Supper Casserole

== Description ==
Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group
== Ingredients ==
* 1 lb ground chuck (or ground beef)
* 1 lb onion, finely chopped
* 1 lb fresh carrots, pared and sliced
* 1 lb green beans (fresh or frozen)
* 2 cans Campbell's cream of mushroom soup
* 1 (1 lb) pkg. of medium egg noodles
* Italian bread crumbs
* ¼ cup melted margarine
== Directions ==
# Cook onion slowly with prepared ground chuck until onions are translucent.
# Add pepper (½ teaspoon or to taste).
# Separately cook carrots and green beans together until almost tender, reserve cooking water.
# Mix 2 cans of cream of mushroom soup with 1½ cups of broth from the vegetables (add water if needed to measure 1½ cups).
# Cook egg noodles separately according to package.
# Layer ingredients in a large casserole (13 x 9) beginning with meat, then vegetables, noodles and cover with half of soup.
# Next layer; meat, vegetables, and rest of soup, ending with plain noodles.
# For topping mix: 1¼ cups bread crumbs with melted margarine and sprinkle over top of noodles.
# Bake at 400°F for 20 minutes, watching so top does not brown too much.
Category:World Recipes
Category:Casserole Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Egg noodle Recipes
Category:Green bean Recipes
Category:Breadcrumb Recipes
Category:Canned mushroom soup Recipes
Category:Ground beef Recipes