Brazilian Salad

===Ingredients===
* 1½ head mixed romaine and leaf lettuce, washed well, gently patted dry
* 3 tomatoes, peeled and sliced thin
* 1 large onion, sliced thin
* 1 can (14-oz) hearts of palm, drained and sliced
* 1 can (6-oz) drained black olives
* 1 can (15-oz) drained garbanzo beans
* fresh chopped parsley to garnish
* olive oil
==Directions==
# Line serving platter with large lettuce leaves.
# Break the remaining lettuce into bite size pieces and place over the top of the large leaves.
# Arrange tomato slices, overlapping down the center of the lettuce bed, tucking onion slices in between the tomatoes.
# Arrange sliced hearts of palm next to the tomatoes.
# Add rows of and garbanzos.
# Serve with a sprinkle of parsley and olive oil or other favorite dressing on the side.
Category:Black olive Recipes
Category:Brazilian Salads
Category:Chickpea Recipes
Category:Heart of palm Recipes
Category:Leaf lettuce Recipes
Category:Romaine lettuce Recipes
Category:Tomato Recipes