Vegetarian Chili

== Description ==
Vegetarian Chili from the Public Health Cookbook, Seattle & King County Department of Public Health—original source of recipe, in the public domain
* Cook Time: Approximately 30 minutes
* Serves: 6
== Ingredients ==
* 1 medium onion, chopped
* 4 cloves garlic, pressed or minced
* 1 Tablespoon vegetable oil
* 2 medium carrots, finely chopped
* 2 medium tomatoes, chopped
* 2 15 oz. cans black beans, drained
* 1 pinch cayenne pepper, chili powder, or chili seasoning mix
* 1 Tablespoon parsley, freshly chopped or dried flakes
== Directions ==
# saute the onions and garlic in oil in a large sauce pan.
# Add carrots, tomatoes, herbs, spices, and beans.
# Cook on medium heat for 15 – 20 minutes, or until the carrots are tender.
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Category:Chili Recipes
Category:Vegetarian Recipes
Category:Tomato Recipes
Category:Carrot Recipes
Category:Black bean Recipes