Cheddar-Potato Soup

== Description ==
== Ingredients ==
* 2 teaspoons olive oil
* 1 cup diced or minced onion, red, white, or yellow only
* 1 cup diced celery
* 6 cups reduced-sodium chicken or vegetable broth
* 2 cups cooked, mashed potatoes
* 8 ounces shredded Cheddar cheese
* ½ teaspoon salt
* ¼ teaspoon ground white pepper
* 1 teaspoon dry mustard
* hot sauce
== Directions ==
# Add oil to a large pot set over medium-high heat.
# Add onion and celery and saute for 2 to 3 minutes, or until they start to soften.
# Add stock and mashed potatoes and bring to a simmer.
# Using a hand blender or regular blender, puree soup until smooth.
# Add cheddar, salt, white pepper, dry mustard and hot sauce. Stir to combine and allow the cheese to melt.
==Attribution==
Contributed by Catsrecipes Y-Group
* Copyright, 2006, Robin Miller, All rights reserved
* Show: Quick Fix Meals with Robin Miller
* Episode: Fast and Flavorful
Category:Cathy's Recipes
Category:Soup Recipes
Category:Cheddar Recipes
Category:Potato Recipes
Category:Celery Recipes
Category:Onion Recipes
Category:Chicken stock and broth Recipes