al-Ḥalawīyāt al-Maghribīyah al-taqlīdīyah wa-al-ʻaṣrīyah
By: Fāṭimah al-Shādlī
Publisher: Maktab ʻĀlam al-Maʻrifah
Published: 1994
Place of publication: al-Dār al-Bayḍāʾ
Language: ara
Number of pages: 111
Subjects: Moroccan Cooking