School food service policies and standards
Subtitle: a handbook prepared for School Food Service Programs
By: by a Committee of the Southern States Work Conference.
Edition: 3d ed.
Publisher: The Conference
Published: 1967
Place of publication: Tallahassee, Fla
Language: eng
Number of pages: 100
Subjects: School children -- Food -- United States.; School lunchrooms, cafeterias, etc. -- United States.
Notes: Includes bibliographical references.