Black Olive-Red Pepper-stuffed Pastry Bundles

==Description==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Puckett Estate in Irving, Texas in 1990. 
* Contributed by Catsrecipes Y-Group
==Ingredients==
* 2 square sheets puff pastry
* 1 egg yolk
* 2 teaspoons poppy seeds
* ⅓ cup pitted black olives
* 1 roasted red pepper
* 1 small tomato diced
* 1 green onion chopped finely
* 2 tablespoons flat leaf parsley chopped finely
* 1 teaspoon pepper flakes
==Directions==
# Coarsely blend the olives and roasted red pepper in a food processor.
# Add tomato, green onion parsley and pepper flakes and mix well.
# Divide each puff pastry into 9 equal squares.
# Place some olive filling into each pastry and fold into bundles.
# Brush with beaten egg yolk and put black seeds on top.
# Bake at 400 until golden brown.
Category:Black olive Recipes
Category:Cathy's Recipes
Category:Red bell pepper Recipes
Category:Savory pastry appetizer Recipes
Category:Tomato Recipes