Rum Cream Frosting

== Ingredients ==
* 1½ cups heavy cream
* 2 eggs — beaten
* ⅓ cup sugar
* 1 teaspoon rum
* ¼ cup melted butter
== Directions ==
# Whip cream until stiff, add the eggs, sugar and rum.
# Continue beating until thick.
# Allow melted butter to cool somewhat, then stir into other ingredients and mix well. 
Category:Frosting and icing Recipes
Category:Heavy cream Recipes
Category:Egg Recipes
Category:Rum Recipes