To get started on the pulled pork grilled cheese sandwich, all you're going to need is some room temperature butter, two tablespoons of extra virgin olive oil, a little bit of rub that you love. Some leftover pulled pork, two slices of bread, and this is our cold smoked cheddar and mozzarella cheese. First thing you want to do, turn up your pan to medium heat. Now just add the oil to your frying pan. While the oil heats up in the pan, take your bread, give it a good coat in a butter on one side. Next, just start grating your cold smoked cheese. Or any cheese you like, we're going to mix it up with some mozzarella and cheddar cheese on this pulled pork grilled cheese sandwich. Pan's nice and hot with that oil, just throw the pork in. Mix it around, get it all oiled up, heat it up all the fat so it's softened up. Keep heating up the pork while stirring it around in that oil, get it nice and warm. Then take some of your dry rub and just sprinkle it on. Let this cook for a few minutes and keep stirring it. While the pork heats up, start with your first layer of cheese on the bread. Don't be shy. Pork is all warmed up and smelling great. Now just throw it on that piece of bread. Don't want us to be too pretty. Build it up halfway and take some more cheese, throw it in the middle, then add the rest of the pork right to the top. Top it all with some more cheese. Now time to turn up the heat. Medium high, give it a couple minutes, we'll get that grilled cheese on there. Fry and pan's nice and hot, let's get that grilled cheese on. Sounds great. Time to give it a flip. Looking good. Taste tester. Another one. Another minute or two. It's all done. Pulled pork, grilled cheese, looking great. Time to take it off. Let's give it another flip. Check it out. The grilled cheese is all done and looking great. Let's cut it down the middle and take a peek. Look at that. Time to give it a taste test. Mmm.