Capra e fagioli

Capra e fagioli (lit. 'goat ane beans') bii  stufato di capra e fagioli (lit. 'goat and bean stew') ɩye siimaa ku hinterland aŋ be Imperia.

Capra e fagioli ɩye jiεri bam maŋ maali nɩŋ buɔ neni (preferably shoulder meat), bam maŋ dugaa bʋʋ juŋ aŋ kauhi biela nɩŋ  aromas, vegetables (onions, carrots, celery), white wine ane, a siimaa dugibu baahaa , white beanshttps://www.ilgolosario.it/assaggi-e-news/attualita/stufato-di-capra-e-fagiolihttps://web.archive.org/web/20171023011541/http://www.mauroolivieri.it/le-ricette-dellentroterra-capra-e-fagioli/http://www.originalitaly.it/it/ricette/r-stufato-di-capra-e-fagioli.

 Meŋ kaa  kyε nyε 

 Cuisine of Liguria
 List of stews

 Sommo Yizie