Chicken Curry I

== Description ==
== Ingredients ==
* 1 small Chicken
* 1 Onion
* 1 tomato
* 2 cloves garlic
* 1 tsp. ground cumin (jeera)
* 2 Tbsp. oil
* 2 1/2 cups water
* 2 Tbsp. curry powder
* 3 potatoes
== Directions ==
# Peel and cut potatoes. Cut Chicken into pieces and wash. Cut onions and garlic and grind together. Place Onion, garlic, cumin, and curry powder in a small bowl and then add 1/4 cup of water and mix to make a curry paste.
# Add oil to a pot and heat, and then add curry paste and stir frequently and let it fry for 5 minutes. Add Chicken to the pot and fry for another 5 minutes.
# Add potatoes to Chicken. Add water.
# Add tomatoes if necessary. Simmer for 15 minutes or until potatoes are tender. This dish can be served with roti or rice.
Category:French Guianese Recipes
Category:French Guianese Meat Dishes
Category:Curry Recipes
Category:Curry Recipes
Category:Potato Recipes
Category:Chicken Recipes
Category:Rice Recipes
Category:Recipes that need photos