Cookbook:Banana Chip Muffins

Cookbook | Ingredients | Recipes | Bread | Breakfast
Banana Chip Muffins	Banana Chip Muffins
Category 	Breakfast recipes
Servings 	12
Energy 	206 calories (1 muffin)
Time 	25 - 30 minutes
Difficulty 	
Banana Chip Muffins.
A muffin with a cake texture and wonderful banana taste.
== Ingredients[edit] ==
* 1 3/4 cup all-purpose flour
* 1/2 cup granulated sugar
* 1 tablespoon baking powder
* 1/2 cup semisweet chocolate chips
* 1 egg
* 1/4 cup cooking oil
* 1/4 cup milk
* 1 cup mashed ripe banana (about 3 medium)
== Procedure[edit] ==
# Measure flour, sugar, baking powder, salt and chocolate chips into a mixing bowl. Make a well in the center.
# Beat egg in a small mixing bowl until frothy. Mix in cooking oil, milk and banana.
# Pour into well in flour mixture. Stir just to moisten (note that the batter will be lumpy)
# Fill greased muffin cups 3/4 full. Bake at 400 °F (205 °C) for 15 to 20 minutes.
== Notes, tips and variations[edit] ==
* Taste best when still warm.
More: 
* Recipes
* Very Easy recipes
* Muffin recipes
* Banana recipes
* Chocolate recipes
* Breakfast recipes
* Baking recipes
* Recipes with metric units