Thai Coconut Custard

==Description ==
This Thai delicacy is made with only 4 ingredients: coconut milk, eggs, palm sugar, and salt.
== Ingredients ==
* 3 cups coconut milk
* 12 eggs, 
* 1.5 cup palm sugar
* 1 teaspoon salt
== Directions ==
# Beat everything together.
# Cook, stirring, in a double boiler until it resembles soft scrambled eggs. 
# Pour into a small casserole dish.
# Bake at 350° F for 30 minutes, then brown under the broiler.
Category:Custard Recipes
Category:Dessert Recipes
Category:Thai Desserts
Category:Thai Recipes
Category:Vegan dessert Recipes
Category:Vegetarian Dessert Recipes
Category:Southeast Asian Desserts
Category:Quick and Easy Desserts
Category:Coconut milk Recipes
Category:Palm sugar Recipes
Category:Egg Recipes