Staff favorites
By: by the editors of Food & Wine
Series: Food & Wine; Food & wine books
Publisher: Time Inc. Books
Published: 2016
Language: eng
Number of pages: 271
ISBN-13: 9780848748401
Subjects: Cooking; International cooking
Other titles: Food & Wine; Food & Wine magazine.
Notes: "Over 150 of our most beloved recipes"--Cover.

Includes index.