Alaska Clam Chowder

==Ingredients==
* 6 slices bacon minced
* 1 small onion minced
* 1 can minced clams - (4 to 6 oz)
* 1 large or 2 small potatoes cut small pieces
* ½ tsp salt or to taste
* 1½ cup water
* ½ can canned milk
* 1 qt milk
* crackers for serving 
==Directions==
# Sauté bacon until half crisp in frying pan.
# Place in medium saucepan with heavy bottom if possible.
# Add onions, clams in juice, potatoes, salt and water.
# Simmer for 15 minutes.
# Add canned milk and the one quart milk.
# Bring just to a boil.
# Hold at medium warm, and serve with crackers.
Category:American Soups
Category:Chowder Recipes
Category:Clam Recipes
Category:Bacon Recipes
Category:Onion Recipes
Category:Potato Recipes
Category:Milk and cream Recipes