Continental Omelet

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hawkins Estate in Mesquite, Texas in 1994.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 2 tablespoons butter
* ½ pound chicken livers cut in half
* ½ teaspoon salt
* ⅛ teaspoon white pepper
* ¼ teaspoon oregano
* 3 eggs
* ½ teaspoon salt
* ⅛ teaspoon pepper
* 1 tablespoon butter
* ½ cup plain yogurt at room temperature
* 1 small tomato peeled seeded and chopped
* 1 tablespoon snipped chives
== Directions ==
# In medium skillet melt 2 tablespoons butter.
# Add chicken livers, salt, white pepper and oregano.
# Saute chicken livers about 5 minutes then cover and keep warm.
# In small bowl beat eggs, salt and pepper with a whisk.
# In am omelet pan over medium heat melt 1 tablespoon butter then add egg mixture.
# Slide spatula around edge of pan carefully lifting egg mixture so eggs will flow underneath.
# Cook until set then carefully place on warm platter.
# Stir yogurt until creamy.
# Arrange cooked chicken livers and chopped tomato over top of omelet.
# Spoon yogurt on top then sprinkle with chives.
Category:Cathy's Recipes
Category:Omelet Recipes
Category:Chicken liver Recipes
Category:Yogurt Recipes
Category:Tomato Recipes