Cheese Soufflé I

== Description ==
* Serves: 4 hungry people or 6 as a brunch dish
* Cook time: 45
== Ingredients ==
* 2 tbsp butter
* 6 bread slices
* 1½ cup cheese, grated
* 6 eggs
* 1½ cups milk
* ½ tsp dry mustard
== Directions ==
# Preheat oven to 250 °F.
# Spread butter on bread & cut into small cubes.
# In casserole dish, alternate layers of bread cubes and cheese.
# In a bowl, beat together egg, milk and dry mustard; pour over bread; stir gently.
# Let stand at least 10 minutes.
# Bake 40–45 minutes or till set in center.
Category:Brunch Recipes
Category:Cheese Recipes
Category:Kid-friendly Recipes
Category:Quick and Easy Side Dishes
Category:Quick and Easy Snacks
Category:Soufflé Recipes