The Role of markets in the world food economy
By: edited by D. Gale Johnson and G. Edward Schuh.
Contributors: Johnson, D. Gale 1916-; Schuh, G. Edward 1930-
Series: Westview special studies in agriculture science and policy
Publisher: Westview Press
Published: 1983
Place of publication: Boulder, Colo
Language: eng
Number of pages: 326
Subjects: Food supply -- Government policy -- Congresses.; Agriculture and state -- Congresses.; Food prices -- Government policy -- Congresses.
Notes: Includes bibliographies and index.