Pear-fect Cranberry Crisp with Walnuts

== Description ==
Makes 8 servings.
== Ingredients ==
* 3 cups cooked brown rice 
* 2 cups diced peeled Pears 
* 1 cup fresh or frozen chopped cranberries 
* 1/2 cup packed brown sugar, divided 
* 1/3 cup flour, divided 
* vegetable cooking spray 
* 1/4 cup rolled oats 
* 3 tablespoons butter or margarine 
* 1/2 cup walnuts, chopped 
* 1/4 cup flaked coconut 
== Directions ==
# Combine rice, Pears, cranberries, 1/3 cup Sugar and 2 tablespoons flour. 
# Place rice mixture in 2-quart baking dish coated with cooking spray; set aside. 
# Combine remaining flour, remaining Sugar and Oats in bowl. 
# Cut in butter with pastry blender until mixture resembles coarse meal. 
# Add walnuts and coconut; blend well. Sprinkle over rice mixture. 
# Bake at 375 degrees 25 minutes or until thoroughly heated. Serve warm. 
== See also ==
Category:American Desserts
Category:Berry Desserts
Category:Brown rice Recipes
Category:Brown sugar Recipes
Category:Coconut Recipes
Category:Cranberry Recipes
Category:Dessert Recipes
Category:Oats Recipes
Category:Pear Recipes