Cheeda

== Description ==
* Ethnicity - South Indian
* Type of meal - Party, Lunch, Dinner
== Ingredients ==
* 5 cups rice flour
* 1 cup fried white gram dal
* 20 green chillies
* ¼ tsp asafoetida powder
* 1 tbsp sesame seeds (also known as white gingelly seeds)
* 1½ tbsp butter
* coconut milk to mix the flour
* oil as required
* salt to taste
== Directions ==
# Grind green chillies, salt and asafoetida powder to a thick paste and mix it with the sieved flour.
# Knead the flour finely with butter, coconut milk and gingelly seeds.
# Make several small balls from the dough and spread it on a clean cloth for about 2 hours.
# Deep fry in oil.
Category:Indian Snacks
Category:South Indian Recipes
Category:Asafetida Recipes
Category:Coconut milk Recipes
Category:Rice flour Recipes
Category:Channa dal Recipes
Category:Sesame seed Recipes