Lentil Shepherd's Pie

==Description==
This is a flavorful and filling vegetarian adaption of the famous Shepherd's Pie.
===Ingredients===
* 1 teaspoon olive oil 
* 1 small Onion, diced 
* 3 cloves garlic, minced 
* 2 cans green lentils, rinsed and drained 
* 1 tablespoon ketchup 
* 1 tablespoon mustard 
* 1 tablespoon barbecue sauce 
* worcestershire sauce to taste
* salt and pepper 
* 1 tablespoon vegetable seasoning 
* 1 cup frozen Peas 
* 3 cups mashed potatoes
* 1/3 cup Cheddar Cheese, grated (optional)
===Directions===
Preheat oven to 350°F. In a pan, saute Onion in olive oil until transluscent. Add garlic and saute for 2 minutes. Add Lentils, ketchup, mustard, barbecue sauce and seasonings. Mash mixture a little. Place Lentils in casserol dish, followed by Peas, and cover with mashed potatoes and Cheese (optional). Bake for 20 minutes or until potatoes turn light brown.
===Other Links===
==See also==
Category: Irish Vegetarian
Category:Vegetarian Category:Recipes
Category:Irish Recipes
Category:Lentil Recipes
Category:Onion Recipes
category:brown lentil Recipes
category:olive oil Recipes
category:Potato Recipes
category:Cheddar Recipes
category:mustard seeds Recipes
category:Cheese Recipes
category:pepper Recipes
category:garlic Recipes
category:salt Recipes
category:Fresh Peas Recipes
category:worcestershire sauce Recipes