Toum

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Salsat toum (Arabic kyaahe 'garlic sauce'), aŋ meŋ e toumiya (Arabic: ثوميه) ka maŋ boma ka toumhttps://en.wikipedia.org/wiki/WordReference (ثوم  ṯūm 'garlic'), eɛ a garlic sauce common ko a Levant. O gaa peɛrɛŋ a Provençal aioli. Tɛɛtɛɛloŋ mine naŋ beb; aŋ be a boŋyɛrɛɛ kaŋa aŋ e garlic, salt, olive oil bee vegetable oil, ane lemon juice, ka ba maŋ de a tɔ meehe taa neŋ wooden mortar ane pestle.http://allrecipes.com/recipe/toum/ Meeloŋ mine meŋ beebe aŋ e Lebanon be mint aŋ paale; o eɛŋ zeit wa toum ('oil ane garlic').

 meŋ kaa kyɛ 

 Garlic sauces:




 List of Middle Eastern dishes
 List of dips
 List of garlic dishes
 List of sauces

 Ziiri mine liŋkiri 







 Sommo Yizie