Moldovan Noodles

== Description ==
== Ingredients ==
* 3 eggs1/2 cup water
* flour as needed
* 1/2 teaspoon salt
== Directions ==
# Sift the flour, make a hole in the middle and pour the eggs inside. 
# Mix them with a little flour, then add the water and salt and make stiff dough. 
# Divide in three, then work each third a little, make into balls and let rest, covered, for 5–10 minutes. 
# Take each ball and make a sheet as thin as possible. 
# Place it on a floured cloth and let dry. 
# When half dry, cut 1 inch wide strips, place 4-5 strips on top of one another and cut, with a very sharp knife, into very thin strips. 
# Spread the noodles onto a clean surface and let dry for another 15–20 minutes. 
# They can be used afterwards.
Category:Moldovan Recipes
Category:Moldovan Snacks
Category:Recipes that need photos