Peach Enchiladas

== Ingredients ==
* 1 Can (21 oz) peach Pie Filling
* 1 tsp cinnamon, stirred into the peach pie filling
* 6 (8-inch) flour Tortillas
* 1/3 Cup butter
* 1/2 Cup granulated sugar
* 1/2 Cup light brown sugar, packed
* 1/2 Cup water
== Directions ==
# Spoon about 1/4 cup of the peach pie filling evenly down the center of each tortilla. 
# Roll the tortilla up and place them, seam side down, in a lightly greased 2-quart baking dish.
# Bring the butter, Sugar, brown sugar and water to a boil in a saucepan. 
# Reduce heat and simmer 3 minutes; stirring constantly.
# Pour the mixture over the enchiladas.
# Bake at 350 degrees for 20 minutes.
== Contributed by: ==
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
* World Recipes Y-Group
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Category:World Recipes
Category:Light brown sugar Recipes
Category:Brown sugar Recipes
Category:Peach Recipes
Category:Recipes that need photos
Category:Dessert Recipes