Homemade Kahlua Coffee Liqueur

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== Description ==
Contributed by World Recipes Y-Group
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
== Ingredients ==
* You will need an empty 750 ml liquor bottle with a top for storing the liqueur.
* 2 cups water
* 1½ cups granulated sugar
* 1½ tablespoons instant coffee
* 2 cups 80 proof vodka
* 1½ tablespoons vanilla extract
== Directions ==
# Combine water, sugar, and coffee in a covered saucepan over high heat.
# Bring mixture to a boil, and continue to boil for 10 minutes. Be sure mixture does not boil over.
# Remove the mixture from the heat and let it cool for 5 minutes.
# Add vodka and vanilla. Stir.
# Store in any empty 750 ml. Liquor bottle with a screw top or another bottle with a resealable lid.
== Tidbits ==
# It is very important that you use a covered saucepan when making this drink. 
# The alcohol will boil away if the solution is not covered when it gets hot.
# Also the longer this drink is bottled and stored in a dark, cool place, the better it will taste. 
# For the best flavor, store it for at least thirty days before drinking. 
# Probably the hardest part of making this simple recipe is not drinking the stuff before it matures!
Category:World Recipes
Category:Vanilla extract Recipes
Category:Coffee Recipes
Category:Coffee liqueur Drink Recipes
Category:Vodka Drink Recipes
Category:Recipes that need photos