Kufta Bozbash

== Description ==
== Ingredients ==
* 400 g lamb
* 200 g lamb bones
* 50 g rice
* 60 g fat
* 60 g cherry plums
* 70 peas
* 450 g potatoes
* saffron
* ground pepper
* dried mint
* salt
== Directions ==
# Cook broth from lamb bones with peas.
# Grind lamb flesh and onion in a mincer, combine with rice, salt, spices and shape balls, hiding in the middle a cherry plum.
# Put diced potatoes, lamb balls and finely chopped onion into the broth, then add pieces of fat, salt, pepper and saffron extract.
Category:Azerbaijani Soups
Category:Mint Recipes
Category:Saffron Recipes
Category:Cherry plum Recipes
Category:Rice Recipes
Category:Lamb Recipes
Category:Potato Recipes
Category:Pea Recipes
Category:Recipes that need photos