### food | beverage | tea:

Herb tea
* Some herb teas contain pepper, and some cheeses contain paprika.
* are herbs.
* contain more unwanted germinal spores.
* is tea.
* made from dill is useful against flatulence and colic, especially for children and infants.

Herbal
* Some herbals interact with other medications
  - seem to be demonstrating some clinical efficacy for particular conditions
* can also help users attain or maintain health.
* is tea

### food | beverage | tea:

Herbal tea
* Some herbal tea can reduce symptoms of dysmenorrhea.
* Some herbal teas act as antihistamines such as basil, chamomile, fennel, tarragon and oregano
  - are also diuretic in action
  - require hours of cooking time
* are a variety of different dried vegetable leaves
  - caffeine-free, and have never contained caffeine
  - excellent for digestive and urinary tract problems
* are good replacements for coffee
  - substitutes when used with caution
  - healthy, refreshing and can be sweetened to taste with honey or dried licorice root
  - naturally caffeine-free
* can be drunk to reduce stress, nausea, or a sore throat.
* contain no true tea leaves.
* have a calming effect
  - their own characteristic virtues
* helps nausea, gas pains and fevers.
* is located in cupboards
  - recommended in case of respiratory disorders such as bronchial and cardiac asthma

Hot tea
* is hot drinks
* very traditional drink in Russia, even during the warmer months.

Ice tea
* can also contain caffeine and sugar.
* is located in cans

Indian tea
* is flavored with cardamom and usually enriched with milk or cream.
* make a better base for fruit teas.

Instant tea
* is another concentrated stimulant beverage.
* powder made by brewing a vat full of strong tea, then evaporating the water.
* powdered form of brewed black tea.

Japanese tea
* is familiar with all Japanese people
  - never mixed with lemon, sugar, or milk
+ Tea, Japan
  * Shizuoka is Japan's top producer of tea. Japanese tea have a lot of kind of tea.

Jasmine tea
* Most jasmine tea contains caffeine.
* Most jasmine tea has aroma
  - floral aroma
  - health benefits
  - is made from green tea
* Some jasmine tea helps cholesterol.
* has delicate aroma
  - same health benefits

Manure tea
* are simple to make and are used all over the world.
* is used to give plants a boost just before they start to bloom.
* partially decomposed, liquid mixture of animal manure and water.

Mint tea
* Most mint tea contains sugar.
* has delicate flavor
* makes from peppermints.

Nettle tea
* Most nettle tea helps urinary ailment.
* helps ailment

Nilgiri tea
* are smooth and easy to drink, they are full bodied yet light in color and aroma.
* brew a liquor that golden color with a sweet fragrance.

### food | beverage | tea:

Oolong tea
* are a combination of green and black leaves.
* grows on cliffs, the hard picking process make it the most precious tea.
* has less caffeine than black.
* hybrid between green and black teas.
* is between the two in that it is partially fermented
  - halfway between green and black in terms of processing
  - intermediate in composition between green and black teas
  - made from partially fermented leaves
  - obtained from partially fermented leaves
* is semi-fermented tea and is somewhere between green and black tea
  - tea, produced with larger leaves
* partially oxidized product.
* semi-fermented tea with a flavour half way between regular and green teas.