Italian Meatballs I

== Description ==
This recipe makes a heaping amount of meatballs, so use some now, refrigerate some for later, and freeze some for next week. These meatballs can be used for pasta or meatball soup. Enjoy!
== Ingredients ==
* 1 pound ground beef
* 1 pound ground pork
* 1 pound ground veal
* 1½ cup grated Italian cheese (Parmigiano or Romano)
* 1½ cup Italian breadcrumbs
* 3 eggs
* 3 tablespoons parsley
* bit of olive oil
== Method ==
# Mix the ground meat with cheese, bread crumbs, eggs, and parsley.
# Mix with your hands for best results!
# Roll meat mixture into 2-inch meatballs.
# Cook in pan over high heat in a drizzle of olive oil.
# Cut through center of biggest one to make sure they are complete.
Category:Meatball Recipes
Category:Italian Meat Dishes
Category:Ground beef Recipes
Category:Ground veal Recipes
Category:Ground pork Recipes
Category:Parmesan cheese Recipes
Category:Romano Recipes
Category:Breadcrumb Recipes
Category:Egg Recipes