Chicken-fried Brown Rice

== Description ==
Contributed by Catsrecipes Y-Group
== Ingredients ==
* 2 tbsp vegetable oil
* 8 oz boneless skinned chicken breast, sliced into strips
* ½ large sweet red pepper, chopped
* ½ cup chopped green onion
* 3 cups cooked brown rice
* 2 tbsp light soy sauce
* 1 tbsp rice wine vinegar
* 1 can (16 oz) early peas
== Directions ==
# Heat large non-stick skillet over medium heat.
# Add 1 tablespoon oil.
# Add chicken, red pepper and green onion; cook 5 minutes until chicken is cooked through.
# Remove to plate.
# Heat remaining tablespoon oil in skillet.
# Add rice cook 1 minute.
# Stir in soy, vinegar, peas; cook 1 minute.
# Stir in chicken and vegetable mixture, covered 1 cup brown rice in 2½ cups water for 45 minutes.
Category:Cathy's Recipes
Category:Chicken breast Recipes
Category:Brown rice Recipes
Category:Pea Recipes
Category:Red bell pepper Recipes
Category:Rice vinegar Recipes