Spanish Rice and Ham

==Info==
Cook Time: 
Serves: 7
== Ingredients ==
* 1 tablespoon vegetable oil
* ½ cup chopped onion
* ½ cup chopped green pepper
* 1 clove garlic, minced
* 1 28-ounce can tomatoes, undrained, cut up
* ¾ cup raw rice
* 1 teaspoon sugar
* 1 teaspoon chili powder
* 1/8 teaspoon pepper
* bottled hot pepper sauce to taste
* 1 cup water
* 2 cups cubed ham
== Directions ==
1.In a large skillet, heat oil over low heat.
2.Add onion, green pepper, and garlic. Cook until tender, but not brown, about 5 minutes.
3.Stir in undrained tomatoes, rice, sugar, chili powder, pepper, hot pepper sauce (optional), water, and ham.
4.Bring to a boil; reduce heat to low. Cover and simmer for 20 minutes or until rice is tender and most of the liquid is absorbed.
== Source ==
* Ham Water Added by the US Department of Agriculture, public domain government resource—original source of recipe
Category:Green bell pepper Recipes
Category:Ham Recipes
Category:Rice Recipes
Category:Tomato Recipes