Gajar Mousse

===Ingredients===
*300 gm peeled sliced carrots
*1 tbsp oil
*200 ml vegetable stock
*salt and pepper
*grated nutmeg
*2 eggs
*50 ml cream
orange sauce
*200 ml of orange juice
*½ tsp dried mint
*salt and pepper
*1 tbsp shredded spring onions
===Directions===
Soften carrots in oil. Pour in stock, seasoning and spice. Cook until soft and blend. Pour in cream and eggs. Spoon mousse into small pieces of plastic wrap. Poach in boiling water for about 15 minutes. Drain and unwrap. Serve with orange Sauce.
To prepare the sauce, reduce orange juice by half over a moderate flame. Add mint and seasoning.
Serve with mousse, garnished with spring onions.
===Other Links===
==See also==
Category: Pakistani Snacks
Category:Snacks Category:RecipesCategory:Pakistani Recipes
category:Orange Recipes
Category:Mint Recipes
Category:nutmeg Recipes
category:vegetable stock Recipes
category:orange juice Recipes
category:orange Recipes
category:pepper Recipes
category:nutmeg Recipes
category:cream Recipes
category:water Recipes
category:salt Recipes
category:mint Recipes
category:oil Recipes
category:carrot Recipes
category:Onion Recipes
category:egg Recipes