Heavenly Hash Brownies and Icing

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== Description ==
Contributed by World Recipes Y-Group
== Ingredients ==
* 1 cup butter, softened
* 2 cups sugar
* 4 tbsp cocoa
* 4 eggs
* 1½ tsp vanilla
* 1¼ cups flour
* 1 cup chopped pecans
* 7 oz jar marshmallow creme
=== Icing ===
* 4¼ cups powdered sugar
* 6 tbsp soft butter
* 4½ tbsp cocoa
* 1½ tsp vanilla
* milk
== Directions ==
# Cream together butter, sugar and cocoa.
# Add eggs, one at a time, beat until light and fluffy.
# Add vanilla.
# Mix in flour and beat until just blended.
# Mix in chopped pecans.
# Pour into greased 9 x 13 inch baking pan.
# Bake at 350°F for 25 minutes.
# Warm jar of marshmallow creme in hot water.
# Remove brownies from oven and immediately spread warmed marshmallow creme over top.
# Cool.
# Ice with following icing.
=== Icing ===
# Sift together sugar and cocoa.
# Cream butter well and add sugar mixture and vanilla.
# Add enough milk to make spreading consistency.
# Using a warm spatula, spread over top of cream.
# Place in refrigerator until cool.
# Can be frozen.
Category:Brownie Recipes
Category:Marshmallow Recipes
Category:Pecan Recipes
Category:World Recipes