1-2-3 Hot Doughnuts

== Description ==
Contributed by World Recipes Y-Group
== Ingredients ==
* 1 (10 count) can buttermilk biscuits
* ¾ box confectioners' sugar
* ½ cup milk
* ½ tsp vanilla or lemon flavor
* 4 cups oil or shortening
== Directions ==
# Open biscuits as directed.
# Place a biscuit in palm of one hand.
# Puncture the center with a free finger.
# Proceed to widen hole, being careful not to break circle.
# Continue until dough is approximately the thickness of your thumb.
# Repeat this process with all of the biscuits.
# Place them on a flat surface.
# Do not allow them to touch each other.
# Preheat oil in medium saucepan on medium heat on top of the range.
# Pinch a tiny piece of dough off of one biscuit.
# The oil is ready for frying when dough begins to fry, brown and float to the top.
# Fry 2 doughnuts at a time.
# Brown both sides.
# Then process takes approximately 2 minutes.
# Remove from oil and place on a paper towel to absorb excess oil.
# While the remaining doughnuts are cooking, drop the cooked doughnuts gently by fork into glaze mixture.
# Coat well.
# Place on tray and serve hot.
=== Glaze mixture ===
# Combine in medium bowl confectioners' sugar, milk and flavoring to form a thin glaze.
# Blend well.
=== Cinnamon-sugar mixture ===
# Combine in bag 1 cup granulated sugar with approximately 2 tablespoons of ground cinnamon.
# Mix well.
__NOTOC__
Category:World Recipes
Category:Doughnut Recipes