Pakora

==Description==
===Ingredients===
*1/2-pound chickpea flour (gram flour - "Besan" in local markets)
*1-teaspoon salt
*1 teaspoon red chili powder
*1-teaspoon coriander seed powder
*1/4-teaspoon baking soda
*1/2-teaspoon black pepper
*1 medium Onion - chopped fine
*1 large Potato -- 1/4" cubes
*oil for deep-frying
*water, enough to make paste
*Optional Ingredients - spinach, Eggplant, cabbage, fresh chilies
===Directions===
Mix all dry ingredients in a bowl and add enough water to make a paste. Mix well. Take spoonful at a time from the bowl of paste and deep fry it in hot oil till golden brown. Serve with dipping sauces
===Other Links===
==See also==
Category: Pakistani Snacks
Category:Snacks Category:RecipesCategory:Pakistani Recipes
category:chili powder Recipes
Category:Chickpea Recipes
category:Potato Recipes
category:chickpea flour Recipes
category:pepper Recipes
category:chili powder Recipes
category:baking soda Recipes
category:Eggplant Recipes
category:spinach Recipes
category:cabbage Recipes
category:Potato Recipes
category:water Recipes
category:Onion Recipes
category:salt Recipes
category:oil Recipes
category:coriander seeds Recipes