Welcome back to the tea of the day. Today I had to harvest some herbs so I've got some fresh oregano, fresh cinnamon basil and sweet basil in here. Mmmmm. Alright, okay. I think one more shot to make sure. What I'm getting here is that it's still the oregano is the primary flavor which I'm perfectly fine with because by itself oregano is great as a fresh herb to have for tea. It's wonderful by itself but I have the nice feeling of the basil is just the nice back end on it you know so it's just a nice subtle extra boost to the flavor so the cinnamon basil I think especially is a nice compliment to this. I didn't put much of the sweet basil and because of it I think it's getting a little bit lost out of the three so yeah hmm okay overall though I'm not perfectly happy with this I was just trying I think I would just try maybe play with it a little bit to see if I could get more of the sweet basil out to see how that would help accent the flavor but as it is it's wonderful so if you're wanted to you could just do the cinnamon basil with just the oregano and it would be perfectly fine but if anything the sweet basil is probably just adding an extra little depth to it right now but I'm just not actually tasting it very much when I bring it in so yes all right well that's that and I'm gonna move on so you'll have a nice tea day yeah