Smooth as butter spread

== Description ==
=== Ingredients ===
* from joni's kitchen
* 8 oz ricotta or farmer cheese
* 4 tbsp skim milk
* 2 tbsp to 3 tbls butter baby blend
* -to taste
== Directions ==
Blend all ingredients together in a mixing bowl until smooth and creamy. Refrigerate. Per serving: 18 calories; .94 g fat; 6 mg sodium;1.4 mg cholesterol
=== Other links ===
== See also ==
Category:Farmer cheese Recipes
Category:Low-calorie Recipes