Jose's Pascualina

== Description ==
Serves 7 people.
== Ingredients ==
* 5 eggs
* 500 g of frozen (or fresh) spinach
* 2 frozen sheets of puff pastry
* 1 onion
* 3 garlic cloves (you can use more if you really love garlic)
* olive oil (Spanish of course)
* 4 or 5 slices of cheddar cheese
* Bread crumbs
== Directions ==
# Defrost the spinach in the microwave oven for 10 minutes in high. 
# In the meantime slice the onion thinly and fry it with olive oil with the garlic in a very hot frying pan until it gives that nice fried onion smell (yes just before it burns itself away). 
# Toss the defrosted spinach into the frying pan and 
# add one of the eggs and 2 soup spoons of bread crumbs, and mix. 
# Cook for 3 to 4 minutes on high. 
# Using non-stick baking paper line the inside of the round baking tray (20 cm diameter will do). 
# Lay one sheet of the puff pastry on the tray and add the spinach mixture
# Break the rest of the eggs and put them on top of this mixture. 
# Finally add the cheese slices on top of the eggs. 
# Cover this with the second sheet of puff pastry. 
# Cook for 35 minutes in a pre-heated oven at 220 °C.
Category:Uruguayan Recipes
Category:Uruguayan Appetizers
Category:Puff pastry Recipes
Category:Cheddar Recipes
Category:Spinach Recipes
Category:Recipes that need photos
Category:Egg Recipes