Chả trứng

Chả trứng, uga chả trứng hấp (kukus) lan chả trứng thịt (daging babi), yaiku omelet kukus Vietnam, utawa roti daging endhog karo daging babi. Tr translng jarwa menyang endhog, ora diterjemahake menyang daging nanging biasane daging babi. Hà Giao, Phúc Liêm Nguyẽ̂n Văn hóa ẩm thực Bình Định 2005 Page 70 "Món này còn ngon gấp mấy lẩn chả trứng, chả thịt." Biasane disajeni nganggo nasi panas, timun lan sambel. Piring nasi sing pecah cơm tấm bì (kulit) diwenehake karo meatloaf endhog ch trứng. Rươi Cha punika mangsan (Autumn) omelette khusus kanthi nggunakake nereididae sandworms (rươi) tinimbang daging babi.

Nancie McDermott Quick and Easy Vietnamese 2012 "OMELET WITH BEAN THREAD NOODLES AND PORK - chatrung - Order com tam bi in a Vietnamese café serving rice dishes, and you'll get a fabulous feast of rice along with shredded pork, peppery pork chops, and a chunk of this tasty omelet, which is called cha trung when it is served by itself..."

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