Here's what's cooking with Chef Walter
By: Walter N. Lambert with a special contribution by Anne Wayland Lambert
Contributors: Lambert, Anne Wayland
Publisher: Pullman Press
Published: 2010
Place of publication: Knoxville, Tenn.]
Language: eng
Number of pages: 209
ISBN-13: 9780966090420
Copyright date: 2010
Subjects: American Cooking; Cooking
Notes: Includes index.