Dawadawa (Kpale bee Kale)

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Irú (Yoruba) bee Daddawa (Hausa)https://en.wikipedia.org/wiki/Special:BookSources/9781648291890 bee Eware (Edo) bee Sumbala (Bambara) bee Narghi (Fula) eɛ a fermented parɛɛ ane locust beans kyeenaa (Parkia biglobosa) naŋ maŋ e a condiment kyaare diibu maaloo.https://web.archive.org/web/20241111205240/https://abenaoffehgyimah.com/blog/dawadawa-the-magical-food-ingredient O taa la yitaaloŋ neŋ ogiri ane douchi. O taa la bammo gyamaa ko West African cuisine. Ana la ka ba maŋ de maale neŋ lesiri diibu a egusi zeɛre, saaloŋ zeɛre (ILA), Ewedu zeɛre, ane ogbono zeɛre.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9914143

 Yoe ane tɛɛtɛɛloŋ 
Yoe ane tɛɛtɛɛloŋ naŋ be irigyiri mine la:

 Manding languages: sunbala, sumbala, sungala, sumara Sumbala (bee a French transcription soumbala) e la loan ko Manding.
 Hausa: dawadawa, daddawa
 Pulaar/Pular: ojji
 Yoruba: iru
 Serer, Saafi, Wolof: netetou
 Krio: kainda
 Susu: Kenda
 Zarma: doso mari
 Dagbanli: Kpalgu
 Mooré: Colgo
 Konkomba language: tijun, tijon
 Dagaare kɔkɔre: Dawadawa, Kpale, Kale

 Meŋ kaa kyɛ 

 List of African dishes

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