Chicken and Shrimp Savoy

== Description ==
Makes 6 servings.
== Ingredients ==
* 1 x 8-ounce package frozen cooked shrimp, thawed 
* 1 x 10¾-ounce can condensed cream of mushroom soup 
* 2 tablespoons dry sherry 
* 2 cups coarsely chopped cooked chicken
* ½ teaspoon onion salt 
* ½ teaspoon celery salt 
* ¼ cup diced pimentos 
* 1 cup drained, cooked green peas 
* ½ cup sour cream 
* 3 cups yellow rice
== Directions ==
# Drain Shrimp on paper towels to remove excess water. Set aside. 
# Combine soup and sherry. 
# Stir in chicken, shrimp, onion salt, celery salt, pimientos and peas. 
# Heat thoroughly. Fold in sour cream. 
# Serve over fluffy yellow rice.
Category:Main Dish Poultry Recipes
Category:Pea Recipes
Category:Chicken Recipes
Category:Shrimp Recipes
Category:Sherry Recipes
Category:Rice Recipes
Category:Canned mushroom soup Recipes