Irish Lamb Stew

==Description==
Got a hot pressure cooker used for stews? This basic, international main dish is made, mixed, and packed with real lamb, beef broth, herbs, and vegetables, and has a higher hint of black pepper. Sweet potatoes sometimes work for this, too.
== Ingredients ==
* 1 tablespoon vegetable oil
* 1 pound leg of lamb, cut into ¾-inch cubes, seasoned liberally with salt and pepper  
* 3 cups beef broth, hot or lukewarm only
* 2 cloves garlic, minced or (2 ½ teaspoons garlic powder)
* 1 teaspoon dried rosemary or marjoram leaves
* 2 ¼ teaspoons pepper, black only
* 2 cups peeled potatoes, cut into ½-inch cubes
* 1 ½ cup carrots, cut into ½-inch slices
* 1 ½ cup celery, cut into ½-inch slices
* ½ cup chopped onion, red, white, or yellow only
* kosher salt, to taste
== Directions ==
# Heat oil in a large skillet over medium heat.
# Add lamb and cook until brown, about 5 minutes.
# Add beef broth, garlic, rosemary or marjoram, and pepper.
# Bring to a boil; reduce heat to low. Cover and simmer 20 minutes or until meat is tender.
# Mix with potatoes, carrots, celery, and onion.
# Return to boiling; reduce heat. Cover; simmer about 30 minutes or until vegetables are also tender.
# Season the stew to taste with salt. Serve hot and plain or with rice or other main dishes but spoon or scoop some contents from the cooked lamb stew into a large plate or ramekin.
== Videos ==
thumb|480x480px|centre
== Source ==
* Lamb, Leg or Shoulder by the US Department of Agriculture, public domain government resource—original source of recipe
__NOTOC__
__NOEDITSECTION__
Category:Stew Recipes
Category:Irish Recipes
Category:Lamb Recipes
Category:Main Dish Meat Recipes
Category:Main Dish Recipes
Category:Meat Recipes
Category:World Recipes
Category:Irish Meat Dishes
Category:European Recipes
Category:European Meat Dishes
Category:Herb Recipes
Category:Spice Recipes
Category:Root vegetable Recipes
Category:Vegetable Recipes
Category:Beef stock and broth Recipes
Category:Garlic Recipes
Category:Rosemary Recipes
Category:Black pepper Recipes
Category:Northeast European Meat Dishes
Category:Northeast European Recipes