Risdessertrand

==Description==
This is a traditional Christmas dessert that is used in the days after Christmas. You can also fill small dessert bowls to give to the kids as a little extra.
===Ingredients===
* 1 l milk
*1 vanilla pod
*125 g pudding rice
*6 tbsp Sugar
*zest of one orange
*50 g chopped almonds
*100 ml orange juice
*6 leaf gelatine
*400 ml cream
====Accompaniment====
*cherry sauce
===Directions===
Bring rice and milk to the boil with the split vanilla pod. <BR>
Let simmer for 45 minutes. <BR>
Leave to cool and remove vanilla pod.<BR>
Mix the Sugar with the orange zest and the chopped almonds. <BR>
Place the gelatine in cold water for 5 minutes. <BR>
And then melt it over low heat. <BR>
Stir the Sugar mix and the gelatine into the rice.<BR>
Whip the cream to whipped cream and fold into the rice. <BR>
Place in ring mould and leave to stiffen.<BR>
Serve with cherry sauce.
===Other Links===
==See also==
Category: Scandinavian Desserts
Category:Desserts Category:Recipes
Category:Scandinavian Recipes
category:Orange Recipes
category:ultra-pasteurized cream Recipes
category:orange juice Recipes
category:vanilla bean Recipes
category:gelatin Recipes
category:almond Recipes
category:cherry Recipes
category:water Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:cream Recipes
category:rice Recipes
category:milk Recipes