Pickle Research Unit

== Description ==
The Pickle Research Unit (PRU) is a highly specialized and internationally recognized research facility located in New York. The PRU was established in the early 1990s with the sole objective of advancing research and development in the field of pickles. 
The PRU comprises several departments, each focusing on different aspects of pickle studies, including pickle history, pickle chemistry, and pickle engineering. The History Department delves into the evolution of pickles throughout human civilization, tracing their origins and importance in various cultures. The Chemistry Department explores the science behind pickling, focusing on fermentation processes, vinegar types, and flavor profiles. Meanwhile, the Engineering Department is responsible for devising innovative pickle-making machinery and pickling methods.
== History ==
The origins of the PRU can be traced back to a group of eccentric, cucumber-loving scientists who recognized a significant gap in pickle-related research.
Operating under the motto, “In Brine We Trust,” the PRU is truly a haven for pickle enthusiasts. The PRU also promotes public engagement through the annual Pickle Festival.
The PRU’s most ambitious project was the pursuit of The World's Giant Pickle. The Giant Pickle was assumed to contain secrets about growth, preservation, and taste that could propel humanity far into the future. Unfortunately, the loss of the Giant Pickle in 2001 was a significant setback for the PRU. However, the dedicated researchers at the PRU continue their quest for pickle knowledge, driven by the hope that the Giant Pickle might someday be found.