### eater:

Omnivore
* Many omnivores change their eating habits during their life cycle.
* Most omnivores consume small animals.
* Most omnivores eat animals
  - balance diets
  - grass
* Most omnivores eat healthy balance diets
  - live animals
  - matter
  - meat
  - other animals
  - vegetable matter
* Most omnivores feed on leaves
* Most omnivores have body length
  - preference
  - toes
* Most omnivores thrive on food
  - many different food
* Some omnivores are scavenger s, creatures that eat the meat of dead animals.
* Some omnivores eat arthropods
  - dead arthropods
  - figs
  - materials
  - plant materials
* Some omnivores feed on carnivores
  - ferns
  - lesser carnivores
* Some omnivores have chances
  - claws
  - rats
  - help farmers
* Some omnivores live in trees
  - make holes
* also eat animals that are herbivores.
* are animals that consume both plants and animals
  - eat both plant and animal foods
* are animals that eat both plants and animals
  - and meat
  - and other animals
  - food from plants and animals
  - eats both plants and animals
  - feed on both plants and animals
  - at different feeding levels depending upon what they are eating
  - both plant and meat eaters
  - consumers which eat both producers and consumers
  - heterotrophs
  - interesting because they are both herbivores and carnivores
  - mammals that eat plants and meat
* are organisms that eat both plants and animals
  - feed on both animal tissue and plants
  - part of both the second and third trophic levels
  - similar to both carnivores and herbivores because they eat both plants and animals
  - somewhere in between
  - species of animals which eat both plants and animals
  - successful in less ephemeral ponds
* are the least choosy about what they eat
  - most adaptive of all the species and thrive in a larger range of environments
* are the most flexible eaters of the animal kingdom
  - group, and are able to live in the widest range of habitats
  - unique animals that eat both plant and animal matter
  - usually generalists
  - what keep the foodchain going
* belong to both the second and third.
* can appear in different parts of a food chain
  - be primary, secondary, and even tertiary consumers, depending on what they are eating
  - better adapt to development than herbivores or carnivores
  - get energy either by eating plants directly or by eating herbivores
  - live in many places because they eat both plants and animals
  - often adapt well to changes in their habitat by adjusting their diet
* consume animals.
* consume both and animals
* eat a variety of meat and vegetable matter
  - anything
  - at all levels of the food chain
* eat both animals and plants
* eat both plants and animals and have both kinds of teeth
  - for survival
  - the plants and the other animals
* eat other animals and autotrophs
* eat plants and animals, as well as fungi, bacteria and organisms from the other kingdoms
  - or animals
* feed directly upon both animals and plants.
* get Flying Fish , which summons the Sea Monster to force fish onto shore
  - energy and nutrients from eating a diet containing plants, animals, algae and fungi
* have a different digestive system that either carnivores or herbivores
  - mixed diet and detrivores feed on dead and decayed plant and animal material
  - such a range and get their nutrients from so many different sources
  - teeth that are crushing rather than shredding or slicing
* have very distinctive teeth that help with the digestion of their varied diets
  - similar digestive systems to carnivores with the addition of a caecum
* help keep in check both animal populations and vegetation growth.
* include fish
  - mosquito fish
  - body substances
  - cytoplasm
  - human bodies
  - personality
  - plasma membranes
  - vacuoles
* ingest a wide variety of prey, encompassing floral, faunal, and detrital material.
* is an animal
* obtain energy from both plants and animals.
* occupy an intermediate level in the food web.
* search for food.
* seem to do well being fed small amounts a couple of times a day.
* take food more or less equally from at least two trophic levels.
* usually consume recommended levels of the amino acid, methionine.