Chruscik

== Description ==
Polish Bows (cookies)
* Makes 8 dozen.
==Ingredients==
* 9 egg yolks
* 3 tbsp sour cream
* 1 tbsp rum
* 1 tsp vanilla
* 1 confectioner's sugar
* 3 cup flour (sifted)
* ½ tsp baking powder
* ½ tsp salt
* 3 tbsp sugar
* 1 oil for deep frying
==Directions==
# Beat the egg yolks with the sugar until well combined.
# Add sour cream, rum and vanilla and mix until smooth.
# Sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time.
# On a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (½ hour).
# Separate dough into several portions and roll very thin.
# Turn the dough and loosen often when rolling. The dough should look like parchment paper that you can see through.
# Cut dough into strips approx. 1½ inches wide, 4 inches long.
# Make slit closer to one end and bring the longer end through the slit.
# Heat oil to 375°F degrees and fry quickly (only a few seconds) until golden not brown. Turn only once.
# Drain on paper towels.
# Dust with confectioner's sugar.
Category:Cookie Recipes