Mutabbaq samak

Mutabbaq Samak (kuma mutabbak, ko im'tabbag simach ( Larabci مطبق سمك)) abincin shinkafa ne da ya shahara a jihohin Larabawa na Tekun Fasha da kuma a wasu garuruwan kudancin Iraki . Ana soyayyen kifi ne mai yaji, yawanci Stromateus da albasar caramelized akan shinkafar da aka dafa a cikin kayan kifin da aka yi da kyau. Kifi na iya zama cikakken kifi ko filayen kifi. [1] Ana ɗaukar tasa a matsayin abinci na ƙasa a Iraki da Kuwait inda ake furta tasa a cikin yarukansu guda biyu a matsayin " im'tabbag simach ". A cikin Arabiya, ana ƙara zabibi, cardamom da broth tumatir ma.

 Tarihi 
Kalmar "mutabbaq" ( Larabci : مطبق ) a Larabci tana nufin "mai lebur" yayin da "samak" ( Larabci : سمك ) a Larabci tana nufin "kifi". Hakan dai na nuni ne da yadda aka shirya wannan abincin a tarihi, inda aka zuba kifaye da shinkafa da kuma biredi a cikin tukunyar da ake jujjuyawa a lokacin da za a kai. A yau, girke-girke ya zama mai sauƙi wanda aka saba samun duk wani soyayyen kifi a kan shinkafa, ana kiransa Mutabbaq Samak. Wani lokaci ana ƙara soyayyen kifi tare da kayan kifin a cikin tukunyar shinkafa . Mutabbaq Samak wani lokaci ana ado da goro da yankakken faski a yi masa hidima da salatin Larabawa . Sau da yawa ana la'akari da abincin ta'aziyya .   

 Murtabaq, wani abinci ne da aka fi sani da shi wanda ba a san shi ba a ƙasashen Larabawa na Tekun Fasha
 Abincin Larabawa
 Mesofotamiya abinci
 Kuwaiti abinci
 Saudi Arabian abinci
 Jerin jita-jita na casserole
 Jerin jita-jita na shinkafa