Vegetable Soup with White Cheese

== Ingredients ==
* 250 g green beans
* 1 onion
* ½ a medium-sized cabbage
* 1 small cauliflower
* 150 g white brined cheese
* parsley
* sunflower oil
* salt
== Directions ==
# Boil the beans in salt water and strain. 
# Cook the finely chopped onion, cabbage, and cauliflower in oil and some water, pour over hot water and the bean water. 
# When cooked, add the bean mash and crushed cheese. 
# Boil for another 10 minutes and serve with finely chopped parsley.
Category:Bulgarian Soups
Category:Bulgarian Vegetarian
Category:Cauliflower Recipes
Category:Cabbage Recipes
Category:Green bean Recipes
Category:Feta Recipes
Category:Onion Recipes
Category:Recipes that need photos