Sweet Almond Stuffing

== Ingredients ==
* 1 lbs loaf wheat bread, cubed
* ⅓ cup almonds, slivered
* 1 cup onions, diced
* 3 tbsp olive oil
* 1 cup apple, diced
* ⅓ cup raisins
* 2 tbsp parsley
* 1½ tsp thyme
* 1½ tsp sage
* 4 cups vegetable stock
* salt and pepper, to taste
== Directions ==
# Preheat oven to 350°F.
# Place bread cubes on a baking sheet and toast in the oven for 15 minutes, stirring occasionally during that time.
# In a small skillet, toast the almonds over very low heat until lightly browned and aromatic, about 5 minutes.
# In a stock pot, heat oil.
# Saute the onion and celery until the onion is soft and translucent.
# Add the apple and the raisins and saute for another 2 minutes.
# Remove from heat and stir in the bread cubes and almonds.
# Mix in the remaining ingredients.
# Transfer the stuffing mixture to a large casserole dish and bake until browned on top, about 45 minutes.
Category:Stuffing Recipes
Category:Almond Recipes
Category:Apple Recipes
Category:Raisin Recipes
Category:Sage Recipes
Category:Thanksgiving Side Dishes
Category:Thyme Recipes
Category:Onion Recipes
Category:Vegetable stock and broth Recipes
Category:Bread Recipes