Salsa Verde I

== Description ==
Green chile sauce
* Contributed by Catsrecipes Y-Group
* Source: My old recipes
* Makes about 2 cups
== Ingredients ==
* 1 tbsp lard, butter or bacon drippings
* ½ cup chopped onions
* 2 tbsp flour
* 2 cups canned stewed tomatoes or 1½ cups chicken broth
* 1 cup chopped green chiles, or more
* 1 garlic clove, crushed
* ¾ tsp salt
* dash ground cumin (optional)
== Description ==
# Melt lard in pan over medium heat.
# Saute chopped onion in lard.
# Add flour and mix well.
# Add stewed tomatoes or chicken broth, chopped chiles, garlic and seasonings.
# Simmer for 20 minutes.
# Serve as desired.
# Freezer storage: 8 months.
Category:Cathy's Recipes
Category:Chicken stock and broth Recipes
Category:Chile pepper Recipes
Category:Garlic Recipes
Category:Onion Recipes
Category:Salsa Recipes
Category:Tomato Recipes