Hasude

== Description ==
== Ingredients ==
* 1 teacup of Sugar
* 1 and 1/4 teacup of starch
* 6-7 tablespoons of butter
* 2 teacups of water
== Directions ==
# Begin to dissolve the butter and add in the starch in a cooking utensil while heating on a medium to high setting. 
# Continue to pour in the starch and cook until the mass becomes of yellow color. 
# During this time also pour in some Sugar. 
# Separately prepare a syrup using the remaining Sugar and water. 
# After it is done cooking, shape the mass using a spoon or plastic shapes and pour the syrup on top.
Category:Albanian Recipes
Category:Albanian Desserts
Category:Recipes that need photos