Walnut Sweet Bread

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== Description ==
In Romanian: Cozonac cu nuca
== Ingredients ==
* Regular Sweet Bread dough
=== Filling ===
* 10 oz / 300 g ground walnuts
* 1 cup milk
* ¾ cup sugar
* ¼ cup rum
* vanilla
== Directions ==
# Melt the sugar in the warm milk with vanilla in a pot on the range.
# When the sugar is melted, add the walnuts and keep stirring. 
# After a few minutes of boiling, and after the filling has thickened, remove from heat and add rum. When the filling is cold, roll a sheet of dough about one finger thick, uniformly spread the walnut filling on top and roll like a jelly roll. 
# Grease a bread pan, place the roll inside, let rise for a while and then set in the oven to bake at medium heat.
Category:Dessert loaf Recipes
Category:Recipes that need photos
Category:Romanian Desserts
Category:Walnut meal Recipes