Hospital cook/chill foodservice system with food storage inplastic bags
Subtitle: time, temperature, sensory, and microbiological assessment
By: Tong-Kyung Kwak.
Publisher: University Microfilms International
Published: 1986
Place of publication: Ann Arbor (Michigan)
Language: eng
Number of pages: 135
Notes: Facsimile.

Thesis (PhD)-Ohio State University, 1983.