Æblesuppe

=== Description ===
Apple Soup - Serves 6
== Ingredients ==
* 2 pounds tart apples
* 1 stick cinnamon
* 1 lemon juice and rind only
* 2 pints boiling water
* 5 tablespoons dry bread crumbs
* 6 tablespoons sugar
* 2 cups dry red wine
* 4 tablespoons currant jelly
== Directions ==
# Wash, core and slice the apples.
# Put apples, cinnamon stick, lemon peel, boiling water and the crumbles in a kettle and boil until apples are tender.
# Remove cinnamon stick and lemon peel.
# Put apples through a sieve.
# Add lemon juice, sugar, wine and jelly.
# Stir well, reheat briefly, and serve at once.
Category:Danish Soups
Category:Fruit Soup Recipes
Category:Apple Recipes
Category:Currant jelly Recipes
Category:Lemon peel Recipes
Category:Red wine Recipes