A taste of Southern Italy
Subtitle: delicious recipes and a dash of culture
By: Marlena de Blasi.
Edition: 1st ed.
Publisher: Ballantine Books
Published: 2006
Place of publication: New York
Language: eng
Subjects: Cookery, Italian -- Southern style
Notes: Originally published under title: Regional foods of Southern Italy. New York : Viking, c1999.
Includes index.