Spiced Peaches

== Description ==
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=== Ingredients ===
* 4 cups Sugar
* 3 cups malt vinegar
* Peel and juice from 1 lemon
* 6 cloves
* 6 allspice Berries
* 1 cinnamon stick
* 4 lbs. firm peaches, peeled, halved and pitted
== Directions ==
In large nonreactive pan, combine Sugar and vinegar over low heat and stir until Sugar dissolves. Tie lemon peel, cloves and allspice into a square of cheesecloth. Add peaches and simmer just until tender, 15 to 20 minutes. Remove peaches carefully with a slotted spoon and arrange in warmed sterilized jars. Boil Sugar until thickened , about 10 minutes, and then pour over peaches. Add lemon rind, cloves and cinnamon stick to jar for decoration. When cool, seal jars. Store up to 2 months.
=== Other Links ===
== See also ==
Category:Allspice Recipes
Category:Berry Recipes
Category:Lemon peel Recipes
Category:Malt vinegar Recipes
Category:Peach Recipes
Category:Vegetarian Recipes