ꯍꯦꯟꯅ ꯉꯥ ꯐꯥꯕ

ꯑꯣꯚꯔꯐꯤꯁꯤꯡ ꯍꯥꯌꯕꯁꯤ ꯏꯁꯤꯡꯒꯤ ꯕꯣꯗꯤ ꯑꯃꯗꯒꯤ ꯉꯥ ꯃꯈꯜ ꯑꯃꯥ (ꯉꯥ ꯐꯥꯕꯥ) ꯑꯁꯤ ꯃꯍꯧꯁꯥꯅꯥ ꯃꯁꯥꯒꯤ ꯃꯤꯁꯤꯡ ꯑꯗꯨ ꯃꯄꯨꯡ ꯐꯥꯍꯅꯕꯥ ꯉꯝꯕꯗꯒꯤ ꯍꯦꯟꯅꯥ ꯋꯥꯡꯕꯥ ꯆꯥꯡꯗꯥ (ꯐꯤꯁꯔꯤꯖꯒꯤ ꯍꯧꯖꯤꯛ ꯂꯩꯔꯤꯕꯥ ꯉꯥꯒꯤ ꯁ꯭ꯇꯣꯛ ꯑꯗꯨ ꯍꯦꯟꯅꯥ ꯁꯤꯖꯤꯟꯅꯕꯅꯥ) ꯂꯧꯊꯣꯀꯄꯥ ꯍꯥꯌꯕꯁꯤꯅꯤ, ꯃꯁꯤꯅꯥ ꯃꯔꯝ ꯑꯣꯏꯗꯨꯅꯥ ꯉꯥ ꯃꯈꯜ ꯑꯗꯨ ꯍꯦꯟꯅꯥ ꯃꯤꯁꯤꯡ ꯌꯥꯝꯅꯥ ꯂꯩꯕꯥ ꯍꯦꯅꯒꯠꯂꯀꯏ꯫ ꯃꯐꯝ ꯑꯗꯨꯗꯥ ꯂꯩꯔꯤ꯫ ꯉꯥ ꯐꯥꯕꯥ ꯑꯁꯤ ꯁꯥꯏꯖ ꯑꯃꯍꯦꯛꯇꯒꯤ ꯏꯁꯤꯡꯒꯤ ꯕꯣꯗꯤꯁꯤꯡꯗꯥ, ꯍꯥꯌꯕꯗꯤ ꯄꯨꯈ꯭ꯔꯤ, ꯏꯁꯤꯡ ꯇꯨꯡꯁꯤꯅꯕꯥ ꯃꯐꯃꯁꯤꯡ, ꯇꯨꯔꯦꯜ, ꯂꯦꯛ ꯅꯠꯠꯔꯒꯥ ꯁꯃꯨꯗ꯭ꯔꯁꯤꯡꯗꯥ ꯊꯣꯀꯄꯥ ꯌꯥꯏ ꯑꯃꯁꯨꯡ ꯃꯁꯤꯅꯥ ꯔꯤꯁꯣꯔꯁꯁꯤꯡ ꯁꯣꯟꯊꯍꯅꯕꯥ, ꯕꯥꯏꯑꯣꯂꯣꯖꯤꯀꯦꯜ ꯒ꯭ꯔꯣꯊꯀꯤ ꯆꯥꯡ ꯍꯟꯊꯍꯅꯕꯥ ꯑꯃꯁꯨꯡ ꯕꯥꯏꯑꯣꯃꯥꯁꯀꯤ ꯆꯥꯡ ꯅꯦꯝꯕꯥ ꯊꯣꯀꯍꯅꯕꯥ ꯌꯥꯏ꯫ ꯂꯦꯞꯇꯅꯥ ꯉꯥ ꯐꯥꯕꯅꯥ ꯃꯔꯝ ꯑꯣꯏꯗꯨꯅꯥ ꯃꯔꯨꯑꯣꯏꯕꯥ ꯗꯤꯄꯦꯟꯁꯦꯁꯟ ꯊꯣꯀꯍꯅꯕꯥ ꯌꯥꯏ, ꯃꯐꯃꯗꯨꯗꯥ ꯉꯥꯒꯤ ꯄꯣꯄꯨꯂꯦꯁꯟ ꯑꯁꯤ ꯃꯁꯥꯃꯀꯄꯨ ꯂꯦꯡꯗꯅꯥ ꯊꯝꯕꯥ ꯉꯃꯗ꯭ꯔꯦ꯫ ꯉꯥ ꯐꯥꯕꯒꯤ ꯃꯑꯣꯡ ꯈꯔꯗꯤ, ꯍꯥꯌꯕꯗꯤ ꯁꯥꯁꯤꯡꯒꯤ ꯉꯥ ꯐꯥꯕꯒꯤ ꯃꯑꯣꯡ ꯑꯁꯤꯅꯥ ꯁꯃꯨꯗ꯭ꯔꯒꯤ ꯏꯀꯣꯁꯤꯁ꯭ꯇꯦꯝ ꯄꯨꯝꯅꯃꯛ ꯁꯣꯀꯍꯜꯂꯦ꯫ ꯑꯍꯦꯅꯕꯥ ꯉꯥ ꯐꯥꯕꯥ ꯃꯈꯂꯁꯤꯡꯒꯤ ꯃꯅꯨꯡꯗꯥ ꯃꯈꯥꯗꯥ ꯄꯤꯔꯤꯕꯁꯤꯡꯁꯤ ꯌꯥꯎꯏ: ꯒ꯭ꯔꯣꯊ ꯑꯣꯚꯔꯐꯤꯁꯤꯡ, ꯔꯤꯛꯔꯨꯏꯇꯃꯦꯟꯇ ꯑꯣꯚꯔꯐꯤꯁꯤꯡ, ꯏꯀꯣꯁꯤꯁ꯭ꯇꯦꯝ ꯑꯣꯚꯔꯐꯤꯁꯤꯡ꯫http://news.nationalgeographic.com/news/2007/03/070329-sharks-shellfish.html

ꯐꯤꯁꯔꯤꯖ ꯑꯃꯅꯥ ꯑꯍꯦꯅꯕꯥ ꯉꯥ ꯐꯥꯕꯗꯒꯤ ꯐꯒꯠꯂꯀꯄꯥ ꯉꯝꯕꯒꯤ ꯃꯑꯣꯡ ꯑꯁꯤ ꯃꯁꯤꯒꯤ ꯑꯄꯨꯅꯕꯥ ꯄꯨꯕꯥ ꯉꯝꯕꯒꯤ ꯀꯦꯄꯥꯁꯤꯇꯤ ꯑꯃꯁꯨꯡ ꯃꯈꯜ ꯀꯌꯥꯒꯤ ꯏꯀꯣꯂꯣꯖꯤꯀꯦꯜ ꯀꯟꯗꯤꯁꯅꯁꯤꯡ ꯑꯁꯤ ꯐꯒꯠꯂꯀꯄꯒꯤꯗꯃꯛꯇꯥ ꯆꯨꯅꯕꯥ ꯑꯣꯏꯕꯔꯥ ꯍꯥꯌꯕꯗꯨꯒꯤ ꯃꯈꯥ ꯄꯣꯜꯂꯤ꯫ ꯁ꯭ꯄꯦꯁꯤꯁ ꯀꯝꯄꯣꯖꯤꯁꯅꯗꯥ ꯅꯥꯠꯀꯤ ꯑꯣꯏꯕꯥ ꯑꯍꯣꯡꯕꯥ ꯂꯥꯀꯄꯅꯥ ꯏꯀꯣꯁꯤꯁ꯭ꯇꯦꯝ ꯁꯤꯐꯠ ꯑꯃꯥ ꯊꯣꯀꯍꯅꯕꯥ ꯌꯥꯏ, ꯃꯐꯝ ꯑꯗꯨꯗꯥ ꯑꯇꯣꯞꯄꯥ ꯏꯛꯕꯤꯂꯤꯑꯦꯟꯁ ꯏꯅꯔꯖꯤ ꯐ꯭ꯂꯣꯁꯤꯡꯗꯥ ꯑꯔꯤꯕꯥ ꯉꯥꯒꯤ ꯁ꯭ꯇꯣꯛ ꯑꯗꯨ ꯂꯣꯏꯗ꯭ꯔꯤꯉꯩꯒꯤ ꯃꯃꯥꯡꯗꯥ ꯂꯩꯔꯝꯕꯥ ꯑꯗꯨꯗꯒꯤ ꯇꯣꯉꯥꯅꯕꯥ ꯁ꯭ꯄꯦꯁꯤꯁ ꯀꯝꯄꯣꯖꯤꯁꯅꯁꯤꯡ ꯌꯥꯑꯣꯏ꯫ ꯈꯨꯗꯝ ꯑꯣꯏꯅꯥ, ꯇ꯭ꯔꯣꯠ ꯑꯗꯨ ꯍꯦꯟꯅꯥ ꯉꯥ ꯐꯥꯔꯕꯥ ꯃꯇꯨꯡꯗꯥ, ꯀꯥꯔꯄꯅꯥ ꯀꯝꯄꯤꯇꯤꯇꯤꯚ ꯏꯛꯕꯤꯂꯤꯑꯦꯟꯁꯇꯥ ꯑꯍꯣꯡꯕꯥ ꯂꯥꯀꯄꯗꯨ ꯁꯤꯖꯤꯟꯅꯗꯨꯅꯥ ꯇ꯭ꯔꯣꯠ ꯑꯗꯨꯅꯥ ꯕ꯭ꯔꯤꯗꯤꯡ ꯄꯣꯄꯨꯂꯦꯁꯟ ꯑꯃꯥ ꯑꯃꯨꯛ ꯍꯟꯅꯥ ꯁꯦꯃꯒꯠꯄꯥ ꯉꯃꯗꯕꯥ ꯃꯑꯣꯡꯗꯥ ꯂꯧꯈꯠꯄꯥ ꯌꯥꯏ꯫ ꯱꯹꯵꯰ꯒꯤ ꯃꯇꯨꯡꯗꯥ ꯃꯥꯂꯦꯃꯒꯤ ꯉꯥ ꯐꯥꯕꯒꯤ ꯏꯟꯇꯔꯞꯔꯥꯏꯖꯁꯤꯡ ꯆꯥꯎꯈꯠꯂꯀꯄꯗꯒꯤ, ꯌꯥꯝꯅꯥ ꯊꯨꯅꯥ ꯉꯥ ꯐꯥꯕꯒꯤ ꯊꯕꯛ ꯑꯁꯤ ꯀꯟꯁꯦꯟꯠꯔꯦꯠ ꯇꯧꯔꯕꯥ ꯃꯐꯝ ꯈꯔꯗꯒꯤ ꯁꯟꯗꯣꯛꯇꯨꯅꯥ ꯆꯥꯎꯔꯥꯛꯅꯥ ꯐꯤꯁꯔꯤꯖ ꯄꯨꯝꯅꯃꯛ ꯌꯥꯑꯣꯔꯦ꯫ ꯕꯣꯇꯣꯝ ꯗ꯭ꯔꯦꯖꯤꯡꯗꯥ ꯁꯃꯨꯗ꯭ꯔꯒꯤ ꯈꯣꯡꯕꯥꯜ ꯁꯣꯀꯄꯥ ꯑꯁꯤꯅꯥ ꯀꯣꯔꯜ, ꯁ꯭ꯄꯣꯟꯖ ꯑꯃꯁꯨꯡ ꯑꯇꯣꯞꯄꯥ ꯇꯞꯅꯥ ꯇꯞꯅꯥ ꯍꯦꯅꯒꯠꯂꯛꯂꯤꯕꯥ ꯕꯦꯟꯊꯤꯛ ꯁ꯭ꯄꯦꯁꯤꯁꯁꯤꯡꯗꯥ ꯃꯥꯡꯍꯟ ꯇꯥꯀꯍꯜꯂꯤ ꯃꯗꯨꯗꯤ ꯃꯈꯣꯌ ꯑꯁꯤ ꯊꯨꯅꯥ ꯐꯒꯠꯂꯀꯄꯥ ꯉꯃꯗꯦ, ꯑꯃꯁꯨꯡ ꯃꯁꯤꯅꯥ ꯀꯝꯃꯔꯁꯤꯑꯦꯜ ꯐꯤꯁꯔꯤꯖ ꯁ꯭ꯄꯦꯁꯤꯁꯁꯤꯡꯒꯤꯗꯃꯛꯇꯥ ꯍꯤꯡꯐꯝ ꯑꯃꯥ ꯄꯤꯔꯤ꯫ ꯃꯁꯤꯒꯤ ꯃꯥꯡꯍꯟ ꯇꯥꯀꯍꯅꯕꯥ ꯑꯁꯤꯅꯥ ꯏꯀꯣꯁꯤꯁ꯭ꯇꯦꯃꯒꯤ ꯊꯕꯛ ꯊꯧꯔꯃꯁꯤꯡꯗꯥ ꯑꯍꯣꯡꯕꯥ ꯄꯨꯔꯀꯏ ꯑꯃꯁꯨꯡ ꯁ꯭ꯄꯦꯁꯤꯁꯁꯤꯡꯒꯤ ꯀꯝꯄꯣꯖꯤꯁꯟ ꯑꯃꯁꯨꯡ ꯕꯥꯏꯑꯣꯗꯥꯏꯕꯔꯁꯤꯇꯤꯗꯥ ꯃꯇꯝ ꯆꯨꯞꯄꯒꯤ ꯑꯣꯏꯅꯥ ꯑꯍꯣꯡꯕꯥ ꯄꯨꯔꯀꯄꯥ ꯉꯝꯃꯤ꯫ ꯉꯥ ꯐꯥꯕꯒꯤ ꯊꯧꯑꯣꯡꯗꯥ ꯋꯥꯈꯜ ꯇꯥꯗꯕꯥ ꯁ꯭ꯄꯦꯁꯤꯁꯁꯤꯡꯒꯤ ꯀꯣꯂꯥꯇꯦꯔꯦꯜ ꯀꯦꯄꯆꯔ ꯑꯣꯏꯔꯤꯕꯥ ꯕꯥꯏꯀꯦꯆ ꯑꯁꯤ ꯃꯍꯧꯁꯥꯅꯥ ꯑꯁꯣꯛ-ꯑꯄꯟ ꯅꯠꯠꯔꯒꯥ ꯑꯦꯛꯁꯄꯣꯖꯔꯗꯒꯤ ꯁꯤꯕꯥ ꯈꯛꯇꯗꯥ ꯁꯃꯨꯗ꯭ꯔꯗꯥ ꯍꯜꯂꯀꯏ꯫ ꯕꯥꯏꯀꯦꯆ ꯑꯁꯤꯅꯥ ꯁꯃꯨꯗ꯭ꯔꯒꯤ ꯀꯦꯆ ꯄꯨꯝꯅꯃꯛꯀꯤ ꯆꯥꯎꯔꯥꯛꯅꯥ ꯁꯔꯨꯛ ꯇꯪꯈꯥꯌ ꯑꯃꯥ ꯔꯤꯞꯔꯖꯦꯟꯇ ꯇꯧꯔꯤ꯫ ꯉꯥ ꯌꯣꯀꯄꯒꯤ ꯃꯇꯥꯡꯗꯥ, ꯕꯥꯏꯀꯦꯠ ꯑꯁꯤ ꯂꯧꯈꯤꯕꯥ ꯉꯥꯗꯒꯤ ꯁꯔꯨꯛ ꯃꯉꯥ ꯍꯦꯟꯅꯥ ꯆꯥꯎꯏ꯫ ꯲꯰꯲꯰ꯗꯥ ꯑꯦꯐ.ꯑꯦ.ꯑꯣ.