Prawn Wontons

== Description ==
Contributed by World Recipes Y-Group
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
== Ingredients ==
* 8 large prawns
* 1 tablespoon minced pork
* 1 tablespoon water chestnuts
* 2 spring onions, chopped finely
* 1 teaspoon dry sherry
* salt and pepper
* 1 egg white
* wonton wrappers
* 1 teaspoon cornstarch mixed with tablespoon water
* 3 cups chicken stock for poaching
== Directions ==
# Place prawns, Pork, water chestnuts, spring onions, sherry, salt and pepper in food processor and mix to a paste. 
# Put in bowl and beat in the egg white until mixture thickens.
# Place a teaspoon of mixture in the center of a wonton wrapper. 
# Dip finger in cornstarch water and run it along the 4 edges of wrapper. 
# Bring all 4 corners up to a point in the middle and press along each edge to seal.
# Repeat with remaining mixture.
# Poach for 3 to 4 minutes in simmering stock. Drain and serve with sprigs of coriander.
Category:Chicken stock and broth Recipes
Category:Egg white Recipes
Category:Prawn Recipes
Category:Wonton noodle Recipes
Category:Ground pork Recipes
Category:Recipes that need photos
Category:Sherry Recipes
Category:Water chestnut Recipes
Category:World Recipes
Category:Green onion Recipes