In my last spicy ramen video, my friend Lisa commented to add an egg and film it all next time. We cooked the ramen, a fried egg, and we'll go in for a taste test. And in the back over here, we have olive oil and butter, so we're going to mix up one brown butter egg. So I was basting the egg in the background. Ramen is done. We're pouring ramen here to a nice noodle lift, just to lay the noodles. Beautiful egg. I like to take some of the brown butter and just lay into the ramen. A little salt pepper. Also going to add slices of rotisserie chicken. We're going to finish off with some Takorashi for some added flavor and heat. Here we go. This is what it looks like. We're going to do a quick noodle lift and we're going to dig right in. Cheers. Overall, the ramen had good flavor, especially with the toppings to add more flavor and texture. Would you make this ramen at home?