South Texas Rice

== Ingredients ==
* 1 cup rice
* 3 tbsp vegetable oil
* 1 small Onion (quartered)
* 1 bell pepper (quartered)
* 2 cups chicken stock or 2 cups water with 2 Chicken bouillon cubes
* 1 16oz can diced or whole tomatoes
* 1 tsp chili powder
* 1 tsp garlic salt
== Directions ==
# In pan, brown rice in the oil over low to medium heat. Stir constantly, burning is easy.
# When the rice is brown, add the Onion, bell pepper, chili powder and garlic salt.
# Turn the heat to high and cook for 1 minute and stir constantly.
# Add the tomatoes and then the chicken stock.
# Bring to a boil. Cover, reduce the heat, and simmer for 10 minutes.
# Remove from heat and let stand for 15 to 20 minutes.
Category:Brown rice Recipes
Category:Chicken Recipes
Category:Chicken stock and broth Recipes
Category:Chili powder Recipes
Category:Garlic salt Recipes
Category:Recipes that need photos
Category:Rice Recipes
Category:Tex-Mex Recipes
Category:Tex-Mex Vegetarian