Haitian Chicken

== Ingredients ==
* 2½ lbs chicken, cut up
* ¼ cup lime juice
* 2½ tbsp honey
* 1 tsp dry mustard
* ½ tsp black pepper
* ¼ tsp paprika
* 1 tbsp chili powder
* pinch of red pepper
* 1 large clove garlic
* 2 tbsp olive oil
* 1 tsp salt
* 2 tbsp basil
== Directions ==
# Arrange chicken skin side down in shallow baking dish.
# Combine remaining ingredients in small bowl.
# Pour over chicken. Cover and refrigerate 4 hours.
# Bake at 350°F uncovered 30 minutes.
# Turn and bake 30 more minutes, basting.
# Broil until brown.
# Sprinkle with bread crumbs.
Category:Haitian Meat Dishes
Category:Basil Recipes
Category:Chicken Recipes
Category:Chili powder Recipes
Category:Garlic Recipes
Category:Lime juice Recipes
Category:Dry mustard Recipes
Category:Honey Recipes
Category:Recipes that need photos