Basbousa bil Loz

==Description==
Basbousa with almonds
==Ingredients==
* 2¼ cup water
* 1½ cup sugar
* 1 tsp lemon juice
* ¾ cup blanched almonds
* ¾ cup semolina
* whole blanched almonds
* whipped cream
* ½ cup butter
==Directions==
# Bring water, sugar and lemon juice to a boil.
# Simmer for few minutes.
# Chop almonds fine and fry them in hot butter together with semolina until golden.
# Add hot syrup slowly stirring constantly over low heat until thickened.
# Remove from heat and cover.
# Let it cool.
# Pour into individual greased molds.
# Unmold and serve warm.
# Decorate with almond and dollop of cream.
Category:Almond Recipes
Category:Semolina Recipes
Category:Turkish Desserts
Category:Lemon juice Recipes
Category:Heavy cream Recipes