Spiced Olives

==Description==
Spiced olives are a traditional Moroccan hors d'ouevre. The great thing about them is that they are suitable for everyone! Plus they're absolutely delicious! 
===Ingredients===
* 1 teaspoon cumin seeds 
* 1 teaspoon fennel seeds 
* 1 teaspoon coriander seeds 
* 1/4 teaspoon ground cardamomCategory:Moroccan Recipes
* pinch crushed red pepper flakes
* pinch nutmeg
* pinch cinnamon
* 1 tablespoon olive oil
* 225g green olives
* 1 tablespoon lemon juice 
* 1 tablespoon orange juice 
* 3 garlic cloves, crushed
===Directions===
Heat the olive oil in a small pan and mix it together spices for about 2 minutes. 
Remove the mixture from the heat and add the olives. Stir to make sure that the olives are all coated.
Stir in the remaining ingredients before putting it into a bowl. Cover it and refrigerate for between 4 hours and 3 weeks. 
Drain the olives before serving and serve at room temperature.
===Other Links===
==See also==
Category:Moroccan Appetizers
Category:AppetizersCategory:Recipes
Category:Green olives Side Dish Recipes
Category:Fennel Side Dish Recipes
Category:Stir-fry Fennel Recipes
Category:Lemon Recipes
Category:Orange Recipes
Category:Red pepper flakes Recipes
Category:Red pepper flakes Recipes
Category:Coriander seeds Recipes
Category:Orange juice Recipes
Category:Green olives Recipes
Category:Lemon juice Recipes
Category:Olive oil Recipes
Category:Cinnamon Recipes
Category:Cardamom Recipes
Category:Flakes Recipes
Category:Nutmeg Recipes
Category:Fennel seed Recipes
Category:Garlic Recipes
Category:Fennel Recipes
Category:Cumin Recipes
Category:Black olives Recipes
Category:Recipes that need photos