Beer-broiled Shrimp

==Ingredients==
* ¾ cup beer
* 3 tbsp oil
* 2 tbsp parsley
* 4 tsp Worcestershire sauce
* 1 garlic clove, minced
* salt and pepper
* 2 lbs large shrimp, in shells
==Directions==
# Combine beer, oil, parsley, Worcestershire sauce, garlic, salt and pepper.
# Add shrimp, stir and cover.
# Marinate for 60 minutes.
# Drain, reserving marinade.
# Place shrimp on well-greased broiler rack; broil for 4 minutes, 4 – 5 inches from flame.
# Turn and brush; broil 2 – 4 minutes more or until bright pink.
Category:Recipes using beer
Category:Shrimp Recipes