Five-spice Peanuts

== Description ==
* Serves 6 to 8 
== Ingredients ==
* 2 cups unsalted peanuts, without skins
* 2 tablespoons butter
* ¼ cup brown sugar
* 1 tablespoon light corn syrup
* ½ teaspoon five-spice powder
== Directions ==
# Line a baking sheet with foil or wax paper, or spray with non-stick cooking spray.
# In a small heavy saucepan, melt the butter, brown sugar and corn syrup over medium heat to dissolve the sugar. 
# Stir in the five-spice powder. Bring to a boil. 
# Let boil for several minutes without stirring. 
# When it reaches the "soft ball" stage remove from the heat. 
# Stir in the peanuts.
# Spread the mixture out on the sheet. 
# Let stand until it has hardened. 
# Break into pieces. Store in a sealed canister.
Category:American Chinese Snacks
Category:Peanut Recipes
Category:Brown sugar Recipes
Category:Chinese five-spice powder Recipes
Category:Light corn syrup Recipes
Category:No-bake dessert Recipes
Category:Recipes that need photos