Wait, yeah. What's up you guys? We're right now in the farmland. It's so cool. We're all like this. I'm not going to miss you. Cow, is it all? Peeroy. Peeroy. Just passing by because we're driving the out from Santa Cruz down to LA. And we just saw this interesting sign selling garlic ice cream. So a few of them on the way. I was so excited because I've never heard of it before. I really want to stop by to try some. And we're going to try it together and see what garlic ice cream tastes like. I'm a pet. See what we have over here. Avocado, six whole one, local honey and nuts. Avocado, garlic, garlic, cuffs. Not, yes, not, dry fruit, garlic. No. I think we came here with other hot drinks. Here? Yeah, it's on this island. Oh, this is the one where they tell me, like, don't film it. We actually see a lot of garlic sign around here. Like fresh garlic, garlic, pistachio, elephant garlic, what else? Like, many kinds. Garlic, I mean, no, but garlic. I mean, because you said it's, as well. Garlic, garlic, capitals. Like the world. Oof! I bet you want to run in there and grab it. It's probably an icon for the volcano. Garlic ice cream. See this? Have garlic chips too. What else? Have a narrow space. Have a narrow space. What else? Have a narrow space. Pickled garlic. Okay, here we go. So we got garlic ice cream. Bunny-Line chocolate. Ice cream sandwich. Of course. I mean, it's just only that one. Oh wait. This is actually from the ice cream factory that is really like famous around here. It's everything like. So they have like, Bunny-Line one, I guess, and chocolate. It's the chocolate one is chocolate garlic ice cream. That's right. You like it a little? Yeah, I like the chocolate a lot. I think it's a little bit better than the vanilla just because it's not like as strong as the garlic taste. So I like the chocolate a little bit more. I'll go get the chocolate too. Okay. Both of them? Yeah. It's going to be $7.90. I got two of them. One of them is garlic bunny-la ice cream. And another one is garlic chocolate ice cream. Look at Kevin's face. Soomly is so much the food. Oh. All righty. I tasted a little bit on it. Ooh, so golly-key. Wait. Yeah. It's just like that. Bunny-la ice cream. Like garlic taste. Try. Smell like it here like fried garlic. I don't like it. Yes or no? No. Take someone drop garlic bread in it. Let's try the other one. Like the chocolate one because the guy, the catcher guy said he liked the chocolate one more. Like, yeah, let's try this one first. This one you can't really taste the garlic. You can taste it. This is more like a gimmick. Yeah, right? The chocolate one, I really can't taste the garlic much at all, but the bunny-la one, quite strong. Huh. Oh. Is there? Oh, for sure. Smell it on her breath. Conclusion. I would stop by and try it because Giroi is this like garlic capital of the world or whatever, but I wouldn't repotish it. Wishing sync with the garlic. Video bonus. Ah! Crispy garlic like chips or something. Great on potatoes, Old casserole and vegetables. Also, not exactly chips chips, but. What? The good? Yeah, that's a shit. Yeah, the right. Try, try garlic. It's good. They're right. It's strong though. So you put it on a food usually, it's all the flavors, so I drink it. Oh, unbised? Price. Me.