Bread and Celery Stuffing

==Description==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wagner Estate in Tulsa, Oklahoma in 1991. 
* Contributed by Catsrecipes Y-Group
==Ingredients==
* 7½ ounces unseasoned stuffing cubes
* 1 cup celery sliced
* ½ cup onions
* 1 teaspoon salt
* ½ teaspoon poultry seasoning
* ¼ teaspoon black pepper
* 1½ cups chicken broth
==Directions==
# Preheat oven to 425°F.
# Spray square baking dish with cooking spray then set aside.
# In a skillet cook celery and onions until tender then remove from heat.
# Stir in stuffing cubes, salt, poultry seasoning and black pepper.
# Drizzle broth half cup at a time to moisten tossing lightly.
# Spread mixture into prepared dish and bake for 30 minutes.
Category:Cathy's Recipes
Category:Celery Recipes
Category:Chicken stock and broth Recipes
Category:Onion Recipes
Category:Stuffing Recipes