Hello, in this video we would like to show you how we make onion badges. We're going to use a sharpest chopping onion into small pieces. Now we're putting two eggs and one tablespoon of crushed medium salt. A tablespoon of mixed curry powder and a tablespoon of whole de-bouder. A tablespoon of basoudal, which is already lentil. We're taking the beaten egg in there. For the end of those in there. And I was prior to that there was a tablespoon of mixed ginger and garlic paste. A teaspoon of salt. We're going to use mixed the onion and all the ingredients together. We're going to use the same ingredients together. Alright, let's about... Good, 78 tablespoon of ground flour, which is... ...a little bit of mixed with bason flour or ground flour as we told it. What are you doing? The sugar is making into a bowl shape. This is a deep fry. And here we are, ladies and gentlemen. Now, ladies and gentlemen, we just showed you how we make onion badges in our restaurant. Once again, thank you so much for watching this video and all of my other videos. Please subscribe to my channel and please click the like button. Thank you so much for watching.