Adejoké Bakare

Adejoké Bakare haifaffen Najeriya ne mai dafa abinci kuma Bakar fata ta farko a Burtaniya da ya zama mai dafa abinci mai tauraro mai suna Michelin.



 Rayuwar farko 
Bakare ya koma kasar Ingila a shekarun 1990.  Ta yi aiki a kamfanin sarrafa dukiya kuma daga baya ta fara karbar bakuncin kulake na abincin dare. Kungiyoyin cin abincinta sun haskaka abincin yammacin Afirka.

 Sana'a 
A cikin shekarar 2019, ya ci gasar Brixton Kitchen a cikin nau'in mai son.   A cikin Satumba shekarar 2020, Bakare ya buɗe Chisuru, gidan cin abinci mai faɗowa a Landan wanda ya ƙware a cikin abincin Afirka ta Yamma na zamani. Chishuru zai ci gaba da samun wasu wurare da yawa a cikin London kuma a cikin Satumba shekarar 2023 ya zauna a Fitzrovia. A watan Oktoba 2023 mai sukar abinci Jimi Famurewa ya sake duba Chishuru kuma ya ba shi tauraro 4/5.    

A ranar 5 ga watan Fabrairu 2024, Bakare ya sami kyautar Michelin-star a matsayin Shugaban Chef na Chishuru kuma ta zama Bakar fata ta farko a Burtaniya da ta zama shugabar mai tauraro Michelin    kuma mace ta biyu Bakar fata. ta lashe tauraruwar Michelin bayan Chef Mariya Russell, wacce ta ci nata a shekarar 2023. 

 Nassoshi 

Category:Mata a Najeriya
Category:Rayayyun mutane