Adaku Pathiri

==Description==
* Ethnicity - South Indian
* Type of meal - Party, Lunch, Dinner
==Ingredients==
=== Egg batter ===
* 4 eggs
* 4 tablespoons sugar 
* 4 tablespoons coconut milk 
* A pinch turmeric powder
* 3 cardamom 
* A pinch salt 
=== Rice batter ===
* 4 dessertspoons rice flour
* 350 ml coconut milk
* 5 tablespoons sugar
* 4 cardamom
* ghee as required
* a pinch salt 
==Directions==
=== Egg batter ===
# Beat the eggs and sugar and add the rest of the ingredients and keep aside.
=== Rice batter ===
# Mix rice flour, coconut milk, sugar, pinch of salt, cardamom and keep aside. Now both the batters are ready for steaming. 
=== Assembly ===
# Take a pressure cooker and pour some water and keep a greased small vessel in it. 
# Pour 4 tablespoons of rice batter into the greased vessel and steam it till it is done. 
# Spread 1 teaspoon of ghee evenly on the cooked layer. 
# Now pour 2 tablespoons of egg batter and steam till done. 
# When egg batter is cooked pour again 4 tablespoons of rice batter and steam it. 
# No need to apply ghee on the egg batter. It should be applied only on the rice batter. 
# Repeat the layers till both the batters are over. 
# When all batter is over steam it again for 2 – 3 minutes and switch off the gas. 
# Cool and remove from cooker and cut it into desired shapes and serve as a snack. When cut you can see the layers of white and yellow.
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Category:Indian Snacks
Category:South Indian Recipes
Category:Coconut milk Recipes
Category:Rice flour Recipes
Category:Cardamom Recipes
Category:Clarified butter Recipes