African Hot Sauce

==Ingredients==
* 1 dozen chile peppers (i.e., hot red peppers!)
* 1 small sweet green pepper (or bell pepper)
* 1 clove garlic
* 1 medium onion
* 2 cans tomato paste
* 4 tablespoons vinegar
* 1 teaspoon sugar
* 1 teaspoon salt
==Directions==
# Remove stems and seeds from peppers — careful! Wear kitchen gloves! Do not touch your eyes or face while handling hot peppers! Wash your hands with soap and water after you have handled hot peppers
# Grind hot peppers, green pepper, garlic, and onion (or use food processor).
# Combine all ingredients in sauce pan.
# Simmer for an hour or two.
# Add cayenne pepper if desired.
# Put in jars and refrigerate.
# Serve with everything.
Category:Central African Appetizers
Category:Chile pepper Recipes
Category:Green bell pepper Recipes
Category:Hot sauce Recipes
Category:Recipes that need photos
Category:Tomato paste Recipes