Paluszki

== Ingredients ==
* 1 1/2 tbls butter
* 2 large russet potatoes, cooked & mashed
* 1 tbls flour
* 1 egg, beaten
* 1 tablespoon caraway seeds
* Tony's seasoning
== Directions ==
# Preheat oven to 475°F.
# Combine butter, potato and flour to form dough, and knead on a well-floured surface
# Refrigerate for 15 minutes, then roll out thinly
# Cut into narrow strips
# Place on a well greased baking tray and brush with beaten egg
# Sprinkle with Tony's and caraway seeds
# Bake until golden (about 10 minutes)
Category:Polish Appetizers
Category:Egg Recipes
Category:Caraway seed Recipes
Category:Wheat flour Recipes
Category:Potato Recipes