Low-fat Macaroni and Cheese

== Description ==
Contributed by World Recipes Y-Group
* Yield: 4 Servings
== Ingredients ==
* 1 box of your favorite packaged macaroni and cheese (with dry cheese)
* 1 can (14½ oz) stewed tomatoes or 1 can (10¾ oz) Campbell's Healthy Request cream of mushroom soup
* ½ cup skim milk
* dry bread crumbs
== Directions ==
# Cook macaroni as directed on package.
# Drain and return to pot.
# Add dry cheese and stewed tomatoes or soup and skim milk (do not use any margarine or butter).
# Stir to combine.
# Pour into one quart baking dish and sprinkle with dry bread crumbs.
# Bake 30 minutes at 350°F or until bubbling around edges.
# Enjoy.
Category:Low-fat Recipes
Category:Macaroni and cheese Recipes
Category:Tomato Recipes
Category:World Recipes
Category:Canned mushroom soup Recipes