TRONDHEIM SOUP

==Description==
Serves 6
thumb|TRONDHEIM SOUP 
===Ingredients===
*1 1/4 liters (quarts) water 
*4 T (1/4 cup) parboiled rice 
*3/4 dl (1/3 cup) Raisins 
*1 cinnamon stick 
*1 T flour 
*2 1/2 dl (1 cup) whipping cream 
*4 T (1/4 cup) Sugar salt
===Directions===
*Combine water, rice, Raisins, and cinnamon and bring to a boil. 
*Simmer until rice is tender, about 20 minutes.
*Whisk the flour into the cream and add.
*Bring to a boil. 
*Simmer 1 to 2 minutes.
*Stir in the Sugar and a few grains salt.
==See also==
 
 Category:Norwegian Soups Category:Soups Category:Recipes
Category:Norwegian Recipes
category:converted rice Recipes
category:light whipping cream Recipes
category:cinnamon Recipes
category:Dried Grapes Recipes
category:cereals Recipes
category:water Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:flour Recipes
category:cream Recipes
category:salt Recipes
category:rice Recipes