Greek Guacamole

== Description ==
Kalamata and feta cheese dot this dip as “tastefully” as blue rooftops decorate the Greek islands.
== Ingredients ==
* 2 California avocados
* 1 Tbsp fresh lemon juice
* ¼ Cup small cherry tomatoes (cut in halves or quarters if large)
* ⅓ cups finely diced hot house cucumber, seeded (do not peel)
* ¼ finely chopped red onion
* ¼ Cup pitted, chopped Kalamata
* ¼ Cup finely crumbled feta cheese
* 1 tsp chopped, fresh marjoram or oregano or ½ the amount dried
== Directions ==
# Coarsely mash (do not puree) avocados; stir in lemon juice.
# Fold in remaining ingredients guacamole is best made as close to serving as possible.
# For short-term storage, seal in an airtight container with a piece of plastic wrap against the surface of the guacamole.
Category:Cherry tomato Recipes
Category:Cucumber Recipes
Category:Feta Recipes
Category:Guacamole Recipes
Category:Hass avocado Recipes
Category:Black olive Recipes
Category:Marjoram Recipes