Berry Salad

==Description==
==Ingredients==
* 2 (16 	ounce) cans whole-berry berry sauce
* 2 (20 	ounce) cans crushed pineapple
* 1 	cup crushed pecans (or other favorite nut)
* 2 	medium sized Apples (unpeeled)
==Directions==
# Strain the liquid from both cans of crushed pineapple. Good tip—put the pineapple into a fine mesh sieve and press it down with the bottom of a bowl. Make sure you have most of the juice removed. 
# In a large mixing bowl put both cans of strained pineapple & both cans of berry sauce.
# Add 1 cup of crushed pecans. Add more or less (or none) depending on taste.
# Core and dice two medium sized Apples. Using a firmer Apple, helps it keep its consistency.
# Mix all ingredients together, making sure you have no "clumps" of berry sauce. Chill and serve.
Category:Angolan Recipes
Category:Angolan Salads
Category:Pineapple Recipes
Category:Pecan Recipes
Category:Apple Recipes
Category:Apple Recipes
Category:Recipes that need photos