Fasolada

Fasolada is a very popular bean soup. It is usually eaten with feta cheese and crusty bread. Bean soup is served with smoked herring and is well known in Greece as a very nutritious meal.
== Ingredients ==
* ½ kg white beans
* 1 onion
* 3 carrots
* 3 – 4 tomatoes
* celery
* olive oil
* salt
* pepper
== Directions ==
# Soak the beans for 12 hours.
# Wash them well and place them in a deep saucepan.
# Boil them for 20 minutes.
# Chop the onion, the carrots and the celery and add them in the saucepan.
# Add olive oil (as much as desired), salt and pepper.
# Stir the mixture and add plenty of water.
# Boil the soup in low temperature until the beans are tender.
Category:Greek Soups
Category:Vegetarian Soup Recipes
Category:Bean Soup Recipes
Category:White bean Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Feta Recipes
Category:Celery Recipes
Category:Tomato Recipes