Abunuabunu

Abunuabunu sana be known as Abubunabunu insyd Bono Twi be a soup from de Brong Ahafo Region of Ghana. E be made from cocoyam  leaves (locally called kontomire) together plus oda ingredients (tomatoes, snails, smoked fish, onions, green pepper, turkey berries - called kwahu nsusua in Twi den salt).

E be commonly found den prepared among Akan people especially de Bono people since thus where de Abubunabunu soup originated from, den mostly eaten plus fufu or banku.

 Sanso see 
 Ghanaian Cuisine

 References 

 External links 
 Video: Let's make Ebunuebunu 
 Video:How to prepare Abunubunu
Category:Ghanaian cuisine
Category:African soups
Category:Bono Region
Category:Ahafo Region