Buttery Cornbread

==Description==
*12 to 15 servings
 
==Ingredients==
*2/3 c. butter, softened
*1 c. sugar
*3 eggs
*1 2/3 c. milk
*2 1/3 c. flour
*1 c. cornmeal
*4 1/2 t. baking powder
*1 t. salt
 
 
==Directions== 
#In a mixing bowl, cream butter and sugar. 
#Combine the eggs and milk.
#Combine flour, cornmeal, baking powder and salt
#Add to creamed mixture alternating egg and flour mixtures.
#Pour into a greased 13x9x2-inch baking pan. 
#Bake at 400 degrees for 22 to 27 minutes or until a toothpick inserted near the center comes out clean.
#Cut into squares and serve warm.
 
== Contributed by: ==
* Catsrecipes Y-Group
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Category:Cathy's Recipes
Category:Cornmeal Recipes
Category:Cornbread Recipes