Quails with Sour Cream

== Description ==
In Romanian: Prepelite cu smantana
== Ingredients ==
* 6 quails
* 1 tablespoon butter
* 1 cup sour cream
* 1 teaspoon flour
* salt
== Directions ==
# Wash and halve the quails lengthwise.
# Cover and let sit for 15 – 20 minutes.
# Then fry with the butter.
# Then pour the sour cream which was well mixed with the flour, add 1 – 2 tablespoons of water, salt, cover and simmer for 15 – 20 minutes.
# Serve with warm polenta.
Category:Romanian Meat Dishes
Category:Quail Recipes
Category:Sour cream Recipes
Category:Recipes that need photos