Carimañolas

== Description ==
Stuffed yuca fritters
== Ingredients ==
* 3 lbs yuca
* salt to taste
=== Stuffing ===
* 1 lb ground meat
* ½ onion
* 1 clove garlic
* scallion and parsley
* 1 tsp tomato paste
* 1 tsp Worcestershire sauce
* 1 teaspoon salt
* ⅛ tsp sugar
* 1 tsp vinegar
* capers
== Directions ==
# Boil the yuca with salt but do not allow to get too soft, fork tender.
# Grind it and knead same with salt.
# Form balls and fill each with the stuffing, shaping same into oval shape.
# Then fry in very hot oil.
=== Stuffing ===
# Season ground meat with salt, Worcestershire sauce, vinegar, capers, onion, sugar, scallion and parsley.
# Fry in hot oil and when brown add other ingredients and tomato paste.
# Allow to cook on low fire until soft.
__NOTOC__
Category:Panamanian Meat Dishes
Category:Panamanian Snacks
Category:Fritter Recipes
Category:Cassava Recipes
Category:Caper Recipes
Category:Onion Recipes
Category:Recipes that need photos
Category:Shallot Recipes