Bacon Tofu

==Description==
==Ingredients==
* 1	tbl	chili powder
* 1	tbl	cumin
* 1	tsp	salt
* 1 lb	tofu
==Directions==
# We mix a lb. of tofu with a tablespoon each of chile powder and cumin, and a teaspoon of salt. Mash (or process) it all up and cook it over an extremely low light for about 3 hours, stirring occasionally, ending up with it so dry there's no sensible moisture and it seems to keep indefinitely without refrigeration. 
# We grind it up and have what we think is a good meat substitute for Pasta sauces, tacos/burritos, Potato topping, or even mixing in slaws/salads.
Category:Taiwanese Recipes
Category:Taiwanese Snacks
Category:Chili powder Recipes
Category:Potato Recipes
Category:Red chile powder Recipes
Category:Pasta Recipes
Category:Tofu Recipes
Category:Recipes that need photos