Rice with Cod Fish

== Ingredients ==
* 5 oz rice
* 2½ oz shredded codfish
* 1 medium-sized onion, sliced
* 2 medium-sized tomatoes, diced
* 12 tablespoons oil
* 2 stock cubes, crushed
* 2 tablespoons seasoned soy sauce
* dash of black or white pepper
* 1 – 2 cloves of garlic, crushed
* ¾ liters coconut milk
== Directions ==
# Heat oil; add the sliced onions.
# Also add the garlic, tomatoes, black or white pepper and the stock cubes.
# Then add the soy sauce, the shredded codfish and stir.
# Let simmer; codfish should be light brown.
# Add the codfish and the coconut milk to the rice and stir.
# Cover the pot or rice cooker and cook.
# Serve with sliced cucumber and / or tomato.
Category:Surinamer Meat Dishes
Category:Cod Recipes
Category:Coconut milk Recipes
Category:White pepper Recipes
Category:Cucumber Recipes
Category:Rice Recipes
Category:Onion Recipes
Category:Tomato Recipes
Category:Garlic Recipes
Category:Recipes that need photos