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Ingredients: 
* 3 medium sized artichokes 
* 1 pd squids 
* 2 cups Arborio rice 
* 4 cups chicken stock 
* 1 cup white wine 
* 3 shallots 
* 13 garlic cloves 
* 1 lemon half 
* 1 1/2 tblsp fresh sage 
* 1/2 cup pecorino 
* Thai Basil (a few leaves) 
* Butter 
* Olive oil 
* Salt and pepper