Ful Madammas

== Description ==
You can find fraykee in many Middle Eastern stores or you can do as I have done: Substitute bulgur and toast it before using in the recipe. In response to a previous request, I found this recipe in "The Frugal _ful_ are small Egyptian dried beans, according to Smith. I understand that you can use fava beans. Who knows? maybe they are the same thing.
== Ingredients ==
* 1 cup dried ful beans, rinsed and drained
* 8 cup water
* 1 med ripe tomato, chopped
* 1 clove garlic, peeled and crushed
* ¼ cup chopped parsley
* 1 cup peeled and thinly sliced yellow onion
=== Dressing ===
* ½ cup olive oil
* 1 lemon juice
* salt and freshly ground black pepper to taste.
== Directions ==
# Place the beans (ful) in a medium pot and add 4 cups of water.
# Bring to a boil, turn off the heat, and let stand 1 hour, covered. Drain.
# Return the ful to the pot and add 4 cups of fresh water.
# Bring to a boil, covered, and reduce to a simmer. Cook 15 minutes or until the beans are tender. Drain.
# Mix the beans with the tomato, garlic, parsley, and union. 
# Prepare the dressing and toss with the vegetables. Chill before serving.
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Category:Saudi Arabian Vegetarian
Category:Saudi Arabian Salads
Category:Yellow onion Recipes
Category:Bulgur Recipes
Category:Tomato Recipes
Category:Fava bean Recipes