Peanut Butter Fondue I

== Description ==
== Ingredients ==
* 1/2 	teaspoon butter
* 1 	cup Peanut butter
* 1-2 	tablespoon brown sugar
* 1/8 	teaspoon salt
* 1/4 	cup milk
* 1/2 	cup chocolate syrup (optional)
== Directions ==
# Melt Peanut butter, butter, Sugar, salt, and milk over low heat, stirring often, or in Crock-Pot Little Dipper or fondue pot.
# Stir until mixture is smooth and caramel colored, adding more milk as needed to reach a smooth dipping consistency.
# If desired, add chocolate sauce and stir well.
# Continue heating until warmed through.
# Serve plain Peanut butter fondue with toast and jam sandwiches as dippers; chocolate-Peanut butter fondue is perfect for a variety of fruits as well as ice-cream, cake cubes, etc.
# My sweetie and I eat the first half of this plain, with toast and jam, then add only 1/4 cup chocolate sauce to the remainder for our dessert.
# Make this vegan by using margarine, soy milk, and vegan chocolate!
Category:Brown sugar Recipes
Category:Californian Desserts
Category:Chocolate Recipes
Category:Dessert fondue Recipes
Category:No-bake dessert Recipes
Category:Peanut butter Recipes
Category:Recipes that need photos
Category:Soy milk Recipes