Spicy Chilli

== Description ==
Traditional Malay Condiments that goes well with almost anything especially deep fried item
== Ingredients ==
* 400 	g fresh birds eye chilis, blend
* 200 	g shallots, blend
* 100 	g garlic, blend
* 2 	teaspoons dried Shrimp paste, blend (sauce sub)
* 50 	ml lime juice
* 50 	g Sugar
* salt and pepper (to taste)
* soy sauce (optional)
== Directions ==
# Remove seed from chilli to tone down the spiciness. Blend all ingredient.
# Add salt and pepper to taste. Do add additonal Sugar and lime juice before serving if you like it les spicy.
# Keep in bottle- chill if possible.
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Category:Malaysian Recipes
Category:Malaysian Appetizers
Category:Lime juice Recipes
Category:Chile leaf Recipes
Category:Shrimp Recipes
Category:Fish Recipes
Category:Recipes that need photos