Marha Husleves

== Description ==
Hunky Soup
== Ingredients ==
* 2 lbs beef chuck, in one piece
* 1-2 soup bones with marrow
* 5 qts cold water
* 3 tsp salt
* ½ tsp black peppercorns
* 6 whole carrots, cleaned
* 3 ribs of celery, cut in half
* 3 medium onions washed but unpeeled
* 3 potatoes, peeled and halved
* Noodle's - your preference (we use wide egg noodles)
== Directions ==
# Sear meat in pot.
# (this gives greater flavor and color).
# Add soup bone(s)
# Cover with water.
# Let it come to a boil and skim the foam off.
# Add salt, peppercorns, and let simmer for 1 hour.
# Add the carrots, celery, and onions.
# Cover and simmer slowly for about 2 hours.
# Add potatoes last hour of cooking.
# Boil the noodles to your taste. Keep separate from the soup. 
# Bring the noodles and the "soup" together at the table. 
# Heinz Ketchup to taste! :)
Category:Hungarian Soups
Category:Parsley root Recipes
Category:Beef chuck and blade Recipes
Category:Carrot Recipes
Category:Potato Recipes
Category:Celery Recipes
Category:Parsnip Recipes
Category:Onion Recipes
Category:Clove Recipes
Category:Recipes that need photos