Porkkanalaatikko

== Description ==
Carrot casserole. Serve with ham at Christmas meal.
== Ingredients ==
* 1.5 dl (3/4 c) rice
* ½ l (1 pt) water
* ½ l (1 pt) milk
* ½ kg (1 lb) carrots
* ½ Tbs salt
* 1 Tbs brown sugar
* 2 eggs, beaten
* bread crumbs
* butter or margarine
== Directions ==
# Cook the rice first in water, then add the milk. Let simmer till soft and sticky. Cool.
# Rinse, peal and grate the carrots.
# Add to the carrots the seasonings and the beaten eggs.
# Add this mixture to the rice.
# Pour onto a greased baking dish, sprinkle bread brumbs on top and garnish with dots of butter or margarine. Bake in a 200 °C (400 °F) oven for 40 mins.
Category:Finnish Appetizers
Category:Christmas Side Dishes
Category:Carrot Recipes
Category:Rice Recipes