Æggesmørrebrød

== Description ==
Danish egg sandwich
* Serves 4
== Ingredients ==
* ¼ cup soft butter 
* 1 tablespoon chives, finely chopped 
* 1 teaspoon lemon juice 
* cheese, thinly sliced 
* 4 hard-boiled eggs 
* 2 ounces anchovies, drained and mashed 
* 1 teaspoon onion, minced 
* ¼ teaspoon dry mustard 
* ¼ cup mayonnaise or salad dressing of your choice 
* paprika
== Directions ==
# Cream the butter, add the chives and lemon juice and mix until very smooth.
# Spread on thin-sliced bread.
# Top with cheese slices.
# Cover with second slice of bread.
# Mix the chopped eggs, anchovies, minced onion, dry mustard and mayonnaise until smooth.
# Spread on top part of double decker.
# Sprinkle with paprika.
Category:Danish Snacks
Category:Danish Vegetarian
Category:Sandwich Recipes
Category:Hard-boiled egg Recipes
Category:Anchovy Recipes
Category:Cheese Recipes
Category:Mayonnaise Recipes