الاطعمة والاشربة
Subtitle: ādābuhā wa-fawāʼiduhā : al-maʻrūf bi-al-Nafaḥāt al-zakīyah fī sharḥ al-Urjūzah al-Aʻsamīyah, naẓm al-Allāmah al-Shaykh Muḥammad ʻAlī al-Aʻsam
By: sharḥ wa-taʻlīq ʻAbd al-Razzāq al-Aʻsam
Contributors: Aʻsam, Muḥammad ʻAlī ibn Ḥusayn, -1818?
Edition: al-Ṭabʻah 1.
Publisher: Dār al-Maḥajjah al-Bayḍāʼ
Published: 2007
Place of publication: Bayrūt
Language: ara
Number of pages: 256
Subjects: Table etiquette; Islamic etiquette; Food; Religious aspects; Islam
Other titles: al-Aṭʻimah wa-al-ashribah; Nafaḥāt al-zakīyah fī sharḥ al-Urjūzah al-Aʻsamīyah
Notes: Includes biographies of prominent scholars of the Aʻsam family.

Includes bibliographical references (p. 251-252).