Shashlik with Vegetables

== Description ==
== Ingredients ==
* 2 lb	Lamb, cut in 36 pieces
* salt, pepper and cumin
* 3	x	onions, peeled
* 3	x	tomatoes, unpeeled
* Hot cooked rice
== Directions ==
# Season the Lamb with salt, pepper and cumin. Cut the onions and tomatoes into quarters. Alternate the Lamb with the vegetables on skewers; grill or broil for 5 minutes on each side. Serve with rice.
# Yield: 4 to 6 servings.
Category:Kazakh Appetizers
Category:Kazakh Cuisine
Category:Rice Recipes
Category:Lamb Recipes
Category:Recipes that need photos