Seven Up Cake

Seven Up Cake
1 pkg. lemon cake mix
4 eggs
1 bottle (10 oz) 7 Up
1 pkg. instant lemon pudding (3 oz)
1 cup oil
Mix together and bake 25 minutes in 3 cake pans at 350. Make icing and let cool while cake is baking.
Icing:
1 1/2 cups sugar
1 stick margarine
2 T. cornstarch
1 can crushed pineapple (15 oz)
3 egg yolks
1 cup coconut
Mix first 5 ingredients together and boil until thick. Add 1 cup coconut. Cool and spread between layers and on top and sides of cake. 
Source: Kitchen Klatter Keepsakes
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes