Section D--Nutritional requirements
By: Miloslav Rechcigl, Jr., editor.
Contributors: Rechcígl, Miloslav.
Series: CRC handbook series in nutrition and food
Publisher: CRC Press
Published: 1977
Place of publication: Cleveland
Language: eng
Subjects: Animal nutrition.; Plants -- Nutrition.; Culture media (Biology)
Other titles: Nutritional requirements.
Notes: Includes bibliographical references and index.
Table of contents: value: v. 1. Comparative and qualitative requirements.