Chinese Food Finder
Subtitle: Guide to Regional Chinese Cuisines
Publisher: Crossbridge Publishing Co.
Published: September 1, 2007
Language: eng
Format: Paperback
Number of pages: 256
ISBN-13: 9781932296099
Subjects: Industries - Hospitality, Travel & Tourism; Regional & Ethnic - Chinese; Restaurants; Travel / Restaurants; Chinese Cookery; Cooking; Business / Economics / Finance