Dim Sum

== Ingredients ==
* 1 3/4 lb. Ground meat
* 2 eggs
* 3 tb soy sauce
* 3 tb sherry
* 1 ts Grated fresh ginger
* 1/2 ts white pepper
* 2 tb sesame oil
* 3 Chopped little green onions
* 2 tb corn starch
* 4 tb Chopped Water chestnut
* 3 clove garlic, minced
* 1 1/2 ts Red chile sauce with garlic
* 2 ts Spicy brown bean sauce
* 3 ts Hosin sauce
* 1 ts Grated orange peel
* 1 pk Wonton skins
== Directions ==
# Mix meat with eggs, soy sauce, sheery, ginger, seasame oil and white pepper in a large bowl.
# Separate mix into four equal parts. For each part, add one of the EXTRA condiments—mix well.
# Divide the contents of the bowl into four equal parts and mix in the chilli sauce, bean sauce, hosin sauce, and grated orange peel.
# Arrange the dumplings into their shape and stuff with contents.
# Steam the dumplings on a rack for approx. 25 minutes.
__NOTOC__
Category:Chinese Appetizers
Category:Meat appetizer Recipes
Category:Recipes that need photos