Paella Rice

== Ingredients ==
* 2 tbsp olive oil
* 2 cup long-grain brown rice or arborio rice
* 1 red or green bell pepper, chopped
* 4 plum tomatoes, coarsely chopped
* 6 cloves caramelized garlic
* 1 tsp paprika
* 4 cups hot chicken broth
* 1 tsp Tabasco
* ½ tsp saffron threads, or
* 1 tsp turmeric
* 1 cup cooked chickpeas
* ½ cup green peas, fresh or frozen
* ¼ cup sliced green or black olives
* 2 green onions or scallions , chopped
* 1 lb grilled chicken, seafood, or turkey burgers
== Directions ==
# Preheat a paella or large sauté pan with a tight-fitting cover.
# Heat the olive oil in the pan, then add the rice, pepper, tomato, garlic, and paprika.
# Stirring constantly, cook for 2 minutes, or until the rice is lightly toasted.
# Add the broth, Tabasco, and saffron or turmeric and bring to a boil, then low the heat.
# Simmer for 5 minutes.
# Add the chickpeas, green peas, , and green onions or scallions, and cook until the rice is tender-about 5 minutes.
# Add the chicken, seafood, or grilled turkey burgers, if desired.
# Remove from the heat and set aside for 5 minutes before serving.
Category:Black olive Recipes
Category:Brown rice Recipes
Category:Chicken Recipes
Category:Chicken stock and broth Recipes
Category:Chickpea Recipes
Category:Green olive Recipes
Category:Pea Recipes
Category:Plum tomato Recipes
Category:Seafood Recipes