Author: Richard MIller
Bio: My name is Richard Miller. I was in the restaurant business for 55 years, in which I worked every single job classification available. My brother and I also owned a successful restaurant in Lake Tahoe California for twenty years. I wanted to write true stories about my experiences in the restaurant business. I finally got out of management in 19098 and went on to be a server for the last twenty years of my career. There was some very interesting stories and facts to share with everyone.-Amazon