Koshary

Koshary, kushari or koshari (Egyptian Arabic: كشري [ˈkoʃæɾi]) eɛŋ Egypt's national dish ana e bondiraa nang maale taa bammo gyamaa ko ko neŋgyamaa.https://www.bbc.com/travel/story/20200112-why-2020-is-the-year-to-visit-cairo O e la traditional Egyptian staple, mixing pasta, Egyptian fried rice, vermicelli ane brown lentils,https://www.themediterraneandish.com/egyptian-koshari-recipe/ https://www.cnn.com/travel/article/egypt-food-and-drink/index.htmlnaŋ taa chickpeas, a garlicky tomato sauce, garlic vinegar, ane crispy fried onions. Sprinklings neŋ garlic vinegar ane hot sauce eɛ boma na ba e feroo.

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 Egyptian cuisine
 List of Middle Eastern dishes
 Ful medames

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