Radish and Butter Bean Salad

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pryor estate in Grapevine, Texas in 1996.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 5 ounces radishes, thinly sliced
* 14 ounce can butter beans, drained and rinsed
* 1 bunch watercress, tough stems removed
* 2 oranges, peeled and segmented
* 4 teaspoons orange juice
* 2 teaspoons olive oil
* 2 teaspoons fresh coriander, chopped
* 1 teaspoon freshly ground black pepper
* 1 teaspoon salt
== Directions ==
# Place radishes, butter beans, watercress and orange segments in a bowl then whisk together orange juice, olive oil, coriander and seasoning and pour over salad.
# Toss gently before serving.
Category:Cathy's Recipes
Category:Lima bean Recipes
Category:Watercress Recipes
Category:Radish Recipes
Category:Orange Recipes
Category:Salad Recipes