Breid

Breid is a staple fuid makkit by bakin a daich o floor an watter."bread." Britannica Concise Encyclopedia. Encyclopædia Britannica, Inc., 2006. Answers.com 19 Feb. 2008. http://www.answers.com/topic/bread Hit can be leavent or unleavent. Saut, saim an a leavenin augent sic as baurm ais common ingredients, tho breids can conteen a scowth o ither ingredients: milk, egg, succar, spice, fruit (sic as raisins), vegetables (sic as ingan), nits (sic as wawnits) or seeds (sic as puppy seeds).

 References 

Category:Breids
Category:Staple fuids
Category:Warld cuisine
Category:Auncient dishes