SOUR CREAM DESSERT OMELET

==Description==
Serves 5
thumb| SOUR CREAM DESSERT OMELET 
===Ingredients===
*2 1/2 dl whipping cream
*2 1/2 dl sour heavy cream
*2 T Sugar
*6 eggs separated
*1 3/4 dl flour
===Directions===
*Preheat the oven to 180 C . 
*Whip the cream and sour cream with half the Sugar. 
*Beat the egg yolks with the remaining Sugar . 
*Fold into the cream.
*Fold in the flour. 
*Beat the egg whites until stiff and fold into the cream mixture. 
*Pour into a greased ovenproof dish and bake until puffed about 15-20 minutes.
==See also==
 Category:Norwegian Desserts Category:Desserts Category:Recipes
Category:Norwegian Recipes
category:light whipping cream Recipes
category:heavy cream Recipes
category:egg whites Recipes
category:sour cream Recipes
category:yolks Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:flour Recipes
category:cream Recipes
category:egg Recipes