Tuna and Rice

== Description ==
Contributed by Catsrecipes Y-Group
* Source: The Fannie Farmer Cookbook by Marion Cunningham
* Typed By: Susan Godfrey <alexanderjamesmom@gmail.com>
* Serves 4
== Ingredients ==
* 3 tbsp butter
* ½ cup finely chopped onion
* ½ cup finely chopped celery
* 7-oz can tuna, drained and flaked
* 2 cups cooked rice
* ½ cup minced parsley
* salt to taste
* ½ cup chopped cashews
== Directions ==
# Melt the butter in a saucepan.
# Add the onion and celery and cook over medium heat, stirring often, until the onion is soft.
# Stir in the tuna, rice, parsley, and salt and heat through.
# Sprinkle with cashews and serve hot.
Category:Cathy's Recipes
Category:Onion Recipes
Category:Celery Recipes
Category:Tuna Recipes
Category:Rice Recipes
Category:Cashew Recipes
Category:Parsley Recipes