English Toffee Frosting

== Description ==
Contributed by World Recipes Y-Group
* Yield: About 4½ cups. Ten servings
* Preparation Time: 0:05
== Ingredients ==
* 5 English toffee-flavored candy bars 1⅛ oz each; crushed
* 1½ tbsp amaretto or other almond-flavored liqueur
* 3 tbsp flaked coconut, toasted
* 12 oz frozen whipped topping, thawed
== Directions ==
# Gently fold first 3 ingredients into whipped topping.
Category:Frosting and icing Recipes