Tō

Ko te tō (i te reo Hawaii: kō, i te reo Whītī: dovu, i te reo Marāiu: tebu takea mai i kupu reo Ahiteronīhia i mua: *tebuS)Malcolm Ross, Andrew Pawley & Meredith Osmond (2008). The Lexicon of Proto Oceanic: The culture and environment of ancestral Oceanic society. Pukapuka tua-3: Plants. Ng. wh. 390-391. ISBN 9780858835894. o tōhuka he ingoa ki te ruarua momo rākau kai whakatuputupu ki ngā whenua pārūrū ki te Ao-o-Kiwa ka punia me te ingoa pūtaiao he Saccharum.Saccharum L. Plants of the World Online. 2024. He momo Saccharum officinarum me te Saccharum sinense ō tēnei puninga, ēnei momo puhia mai te motu Taiwana ki te rarurohe Āhia-ki-te-Rāwhiti.
Ko te rākau e mōhio ana ngā tangata ki te hauakea hei haha wai reka me te rawa taketake ki te whakanao o te pakapaka whakareka kai ingoatia he "huka" (i te reo Hawaii: kōpaʻa "paka tō").Kenneth F. Kiple & Kriemhild Coneè Ornelas (2000). The Cambridge World History of Food. Cambridge University Press. Wh. 438. ISBN 9781139058636. He tipu tēnei i mauria haere e ngā tīpuna Ao-o-Kiwa ā ngā motu o Hawai'i, engari kare i ora tenei rakau mea ai te āhuarangi makariri ki Aotearoa.Louise Furey (2006). Maori Gardening: An archaeological perspective. Wh. 10. Te Papa Atawhai. ISBN 047814122X.– "Ngā tupu mai i Hawaiki". Te Ara. 24 Noema 2008. Ko te tō he te tipu huanga mō te tangata whenua Hawaii."Kō (Sugar Cane)". Hawaiian Plants. Manoa Heritage Center. 2024. Heoi anō, ka whakahurui te mana kōkuhu Hononga-o-Amerika te mahi tūkino ki te ngā urupuia nui ki te tangata whenua Hawaii muri i raupatu i rātou motu hei haha huka.Chronicling America: Historic Newspapers from Hawaiʻi and the U.S.: Sugar Industry. University of Hawaiʻi at Mānoa Library.

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