Trinidad Baked Bananas

==Description==
Here's one for jenny b. Enjoy! From Chef Robert Scott, ABC Radio. 
===Ingredients===
* 4 large bananas, peeled,and cut in half lengthwise 
* 1-2 tablespoon brown sugar 
* 1 ounce butter, cut into small pieces (25g) 
* 3 ounces apricot jam (75g) 
* 1 tablespoon lime juice 
* 2 tablespoons dry sherry 
===Directions===
#Preheat oven to 400F (200°C). 
#Butter a baking dish of suitable size to hold the bananas. 
#Place the bananas cut side down in the dish. 
#Sprinkle the brown sugar and butter evenly over bananas. 
#Bake in the oven for 15 minutes. 
#While the bananas are baking, melt the apricot jam, lime juice and sherry in a pan. 
#Remove bananas from oven, pour the sauce over them and return to the oven for a further 5 minutes. 
#Serve each banana with icecream, or flambe with Trinidad rum. 
#Best made just before serving. 
==See also==
Category:Caribbean Desserts
Category:Desserts
 Category:Recipes
Category:Lime Recipes
Category:Banana Recipes
Category:Apricot jam Recipes
Category:Brown sugar Recipes
Category:Lime juice Recipes
Category:Sherry Recipes
Category:Butter Recipes
Category:Rum Recipes
Category:Banana Desserts
Category:Recipes that need photos