Wilderness cooking
Subtitle: a unique illustrated cookbook and guide for outdoor enthusiasts
By: by Berndt Berglund and Clare E. Bolsby. Illustrated by E. B. Sanders.
Contributors: Bolsby, Clare E., joint author.
Publisher: Scribner
Published: 1973
Place of publication: New York
Language: eng
Number of pages: 192
Subjects: Outdoor cookery; Cookery (Wild foods)
Description: A manual on wilderness cooking with recipes.