Lahma mu'assaga

== Description ==
== Ingredients ==
* 1 kilogram of Beef
* 1 Onion, chopped very fine
* 1/2 cup tomato juice
* 1/2 teaspoon mixed spices
* cooking oil
* salt and pepper
== Directions ==
# Mince the Beef coarsely. Place meat, Onion, mixed spices and seasoning over low flame, stirring often. 
# When the juice has been reabsorbed, add tomato juice and cook until the juices are substantially reduced. 
# Add cooking oil and cook for 5 minutes.
Category:Egyptian Recipes
Category:Egyptian Meat Dishes
Category:Tomato juice Recipes
Category:Beef Recipes
Category:Recipes that need photos