Red Lobster Cajun Shrimp

Prep Time: 25 Minutes
Cook time: 15 Minutes
Serves: 2
== Description ==
Barbeque style shrimp is a Cajun way of making shrimp, spicy and buttery this is an easy way to make shrimp in a unique style. Shrimp is baked in the oven in a spicy sauce. Be sure to serve this with rice or plenty of bread so you can mop up the extra sauce.
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== Ingredients ==
* ½ lb shrimp, use medium size
* ½ cup margarine
* 4 teaspoons cayenne pepper
* 3 teaspoons salt
* 2 teaspoons black pepper
* 2 teaspoons paprika
* 2 teaspoons cumin
* 2¼ teaspoons dry mustard
* 1 teaspoon dried thyme
* 1 teaspoon dried oregano
* 2 teaspoons onion powder
* 2 teaspoons garlic powder
== Directions ==
# Preheat your oven to 400 °F.
# Place the margarine in a 13 x 9 baking pan, and then place the pan in the oven.
# While the pan is in the oven wash and peel shrimp.
# Devein the shrimp.
# By the time you have finished prepping the shrimp, the margarine should be melted in the pan.
# In a small bowl mix together the spices and blend well.
# Place shrimp into the pan, and then sprinkle on the seasonings you have just blended together on the shrimp.
# Mix the shrimp, margarine, and spices until the shrimp is well-coated.
# Bake for approximately 15 minutes, remove shrimp, and check for doneness.
# The shrimp should be pink when done.
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Category:Cajun Appetizers
Category:Main Dish Seafood Recipes
Category:Seafood appetizer Recipes
Category:Shrimp Recipes