Pindzhur

== Description ==
== Ingredients ==
* 1 kg of pepper
* 0.5 kg of tomato
* egg plant
* salt, garlic, cooking oil
== Directions ==
# Toast the pepper, peel it and chop it. 
# Toast the tomato, then peel it and knead it. Add the kneaded tomato to the pepper and mix them. 
# Add toasted egg plant also after you have peeled it and chopped it. 
# Add ground garlic and salt. 
# Pour the pindzur with the heated oil, stir and put the pindzur in a bowl where you usually put salad.
Category:Macedonian Recipes
Category:Macedonian Salads
Category:Recipes that need photos