Arugula, Mango and Prosciutto Salad

==Description==
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===Ingredients===
* 2 mangos, peeled, pitted and cubed
* 	2 tbsp. dry Marsala
* 	4 tsp. extra-virgin olive oil
* 	2 tsp. sherry wine vinegar
* 	4 large bunches arugula, torn
* 	1 tbsp. freshly grated Parmesan cheese
* 	12 paper-thin prosciutto slices
==Directions==
Combine mangoes and Marsala in medium bowl. Chill until cold, about 1 hour. Mix oil and vinegar in large bowl. Add arugula and Cheese; toss to coat. Season with salt and pepper. Divide arugula among 4 plates. Place 3 prosciutto slices around arugula on each plate. Into center, spoon chilled mangos and their juices.
=== Other Links ===
== See also ==
Category:Arugula Recipes
Category:Arugula Salad Recipes
Category:Cheese Recipes
Category:Mango Recipes
Category:Marsala Recipes
Category:Parmesan cheese Recipes
Category:Sherry vinegar Recipes