Bovine Meat Carcases And Cuts
Subtitle: Bovine Meat Carcases And Cuts
Publisher: United Nations
Published: October 26, 2004
Language: eng
Format: Paperback
Number of pages: 64
ISBN-13: 9789211168853
Subjects: Economics, Finance, Business and Industry; Reference works; Industries - Agribusiness; Business & Economics; Business / Economics / Finance; Business/Economics; Food Science; Public Policy - General; Reference - General