Barbados Sweet Potatoes

==Ingredients==
* 3 large sweet potatoes
* 1 tablespoon vegetable oil
* ⅔ cup freshly squeezed orange juice
* ¼ cup firmly packed dark brown sugar
* 3 tablespoons freshly grated peeled ginger
* 2 tablespoons Barbados dark rum
* 2 tablespoons melted butter
* 2 teaspoons curry powder
* ½ teaspoon allspice
* ½ teaspoon habanero powder
==Directions==
# Preheat the oven to 350°F.
# Wrap the sweet potatoes in foil and bake for 30 minutes.
# Remove the foil, wait until the potatoes are cool enough to handle, and then slice into ½-inch-thick rounds.
# Coat a 9 by 13-inch ovenproof baking pan (preferably glass) with the vegetable oil.
# Layer the potato slices in the pan.
# Mix the remaining ingredients in a small bowl and drizzle over the potatoes.
# Cover the pan with foil and bake until barely tender, about 15 to 20 minutes.
# Remove the foil and bake the potatoes for an additional 10 to 15 minutes, or until the topping begins to brown.
Category:Barbadian Appetizers
Category:Barbadian Vegetarian
Category:Dark brown sugar Recipes
Category:Orange juice Recipes
Category:Sweet potato Recipes
Category:Dark rum Recipes
Category:Recipes that need photos