فن باغباني

فن باغباني (Horticulture) آرائشي ٻوٽن، ميون، ڀاڄين، گلن، وڻن ۽ شاخن کي وڌائڻ جو فن ۽ سائنس آهي. باغباني عام طور تي ٻوٽن جي پوک جي وڌيڪ پيشه ورانه ۽ ٽيڪنيڪل پهلوئن سان جڙيل آهي، زرعي علم جي ڀيٽ ۾ ننڍي ۽ وڌيڪ ڪنٽرول ٿيل پيماني تي. باغباني جا مختلف ڀاڱا آهن ڇو ته ٻوٽا مختلف مقصدن لاءِ پوکيا ويندا آهن. انهن ڊويزنن ۾  پروپيگيشن، آربريڪلچر، زمين جي جوڙجڪ، فلوري ڪلچر ۽ ٽرف جي سار سنڀال شامل آهن، پر انهن تائين محدود نه آهن.  انهن مان هر هڪ لاء، اتي مختلف پيشو آهن، پهلو، اوزار استعمال ٿيل ۽ لاڳاپيل چئلينج؛ هر هڪ کي انتهائي خاص صلاحيتن ۽ باغباني جي ڄاڻ جي ضرورت آهي.

Horticulture is the art and science of growing ornamental plants, fruits, vegetables, flowers, trees and shrubs. Horticulture is commonly associated with the more professional and technical aspects of plant cultivation on a smaller and more controlled scale than agronomy. There are various divisions of horticulture because plants are grown for a variety of purposes. These divisions include, but are not limited to: propagation, arboriculture, landscaping, floriculture and turf maintenance. For each of these, there are various professions, aspects, tools used and associated challenges; Each requiring highly specialized skills and knowledge of the horticulturist.   

Typically, horticulture is characterized as the ornamental, small-scale and non-industrial cultivation of plants; horticulture is distinct from gardening by its emphasis on scientific methods, plant breeding, and technical cultivation practices, while gardening, even at a professional level, tends to focus more on the aesthetic care and maintenance of plants in gardens or landscapes. However, some aspects of horticulture are industrialized or commercial such as greenhouse production or CEA.

Horticulture began with the domestication of plants  years ago. At first, only plants for sustenance were grown and maintained, but as humanity became increasingly sedentary, plants were grown for their ornamental value. Horticulture emerged as a distinct field from agriculture when humans sought to cultivate plants for pleasure on a smaller scale rather than exclusively for sustenance.

Emerging technologies are moving the industry forward, especially in the alteration of plants to be more resistant to parasites, disease and drought. Modifying technologies such as CRISPR are also improving the nutrition, taste and yield of crops.

Many horticultural organizations and societies around the world have been formed by horticulturists and those within the industry. These include the Royal Horticultural Society, the International Society for Horticultural Science, and the American Society of Horticultural Science.
فن باغباني (Horticulture) آرائشي ٻوٽن، ميون، ڀاڄين، گلن، وڻن ۽ شاخن کي وڌائڻ جو فن ۽ سائنس آهي. باغباني عام طور تي ٻوٽن جي پوک جي وڌيڪ پيشه ورانه ۽ ٽيڪنيڪل پهلوئن سان جڙيل آهي، زرعي علم جي ڀيٽ ۾ ننڍي ۽ وڌيڪ ڪنٽرول ٿيل پيماني تي. باغباني جا مختلف ڀاڱا آهن ڇو ته ٻوٽا مختلف مقصدن لاءِ پوکيا ويندا آهن. انهن ڊويزنن ۾  پروپيگيشن، آربريڪلچر، زمين جي جوڙجڪ، فلوري ڪلچر ۽ ٽرف جي سار سنڀال شامل آهن، پر انهن تائين محدود نه آهن.  انهن مان هر هڪ لاء، اتي مختلف پيشو آهن، پهلو، اوزار استعمال ٿيل ۽ لاڳاپيل چئلينج؛ هر هڪ کي انتهائي خاص صلاحيتن ۽ باغباني جي ڄاڻ جي ضرورت آهي.

پڻ ڏسو
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 :باب:وڻ
 :باب:باغباني
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زمرو:انساني سرگرميون
زمرو:ماحوليات
زمرو:علم زراعت
زمرو:باغباني