Bill Granger

William Granger OAM (29 ga Agusta 1969 - 25 Disamba 2023) ɗan ƙasar Ostiraliya ne mai koyar da girki da kansa, mai sayar da abinci da kuma marubucin abinci. Yana zaune a Ostiraliya da Landan, kuma yana aiki a ƙasashen waje.

 Sana'a 
A ƙarshen shekarun 1980, Granger ya ƙaura daga Melbourne zuwa Sydney don yin nazarin zane-zane. [1] Ya yi aiki a matsayin mai hidima yayin da yake karatun zane-zane. Sha'awarsa ta koma daga fasaha zuwa abinci. A shekarar 1993, ya buɗe gidan cin abinci mai suna Bills a yankin Darlinghurst na Sydney. Karin kumallo, da kuma, musamman, ƙwai masu kauri, sun jawo hankalin jama'a ga Granger. Gidan cin abinci na biyu, Bills Surry Hills, ya buɗe a shekarar 1996. Bills Woollahra shine gidan cin abinci na uku da ya gina. [2] Bills a Sydney an yaba shi a matsayin gidan cin abinci na farko da ya yi hidimar burodin avocado, a shekarar 1993.

A shekarar 2008, ya buɗe gidan cin abinci na Bills na farko a wajen Ostiraliya a Japan, inda ya zauna tsawon rabin shekara. Tun daga lokacin, ya buɗe gidajen cin abinci guda takwas a Japan, a yankuna kamar Tokyo, Yokohama, Kamakura, Fukuoka da Osaka . 

A shekarar 2011, Granger ya buɗe gidan cin abinci na farko na Burtaniya, Granger & Co, a Westbourne Grove da ke London.  A lokacin bazara na 2014, Granger ya buɗe gidan cin abinci na biyu na Granger & Co da ke London a Clerkenwell.  BBC Food Profile  – Chef Profile da kuma sabon gidan cin abinci na Bills a Hawaii.  Good Food Profile  – Chef Profile A wannan shekarar, ya kuma buɗe gidan cin abinci na farko a Seoul, kuma yana da gidajen cin abinci biyu a ƙasar. 

 Littattafai 
Granger ya rubuta littafin Bill's Sydney Food ( Murdoch Books, 2000) wanda ya ƙunshi bayanai game da abincin da ke cikin gidajen cin abincinsa. Tsarin dafa abinci tare da littattafan girki 14. Wannan littafin ya biyo baya da Bill's Food (2002), Bill's Open Kitchen (2003), Simply Bill (2005), Bill Granger Every Day (2006), Holiday (2009), Bill's Basics (2010), Bill's Everyday Asian (2011), Bill Granger Easy (2012), Bill's Italian Food (2014) da kuma Australian Food (2020).

 Aikin kafofin watsa labarai 
A shekara ta 2004, shirin mai sassa shida, Bill's Food, ya biyo bayan Granger na tsawon mako guda. An yi maraba da shi sosai a Ostiraliya kuma daga baya aka nuna shi a BBC2 a Burtaniya a shekara ta 2005, inda ya jawo hankalin masu kallo miliyan 2. An maimaita shirin a BBC1 kuma an nuna shi a wasu ƙasashe 22. A watan Yunin 2006, Granger ya fito a GMTV don gabatar da wani shiri na musamman na barbecue na tsawon mako guda wanda aka ɗauka a Kudancin Faransa. An watsa wani shiri na biyu na Bill's Food a hanyoyin sadarwa daban-daban. A shekara ta 2009 an fitar da wani shiri na talabijin mai sassa bakwai, Bill's Holiday, wanda ke nuna tafiye-tafiyen Granger yana binciken yankuna daban-daban da kayayyakin amfanin gona na Ostiraliya. BBC Food Profile  – Chef Profile
Rukuni:Mutuwan 2023
Rukuni:Haifaffun 1969
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