Real Root Beer

== Ingredients ==
* 5 quart water
* ¼ oz hops
* ½ oz dried burdock root
* ½ oz dried yellow dock root
* ½ oz dried sarsaparilla root
* ½ oz dried sassafras root
* ½ oz dried spikenard root
* 1½ cup sugar
* ⅛ tbsp granulated yeast
== Directions ==
# Simmer herbs for 30 minutes.
# Add sugar, stir to dissolve.
# Cool to lukewarm, add yeast and stir well.
# Cover and let sit for 1 hour.
# Note: the instructions do not say this but i would strain the mixture before adding the yeast.
# Then add the yeast, bottle and tightly seal the containers.
# Store for a few days at room temperature, then transfer to a coooool place lest you have glass grenades.
Category:Root beer Recipes
Category:Burdock Recipes
Category:Yeast Recipes
Category:Sorrel Recipes