Wedhus gorèng

jmpl|200x200px| Ati lamb sadurunge masak
Iwak domba goreng yaiku salah sawijining jinis olahan daging wedhus sing disedhiyakake minangka panganan, kalebu testikel, ati, roti legi, jantung, ginjel, lan kadang otak lan lemak weteng — utawa kombinasi kasebut. Oxford English Dictionary, s.v. S.E. Nash, Cooking Craft, 3rd ed., 106 M.L. Tyson, The Queen of the Kitchen: A Collection of Southern Cooking Receipts, 1886, p. 136

Ing Australia lan Selandia Baru, goreng domba khusus kanggo ati; ing Amerika Serikat, " lamb fries " ( qv ) khusus dadi testikel. Ing Inggris, kabeh pancen ora bisa ditemokake, sanajan bubar testis wis langka. Charles Sinclair, Dictionary of Food: International Food and Cooking Terms from A to Z, s.v.

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