Basturma

==Description==
==Ingredients==
* 800 g mutton
* 4 onions
* 6 tbsp vinegar
* 6-7 tomatoes
* 5-6 cucumbers
==Directions==
# Cut mutton in 5-6 large pieces. Chop Onion into rings. Marinate mutton and Onion in vinegar and keep cold for 3–4 hours. Broil the meat over hot charcoals. Serve with fresh cucumbers and tomatoes.
Category:Kazakh Recipes
Category:Kazakh Meat Dishes
Category:Cucumber Recipes
Category:Recipes that need photos