Ham and Black Bean Blitz

== Description ==
Makes 6 servings
 
 
=== Ingredients ===
* 3 cups cooked rice, cooled to room temperature
* 1 15- to 16-ounce can black beans, drained and rinsed
* 1 medium-size red onion, chopped
* 1 cup cubed jicama (cut into 1/8-inch cubes)
* 1/2 cup sliced black olives
* 1/2 cup diced red bell pepper
* 1/2 cup diced green bell pepper
* 1/4 cup olive oil, divided
* 3/4 cup (4 ounces) cubed cooked Ham
* 3 tablespoons red wine vinegar
* 1 clove garlic, minced
* 1/2 teaspoon ground cumin
* 1/2 teaspoon chili powder
* 1/2 teaspoon salt
* 1/2 teaspoon ground black pepper
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== Directions ==
Combine rice, beans, Onion, jicama, and peppers in large bowl; set aside. 
 
Heat 1 tablespoon oil in large skillet over medium heat. Add Ham; cook 2 to 3 minutes, stirring constantly. Add to rice mixture. 
 
Combine remaining 3 tablespoons oil, vinegar, garlic, cumin, chili powder, salt and black pepper in small jar with lid. Shake to blend. Drizzle dressing over salad. 
=== Other Links ===
== See also ==
Category:Black bean Recipes
Category:Black olive Recipes
Category:Chili powder Recipes
Category:Ham Recipes
Category:Jícama Recipes
Category:Red onion Recipes
Category:Red wine vinegar Recipes