Potato Casserole

Potato Casserole
 1-8oz. cube cream cheese
2 cans cream of chicken soup
2/3c. milk
1 bag frozen hash browns (cubes)
1c.shredded cheddar cheese
Add cream cheese, soup, and milk into large saucepan on stove. Cook
on low until melted. Remove from heat. Mix in hash browns. Place
in 9x13 casserole dish. Cover with cheese.
Bake in preheated 350F oven for 1 hour or until golden brown on top.
Jenn B aka Mom2Sam and Tiny
http://groups.yahoo.com/group/Quick_Meals_For_Busy_People Back of Box, jar 
and cans recipes
http://groups.yahoo.com/group/Make_it_Ethnic_Recipes NEW GROUP
Check them out 
== Contributed by: ==
* World Recipes Y-Group
Category:World Recipes