Mixed Fruit Crisp

==Description==
Mixed Fruit, Canned by the US Department of Agriculture, public domain government resource—original source of recipe
* Serves: 8
==Ingredients==
* 1 x 15-ounce can fruit cocktail
* ½ cup quick rolled oats
* ½ cup brown sugar
* ½ cup all-purpose flour
* ¼ teaspoon baking powder
* ½ teaspoon ground cinnamon
* ¼ cup butter or margarine
==Directions==
# Preheat oven to 350°F.
# Drain mixed fruit and set aside.
# Lightly grease an 8 or 9 -inch baking pan. Place the mixed fruit on the bottom of the pan.
# In a smaller bowl, combine all of the dry ingredients. Cut in the butter or margarine with a pastry blender. Sprinkle mixture over mixed fruit filling.
# Bake for 30–35 minutes in conventional oven; serve warm.
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Category:Crisp Recipes