Arroz con Leche II

==Description==
Cuban rice pudding
==Ingredients==
* ½ cup rice
* 1½ cups water
* 1 small piece of lemon peel
* 1 small cinnamon stick
* 4 cups milk
* 1 cup sugar
* ¼ tsp salt
* 1 tsp vanilla extract
* cinnamon
==Directions==
# Wash the rice.
# Cook the rice in the water, lemon peel and cinnamon stick until rice is soft (about 10 minutes or so).
# Add the milk, salt, vanilla and sugar.
# Bring to just under a boil and turn down heat.
# Cook at medium-low heat, uncovered, until it gets thick and rice has absorbed most of the milk, stirring occasionally to prevent sticking.
# Remove and discard the cinnamon stick pour into one large bowl or several smaller bowls and sprinkle with cinnamon.
Category:Cuban Desserts
Category:Rice pudding Recipes