An Apple a Day Muffins

==Description==
Contributed by Healthy Recipes for Diabetic Friends Y-Group
* Source: Recipe submitted by DaVita dietitian Sarah from Ohio via www.davita.com 
* Yields: 12 muffins
==Ingredients==
* 12 muffin papers
* 2 eggs
* 1 cup sugar
* ½ cup canola oil
* ¼ cup water
* 1 tbsp vanilla
* 1½ cups all purpose white flour
* 1 tsp baking soda
* 1½ tsp cinnamon
* 1½ cups raw apple, peeled and cut into small pieces
==Directions==
# Preheat oven to 400 °F and place muffin papers in muffin pan.
# Beat eggs in a large bowl.
# Add sugar, oil and water; mix well.
# Add vanilla.
# In a separate bowl, combine flour, baking soda and 1 teaspoon cinnamon.
# Stir flour mixture into egg mixture.
# Batter will be lumpy.
# Fold in apple pieces.
# Fill muffin cups ¾ full.
# Mix remaining ½ teaspoon cinnamon with 1 teaspoon sugar.
# Sprinkle on top of muffins.
# Bake for 20 minutes or until lightly browned.
== Notes ==
* Try freezing leftover muffins and reheating in the microwave for 30 to 60 seconds for a quick snack.
* Sugar can be replaced with Splenda sugar-free sweetener. Be aware muffins will not rise as high and may cook 3 to 5 minutes faster than the recipe's expected baking time.
* Always consult with your physician, dietitian and other members of your dialysis team before partaking in any activity or trying any 
recipe mentioned.
== Nutritional information ==
Per serving(1 muffin):
* 132 Calories | 3g Protein | 15g Carbs | 0.8g Fiber | 35mg Cholesterol | 117mg Sodium | 46mg Potassium | 34mg Phosphorus | 10mg Calcium
* Renal and Renal Diabetic Food Choices: 1 starch | 2 fat
* Carbohydrate Choices: 1
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Category:Healthy Recipes for Diabetic Friends
Category:Muffin Recipes
Category:Egg Recipes
Category:Apple Recipes