### substance | activator | enzyme:

Different enzyme
* Many different enzymes are present in living seafood species.
* Most different enzymes help bonds
  - chemical bonds
* are specific for fatty acids of different chain length.
* cleave the chain adjacent to different amino acids.
* digest different food substances
  - foods
* have different ideal temperatures.
* perform different reactions.
* work best under different conditions
  - differently
  - on dead skin and oil

### substance | activator | enzyme:

Digestive enzyme
* Most digestive enzymes are secreted by organs.
* Most digestive enzymes break down carbohydrates
  - materials
  - meals
  - proteins
  - improve effectiveness
* Some digestive enzymes are produced by glands
  - plants
  - released by pancreases
* Some digestive enzymes break down complex compounds
  - food vacuoles
  - solid food
  - control blood sugar levels
  - enter pancreases
  - exhibit antimicrobial activities
* Some digestive enzymes help food
  - states
  - irritate endometriums
  - mix with food
* act solely at the surface of food particles.
* are added to create a slurry to make the food pass easier.
* are also beneficial
  - useful
  - another line of protection
  - keys to health
  - necessary for a complete digestion
  - the organs of the digestive system
* are secreted from the endoderm of bulbs
  - hyphal tip
  - mouth to begin external digestion
  - into the food vacuole, which break down the food
  - very important
  - virtually mandatory in building the digestion in allergic people
  - vital to extract the nutritional value from foods
* assist by keeping down the presence of undigested foods.
* assure complete digestion, dissolves fats, eliminates gas and toxins.
* bring about change.
* can be helpful beyond the digestive and immune systems
  - more specific
* continue to breakdown larger food molecules in preparation for absorption.
* derived from plants are more precious than gold or diamonds.
* develop a specific capacity and function for each type of food.
* enter the caecum in the ducts from the digestive gland.
* have problems digesting crystalline structures.
* help break down seed coat
  - to accomplish complete digestion
* hydrolyze the polymers in food.
* illustrate the latter.
* release the organisms, which invade the feline small intestine.
* serve to assimilate carbohydrates, proteins and fats in the body.
* tear the bact.

Elastase
* digests the elastin of the lung.
* is an enzyme

### substance | activator | enzyme | elastase:

Neutrophil elastase
* appears to have a key role in the development and progression of skin cancer.
* is released by the white blood cells during times of inflammation.
* promotes lung microvascular injury and proteolysis of endothelial cadherins.
* targets virulence factors of enterobacteria.

Human enzyme
* Some human enzymes involve in drug metabolism
* can make double bonds starting at the ninth carbon atom only.

Hyaluronidase
* are enzymes.
* hastens absorption of the blood.
  - employed therapeutically since many years
  - well suited for use in infants and children
  - widely available and keeps well if refrigerated

Hydrolytic enzyme
* can destroy most organic molecules.
* catalyze the digestion of each class of macromolecule by adding water.

Invertase
* Works to break down sucrose products like refined table sugar into glucose and fructose.
* changes cane sugar to dextrose and levulose.
  - used in the pre-digestion of sucrose

Key enzyme
* Many key enzymes occur every where in biology in a chain of evolution.
* Most key enzymes facilitate synthesis.
* Some key enzymes affect immunity.
* Some key enzymes involve in carbohydrate metabolism
  - hormone metabolism

### substance | activator | enzyme | kinase:

Creatine kinase
* indicates muscle tissue damage.
* is an index to recent muscle activity
* subforms in marathon runners.