Butter Half Cake

== Description ==
Contributed by World Recipes Y-Group
== Ingredients ==
* ¼ cup butter, softened
* ¼ cup butter-flavored Crisco
* 2 eggs
* 1 cup sugar
* 1½ cups sifted cake flour
* 1 teaspoon baking powder
* ½ teaspoon baking soda
* ¼ teaspoon salt
* ½ cup buttermilk, yogurt, or sour cream
* ½ teaspoon vanilla extract
* ¼ teaspoon almond extract
* ⅛ teaspoon mace (optional)
== Directions ==
# Preheat oven to 350°F.
# Butter and flour one bundt cake pan or one bread loaf or large brownie pan.
# Cream butter, Crisco, and gradually add the sugar, creaming until light and fluffy.
# Add eggs one at a time, beating well after each addition.
# In a separate bowl, sift together the flour, baking powder, soda, and salt.
# Add flour mixture alternately with milk and flavorings to creamed mixture, beating after each addition until smooth and light.
# Pour batter into cake pan.
# Bake for 20 – 25 minutes or until a toothpick inserted in center comes out clean.
# Cool in pan 10 minutes, remove and finish cooling on rack.
# Frost when cool with your favorite frosting or drizzle with confectioner's icing and sprinkle with cinnamon and sugar.
# Enjoy.
Category:World Recipes
Category:Cake Recipes
Category:Buttermilk Recipes
Category:Sour cream Recipes
Category:Yogurt Recipes