Cinnamon Rice

== Ingredients ==
* 500 ml (2 cups) water
* 300 g (10 oz.) well-washed long-grain rice
* 1 litre (4 cups) milk
* 75 g (5 tbsp) sugar
* tablespoon of cinnamon
* candied fruit
== Directions ==
# Boil 500 ml (2 cups) water; add 300 g (10 oz) well-washed long-grain rice]]; cook for 5 minutes; drain.
# Meanwhile, in another pot, bring 1 litre (4 cups) milk to the boiling point; add the drained rice and cook for 12 to 15 minutes.
# Remove from the heat; sprinkle with 75 g (5 tbsp) sugar and a generous tablespoon of cinnamon.
# Arrange in a dome shape in a deep platter.
# Garnish with candied fruit.
Category:Ivoirian Vegetarian
Category:Milk and cream Recipes
Category:Long-grain rice Recipes
Category:Recipes that need photos