Swedish Rice Pudding

== Description ==
=== Ingredients ===
* 1/2	cup	long-grain rice	
* 4	cup	milk not low fat	
* 3	lrg	eggs	
* 2/3	cup	granulated sugar	
* 2	tsp	vanilla	
* 2	tbl	butter or margarine melt	
* 1/4	tsp	salt	
* 	 	ground cinnamon to taste	
 	 	
== Directions ==
# Butter a casserole or pan ,set aside.
# Combine the rice and 1 cup of the milk.
# Cover and cook over simmering water until 45 minutes. 
# Pour into prepared pan.
# Preheat oven to 375-degrees.
# Lightly beat the eggs. 
# Add the Sugar, vanilla, butter, salt and remaining milk and mix well. 
# Pour over the rice and sprinkle cinnamon liberally over the top.
# Place dish in a pan of hot water.
# Bake for 50-60 minutes.
# Remove from the hot water and cool on a rack.
# Serve at room temperature or chilled.
== See also ==
Category:Long-grain rice Recipes
Category:Rice Recipes
Category:Rice pudding Recipes
Category:Swedish Recipes
Category:Swedish Vegetarian
Category:Vegetarian Recipes