Chocolate Dipped Coconut Macaroons Cookies

== Description ==
Makes: 3 dozen servings
== Ingrediants ==
* 14 oz pkg flake coconut
* 2/3 cup sugar
* 6 tbs flour
* 1/4 tsp salt
* 4 egg whites
* 1 tsp almond extract
* 8 squares semisweet baking chocolate, melted
== Method ==
# Mix first 4 ingredients in bowl.
# Stir in egg whites and almond extract until blended.
# Drop by tablespoonsfuls onto greased and floured cookie sheets.
# Bake at 325 degrees for 20 minutes or until edges of cookies are golden brown.
# Cool.
# Dip cookies halfway into melted chocolate.
# Let stand at room temp on wax paper lined tray until chocolate is firm.
== Recipe from: == 
* Catsrecipes Y-Group
Category:Cookie Recipes