Shrimp Kabobs

== Description ==
Contributed by Catsrecipes Y-Group
* Makes 8 servings
* Source: Sharon Aweau
== Ingredients ==
* 1 cup Italian salad dressing, divided
* 2 pounds uncooked jumbo shrimp, peeled and de-veined
* 2 large onions
* 16 large fresh mushrooms
* 2 large green peppers, cut into 1½ inch pieces
* 16 cherry tomatoes
== Directions ==
# In a large resealable plastic bag, combine ½ cup salad dressing and shrimp. 
# Cut each onion into eight wedges. 
# In another large resealable plastic bag, combine the vegetables and remaining dressing. Seal bags and turn to coat. Refrigerate for 2 hours, turning occasionally. 
# Drain bags and discard marinade. 
# On eight metal or soaked wooden skewers, alternately thread the shrimp and vegetable. 
# Grill kabobs, covered, over medium heat for 3 minutes on each side or until shrimp turn pink.
Category:Cathy's Recipes
Category:Cherry tomato Recipes
Category:Green bell pepper Recipes
Category:Onion Recipes
Category:Shrimp Recipes
Category:Skewer Recipes