Luncheon Cheese Griddle Cakes

== Description ==
From my Grandmother’s Estate. Dated 1928.
== Ingredients ==
* 2 cups flour
* ½ teaspoon salt
* 3-1/2 teaspoons baking powder
* 1-1/2 cups milk
* 1 beaten egg
* 2 tablespoons melted shortening
* 2 egg whites, stiffly beaten
* ½ cup grated Cheese
* 1-cup tomato sauce
== Directions ==
# Mix and then sift all of the dry ingredients. 
# Add the well-beaten egg to the liquid. 
# Add the liquid mixture to the dry ingredients very gradually and stir quickly. 
# Add the melted shortening, egg whites and Cheese. 
# Place on griddle and cook about 2 minutes on each side. 
# Put a dollop of tomato sauce on each griddlecake when serving. 
== Contributed by ==
Cat's Recipes Y-Group
Category:Cathy's Recipes
Category:Cheese Recipes