Shake Teriyaki

==Description==
Teriyaki is one of the most loved food preparation methods in Japanese Cuisine. This cooking technique involves grilling and broiling food items to perfection while glazing them with a delicious and flavourful mix of soy sauce, mirin and sugar. 
==Ingredients==
*200gm salmon fillets
*100gm Japanese steamed rice
*40ml Teriyaki sauce
*40gm lemon
*20gm red cabbage
*20gm carrot
==Directions==
#Place the Salmon fillet under the salamander and wait until it is medium-cooked.
#Use the brush to apply some teriyaki sauce to the fillet
#Grill again until it is adequately cooked
#Make 2 triangle-shaped pieces using steamed rice and arrange them on a plate
#Lay the cooked salmon fillet on the rice.
#Brush the salmon fillet with teriyaki sauce again
#Garnish with lemon wedges, shredded carrots and red cabbage
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Category:Main Dish Seafood Recipes
Category:Salmon Recipes
Category:Teriyaki sauce Recipes
Category:Rice Recipes