Boothee-kyaw

==Description==
Boothee-kyaw (Fried gourd) is a heavy snack that’s best eaten with hot and sour sauce.
* Makes 4 servings.
==Ingredients==
* 8 bananas or ¼ pound of gourd
* 3 tablespoons rice flour
* 1 tablespoon sticky rice flour
* water
==Directions==
# Peel bananas or slice gourd in finger-length size.
# In a bowl, combine rice flour and sticky rice flour with water until the mixture yields a thick paste.
# Dip in and cover the banana or gourd in the paste and deep-fry. 
Category:Burmese Snacks
Category:Banana Recipes
Category:Rice flour Recipes
Category:Recipes that need photos