Chinese Cabbage Soup

Category:Chinese Soups
==Description==
The quick to make chinese dish is sought after by many for good reason. You won't regret trying out this delicious meal.
===Ingredients===
*1/2 ounce dried Shrimp, optional
*1/2 ounce fen szu (cellophane noodles)
*1 Chinese (celery) cabbage, about 2 pounds
*1/2 pound lean Pork (loin or shoulder)
*2 tablespoons lard or cooking oil
*1 teaspoon soy sauce
*1 thin slice ginger
*3 cups boiling water
*1 tablespoon salt
*1 tablespoon sherry
===Directions===
1 - Soak shimp and fen szu in hot water for appox 10 –15 minutes.
2 - cut Pork into 1/4 inch thick strips , 2 inchs long.
3 - Stir fry Pork and chao until the Pork has turned white.
4 - add the Shrimp , chao ginger, soy sauce, cabbage, and fen szu to boiling water for 20 minutes. Add sherry one minute before serving. 
===Other Links===
==See also==
Category:Chinese Soups
 Category:Soups
 Category:Recipes
Category:Shrimp Recipes
Category:Chinese Recipes
Category:Boiled Cabbage Recipes
Category:Cabbage Soup Recipes
Category:Bean threads Recipes
Category:Cabbage Recipes
Category:Ginger Recipes
Category:Celery Recipes
Category:Water Recipes
Category:Pork Recipes
Category:Salt Recipes
Category:Lard Recipes
Category:Meal Recipes
Category:Oil Recipes
Category:Sherry Recipes
Category:Recipes that need photos