Diabetic-friendly Almond Macaroons

== Description ==
Makes 10 servings, 5 cookies each
== Ingredients ==
* 1 egg white
* ¼ cup sugar (sweeteners do not work)
* 1 tsp almond extract
* ¼ cup wheat germ
== Directions ==
# Preheat oven to 325°F.
# In a deep bowl, beat egg whites on low speed of an electric mixer until frothy.
# Beat on high speed until stiff.
# Gradually beat in sugar and then almond extract.
# Fold in wheat germ.
# Drop mixture by ½ teaspoonsful onto a cookie sheet that had been sprayed with a nonstick cooking spray and dusted lightly with flour.
# Put the cookies in the oven and immediately reduce the temperature to 200°F.
# Bake 1 hour.
# Turn off heat, and leave cookies in oven to cool. 
Category:Diabetic-friendly Recipes
Category:Special diet cookie Recipes
Category:Meringue cookie Recipes
Category:Almond extract Recipes
Category:Egg white Recipes
Category:Wheat germ Recipes