Chical
Subtitle: gastronomía queretana
By: Agustín Escobar Ledesma
Edition: 1. ed.
Publisher: Fondo Nacional para la Cultura y las Artes; CONACULTA, Unidad Regional de Culturas Populares e Indígenas
Published: 2005
Place of publication: Querétaro; [México]
Language: spa
Number of pages: 336
Notes: Includes bibliographical references (p. 309-312) and index.