Fish Tolcheniki

== Ingredients ==
* 800 g fish fillet (1 3/4 lb)
* 70 g flour (2/3 c)
* 80 g oil (1/3 c)
* 100 g Onion (2/3 c chopped)
* pepper
* salt
== Directions ==
# Chop fish fillet finely, add flour, salt, oil and pepper.
# Stir thoroughly and shape small balls.
# Cook in salted boiling water.
# Chop onion finely and serve with tolcheniki.
Category:Ukrainian Meat Dishes
Category:Fish Recipes
Category:Wheat flour Recipes
Category:Onion Recipes