United States. Food Safety and Inspection Service
Edition: Rev. Apr. 1984
Series: Agriculture handbook -- 570; Agriculture handbook (United States. Dept. of Agriculture) -- no. 570
Publisher: U.S. Dept. of Agriculture, Food Safety and Inspection Service
Published: 1984
Place of publication: Washington, DC
Language: eng
Number of pages: 83
Subjects: Packing-houses -- United States -- Design and construction
Other titles: US inspected meat and poultry packing plants
Notes: Cover title