Potato Vereniki

== Ingredients ==
* 1 egg
* 1 large onion
* 2 cups flour
* ¼ cup melted butter
* ½ cup water
* 6 or 7 medium potatoes
* pinch of salt
== Directions ==
# Mix flour, water, egg and salt in a bowl to make dough.
# Knead and set aside.
# Boil potatoes.
# Mash potatoes and add some of the onions.
# Roll dough on cutting board.
# Take small ball of dough and roll out to form small circle - about the size that fits will in your palm.
# Put small spoonful of potato mixture in the center of the circle - press sides together around potato.
# Drop each vereniki into boiling water for 7 to 10 minutes.
# Drain water and serve vereniki with sautéed onions and melted butter.
Category:Kyrgyz Vegetarian
Category:Potato Recipes
Category:Recipes that need photos