Passover Farfel Muffins

== Description ==
I usually make these till the oven starts to smoke - but never have enough. They're yummy.
== Ingredients ==
* 1½ cups farfel
* 4 eggs
* salt and pepper to taste
* 1 tbsp schmaltz, more or less
== Directions ==
# Put farfel in colander with bowl underneath and pour boiling water over - let stand till soggy about 5 minutes.
# Drain well and add eggs and seasonings and schmaltz.
# Put dab of schmaltz in bottom of muffin tin 
# Heat pan in oven then take out and fill with mixture.
# Bake at 400 °F for 30 minutes
# I usually double recipe.
# They come out all big and puffy and as they cool they flop.
# Also be careful; the bottom of the oven gets covered with schmaltz.
Category:Passover Snacks
Category:Muffin Recipes
Category:Schmaltz Recipes
Category:Egg Recipes
Category:Farfel Recipes