Copenhagen Schnitzel - Københavner Schnitzel

===Description===
thumb| Copenhagen Schnitzel - Københavner Schnitzel 
===Ingredients===
*½ cup whipping cream 
*10 almonds (slivered?) 
*2 teaspoons lemon juice 
*2 Apples 
*1½ pounds Veal fillet 
*¼ cup butter 
*salt and pepper 
*12 grapes
===Directions===
Whip the cream. Cut the almonds in pieces and mix in the whipped cream with the lemon juice. Peel the Apples (and core?) and cut in thick rings. 
Cut the fillet in 4 slices and brown for one minute on each side in an ungreased pan. Turn heat down and brown in the butter 3 minutes on each side. Season with salt and pepper and remove meat to a warm place while cooking the Apple rings in the pan. 
Lay an Apple ring on each fillet, fill center with whipped cream mixture and decorate with Green Grapes. 
This handsome entree may be served with potatoes and a green salad.
===See Also===
===Other Links===
Category: Danish Meat Dishes
 Category:Meat Dishes
 Category:Recipes
Category:Danish Recipes
category:Lemon Recipes
category:Grapes Recipes
category:light whipping cream Recipes
category:ultra-pasteurized cream Recipes
category:Green Grapes Recipes
category:lemon juice Recipes
category:butter Recipes
category:grapes Recipes
category:pepper Recipes
category:cream Recipes
category:Veal Recipes
category:salt Recipes
category:Potato Recipes
category:almond Recipes
category:Apple Recipes
category:Apple Recipes
category:meat Recipes