Soto Madura

== Ingredients ==
* 500 g beef or internals
* 100 g bean sprouts
* 80 g rice noodles
* 60 g Indonesian parsley
* 60 g scallions
* 60 g ginger
* 1 lime
* salt
* pepper
== Directions ==
# Boil meat until done.
# Drain and cut into bite-sized slices.
# Remove the tails of bean sprouts, boil until half done.
# Boil rice noodles separately.
# Keep these in separate plates.
# Cut Indonesian parsley and scallions.
# Grind shallots, and brown it for a little bit.
# Skin and cut ginger.
# Make beef stock using beef bones boiled in water for about an hour.
# Remove bones, and put in salt, pepper, ginger, and shallots.
# Serve the soto by putting the beef, bean sprouts, noodles into a bowl.
# Pour soup into it.
# Sprinkle with Indonesian parsley and scallions.
Category:Beef Recipes
Category:Beef stock and broth Recipes
Category:Indonesian Soups
Category:Lime Recipes
Category:Mung bean sprout Recipes
Category:Rice noodle Recipes