Croissant French Toast

== Description ==
Contributed by Catsrecipes Y-Group
* Makes 2 Servings
== Ingredients ==
* 2 tbsp sugar
* ⅛ tbsp ground cinnamon
* 2 large eggs, beaten
* ¼ cup milk
* ½ tbsp vanilla extract
* 2 croissants
* 1 tbsp butter or margarine
== Directions ==
# In a pie plate, mix sugar and cinnamon; whisk in eggs, milk and vanilla.
# Cut croissants in half horizontally; place in egg mixture. Let soak a few minutes.
# In skillet, melt butter over medium-high heat. Add croissants; brown on both sides.
# Serve immediately; if Desired, sprinkle with confectioners' sugar and garnish with fresh strawberries.
Category:Cathy's Recipes
Category:Croissant Recipes
Category:Strawberry Recipes
Category:Egg Recipes
Category:Brunch Recipes