### definite unit:

Byte
* Backed Up is the amount of bytes backed up.
* are important because they are the main practical unit of information that a computer handles
  - part of words
  - sets of eight bits
* are the common unit for measuring computer and disk storage capacity
  - major unit for measuring quantities of data or data capacity
* byte count value used to specify the amount of memory to be used by the task.
* form words.
* hold one character of text in memory.

Cadre
* are cores.
* is an unit

### definite unit:

Calorie
* All calories are just energy for the body to use as fuel
  - come from either carbohydrates, proteins, fats or alcohol
  - count whether they come from saturated or unsaturated fats
* Any calories eaten in excess can lead to weight gain.
* Most calories are from protein, starches and fats, generally in that order
  - part of kilocalories
* Refers to the number of calories for each serving of food.
* Some calories measure heat.
* States the amount of calories in one serving.
* add up from the amounts of protein, carbohydrate and fat in foods.
* also play a very important part in gaining weight
  - the largest role in weight control
* are a measure of energy, and used to measure how much energy foods have
  - heat and potential energy
  - the amount of energy food provides
  - measurement of the amount of energy that comes from food
  - useful measure of energy
  - way of expressing the fuel value of food
  - actually a unit of heat
* are calories for most people
  - no matter where they come from
* are calories, no matter what kind of food they come from
  - regardless of source
  - important in the provision of proper nutrient intake and maintenance of energy storage
  - important, but glucose is the key
  - just a unit of measure an amount of energy
  - nothing more than a unit of heat used to express the energy value of food
  - often adequate and in fact people are often obese
* are part of calories
  - still where it's at when it comes to weight control
* are the amount of energy in a food item and are always listed on the label
  - that a food supplies per serving
  - bottom line for losing weight
  - energy stored in food
  - fuel that the body needs to burn to provide energy
  - least important nutritional factor
  - measurement used to express the energy delivered by food
  - most important aspect of losing weight
  - same at any hour of the day
  - total amount of calories in a food
  - unit used to measure the amount of energy in food
  - units of energy
  - work units
* are, in truth, just units of energy.
* burned are difficult to measure for the same reason.
* can come from other food besides carbs.
* come from carbohydrates, protein and fat
  - fats, carbohydrate, protein and alcohol
  - four sources in the diet
  - protein, fat and carbohydrates
  - proteins, carbohydrates, and fats
  - in three food components
* consumed earlier in the day are more likely to be converted into energy than stored as fat.
* containing drinks can replace water and glucose.
* convert to heat rather than get stored as fat.
* do count, no matter what the food is.
* equal joules.
* have no mass.
* is an energy unit
* is the standard unit for energy measurement in nutrition
  - unit for energy of our choice
* measure the amount of energy stored in a food.
* unit of measure used for energy.
+ Tofu, Nutrition: Foods
  * Tofu is rich in textured vegetable protein. Calorie is relatively low. Dietary fiber is a little for process. More and more American and European use it as health food.

### definite unit | calorie:

Excess calorie
* are converted into triglycerides and stored as fat
  - stored in fat deposits at the base of the alligator's tail
* leads to weight gain.

Extra calorie
* feed cancer cells.
* raise blood and body-fat levels.