Good morning everybody, I hope you guys are all having a wonderful day. So today I'm going to show you guys my iced coffee recipe, famous on Snapchat. Um, yeah, but you're going to start off by using Starbucks, Caramel, Flavored Ground Coffee. This is the best ground coffee to use for this iced coffee. Then you're going to need some Caramel Machiyato Creamer. I use International Delight. It's my favorite creamer of brand, so yeah. And then you're also going to need some Caramel Serup or Caramel Sauce. This is my favorite Caramel Sauce, so I recommend this one. And then of course your coffee needs to be cold. You can either put it in the freezer for 30 minutes or leave it in your refrigerator overnight. But it's best if your coffee is cold. And then you're going to pour your coffee creamer into your cup as much as you want. I like it to be real light, so yeah, just pour it in there. You're also going to need a tumbler or a glass. And then mix your coffee and creamer real well together with the straw. Or however you mix it. And then pour the sauce all over, drizzle it all over your cup. I like to move my cup around with the sauce and then put a full cup of ice in there. You can make your ice with coffee, but I like just regular ice. And then there you have it. It's all finished, super easy, and it's yummy. And then I like to top it off with some Caramel Drizzle on top. And that's pretty much it. Hope you guys enjoyed. Bye.