Bubuk kari

Bubuk kari minangka campuran rempah - rempah sing asale saka anak bawana India . Bubuk kari lan panggunaan Inggris kontemporer saka tembung " kari " minangka panemuan Kulon lan ora nuduhake panganan tartamtu saka anak bawana India, sanajan campuran rempah-rempah sing padha digunakake ing wilayah Lor ing bawana India diarani garam masala . Bubuk kari digunakake minangka bahan ing buku resep Inggris abad kaping 18, Monks discover chicken curry recipe in 200-year-old cookbook - Telegraph, Sophie Jamieson, 13 Jan 2016 lan kasedhiya kanthi komersial wiwit pungkasan abad kaping 18,   kanthi merek kayata Crosse &amp; Blackwell lan Sharwood tetep nganti saiki. Inside the Factory (BBC2), TV review: Greg Wallace lifts the lid on how our curries are made The various ingredients of this inspired show are starting to come together in effective and flavoursome ways - Independent - Sean O'Grady @_seanogrady - Tuesday 14 August 2018 23:00 Pedagang Inggris ngenalake bubuk kasebut menyang Meiji Jepang, ing pertengahan abad kaping-19, ing kana diarani kari Jepang . 

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