I have a simple but yet delicious tasty treat for you today. Are you ready? Hey guys, what up? Welcome back, Jack Cooke here. Thank you so much for tuning in today. Please take a moment and hit the subscribe button, like and share this video. I hope you ever just wanted a homemade juicy cheeseburger because you know that that was the only thing that has satisfied you. The thing about making homemade burgers is you could put whatever you want. I enjoyed this juicy cheeseburger and it was incredible. With some freshly cut onions, some juicy red tomatoes and fresh crisp less. When we cut our own vegetables at home, they taste so good. We're going to be using ground chuck. I have about 80% lean, 20% fat, which gives it so much flavor and makes it tender. I have about 5 to 6 ounces here. I put all kind of seasoning in this mix and I'm going to leave it below in the description box and I did chop up some onions very, very fine because I love onions! You know what? I went to Walmart the other day and normally I check my receipts but this particular time I didn't and I got home and I was going through my receipt and they charged me $13 for a pack of cookies. Because of the firmness, the tomato is perfect for the cheeseburger. The onion will hold its shape and give it just a delicate crunch. Nice delicious fresh vegetables on a cheeseburger. Through our skillet, I'm going to add about one tablespoon of unsalted butter. I will be using the LanoLakes brand. I'm going to melt our butter and make sure it's distributed evenly. Yes! How about some toasted buns? I like toasted buns. I want to success me see buns but I couldn't find one! Texture and the taste of the bun is so much better when lightly toasted. It just adds a little bit of flavor and it's good. Warm and crispy. Delicious guys! How about that? Lightly toasted. To our skillet, I'm going to add about 8th cup of olive oil and I'm just going to distribute that evenly. Next I'm going to go ahead and add in our sliced onions about a quarter of an inch. We're going to be making some caramelized onions or a saute onion. Cool! They're going to be so good on this burger. We're just going to let these onions sit here for about two to three minutes. I'm going to list a few goodies that people like to put on their cheeseburgers. What's your favorite? Is it chunky blue cheese? Red and butter spears? Ranch dressing? Yellow mustard? Is it ketchup? Helmings real mayonnaise? Let me know in the comments what's your favorite! Please tell me! My favorite is Helmings mayonnaise. I love it. I'm simple. We're just going to spread that on the top bun and the bottom bun is going to be good. I could taste it already. Rather, our burger is ready with a delicious melted cheese. We're just going to put some ketchup on top. Another option that you have is that you can add bacon on your cheeseburger. We did squeeze a little mustard on top. Our onions are looking good, caramelizing, and a little bit burnt just where I like. Please listen to comments your favorite chips. Please, I want to know! Just in time. We're going to go ahead and lay those caramelized onions on top. Oh, they smell so good. Go ahead and put that tomato on there. Delicious red tomato. And we're going to add that fresh crisp lettuce. Put the bun on top and get ready to bite. Oh, God! This is going to be phenomenal, incredible, and you know, I got to have pickles. Pickles are my favorite! Yes! Let's go ahead and take a bite. I'll let you take the first bite. If you have not subscribed, please make sure you turn on your bell notifications. So you'll be notified every time I upload an incredible recipe. Sure, to give this video a thumbs up, talk to me below in the comments, and I'll see you in my next video. Bye! I hope you guys enjoy this video. Thank you so much for watching.