Chili Franks and Rice

Makes 6 servings.
== Ingredients ==
* 1 cup chopped Onion
* 1 12-ounce package frankfurters, cut into 1-inch pieces
* 1 16-ounce can chili without beans
* 1 15-ounce can kidney or pinto beans
* 2 teaspoons chili powder
* 1/2 teaspoon salt
* 1 teaspoon prepared mustard
* 5 to 6 dropshot pepper sauce
* 1/3 cup sour cream
* 3 cups hot cooked rice
== Directions ==
# Combine Onion and frankfurters in 10-inch skillet. Cook over medium heat, stirring, for 3 to 4 minutes.
# Add chili, beans, chili powder, salt, mustard and pepper sauce.
# Cook, covered, 5 minutes longer or until bubbly hot. Stir in sour cream.
# Serve over beds of fluffy rice.
Category:American Meat Dishes
Category:Frankfurter Recipes
Category:Main Dish Meat Recipes
Category:Pinto bean Recipes
Category:Rice Recipes