Tagine

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tagine bee tajine, naŋ meŋ e tajin bee tagin (Arabic: طاجين, romanized: ṭajīn) e la Maghrebi zeɛre, https://books.google.com/books?id=0A_osJM7r9cC&pg=PT516https://books.google.com/books?id=LXg4AQAAMAAJ&dq=tajine&pg=RA1-PA182meŋ e earthenware pot ba naŋ maaleŋ. O meŋ eɛ maraq bee marqa.https://www.google.co.il/books/edition/Medieval_Cuisine_of_the_Islamic_World/H7MwDwAAQBAJ?hl=en&gbpv=1&pg=PA69&printsec=frontcover

 Etymology 
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A Arabic طاجين (ṭajīn) yizie la Ancient Greek τάγηνον (tágēnon) 'frying-pan, saucepan'.https://www.perseus.tufts.edu/hopper/text?doc=Perseus%3Atext%3A1999.04.0057%3Aentry%3Dta%2Fghnonhttps://en.wikipedia.org/wiki/Special:BookSources/978-0313376269 Yɛlɛ yizie la, a yalbiri yizie la Persian mui zeɛre tahchin.http://news.bbc.co.uk/hi/arabic/middle_east_news/newsid_7429000/7429173.stm

 Yijie 
Yi yele meele yizie, a yelkorɔ yizie ko tagine bebiri ko Harun al-Rashid, a anuu Abbasid Caliph. Bondirii maaho ko a tagine aŋ e a One Thousand ane One Nights, a Arabic-kɔkɔre sellɛ iri baroo 9th century.

 Enfuomo 

 meŋ kaa kyɛ 

 thumbList of Middle Eastern dishes
 List of African dishes
 thumbthumbList of egg dishes
 Berber cuisine
 List of stews
 Rfissa
 List of cooking vessels

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