Frothy Holiday Eggnog

== Description ==
* Makes 4 one half cup servings
== Ingredients ==
* 2 cups low-fat milk
* ½ cup Simply Eggs (egg substitute)
* 4 tbsp sugar
* 1 tbsp rum or brandy, optional
* 1 tsp vanilla
* ⅛ tsp grated nutmeg
* whipped topping, optional
== Directions ==
# Place milk, eggs, sugar, rum or brandy, vanilla and nutmeg in a blender or food processor.
# Blend until frothy.
# Pour eggnog into 2 tall glasses and if desired, top with whipped topping.
== Nutritional information ==
Per serving without optional ingredients: 
* 145 calories | 5 rams fat | 32 mg cholesterol | 124 mg sodium
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Category:Eggnog Recipes
Category:Egg substitute Recipes
Category:Low-fat milk Recipes
Category:Rum Drink Recipes
Category:Brandy Drink Recipes
Category:Nondairy topping Recipes