Matbucha

Matbucha (Hibru) bụ ihe na-esi ísì ụtọ nke ndị Juu Moroccan ma  salad e siri esi nke nwere tomato e siri esi na ose a na-etinye galik na ose chili, ma jiri nwayọ sie ya ruo ọtụtụ awa.   A na-ejikarị challah ma ọ bụ "achịcha ụlọ" (achịcha ọdịnala Moroccan nke ndị Juu naanị maka ijere ya na matbucha), ọ bụkwa ihe na-esi ísì ụtọ nke a na-ejikwa dị ka akụkụ nke ihe na-eri nri, mgbe mgbe dị ka akụkụ ya salatim, ma ọ bụ salad. Matbucha bụ nri a ma ama na Israel, ebe ndị Juu si Morocco wetaara ya.

Enwere ike iji ya mee ihe dị ka ntọala maka shakshuka.Gur, Janna (2014). Jewish Soul Food: From Minsk to Marrakesh.

 Nkwadobe 
A na-akwadobe Matbucha site na isi tomato, ose, na galik n'elu okpomọkụ dị ala ruo ọtụtụ awa ruo mgbe ha siri nri n'ime ihe dị nro, nke siri ike yiri jam n'usoro.Gur, Janna (2014). Jewish Soul Food: From Minsk to Marrakesh."Matbucha". Shelleys Humble Kitchen. Retrieved 4 February 2022.

 Ụdị ahịa 
A na-ere matbucha a na-emepụta n'ahịa n'Izrel niile n'ọtụtụ ụlọ ahịa nri ruo ọtụtụ iri afọ, ọ dịkwa na ụdị friji na ụdị dị iche iche. Akara gụnyere Sabra, Osem, na ndị ọzọ. N'afọ ndị na-adịbeghị anya, matbucha abụrụla nke dị na United States n'okpuru akara NY Shuk, n'etiti ọtụtụ ndị ọzọ.

 Hụkwa 

 Ndepụta nri ndị Juu
 Nri ndị Israel
 Nri ndị Juu
 Shakshuka, nri yiri ya na àkwá
 Ndepụta nri Moroccan
  Food portal

 Ihe odide