### plant:

Green plant
* All green plants are autotrophs
  - susceptible, although certain pests favor one type of plant over another
  - tender and yielding
  - can produce oxygen through a process called photosynthesis
* All green plants contain chlorophyll which absorbs sunlight
  - chlorophyll, but it is alfalfa from which most chlorophyll is made
  - two forms of chlorophyll, chlorophyll a and chlorophyll b
  - generate salicylates as part of a natural defence mechanism
  - make sugars through a process called photosynthesis
  - require carbon-dioxide for photosynthesis and in return they give out oxygen
* All green plants use a special process called photosynthesis to make food that they use to grow
  - photosynthesis to convert carbondioxide and water into glucose and oxygen
* Most green plants absorb light
  - acquire energy
* Most green plants develop conditions
  - grow conditions
  - prime grow conditions
  - find in pasture
* Most green plants get energy
  - go through photosynthesis
* Most green plants have branches
  - green pigment
  - healthy life
  - photosynthetic pigment
* Most green plants produce compounds
  - edible starches
  - organic compounds
  - seeds
  - turn sunlight
  - undergo photosynthesis
* Most green plants use carbon dioxide
  - radiant energy
  - radiation
  - solar radiation
  - starch as their energy store
  - utilize energy
* Some green plants create energy
  - grow in zones
  - obtain energy
* Some green plants remove carbon dioxide
* Some green plants use carbon
* Some green plants utilize gases
  - nitrogen gases
* absorb light energy using chlorophyll in their leaves
* apply iron for energy transformation processes.
* are able to trap and store energy from sunlight
  - always take magnesium from soil
  - at the bottom of the food chain
  - called producers because they produce their own food
  - considered producers and the are at the beginning of the food chain
  - everywhere
  - food producers
* are green because they contain a chemical compound called chlorophyll
  - pigment called chlorophyll
  - photoautotrophs
  - primary producers, because they are the lowest link in the food chain
  - producers because they provide the basic food supply for themselves and animals
  - quite sophisticated in their methods of asexual reproduction
  - tender and filled with sap
* are the foundation of all life
  - majorproducers for land ecosystems
  - most common producers
  - one efficient and renewable way to use directly the sun's energy
* are the only living things able to collect and store energy from the sun
  - that can make their own food
  - things in nature that can actually make their own food
  - producers , the base of the food web
  - typical photoautotrophs
* begin to grow and trees begin to sprout leaves.
* can convert solar energy to chemical energy.
* can make their own food by using water and carbon dioxide
  - for energy in their leaves and stems
  - only make food when they have light
  - produce hydrocarbon compounds such as sugar by combining water and carbon dioxide
  - synthesize their required foods from the elements
* capture energy from sunlight and convert it into living organic plant tissue
  - solar energy and convert carbondioxide and water into food by photosynthesis
* carry on photosynthesis only in the presence of light.
* concentrate energy.
* contain a chemical called chlorophyll
  - chlorophyll , a green pigment that absorbs sunlight
* convert carbon dioxide and water into food and oxygen
  - back to oxygen and other components
  - to oxygen and organic matter
* convert light energy from the sun into sugars through the process of photosynthesis
  - to chemical energy and food in the process of Photosynthesis
  - solar radiation to carbohydrates
  - sunlight into energy
* depend as much on the sunlight as on the soil and the air
  - on chlorophyll to carry out photosynthesis
* encompass both land plants and green algae.
* form one branch, and the fungi and animals are farther along on another branch
  - the first trophic level, the producers
* get carbon from the carbon dioxide in the atmosphere
* get their carbon from the carbon dioxide in the air
* grow in black lava
  - nicely underground, even without artificial light
* harvest the energy of the sun.
  - chloroplasts in their leaves that contain a pigment called chlorophyll
  - impact
  - major impact
* make and store their own food
  - food through a process called photosynthesis, using the energy from the sun
* make their food by taking sunlight and using the energy to make sugar
  - from carbon dioxide and water by photosynthesis
* make their own food by photosynthesis
  - to build their branches and stems
* manufacture carbohydrates by photosynthesis
  - their own nourishment from carbon dioxide and water
* need oxygen.
* play a very important role in the carbon cycle.
* produce acetaldehyde as they break down food
* provide energy, in the form of food, and oxygen for other living things
  - humans with food, fiber, fuel and medicine
  - the world s supply of food
* release oxygen underwater during photosynthesis.
* remove carbon-dioxide from the atmosphere.
* require sunlight, water, carbon dioxide and minerals to make sugars and oxygen.
* store enery in the form of starch.
* synthesize themselves anew from the sun's brilliance.
* tend to grow toward the light source.
* to produce food.
* turn sunlight into food through a process called photosynthesis
  - chlorophyll to capture the energy of sunlight and convert it to food
  - energy from light to combine carbon dioxide and water to make food
  - light as their primary energy source
* use light energy and electrons from water to convert carbon dioxide into cell material
  - from the sun to manufacture carbohydrates for food
  - to produce chlorophyll
* use photosynthesis to convert carbon dioxide from the air into sugar plus oxygen
  - create energy from water, carbon dioxide and sunlight
  - trap carbon dioxide using the energy from light
  - sunlight energy
* use sunlight to make food by the process of photosynthesis
* use the process of photosynthesis to make carbohydrates
  - sugar to make starch, fats, and proteins
  - sun's rays to turn carbon dioxide and water into carbohydrates
  - sunlight to combine carbon dioxide and water to make sugar and oxygen
  - water, carbon dioxide and sunlight energy to make food
+ Chlorophyll, Chlorophyll and photosynthesis, Why green and not black?: Botany :: Molecular biology
  * It still is unclear exactly why plants have mostly evolved to be green. Green plants reflect mostly green and near-green light to viewers rather than absorbing it. Green plants do not use a large part of the visible spectrum as efficiently as possible. More precisely, the question becomes why the only light absorbing molecule used for power in plants is green and not simply black.