Today we're gonna be trying out some bamba. It's time for tasty. So, just go for it now, right? It feels little bright in the mouth. It's like when you get that feeling of peanut butter on the top of your mouth. It's really good. It gets stuck in your mouth like peanut butter. Does anybody got water? You got water. Oh, it's so good. Can you put milk? Perfect. Perfect tasty. These shoes. I'll probably give this like maybe a stick. I'll give it a 6.3. I'll give 7. Yeah, I'll put that in there. I'll give you 8. 8. 10 plus. I put 10. This is business. Let's take them. Whoa. It kind of looks like a little bit like pasta. You did crispy? It's a bit greasy. Whoa. These are my favorite. It's very tasty. Very good. I've probably got to give it 4 out of 10. It's a 6 for me. So, 9. 9. 11. Ooh. This is called a khatsad khatsad. And it's sour dessert. It is sweet and tasty. Mm. I really like this. I have had many chocolates, but first time I'm taking a chocolate with a biscuit. I also seen a chocolate inside the biscuit, but it is more chocolate and less biscuit. Nice. Should I go for a coffee? Yeah. It's very close in the Greek taste, so... Very good. How long do I take another one? 8. 9. 9. 8. 9. It's for 10, I think. 10. 10. Of course, that's it. Thank you very much for this privilege, guys. I'm going now. I'm taking this.