Old-fashioned Egg Custard Pie

== Description ==
From my grandmother's collection. Dated 1912.
* Contributed by Cat's Recipes Y-Group
== Ingredients ==
* ¼ cup unsalted butter, softened
* ⅔ cups granulated sugar
* 2 eggs
* 3 tablespoons all-purpose flour
* ¾ cup evaporated milk
* ¼ cup water
* 1 teaspoon vanilla extract
* ½ teaspoon ground nutmeg
* 1 unbaked pie shell
== Directions ==
# Cream butter.
# Gradually add sugar, beating well.
# Add eggs and flour.
# Mix well.
# Stir in milk and water and vanilla.
# Pour into pie shell.
# Bake 20 minutes at 400°F then reduce heat to 300°F for 15 more minutes.
Category:Cathy's Recipes
Category:Egg Recipes
Category:Custard and cream pie Recipes
Category:Evaporated milk Recipes