Sweet Potato Soufflé I

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== Description ==
Contributed by World Recipes Y-Group
== Ingredients ==
* 3 cups cooked whole sweet potatoes 
* 1 cups sugar 
* ½ teaspoon salt 
* 2 eggs 
* ⅓ stick margarine 
* ½ cup milk 
* 1 teaspoon vanilla
 
=== Topping ===
* 1 cup brown sugar
* ⅓ cup flour
* 1 cup chopped pecans 
* ⅓ stick margarine 
 
== Directions ==
# Peel potatoes, slice and cook in water until tender. 
# Beat with electric mixer until smooth. 
# Add margarine, sugar, salt, eggs, milk and vanilla. Mix well (it looks thin). 
# Pour into a greased casserole dish and bake at 400 °F for 35 minutes or until it looks firm. 
# Mix topping ingredients and cover top of potatoes. 
# Bake 10 minutes or until brown.
Category:Pecan Recipes
Category:Soufflé Recipes
Category:Sweet potato Recipes
Category:World Recipes