Vanilla charlotte

==Description==
In Romanian: Sarlota de vanilie
==Ingredients==
*1/2 lb/250 g Sugar, 
*6 egg yolks, 
*1.5 qt/1,5 l milk, 
*1/2 vanilla stick, 
*8 tablespoons gelatine
==Directions==
#Boil the milk with the vanilla. During this time, mix the yolks with the Sugar. 
#When the milk is boiled, remove from heat and pour the yolk mixture, mixing continuously until thickened. 
#Dissolve the gelatine in 4-5 tablespoons of hot water and mix with the warm mixture. 
#Pour in a mold and refrigerate. 
#Before serving, place the mold in a bowl with hot water (for a second) and turn onto a plate.
Category:Cookie Recipes