Mandazi

Mandazi (Swahili: mandazi, maandazi) e la parɛɛ kaŋa ko fried bread nang taa yizie ko Swahili coast. ba meng mang boɔle o la ka bofrot bee puff-puff nang be Western African tenne teseng Ghana ane Nigeria. O eɛ a zɛsong kaŋa nang be cuisine a ko a Swahili noba nang be a coastal irigyin nang be a Kenya ane Tanzania.http://www.cooks.com/recipe/v51wg1s8/mandazi-swahili-buns.html http://www.familycookbookproject.com/recipe/2458778/swahili-coconut-donuts--mandazi--in-swahili.htmlA zeɛre maale taa la bammo gyamaa ko  a irigyiri anang, azuing o maale bebe la a zie nang, nang na bang di neng bondiraa kaŋa zaa bee dips bee  a snack neng omeŋɛ, a na bang taa bimmo a la leɛ tole a di neng bondiiri mine.https://web.archive.org/web/20100227042653/http://legacy.lclark.edu/~peck/EAf-Orient/SWAHILI-Recipes1.htmhttps://web.archive.org/web/20090605091622/http://www.expandingopportunities.org/cookbook/index.html

 Meng kaa kyɛ 

 Beignet, a similar pastry from New Orleans
 Ox-tongue pastry, a similar Chinese pastry
 List of fried dough foods

 Sommo Yizie