Vegetable Pork Stir-fry

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== Description ==
Makes 6 servings.
== Ingredients ==
* ¾ pound pork tenderloin, cut into strips
* 1 tablespoon vegetable oil
* 1½ cups (about 6 ounces) sliced fresh mushrooms
* 1 large green pepper, cut into strips
* 1 zucchini, thinly sliced
* 2 ribs celery, diagonally sliced
* 1 cup thinly sliced carrots
* 1 clove garlic, minced
* 1 cup chicken broth
* 2 tablespoons reduced-sodium soy sauce
* 1½ tablespoons cornstarch
* 3 cups hot cooked rice
== Directions ==
# Brown pork strips in oil in large skillet over medium-high heat. Push meat to side of skillet.
# Add mushrooms, pepper, zucchini, celery, carrots and garlic; stir-fry approximately 3 minutes.
# Combine broth, soy sauce and cornstarch; add to skillet and cook until thickened.
# Serve over rice.
Category:Carrot Recipes
Category:Chinese Recipes
Category:Green bell pepper Recipes
Category:Main Dish Meat Recipes
Category:Mushroom Recipes
Category:Pork Recipes
Category:Rice Recipes
Category:Zucchini Recipes