My Mother's Potato Salad

== Description ==
A fresh potato Salad from "My Mother" as it is said in Belgium. Easy to make and good to take !
== Ingredients ==
* 6 to 8 Red Bliss or Yellow Finn potatoes or other new waxy potatoes (about ¾ pound) 
* 1 teaspoon salt
* ½ cup shallot-parsley vinaigrette or more to taste
* 1 tablespoon finely minced fresh parsley 
== Directions ==
# Scrub the potatoes under cold running water.
# Place in a medium-size saucepan and cover with cold water.
# Add the salt and bring to a boil.
# Reduce the heat and simmer, covered, until tender, about 20 minutes.
# Drain.
# As soon as the potatoes are cool enough to handle, peel them and slice or cube them into a salad bowl.
# While they are still warm, pour the shallot vinaigrette over them so they can absorb the flavors of the vinaigrette.
# Sprinkle with the parsley and serve. 
Category:Belgian Salads
Category:Potato Salad Recipes
Category:Yellow potato Recipes