A summary of laws and regulations affecting the cheese industry
By: prepared by E. Small and F.E. Fenton
Contributors: Fenton, F. E. (Floyd Elmo), 1906-; United States. Agricultural Marketing Service
Series: Agriculture handbook / United States Department of Agriculture -- no. 265; Agriculture handbook (United States. Department of Agriculture) -- no. 265.
Publisher: U.S. Dept. of Agriculture, Agricultural Marketing Service
Published: 1964
Place of publication: Washington, D.C
Language: eng
Format: [electronic resource] /
Number of pages: 51
Subjects: Cheese industry; Law and legislation
Notes: Title from title screen (viewed on Apr. 30, 2012).