Subzi

== Description ==
Vegetables North Indian-style
== Ingredients ==
* 1 lb fresh green beans cut into 1" lengths or any other vegetable like cauliflower florets, potatoes or carrots and peas
* 1" thick piece of ginger chopped
* 4 cloves garlic minced
* 1 cup water
* 4 tbsp vegetable oil
* 3 tsp whole cumin seeds
* 2 tsp ground coriander seeds
* 2 medium tomatoes peeled (put tomatoes in very hot water for a few seconds, peel off the skin and finely chop)
* salt and freshly ground pepper to taste
* lemon juice to taste
* cilantro
== Directions ==
# Heat the oil in a wide, heavy saucepan over a medium flame.
# When hot, put in the cumin seeds.
# Stir for half a minute.
# Pour in the ginger-garlic.
# Stir and cook for about two minutes.
# Put in the coriander and stir a few times.
# Put in the chopped tomatoes.
# Stir and cook for 2 minutes while mashing the tomato pieces with the back of a slotted spoon.
# Put in the vegetables and salt and one cup of water and simmer them.
# Cover, turn heat to low and cook for 8 – 10 minutes or until the beans are tender and steamed and the water has been absorbed.
# Remove the cover.
# Add the lemon juice and a generous amounts of freshly ground pepper.
# Garnish with cilantro.
Category:North Indian Vegetarian
Category:Green bean Recipes
Category:Cauliflower Recipes
Category:Potato Recipes
Category:Carrot Recipes
Category:Pea Recipes
Category:Ginger Recipes
Category:Garlic Recipes
Category:Tomato Recipes
Category:Lemon juice Recipes