Vegetable Soup with Sour Cream

==Description==
In Romanian: Supa de zarzavat cu smantana
==Ingredients==
* 3 qts / 3 l water
* 1 onion
* 1 small carrot
* 1 small parsley root
* a handful of green beans
* 2 potatoes
* 3 – 4 tomatoes
* 1 teaspoon flour
* 1 tablespoon butter
* 1 teaspoon chopped parsley and dill
* ½ cup sour cream or yogurt
* salt 
==Directions==
# Set to boil the julienned carrot, parsley root and onion, the green beans cut in pieces, cubed potatoes.
# After boiling for a little while, add the peeled, seeded, and cut tomatoes and the salt.
# Fry the flour in butter and add to the soup, stirring continuously.
# Add the chopped parsley and dill and let boil, covered, at low temperature, for a few minutes.
# When serving, mix soup with one tablespoon of sour cream or yogurt per individual soup bowl.
Category:Romanian Soups
Category:Moldovan Soups
Category:Green bean Recipes
Category:Parsley root Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Tomato Recipes
Category:Sour cream Recipes
Category:Potato Recipes
Category:Yogurt Recipes
Category:Recipes that need photos