Bread Pudding with Dried Cherries

==Description==
* Good light but right Bread Pudding with dried cherries, fresh and sweets from Belgium ! Enjoy !
* This recipe yields 6 servings.
==Ingredients==
* 10 slc French bread (approximately 5 cups cubed)
* 3 lrg eggs
* 1 1/4 cup Sugar
* 1 1/2 tsp vanilla extract
* 1 1/4 tsp nutmeg
* 1 1/4 tsp cinnamon
* 2tbl unsalted butter
* 2 cup skim milk
* 1 cup dried cherries
* 1 tsp grated lemon zest
* Low-fat vanilla frozen yogurt (optional)
==Directions==
# Grill the bread over Direct Medium heat until toasted and grill marks appear, about 2 minutes, turning once halfway through grilling time.
# Cut bread into cubes and set aside.
# In a large bowl, beat the eggs until frothy, about 3 minutes.
# Add the Sugar, vanilla, nutmeg, cinnamon, and melted butter.
# Beat until well blended.
# Add milk, then stir in dried cherries and lemon zest.
# Add bread cubes and toss until mixed well.
# Let rest for about 45 minutes, patting the bread down into the liquid occasionally.
# Transfer bread and egg mixture to a 5- by 9-inch loaf pan.
# Place pan in center of cooking grate and grill over Indirect Medium heat for 50 to 60 minutes or until top is well-browned and puffy.
# Slice and serve warm with low-fat frozen yogurt, if desired.
== See also ==
Category:Belgian Desserts
Category:Belgian Recipes
Category:Bread pudding Recipes
Category:Dessert Recipes
Category:Dried cherry Recipes
Category:French bread Recipes
Category:Vanilla extract Recipes
Category:Vanilla pudding Recipes