Brown and White Rice

Contributed by World Recipes Y-Group
== Ingredients ==
* 8 slices bacon -- diced
* ½ cup raw brown rice
* 4 green onions with tops—sliced
* 1 cup raw long-grain converted rice
* 3 cups beef broth
* ⅓ cup slivered almonds -- toasted
* 3 tablespoons grated Parmesan cheese
== Directions ==
# In skillet, fry bacon until partially crisp but still limp.
# Stir in brown riceand cook over medium heat until rice is a light golden brown.
# Add bacon and browned rice to crock-pot with green onions, mushrooms, white rice and broth; stir well.
# Cover and cook on low for 6 to 8 hours or on high for 2½ to 3½hours.
# Before serving, stir well; add salt if needed.
# Garnish with almonds and cheese.
# Enjoy.
Category:World Recipes
Category:Parmesan cheese Recipes
Category:Bacon Recipes
Category:Almond Recipes
Category:Brown rice Recipes
Category:Converted rice Recipes