Chicken Yakitori Skewers

==Description==
These skewers are ideal for a BBQ, the sauce makes the Chicken so tender. Add garlic for extra flavour. sake & mirin are available from Asian supermarkets.
===Ingredients===
* 2 lbs Chicken fillets<BR>
* 1/2 cup sake<BR>
* 3/4 cup soy sauce<BR>
* 1/2 cup mirin<BR>
* 2 tablespoons Sugar<BR>
* 10 green onions, cut diagonally into 3/4 inch pieces
===Directions===
Cut Chicken fillets into bite-size cubes.<BR>
Combine the sake, soy sauce, mirin& Sugar in a saucepan.<BR>
Bring to the boil& set aside.<BR>
Thread the Chicken pieces onto 25 skewers- alternating with green Onion.<BR>
Place the skewers onto a BBQ hotplate or on a tray if cooking under a griller.<BR>
Brush the Chicken with the sauce frequently& cook for 7- 8 minutes or until the Chicken is cooked.<BR>
Serve immediately.<BR>
* NOTE: If using wooden skewers, soak them in water for 20 minutes before using as this prevents them from burning during cooking.
===Other Links===
==See also==
Category: Japanese Snacks
Category:Japanese Recipes
category:Onion Recipes
category:garlic Recipes
category:Chicken Recipes
category:mirin Recipes
category:water Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:sake Recipes