Suan Tian Xue Er

== Ingredients ==
* 60 g dry white fungus
* ½ green pepper
* ½ red pepper
* 1 slice canned sliced pineapple
=== Sauce ===
* 1 tbsp sugar
* 1 tbsp red vinegar
* 2 tbsp ketchup
* 1 tbsp water
== Directions ==
# Soak the white fungus, boiled by hot water for a while, wipe dry
# Remove seeds of green and red pepper, chop pineapple into small pieces
# Heat wok with 2 tbsp oil, stir fry red and green pepper in high heat, dish up
# Heat wok again with 1 tbsp oil, add sauce and stir fry well
# Pour in white fungus, pepper and pineapple, stir fry and mix well, dish up
Category:Green bell pepper Recipes
Category:Hong Kong Vegetarian
Category:Pineapple Recipes
Category:Recipes that need photos
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