Neckbone Soup

== Ingredients ==
* 1 Package of neckbones
* 2 chopped large yellow onions.
* A dash of Lawry's seasoned salt
* Add black pepper to taste
* Add two large bay leaves
* 1 Package of frozen corn, Peas, okra and lima beans
* 2 cans of stewed tomatoes
== Directions ==
#Cook neckbones in a large dutch oven or a really large pot. 
#Add onions, seasoned salt, and pepper
#Skim fat and skin off the meat. 
#Cook until it is so tender that the meat falls off the bone. You can leave the bones or remove them. 
#Add the veggies and the bay leaves and stew for 45 minutes on low heat. 
==Notes==
#I like to serve this with jiffy corn bread. 
#I always serve lemonade and then my folks sit down at the table! 
#Don't forget to bless the food!
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Category:Soul Food Recipes
Category:Soup Recipes
Category:Corn Recipes
Category:Okra Recipes
Category:Pea Recipes
Category:Lima bean Recipes
Category:Tomato Recipes
Category:Yellow onion Recipes