Almond Brown Rice Stuffing

==Description==
Makes 6 servings
==Ingredients==
* ½ cup slivered almonds
* 3 tablespoons butter or margarine
* 1 medium tart red apple, cored and diced
* ½ cup chopped onion
* ½ cup chopped celery
* ½ teaspoon poultry seasoning
* ¼ teaspoon thyme
* ¼ teaspoon ground white pepper
* 3 cups cooked brown rice (cooked in chicken broth) 
==Directions==
# Cook almonds in butter in large skillet over medium-high heat until golden brown.
# Add apple, onion, celery, poultry seasoning, thyme and pepper; continue to cook until vegetables are tender crisp.
# Stir in rice; cook until thoroughly heated.
# Use as stuffing for poultry or pork roast, or bake tightly covered in a separate baking dish at 350 °F for 25 to 30 minutes.
Category:Almond Recipes
Category:Apple Recipes
Category:Brown rice Recipes
Category:Chicken stock and broth Recipes
Category:Stuffing Recipes