Bean and Cheese Enchiladas

==Ingredients==
* 15 oz can red kidney beans, drained, rinsed
* 1 tsp chili powder
* 1/4 tsp cumin
* 1/4 tsp salt
* 2 1/2 cups shredded pepper jack cheese
* 10 oz can hot enchilada sauce
* 10 oz can mild enchilada sauce
* 8 flour tortillas
==Directions==
# Heat oven to 375 degrees.
# Mix beans, chili powder, cumin and salt in bowl. Slightly mash beans, stir to combine. #Add 1 1/2 cups cheese. 
# Mix 2 cans enchilada sauce in bowl. Stir 1 cup into bean mixture. 
# Spread 1/4 cup sauce mixture in baking dish. 
# Brush one side of tortilla with sauce. Spoon 1/4 cup bean mixture in center on sauced side, roll up, place seam side down in dish. 
# Repeat with remaining tortillas and bean mixture. 
# Pour remaining enchilada sauce over top to cover. Top with remaining cheese. 
# Bake 15 min. 
# Serve with Sour Cream or Salsa
Makes 8 enchiladas
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Enchilada Recipes
Category:Kidney bean Recipes
Category:Cheese Recipes
Category:Vegetarian Main Dish Recipes