Indian vegetables

* Okra (Ladies Finger) – Indian variety of Okra are very popular in international markets for its high quality. Also known as 'Bhindi' in Hindi. 	
* alphonso – mango
* Bitter Gourd (Karela) – Indian Bitter Gourds are unique in appearance for the teeths on the fruit skin. Also known as 'Bitter cucumbers'. 	
* totapuri – mango
* Snake Gourd – A long and curved fruits that appear like snakes hanging on the supports or ground. 	
* Drum Stick – As the name suggest they look very much like Drum sticks. 	
* Curry Leaves (Kadi Patta) – Widely used in Indian and Sri Lankan foods to add taste. 	
* Green Chillies – India produces many varieties of chillies possessing different range of pungency, colour, size and shape.
Category:Indian Food Glossary