Okra in Yoghurt

== Ingredients ==
* ¼ kg okra,wash,dry,trim edges,and cut into ½ inch long pieces
* ¾-1 cup thick plain yogurt
* 1-2 green chilies
* 1 sprig curry leaves
* ¼ teaspoon mustard seeds
* salt
* oil (for deep frying)
== Directions ==
# Heat oil for deep frying.
# Fry the okra pieces till crisp and light brown (some greenish color should be retained, do not brown fully).
# Drain well.
# Whip yoghurt and salt till smooth and creamy.
# Add okra.
# Heat oil, add mustard seeds and let them splutter, add the green chillies and curry leaves.
# Fry for a minute.
# Add to the yoghurt mixture.
Category:Curry leaf Recipes
Category:Fresh chile pepper Recipes
Category:Indian Salads
Category:Mustard seed Recipes
Category:Okra Recipes