Usban

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Usban (bee osban) (Arabic: عصبان, boɔlɔ [ʕusˤbɑːn]) e la saakonnoŋ sausage naŋ be Tunisia ane Libya, naŋ meele neŋ mui, tēē, lamb, chopped liver ane heart.https://books.google.com/books?id=ojc4Uker_V0C&q=%22osban+sausage%22&pg=PA1 https://archive.org/details/mediterraneanfea00wrigBa maŋ laŋ di neŋ la a mui bee couscous, gbɛɛ yaga kpaaroŋ sere zie.
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Usban tɛɛtɛɛ gyamaa bebe, ka a tēē ane a  spices maŋ taa la tɛɛtɛɛ kyɛ ka a cayenne pepper, black pepper, turmeric ane cinnamon, ane a dried mint, parsley ane dill. Naŋ paale a spring onion, tomato, vegetable oil ane rice. A meeloŋ laŋ neŋ la peehe nyaga bee commercial sausage ba naŋ maŋ de luri eŋ dali eŋɛ. A sausages maŋ kpa la ta haware mine a doge poɔ kyɛ be a doge bee oven poɔ.https://libyanfood.blogspot.com/2010/08/libyan-sausage-osban.html

 meŋ kaa kyɛ 

 List of Middle Eastern dishes
 List of African dishes
 List of stuffed dishes

 Sommo Yizie