Cream of Avocado Soup

== Ingredients ==
* 3 ripe avocados
* 3 chicken bouillon cubes
* 3 cups water
* 1½ cups milk
* 4 cups minced sweet pepper
* salt to taste
== Directions ==
# Mash the flesh of the avocados to a paste with a silver fork.
# Press paste through a fine sieve.
# Put paste in saucepan and add water.
# Add the bouillon cubes.
# Cook until water begins to boil.
# Slowly stir in the milk.
# Add salt to taste.
# Remove from heat and add sweet pepper.
Category:Guyanese Soups
Category:Avocado Recipes
Category:Sweet pepper Recipes
Category:Milk and cream Recipes
Category:Recipes that need photos