Chapman (drink)

Chapman abin sha ne marar giya, yawanci ja ne a launi. Sau da yawa ana kiransa da abinshan da ba na giya ba, ana yin shi ne a al'adance tare da cakuda Fanta, Sprite, Cucumber, Lemon, Grenadine da Angostura bitters kuma a al'adance ana yin sa a cikin babban mug tare da kankara da ƴan yankan kokwamba.   Ana bayyana shi a matsayin abin sha da aka fi so a Najeriya kuma ko da yake ana sha ba tare da barasa ba, ana iya shayar da shi tare da alamar vodka ko rum. 

 Tarihi 
An yi imanin cewa haɗaɗɗiyar giyar ta samo asali ne a wata mashaya ta gida a Ikoyi Club, Legas, Najeriya.  Samuel Alamutu wani mashaya ne a kulob ɗin ƙasar ne ya kirkiro wannan abin sha wanda aka buƙaci ya yi wani abu na musamman ga abokin cinikin da yake so mai suna Chapman.

 Sinadaran da bambancin 
Chapman tabbas shine shahararren abin sha da aka fi so a Najeriya kuma ana ba da shi a mashaya, kulob-kulob, gidajen cin abinci da kuma lokuta na musamman a ƙasar kuma yana karuwa a faɗin yammacin Afirka. 

 Sauran sinadaran 
Chapman ya yi fice a matsayin abin sha a cikin ƙasar, wanda galibi ana jin daɗinsa a taruka daban-daban. Wannan haɗaɗɗiyar giyar, wanda aka fi sani da Chapman ko shapman, abu ne da ya zama ruwan dare a shagulgulan Najeriya. Ba kamar takwaransa na ba-giya ba, mocktail, Chapman ya faɗi cikin rukunin haɗaɗɗiyar giyar saboda haɗawar Angostura aromatic bitters. Ya ƙunshi carbonated orange da lemun tsami ko lemun tsami sha, grenadine syrup, 'ya'yan itace juices, kankara cubes, da sauran kayan ado, wannan musamman concoction ne mai haskakawa a wurin taro. 

Duk da yake babu tsarin girke-girke da aka yarda da shi, abin sha na Chapman koyaushe zai haɗa da bitters, lemun tsami, lemun tsami da kokwamba.  

 Manazarta