Abincin Hausawa

Abincin Hausawa abinci ne na gargajiya da na zamani wanda Hausawa ke shiryawa.  Ya dogara ne a kan samar da danyen kayan abinci da za su iya noma ko shigo da su daga wasu wurare.  Sau da yawa Hausawa sun dogara ne kawai da kayan amfanin gona da suka noma don girka abinci. [mafi kyawun tushe da ake buƙata] [better source needed]
alt=Kosai|thumb|Kosai, abincin safe

 Karin kumallo 

 Koko - Gishiri da aka yi da millet, masara, aca da aya  [mafi kyawun tushe da ake buƙata] 
 Kosai - Abincin da aka yi da wake da aka cire ya zama kwallon kuma an dafa shi da Man dabino (daga Yoruba: Akara)  [mafi kyawun tushe da ake buƙata] 
 Kunu - Abin sha da aka yi da millet

 Waina
 Coffee and bread – Although not a traditional breakfast item, these have become common in Hausa cuisine as a result of British colonization.

 Abincin rana 

 Dambun shinkafa
 Dan wake - Bean dumplings, cinye tare da dabino ko man shanu
 Makomar
 Taliya
 Shinkafa
 Olele

alt=Tuwon shinkafa and miyan taushe.|thumb|Tuwon shinkafa da Miyan taushe

 Abincin dare 

 Tuwon masara - haɗiyewa da aka yi da masara, millet ko garin masara
 Tuwon shinkafa - Haɗiye da aka yi da shinkafa  [mafi kyawun tushe da ake buƙata] 
 Miyan kuka - Sopo da aka yi daga busassun ganyen baobab da aka gina a cikin foda
 Miyan taushe - Sopo da aka yi da kabewa
 Okra soup   [mafi kyawun tushe da ake buƙata] 
 Funkaso
 Tuo zaafi

 Abin sha da abin sha 

 Zobo - shayi na Hibiscus

 Abincin cin abinci 

 Kuli-kuli – A deep-fried snack made from ground peanuts and spices
 Masa – A type of rice cake that is typically served with a spicy sauce
 Kunun gyada – A sweetened peanut milk
 Dakuwa – A sweet snack made from crushed peanuts and sugar
 Fanke

 Gidan wasan kwaikwayo 

 Dubi kuma 

 Abincin Eritrea
 Abincin Habasha
 Abincin Somaliya

 Manazarta