Baked Round Steak

==Description==
This fresh steak dish is made with mushroom and onion soups and real beef broth, baked to a flaming hot aroma, and served with rice, noodles, or mashed potatoes.
==Ingredients==
* 2 cans cream of mushroom soup
* ½ package dry onion soup mix
* 1 large round steak
* ½ cup beef broth
==Directions==
# Preheat an oven to 300° F.
# In a medium-sized bowl, mix together the cream of mushroom soup, onion soup mix, and beef broth.
# Place round steak in a casserole dish and pour soup mixture over the steak.
# Bake for 3 hours. Serve with rice, noodles, or mashed potatoes.
Category:Beef stock and broth Recipes
Category:Beef round Recipes
Category:Canned mushroom soup Recipes
Category:Cathy's Recipes
Category:Main Dish Meat Recipes
Category:Onion soup mix Recipes
Category:Main Dish Recipes
Category:Beef Recipes
Category:Meat Recipes
Category:World Recipes
Category:Dinner Recipes
Category:Lunch Recipes
Category:Breakfast Recipes