Cream of Broccoli Soup

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bowers Estate in Fort Worth, Texas in 1994.
* Contributed by Catsrecipes Y-Group
== Ingredients == 
* 2 bunches broccoli stalks removed
* 2 parsnips chopped
* 2 carrots chopped
* 1 large white onion diced
* ¾ pound of mushrooms diced
* 5 cloves garlic minced
* 2 cups white wine
* 1 pint whipping cream
* 1 pint plain yogurt
* 1 tablespoon dried basil
* 2 tablespoons nutmeg
* 1½ tablespoons Worcestershire sauce
* 4 ounces freshly grated Parmesan cheese
* 1 teaspoon salt
* 2 teaspoons freshly ground black pepper
== Directions ==
# Put vegetables in large pot and cover with wine and water.
# Bring to a boil slowly and let simmer until vegetables are soft.
# Puree with a hand blender then add remaining ingredients stirring constantly to combine.
# Let simmer for a few minutes before eating.
Category:Cathy's Recipes
Category:Broccoli Soup Recipes
Category:Parsnip Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Garlic Recipes
Category:Mushroom Recipes
Category:White wine Recipes
Category:Heavy cream Recipes
Category:Yogurt Recipes
Category:Parmesan cheese Recipes