Stewed Dry Figs

== Ingredients ==
* 1 cup sugar
* 4 cups milk
* 1 cup finely-grated figs
* cinnamon
== Directions ==
# Stir sugar in milk, bring to a boil and remove from heat.
# Add figs slowly, stirring continuously.
# Pour into earthenware serving bowls and bake in moderate oven (350°F) for 10 minutes.
# Chill and sprinkle with cinnamon.
# Serve cold.
Category:Albanian Desserts
Category:Dried fig Recipes
Category:Milk and cream Recipes
Category:Recipes that need photos