Quick beer mustard

=== Ingredients ===
* 1 	cup 	mustard powder
* 1/2 c beer or ale (flat or fresh)
* 1/4 	cup 	Cold water
== Directions ==
Whisk the mustard together with the cold water in a medium sized bowl & set aside for 10 minutes.
Stir in the beer & mix thoroughly.
Serve immediately or store in an airtight container in the refrigerator for up to six months.
This mustard makes an excellent addition to salad dressings.
=== Other links ===
== See also ==
Category:Mustard seed Recipes
Category:Recipes using beer