Bonfire Warmer

==Description==
===Ingredients===
*carrot - 1 sliced, 
*Onion - 1 chopped,
*Bacon - 4 rashers chopped, 
*butter - 15 g, 
*curry powder - 1 tsp,
* plain flour - 25 g (1 oz), 
*milk - 450 ml , 
*chicken stock - 150 ml, or vegetable stock.
===Directions===
1. Gently sauté the carrot, Onion and Bacon in the butter for 10 minutes until softened.
2. Stir in the curry powder and flour, cook for 2 minutes.
3. Gradually add milk and stock stirring continuously until soup thickens, boils and is smooth.
4. Serve with crusty rolls.
===Other Links===
==See also==
Category: Soups
Category: Recipes
Category: British Soups
Category: British Recipes
Category:Curry Recipes
category:vegetable stock Recipes
category:chicken stock Recipes
category:flour Recipes
category:butter Recipes
category:carrot Recipes
category:Bacon Recipes
category:curry Recipes
category:Onion Recipes
category:milk Recipes
category:vegetable stock Recipes
category:chicken stock Recipes
category:flour Recipes
category:butter Recipes
category:carrot Recipes
category:Bacon Recipes
category:curry Recipes
category:Onion Recipes
category:milk Recipes