Rose Milk

==Ingredients==
*2 cups sugar 
*1-1/2 cup water
*3/4 tsp. pink food coloring
*3/4 - 1 tsp. Rose essence
*1 c. Milk 
*ice cubes
==Instructions==
#In a heavy bottomed pan, heat sugar and water. Stir well to dissolve the sugar.
#Bring it to boil. Let it boil for 4 mins on medium flame. 
#Add food colour towards last minute.
#Let the syrup become thick. If you test between your forefinger and thumb, a small string should form and break – sticky consistency. Not one string consistency. 
#Switch off the flame and add rose essence. 
#Cool down completely and pour to bottle, to store in the fridge. 
#Place 5-6 icecubes in a tumbler.
#Add 1 cup boiled cooled milk and 3 tblsp of the prepared rose syrup. 
#Mix well and serve immediately.
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Category:Milk and cream Recipes
Category:White Sugar Recipes
Category:Food coloring Recipes
Category:Rose essence Recipes
Category:Water Recipes
Category:Recipes that need photos