Ghost Cookies

== Ingredients ==
* 6 oz White chocolate
* 15½ oz Nutter Butter cookies
* small black jelly beans OR mini chocolate chips
== Directions ==
# Melt White chocolate
# Dip ⅔ of each cookie in melted candy, shaking gently to remove excess coating.
# Place on wire rack with waxed paper underneath.
# For eyes, place jelly beans or chocolate chips on cookies.
# Cool completely before removing from rack.
Category:Cookie Recipes
Category:Halloween Recipes
Category:Jelly bean Recipes
Category:Kid-friendly Recipes