Thai Summer Slaw

== Description ==
Contributed by Healthy Recipes for Diabetic Friends Y-Group
* Source: Jackie Mills, Cooking Light, June 2007 
* Yield: 10 servings 
== Ingredients ==
=== Slaw ===
* 3 cups thinly sliced napa (Chinese) cabbage
* ½ cup (⅛-inch) julienne-cut yellow squash
* ½ cup (⅛-inch) julienne-cut zucchini
* ½ cup (⅛-inch) julienne-cut red bell pepper
* ½ cup (⅛-inch) julienne-cut yellow bell pepper
* ½ cup (⅛-inch) julienne-cut seeded peeled cucumber
* ½ cup shredded carrot
* ½ cup chopped fresh cilantro
* ¼ cup thinly sliced green onions
* ¼ cup grated radishes
* 1 minced seeded jalapeño pepper
 
=== Dressing ===
* 3 tbsp fresh lime juice
* 1 tbsp fish sauce
* 1 tbsp water
* 1½ tsp sugar
* ½ tsp chile paste with garlic (such as sambal oelek)
== Directions ==
=== Slaw ===
# Combine first 11 ingredients in a large bowl.
=== Dressing ===
# Combine juice and remaining ingredients in a small bowl; stir with a whisk until sugar dissolves.
# Drizzle over slaw; toss well to coat.
# Serve immediately.
== Nutritional information ==
Per ½ cup serving:
* 20 Calories | 5% from Fat | 0.1g Fat | 0g Sat Fat | 0g Mono Fat | 0.1g Poly Fat | 0.9g Protein | 0g Cholesterol | 28 mg Calcium | 156 mg Sodium | 4.6g Carbs | 1.1g Fiber | 0.2g Iron
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Category:Healthy Recipes for Diabetic Friends
Category:Cold slaw Recipes
Category:Napa cabbage Recipes
Category:Zucchini Recipes
Category:Summer squash Recipes
Category:Cucumber Recipes
Category:Green onion Recipes
Category:Jalapeno pepper Recipes
Category:Radish Recipes
Category:Red bell pepper Recipes
Category:Yellow bell pepper Recipes
Category:Carrot Recipes
Category:Cilantro Recipes
Category:Lime juice Recipes