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==Description==
Mango ice. Consistency will be slightly harder than ordinary ice cream, but the mango ice will melt quickly and should be eaten within a few minutes of being pulled from the freezer.
==Ingredients==
* 1 cup mango slices in syrup
* 1 cup mango pulp
* 14 oz can sweetened condensed milk
* 1 cup heavy cream
* 2 cups milk
* 1 tsp pure vanilla extract
* 3 oz finely chopped unsalted pistachios (or almonds)
==Directions==
# Put mangoes with syrup and pulp into a food processor.
# Blend to a fine puree.
# Add milk, condensed milk, heavy cream, vanilla extract and blend well.
# Pour into small cone-shaped molds and freeze.
Category:Bhutani Desserts
Category:Frozen dessert Recipes
Category:Sweetened condensed milk Recipes
Category:Heavy cream Recipes
Category:Mango Recipes
Category:Milk and cream Recipes
Category:Almond Recipes
Category:Pistachio Recipes
Category:Recipes that need photos