Salmon Grutense

== Description ==
== Ingredients ==
* 4 Salmon Steaks
* 240ml/8fl.oz. milk
* 1 Onion, chopped
* 1 tbsp freshly chopped parsley
* 180ml/6fl.oz. olive oil
* The Juice of 1 lemon
* salt and pepper
== Directions ==
# Place the salmon and milk in a large saucepan, season with salt and pepper, bring to simmering point and poach gently for about 15 minutes.
# Meanwhile, place the Onion, parsley, olive oil and lemon juice in a shallow dish and mix well.
# Drain the and place in the Onion mixture. Turn to coat then cover and leave to marinate for 1 hour, turning from time to time.
# Preheat the grill to very hot and line the grill pan with aluminium foil.
# ransfer the to the grill pan and cook for 5 minutes on each side or until lightly browned and heated through. Serve immediately.
fish
fish
Category:Argentine Recipes
Category:Argentine Meat Dishes
Category:Fish Recipes
Category:Recipes that need photos