Dikuku

Dikuku tsa chokolete di na le di diriswa tse di latelang, tse di dirang tiro yotlhe ya go baka.

 Kopi di le 2 tsa bupi jwa folouru
 Maswana a le 2 a baking powder
 Leswana le le 1 la cornflour
 Kopi ele 1/4 ya cocoa powder
 Kopi ele 1 ya sukiri
 Kopi ele 1/2 ya mafura
 Kopi ele 1 ya kofi e e fisang
 Mae ale 2
 Maswana ale 2 a vanilla essence

 Mokgwa wa go dira 

 Tlhotlha folouru, baking powder, cornflour, cocoa powder mmogo obe o baya fa thoko, tsaya sejana se sengwe tsenya mae, mafura, vanilla essence, sukiri, kofi obe o fudua. Tsenya mae ao mo sejaneng sa folouru o be o tlhakanya go fitlhelela go kopana.
 Tshasa pane ya gago ya muffin mafura, e tlatse
 Baka ka mogote wa 180 degrees metsotso ele 25 go fitlhelela di butswa.https://www.eccurriculum.co.za/Foundation%20Phase%20eLibrary/seSotho/Early%20Graded%20%20Readers%20-%20Grade%201%20and%202/5star%20Sesotho%20Reader%20Ho%20baka%20le%20nkgono%20(LR).pdf

 Ditshupiso