Swiss Steak Kansas-style

== Description ==
Kansas is a beef state.
* Contributed by Catsrecipes Y-Group
* Serves 6
== Ingredietns ==
* 1 tbsp dry mustard
* ½ cup flour
* 1½ lb top round steak, 1 inch thick
* salt and pepper to taste
* 1 cup sliced onion
* 1 carrot, diced
* 1 tbsp brown sugar
* 1 tbsp Worcestershire sauce
* 1½ cups canned tomatoes
== Directions ==
# Mix dry mustard and flour together.
# Pound this into the steak and season with salt and pepper.
# Sear on both sides in hot fat in an 11 to 12 inch skillet then place into a small roaster.
# Arrange onion and carrots around steak.
# Combine brown sugar, Worcestershire sauce and tomatoes; pour over steak mixture.
# Cover.
# Bake in preheated 325°F oven for 1 hour and 30 minutes.
# Serve on a hot platter.
Category:Cathy's Recipes
Category:American Meat Dishes
Category:Beef steak Recipes
Category:Beef round Recipes
Category:Dry mustard Recipes
Category:Onion Recipes
Category:Carrot Recipes
Category:Tomato Recipes