Blueberry Pie I

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== Description ==
The deep blue jewels of summer are the lovely blueberry. Blueberry season is short so enjoy eating them any way you can. Here's a recipe for Blueberry Pie.
== Ingredients ==
* favorite two crust pie pastry
* 4 cups blueberries
* ¾ cup sugar
* ¼ cup cornstarch
* 2 tablespoons lemon juice
== Directions ==
# Preheat oven to 400°F.
# Prepare favorite double crust pie pastry.
# Mix blueberries lightly with other ingredients in a mixing bowl.
# Pour blueberry mixture into prepared pie crust.
# Top with remaining pie crust.
# Crimp and seal.
# Cut slits in top of pie crust.
# Bake about 50 to 60 minutes or until lightly browned.
# The blueberry pie filling will bubble through the slits when done.
== Tips ==
*Place unbaked pie on a foil lined baking sheet for easy clean up.
== Sources and Citations ==
*Breads, Cakes and Pies in Family Meals: A Guide for Consumers, USDA, 1979
Category:Pie Recipes