Chili Cheese Ball

Chili Cheese Ball
2 (8-ounce) packages cream cheese, softened 
1/3 cup mild salsa 
1 (1.25-ounce) packet ORTEGA� Taco Seasoning Mix 
1 cup chopped pecans, toasted 
1 cup shredded cheddar cheese 
Combine cream cheese, salsa and taco seasoning mix 
in a medium bowl. Shape into a ball; coat with pecans and cheese. 
Makes 8 servings.
 
This is also delicious spread on celery and Belgian endive.
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== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes