Mexican Pork and Bean Soup

== Ingredients ==
* 2 boneless top loin pork chops, diced
* ½ onion, chopped
* 1 x 14½ ounce can chicken broth
* 1 x 15 ounce can Mexican-style chopped tomatoes
* 1 x 15 ounce can pinto beans, drained
* 2 teaspoons chili powder
== Directions ==
# In deep saucepan, brown diced pork with onion; stir in remaining ingredients, bring to a boil, lower heat, cover and simmer for 10 minutes.
Category:Bean Soup Recipes
Category:Chicken stock and broth Recipes
Category:Chili powder Recipes
Category:Mexican Soups
Category:Onion Recipes
Category:Pinto bean Recipes
Category:Pork loin chop Recipes
Category:Tomato Recipes