Gujarati Carrot Salad

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Butler Estate in Irving, Texas in 1988.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 6 medium carrots peeled and coarsely grated
* ½ teaspoon salt
* 2 tablespoons vegetable oil
* 2 tablespoons whole mustard seeds
* 1 tablespoon fresh lemon juice
* ¼ cup raisins soaked in hot water for 1 hour
== Directions ==
# Combine carrots and salt in a mixing bowl tossing to distribute the salt.
# Heat oil in a small skillet over moderate heat.
# Add mustard seeds to the hot oil and remove from heat after 3 seconds.
# Pour hot oil and mustard seeds over the carrots.
# Add lemon juice and raisins and mix well.
# Serve chilled or at room temperature.
Category:Cathy's Recipes
Category:Gujarati Salads
Category:Carrot Salad Recipes
Category:Mustard seed Recipes
Category:Lemon juice Recipes
Category:Raisin Recipes