Pecan-Topped Sweet Potato Casserole or Pie

==Ingredients== 
;Filling
*2 med. sweet potatoes, peeled and cooked
*1/4 c. packed light brown sugar
*2 tbsp. honey
*1 egg
*2 tsp. vanilla
*1 tsp. cinnamon
*1/2 tsp. nutmeg
*1/4 tsp. cloves
*Pinch of salt
;Topping
*6 tbsp. unsalted butter
*1/2 c. packed light brown sugar
*1/4 c. honey
*2 tbsp. whipping cream
*1 egg
*1 tsp. vanilla
*1 1/2 c. pecan halves
*Pinch of salt
==Directions==
#Preheat oven to 350 degrees. 
#Mix filling and pour into casserole dish or pie shell. 
#Mix topping, pour over filling. 
#Bake pie until set, about 45 minutes.
#Cool. 
==Tips==
*Top with Cool Whip or vanilla ice cream.
*If used as pie, use 9-inch deep pie shell.
Enjoy.
== Contributed by: ==
* World Recipes Y-Group
Category:World Recipes
Category:Pie Recipes
Category:Casserole Recipes
Category:Sweet potato Recipes
Category:Pecan Recipes
Category:Brown sugar Recipes
Category:Cinnamon Recipes
Category:Clove Recipes
Category:Nutmeg Recipes
Category:Vanilla extract Recipes
Category:Honey Recipes
Category:Milk and cream Recipes
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