Batatis Mahshiya

==Description==
Stuffed potatoes
==Ingredients==
* 6 – 8 medium potatoes
* 1 cup seasoned ground beef
* beef stock
* cooking oil
* salt and pepper
==Directions==
# Choose potatoes that are uniform in size, then peel, core and soak them in salted water.
# Drain, dry well and fry.
# Remove and place the potatoes onto absorbent paper towels to cool, then fill them with the seasoned ground beef.
# Arrange neatly, upright, in a pot, then cover half-way with the well-seasoned stock and cook slowly.
# For variety, try tomato juice instead of beef stock.
Category:Beef stock and broth Recipes
Category:Egyptian Meat Dishes
Category:Ground beef Recipes
Category:Potato Recipes
Category:Recipes that need photos
Category:Tomato juice Recipes