Bobotie

Bobotie (Vafrika:  ) i swakudya swa Afrika Dzonga leswi vumbiwaka hi nyama leyi tsemiweke leyi nga na swipayisisi leyi bakiweke na topping leyi endliweke hi tandza.

 Bobotie kun’wana eAfrika 

Ti recipe ta Bobotie ati fambisiwa hi vahlapfa va Afrika Dzonga kuya eka tindzhawu tin’wana ta Afrika. Namuntlha, ti recipe ta yona tinga kumeka letinga sungula eka miganga ya vahlapfa lava humaka eka rixaka ra Afrikaner e Botswana, Kenya, Zambia na Zimbabwe . Kuna ku hambana loku aku tsakeriwa ngopfu eka 7,000 wa vahlapfa va Maboer lava ava tshama e Chubut River Valley e Argentina ekusunguleni ka lembe xidzana ravu 20, laha nkatsakanyo wa bobotie wu pakiwaka endzeni ka pumpkin leyikulu, leyi endzhaku yi bakiwaka kufikela yi olova.

 Eka ndhavuko 

 2008 Augusta National Champions Dinner ya Vahluri va Rixaka 

Bobotie u hlawuriwile hi nghwazi ya golf ya Masters ya 2008 na mutumbuluxi wa Afrika Dzonga Trevor Immelman tani hi nchumu wa menu lowu kombisiweke eka Augusta National 's annual "Champions Dinner" hi Hukuri 2009. Lembe na lembe, nghwazi leyi fumaka eka mphikizano wa golf wa The Masters, leyi tlangiwaka lembe na lembe eAugusta, Georgia, yi khoma nhlengeletano naswona yi tala ku endla menyu leyi kombisaka swakudya swo hlawuleka leswi humaka exifundzheni xa ka vona. 

 2014 Nkhuvo wa Swakudya na Vhinyo wa Matiko ya Misava wa Epcot 

Bobotie ya Afrika Dzonga akuri yin’wana ya swilo leswi ayi kombisiwa eka menu; yitlhela yi phameriwa na turkey na ti mushroom. Yi xaxametiwile tanihi leyi nga riki na gluten. Yitlhela yiva eka menu ya siku na siku eka buffet restaurant Boma eka Disney’s Animal Kingdom Lodge.

 Malulamiselo 

Namuntlha, bobotie yitala ku endliwa hi nyama ya homu kumbe ya xinyimpfana, hambi leswi nyama ya nguluve yinga tirhisiwaka na yona. Ti recipe tosungula ati katsa ginger, marjoram na lemon rind; ku nghenisiwa ka curry powder swi olovise recipe kambe mhaka ya xisekelo ya ha ri yona. Ti recipe tin’wana titlhela ti lava leswaku ku cheriwa anyanisi na ti almond leti tsemiweke eka nkatsakanyo lowu. Hi ndzhavuko, bobotie yi katsa mihandzu leyi omisiweke kufana na raisins kumbe sultanas . Yitala ku khavisiwa hi matluka ya bay, walnuts, chutney na mabanana . "Bobotie, a local and international winner" – Independent Online Hambileswi swi nga riki na swipayisisi ngopfu, swakudya leswi swi katsa nantswo wo hambana-hambana lowu nga engetelaka ku rharhangana. Xikombiso, mihandzu leyi omisiweke (hi ntolovelo ti apricots na raisins kumbe sultanas) yi hambanisa na nantswo wa curry. Xivumbeko xa swakudya lexi na xona xi rharhanganile, topping ya nkatsakanyo wa tandza leri bakiweke yi tatisa xinkwa lexi tsakamisiweke hi masi leswi engetelaka ndzhongho eka swakudya. Bobotie yitala ku phameriwa na "yellow rice", leyi kunga rice leri swekiweke na turmeric .

 Ricepe ra Leipoldt 
Buku ya ti recipe ya Leipoldt leyi kandziyisiweke hi 1933 yi kombela nyama leyi tsemiweke kahle, ti breadcrumbs, masi, anyanisi na botere xikan’we na curry sauce leyi endliweke hi swipayisisi, chukele, juzi ya lemon, chilli pepper na vinegar. Leswi swi bakiwa hi topping ya tandza na masi. Leipoldt, C. Louis, Kos vir die Kenner, Human & Rossouw, 2011, p. 253.

 Ricepe ra Tulleken 
Ricepe ra 1923 hi Manana S. van H. Tulleken ri tirhisa nyama ya nyimpfu, ti almonds, bitter almond essence, anyanisi, botere, xinkwa, curry powder, juzi ya lemon, tandza na chukele, leswi bakiweke hi custard topping ya tandza na masi. Tulleken, S. van H., The Practical Cookery Book for South Africa, 22nd edition, 1947, p. 133.

 Nakambe vona 

 Cook and Enjoy It, buku yo sweka hi SJA de Villiers
 Nxaxamelo wa swakudya swa Afrika
 Nxaxamelo wa swakudya swa nyama