Lowfat eggnog

== Description ==
=== Ingredients ===
* 4 cup milk, skim
* 12 oz milk, evaporated skim
* 4 each eggs
* 1/2 cup Sugar
* 1 tsp vanilla
== Directions ==
Heat milk, canned milk, eggs, and Sugar over medium heat about 10 minutes, until slightly thickened. Do not boil. Stir over a bowl of ice water 2 minutes. Stir in vanilla; cover and chill 4-24 hours. Add more skim milk if needed to achieve desired consistency. Top with ground nutmeg just before serving. Per ½ cup serving: 99 calories, 1 gm fat
=== Other links ===
== See also ==
Category:Low-calorie Recipes