Butterscotch Ice Cream Topping

Butterscotch Ice Cream Topping 
� cup dark corn syrup 
� cup cream 
4 T. sugar 
1/8 tsp. salt 
1 T. butter 
1 tsp. vanilla 
Blend corn syrup, cream, and sugar. 
Cook until sugar is dissolved. 
Remove from heat, add salt, butter, and vanilla. 
Beat until smooth and keep refrigerated.
 
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== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes