Capsicum

Capsicum has been known since the beginning of civilization and has been a part of the human diet since about 7500 BC (MacNeish 1964). 
Afr Health Sci. 2013 Jun; 13(2): 357–361. doi: 10.4314/ahs.v13i2.23 PMCID: PMC3824481 PMID: 24235936 Comparative anti-inflammatory properties of Capsaicin and ethyl-aAcetate extract of Capsicum frutescens linn [Solanaceae] in rats AT Jolayemi1 and JAO Ojewole2