Fresh Strawberry Sherbet I

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Turner Estate in Dallas, Texas in 1997.
* Contributed by Catsrecipes Y-Group
== Ingredients == 
* 1 pint strawberries
* 2 tablespoons sugar
* ¼ cup strawberry fruit spread
* 2 tablespoons plain yogurt
== Directions ==
# Hull berries and cut in half.
# Arrange on baking sheet lined with waxed paper and freeze until solid about 40 minutes.
# Put frozen berries in food processor with sugar.
# Pulse processor on and off several times to chop berries.
# Process continuously until berries are minced into tiny chips stopping often to scrape down sides.
# Remove cover and add fruit spread and yogurt.
# Process until mixture is smooth stopping as necessary to scrape down sides of work bowl.
# When ice crystals form let soften just enough to spoon back into work bowl.
# Process again until smooth.
Category:Cathy's Recipes
Category:Sherbet Recipes
Category:Strawberry Recipes
Category:Strawberry preserves and jam Recipes
Category:Yogurt Recipes