Marzipan

Category:Estonian Recipes
Category:Estonian Desserts
==Description==
Marzipan in English is almond paste; traditionally made with almonds, Sugar and egg whites, it has a very strong almond flavor; it is now sold ready-made; used in several pastries and desserts.
==Ingredients==
* 150g almonds
* 1 egg white
* 150g powdered sugar
==Directions==
1.	Dry the almonds and then crush them as fine as possible. 
2.	Combine the almonds with the egg white and mix into a uniform paste along with gradually adding the Sugar. Mix it until it attains a consistent elasticity. 
3.	Form the dough into decorations for cakes or sweets.
category:powdered sugar Recipes
category:almond Recipes
category:almond Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:egg Recipes