ꯅꯥ ꯄꯤꯕꯥ ꯔꯤꯄꯣꯔꯠ ꯑꯃꯅꯥ ꯍꯥꯌꯈꯤ ꯃꯗꯨꯗꯤ "꯲꯰꯱꯷ꯗꯥ ꯃꯥꯂꯦꯃꯒꯤ ꯁꯃꯨꯗ꯭ꯔꯒꯤ ꯉꯥꯃꯤꯁꯤꯡꯒꯤ ꯉꯥꯒꯤ ꯁ꯭ꯇꯣꯀꯁꯤꯡꯒꯤ ꯆꯥꯗꯥ ꯳꯴ꯗꯤ ꯉꯥ ꯌꯣꯀꯄꯒꯤ ꯆꯥꯗꯥ ꯳꯴ꯗꯤ ꯑꯣꯚꯔꯐꯤꯁ ꯑꯣꯏꯅꯥ ꯀ꯭ꯂꯥꯁꯤꯐꯥꯏ ꯇꯧꯈꯤ"꯫ ꯃꯤꯇꯤꯒꯦꯁꯅꯒꯤ ꯑꯣꯄꯁꯅꯁꯤꯡꯒꯤ ꯃꯅꯨꯡꯗꯥ ꯃꯈꯥꯗꯥ ꯄꯤꯔꯤꯕꯁꯤꯡ ꯑꯁꯤ ꯌꯥꯑꯣꯔꯤ: ꯁꯔꯀꯥꯔꯒꯤ ꯔꯦꯒꯨꯂꯦꯁꯟ, ꯁꯕꯁꯤꯗꯤꯁꯤꯡ ꯂꯧꯊꯣꯀꯄꯥ, ꯉꯥ ꯐꯥꯕꯒꯤ ꯏꯝꯄꯦꯛꯇ ꯍꯟꯊꯍꯅꯕꯥ, ꯑꯦꯛꯕꯥꯀꯂꯆꯔ꯫ ꯑꯃꯁꯨꯡ ꯀꯟꯖꯨꯃꯔ ꯑꯦꯋꯦꯌꯔꯅꯦꯁ ꯄꯤꯕꯥ꯫http://www.fao.org/documents/card/en/c/ca9229enHilborn, Ray; Hilborn, Ulrike (2012). Overfishing: What Everyone Needs to Know. New York: Oxford University Press. ISBN 978-0199798148.Allan, J David; Abell, Robin; Hogan, Zeb; Revenga, Carmen; Taylor, Brad W; Welcomme, Robin L; Winemiller, Kirk (2005) Overfishing of inland waters. BioScience, 5 December.Clover, Charles (2004) End of the Line: How overfishing is changing the world and what we eat. Ebury Press, London. ISBN 0-09-189780-7

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ꯃꯆꯥꯈꯥꯏꯕ:ꯐꯪꯐꯝ ꯊꯣꯛꯄꯁꯤꯡ