Khichdi

Khichdi (), is a dish from the Indian subcontinent made from rice and lentils (dal), but other variations include bajra and mung dal kichri. In Indian culture, it is considered one of the first solid foods that babies eat.Hetal of MasterChef U.S. season 6 Kichri is a salty porridge. The Anglo-Indian dish Kedgeree is thought to derive from khichri.Lobscouse and Spotted Dog; Which It's a Gastronomic Companion to the Aubrey/Maturin Novels, Anne Chotzinoff Grossman and Lisa Grossman Thomas, Norton, 1997, p. 12.  
References

Category:Indian food
Category:National symbols of India
Category:Pakistani food