Accra Banana Peanut Cake

==Ingredients==
* 4 cups all-purpose flour
* 1/4 cup cake flour
* 4 tsp. baking powder
* 1 tsp. salt
* 1/2 tsp. baking soda
* 10 oz. butter OR margarine 
* 2.5 cups Sugar
* 4 eggs
* 8 MASHED bananas 
* 1/2 cup peanuts
* 1 tsp. cinnamon 
==Directions==
# In a 2 quart bowl: Sift: 4 cups all-purpose flour, 1/4 cup cake flour, 4 tsp. baking powder, 1 tsp. salt, 1/2 tsp. baking soda
# In a 3-quart bowl: cream: 10 oz. butter OR margarine with 2 cups Sugar.
# Blend in 4 eggs lightly beaten.
# Fold the dry ingredients above alternately with: 8 MASHED bananas and 1/2 cup peanuts, coarsely chopped.
# Bake in a greased 9 x 12-inch baking pan at 350' for 30 minutes.
# Test with a toothpick. When toothpick comes out dry, cake is done.
# Combine: 1/2 cup Sugar with 1 tsp. cinnamon.
# Sprinkle cake with cinnamon mixture as cake comes out of the oven.
Category:Banana Recipes
Category:Cake flour Recipes
Category:Ghanaian Recipes
Category:Ghanaian Desserts
Category:Recipes that need photos
Category:Peanut Recipes