Bittersweet Chocolate Sauce

Bittersweet Chocolate Sauce
4 oz. unsweetened chocolate
1/3 cup sour cream
1/4 cup sugar
1/4 cup brown sugar
1/3 cup milk
1 t. vanilla extract
Melt chocolate in top of double boiler. Stir in sour cream, sugars, and milk. When fully mixed, stir in vanilla. Makes 1 1/2 cups. Serve over ice cream or pound cake.
Makes 1 1/2 cups
Source: My Old Recipes
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes