Grosses Galettes Liegeoises

===Description===
This type of dessert consists of a fine structured cake with great taste and sweetness ! Easy & Teasy to make !
===Ingredients===
* 250 gm flour
* 175 gm butter
* 125 gm Sugar
* 2x eggs
* 25 gm yeast
* salt
* Cinamon
* Candi Sugar
* milk
===Directions===
* Dilute the yeast in a little warm water, and add some of the flour. 
* Form a ball of dough by adding the rest of the flour, melted butter, spice, and salt. 
* Dampen slightly with a little milk. 
* Leave to rise for 2 hours, then add the Sugar and leave to rise once more. 
* Cook in a well greased waffle
===Other Links===
===See Also===
Category: Desserts
Category: Recipes
Category: Belgian Desserts
Category:Belgian Recipes
category:butter Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:yeast Recipes
category:flour Recipes
category:water Recipes
category:salt Recipes
category:milk Recipes
category:butter Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:yeast Recipes
category:flour Recipes
category:water Recipes
category:salt Recipes
category:milk Recipes
category:butter Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:yeast Recipes
category:flour Recipes
category:water Recipes
category:salt Recipes
category:milk Recipes
category:egg Recipes