East-West Salmon Salad

== Description ==
Makes 8 servings
=== Ingredients ===
* 3 cups cooked rice
* 1 16-ounce can fancy mixed Chinese vegetables, drained
* 1 15-1/2 ounce can salmon (drain; reserve liquid)
* 1 cup thinly sliced celery
* 1/2 green pepper, cut into thin strips
* 1/2 cup finely chopped Onion
* 1 cup Mayonnaise
* 2 tablespoons soy sauce
* 1/4 teaspoon ground black pepper
* 1 3-ounce can chow mein noodles
* lettuce leaves
* tomato wedges for garnish (optional )
== Directions ==
# Combine rice, Chinese vegetables, flaked salmon, celery, green pepper and Onion in large bowl.
# Blend Mayonnaise, soy sauce, 2 tablespoons salmon liquid and black pepper.
# Pour over salmon mixture; toss lightly. Chill.
# Just before serving, add noodles and toss again.
# Serve on lettuce leaves; garnish with tomato wedges, if desired.
 
== See also ==
Category:Chinese Recipes
Category:Chinese Salads
Category:Chow mein noodle Recipes
Category:Green bell pepper Recipes
Category:Lettuce Recipes
Category:Mayonnaise Recipes
Category:Rice Recipes
Category:Salad Recipes