Sugar-free Pumpkin Pie

== Description ==
Contributed by Jenn B aka Mom2Sam and Tiny via World Recipes Y-Group
== Ingredients ==
* 1 (16 oz) can pumpkin
* 1½ cups skim milk
* 2 eggs
* ½ cup Bisquick mix
* 20 to 22 pkts. Equal brand sweetener
* ¼ tsp ground cloves
* 1 tsp cinnamon
* 2 tsp vanilla
== Directions ==
# Grease a 9 inch pie plate or a 6 x 10 inch container.
# Beat eggs and add pumpkin, spices, biscuit mix and sweetener mix well.
# Microwave on half power until thoroughly heated, stirring frequently.
# Pour into plate and microwave on half power 20 to 30 minutes or until set.
# May need to shield edges with foil to prevent over cooking.
# You will need a turn table for this.
# Don't substitute any other sweetener in this pie.
Category:World Recipes
Category:Sugar-free Recipes
Category:Microwave Recipes
Category:Pie Recipes
Category:Pumpkin Recipes
Category:Non-fat milk Recipes
Category:Egg Recipes