Quick and Easy Chocolate Cheesecake Pie

==Ingredients==
* 2 pkgs (8 oz each) cream cheese, softened
* ¾ cup sugar
* 2 eggs
* ¼ cup cocoa
* 1½ tsp vanilla extract
* 1 extra serving-size packaged graham cracker crumb crust (9 oz)
* 2 cups frozen non-dairy whipped topping, thawed
==Directions==
# Heat oven to 350°F.
# In large bowl, beat cream cheese and sugar on medium speed of electric mixer until well blended.
# Add eggs; beat well.
# Add cocoa and vanilla, blending until smooth.
# Pour into crust.
# Bake 30 to 35 minutes or until almost set in center.
# Remove from oven to wire rack.
# Cool completely.
# Cover; refrigerate.
# Spread whipped topping over top; garnish as desired.
# Cover; refrigerate leftover pie.
Category:Cheesecake Recipes
Category:Pie Recipes