Suya

Suya ko Tsire nama ne mai yaji wanda sanannen abinci ne a yammacin Afirka. Ana kuma ci a Sudan, ana kiranta da "Agashe". Ana yin Suya ne da naman sa, rago, ko kaza. Hakanan ana amfani da kayan ciki kamar koda, hanta da zuciya. Yankakken naman ana daka shi da kayan kamshi daban-daban wadanda suka hada da gyadar Qamshi, gishiri, magi, mai da sauran kayan kamshi. sannan a barbecue, ana hadawa Suya da karin taimako na busasshen barkono da aka hada da kayan kamshi da yankakken albasa. Ana amfani da hanyoyin shirya naman halal ne, musamman a yankunan arewacin Najeriya, inda aka san rashin dacewa da haramcin abincin musulmi a shirin Suya na haddasa tarzoma. Busashen Suya ana kiransa Kilishi. Ana iya ci da Garri ko Ogi.
SuyaMadadin sunayeAgashe (Sudan)    Tsire (Arewacin Nigeria)Yanki ko jihaNajeriyaBabban sinadaranNama, kaza, jatan landeBambance-bambanceKilishi
link=https://en.wikipedia.org/wiki/File:Suya_Seller.jpg|left|thumb|Mai sayar da Suya a Abuja.
link=https://en.wikipedia.org/wiki/File:Suyawithriceplaintains.JPG|right|thumb|Suya kaza da jollof rice da plantain
Babu daidaitaccen girke-girke na samar da hadadden cakuda kayan yaji da abubuwan da suka hada da suya marinade (wanda ake kira Yaji) da kayan yaji da aka yi amfani da su. Sinadaran na iya bambanta dangane da abubuwan da mutum yafi son amfani dasu da na yanki.

Duk da cewa Suya ta samo asali ne daga sassan Arewacin Najeriya, amma ta shiga cikin al’ummar Najeriya, tana da araha ga kowa da kowa kuma a ko’ina. An kira shi wani abu mai haɗa kai a Najeriya.6. Fatinbaba1 (8/7/2024)

Suya, tsire unites in Nigeria. Suya ya zama abincin Najeriya da yankuna daban-daban da ke ikirarin fifikon girke-girke da hanyoyin shirya su, amma irin gasasshen nama ya zama ruwan dare a yawancin kasashen yammacin Afirka.

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