Eggnog Pound Cake

==Ingredients==
* 1 cup butter or margarine, soft
* ½ cup shortening
* 3 cup sugar
* 6 eggs
* 3 cups flour
* 1 cup egg nog
* 1 cup flaked coconut
* 1 tsp lemon extract
* 1 tsp vanilla
* ½ tsp coconut extract
==Directions==
# Cream butter and shortening.
# Gradually add sugar, beating well at medium speed of an electric mixer.
# Add eggs, one at a time, beating well after each addition.
# Add flour to creamed mixture alternately with eggnog, beginning and ending with flour.
# Mix just until blended after each addition.
# Stir in coconut and flavorings.
# Pour batter into a greased and floured 10" tube pan and bake at 325°F for 1 hour and 30 minutes or until a wooden pick inserted in center of cake comes out clean.
# Cool in pan 10 minutes; remove from pan and cool completely on a wire rack.
Category:Cake Recipes
Category:Christmas Desserts
Category:Coconut Recipes
Category:Egg Recipes
Category:Wheat flour Recipes
Category:Lemon extract Recipes
Category:Prepared eggnog Recipes