Wilted Spinach and Rice Salad

== Description ==
Makes 4 servings.
=== Ingredients ===
* 5 slices Bacon
* 5 ounces fresh spinach, torn into bite-size pieces
* 1 cup cooked rice, cooled to room temperature
* 1 cup sliced fresh Mushrooms
* 1 cup quartered cherry tomatoes
* 1/4 cup chopped red onion
* 1/4 cup cider vinegar
* 1 tablespoon Sugar
* 1/2 teaspoon salt
* 1/4 teaspoon ground white pepper
* 1/4 teaspoon dry mustard
* 2 tablespoons water
* 1 teaspoon oregano
* 1 teaspoon prepared horseradish
* 1/4 teaspoon ground black pepper
* 1 pound peeled and deveined Shrimp
* 3 cups hot cooked rice
* grated Parmesan cheese (optional)
* 1/2 teaspoon salt
* 1/8 teaspoon ground white pepper
* 1/4 teaspoon ground nutmeg
* 1 cup shredded Swiss cheese, divided
* 1/4 cup dry white wine
* 1/4 teaspoon ground white pepper
== Directions ==
Cook Bacon until crisp; drain on paper towels, then crumble. Reserve 2 tablespoons drippings. 
 
Combine spinach, rice, Mushrooms, tomatoes and Onion in large mixing bowl. 
 
Combine vinegar, Sugar, salt, pepper, mustard, reserved drippings and water in small saucepan; heat just to boiling. Pour dressing over salad; toss lightly. Garnish with Bacon; serve immediately. 
=== Other Links ===
== See also ==
Category:American Salads
Category:Bacon Recipes
Category:Cherry tomato Recipes
Category:Cider vinegar Recipes
Category:Mushroom Recipes
Category:Mustard seed Recipes
Category:Oregano Recipes
Category:Parmesan cheese Recipes