Low-cal Chocolate Cake

== Ingredients ==
* 1½ cup flour
* ¼ cup granulated fructose or other sugar replacement
* ½ cup unsweetened cocoa
* 1½ tsp baking soda
* 1 tsp salt
* 1 cup low-fat milk (2%)
* ⅔ cup liquid shortening
* 2 eggs
== Directions ==
# Preheat oven to 350°F.
# Grease and flour a 13 x 9" cake pan.
# Combine all ingredients in a mixing bowl and beat just until blended.
# Pour into prepared pan and bake for 40 – 45 minutes.
# Let cool.
Category:Diabetic-friendly Recipes
Category:Cake Recipes
Category:Egg Recipes
Category:Low-fat milk Recipes
Category:Cocoa Recipes
Category:Fructose Recipes