Raspberry Cream Liqueur

Raspberry Cream Liqueur
2 cups whipping cream
2 cups half and half
1 1/4 cups framboise (raspberry brandy)
In a 1/2 gallon pitcher, combine all ingredients. Pour into a gift bottle with lid and store in refrigerator. Give with instructions to serve chilled. Makes about seven 6 oz. servings.
Source: Unknown
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes