Leche Flan

== Description ==
A classic Filipino dessert, a caramel custard made of egg yolk, sugar, milk and vanilla extract. The experience is a basic custard, with a very nice caramel syrup poured over and under. 
 
== Ingredients ==
* 12 egg yolks
* 1 can evaporated milk
* 1 can condensed milk
* brown sugar for a syrup
== Directions ==
# Mix eggs and milks together.
# Make brown syrup of the sugar and hot water in a flan pan.
# Add eggs mixture and steam in a wok for 30-40 minutes.
# Cool and invert on plate.
Category:Dessert flan Recipes
Category:Egg yolk Recipes
Category:Evaporated milk Recipes
Category:Filipino Desserts
Category:Sweetened condensed milk Recipes