Pork Quality
Subtitle: Genetic and Metabolic Factors (Cabi Publishing)
Contributors: M. Ruusunen (Contributor); S. Ellis (Contributor); E. Puolanne (Editor); D. I. Demeyer (Editor)
Publisher: CABI
Published: June 27, 1996
Language: eng
Format: Hardcover
Number of pages: 336
ISBN-13: 9780851988368
Subjects: Animal husbandry; Food & beverage technology; Food Biotechnology; Biography & Autobiography; Children's All Ages - Technology; Biography/Autobiography; Science/Mathematics; Agriculture - Animal Husbandry; Food Science; Life Sciences - Genetics & Genomics; Technology / Food Industry & Science; Scientists - General