Dak Koki Muchim

== Ingredients ==
* 1 lb chicken wings
* 10 green onions
=== Seasoning mixture ===
* 3⅓ tbsp soy sauce
* 2 tbsp minced green onion
* 1 tbsp minced garlic
* ½ tbsp minced fresh ginger
* 1 dried red pepper shredded
* 1 tbsp prepared sesame seeds
* 2 tbsp sesame seed
* 1 dash freshly-ground black pepper
== Directions ==
# Steam chicken wings about 10 minutes or until cooked.
# Cool, then with your fingers tear into thin strips.
# Wash green onions and cut into 2-inch strips.
# Combine chicken, green onions and seasoning mixture.
# Serve immediately.
# This recipe yields 4 servings.
# Don't let this dish sit too long before serving, or it gets soggy.
Category:North Korean Meat Dishes
Category:North Korean Salads
Category:Sesame seed Recipes
Category:Garlic Recipes
Category:Chile pepper Recipes
Category:Ginger Recipes
Category:Green onion Recipes
Category:Chicken wing Recipes