Bauernfrühstück I

==Description==
Farmers breakfast
* Contributed by World Recipes Y-Group
* Yield: 4 Servings
==Ingredients==
* 4 potatoes; medium
* 4 bacon; strips, cubed
* 3 eggs; large
* 3 tbsp milk
* ½ tsp salt
* 1 cup ham; cooked, small cubes
* 2 tomatoes; medium, peeled
* 1 tbsp chives; chopped
==Directions==
# Boil unpeeled potatoes 30 minutes.
# Rinse under cold water, peel and set aside to cool.
# Slice potatoes.
# In a large fry pan cook bacon until transparent.
# Add the potato slices; cook until lightly browned.
# Meanwhile blend eggs with milk and salt.
# Stir in the cubed ham.
# Cut the tomatoes into thin wedges; add to the egg mixture.
# Pour the egg mixture over the potatoes in the fry pan.
# Cook until the eggs are set.
# Sprinkle with chopped chives and serve at once.
# Enjoy.
Category:World Recipes
Category:German Meat Dishes
Category:Breakfast Recipes
Category:Potato Recipes
Category:Bacon Recipes
Category:Ham Recipes
Category:Chives Recipes
Category:Egg Recipes
Category:Tomato Recipes
Category:Milk and cream Recipes