Pickled Eggs

== Ingredients ==
* 12 hard-boiled eggs, peeled
* 1 large empty sterilized glass jar
* 4 cups vinegar
* 1 teaspoon salt
* 2 medium onions, chopped
* ⅓ cup sugar
* 1 tablespoon pickling spices
== Directions ==
# Put the peeled hard-boiled eggs in the large jar.
# Boil the remaining ingredients together for 5 minutes.
# Pour over the eggs in the jar.
# Cover:leave on counter overnight.
# Keeps in refrigerator for weeks, in theory.
# In reality, if you love pickled eggs, these will disappear.
Category:Polish Appetizers
Category:Hard-boiled egg Recipes
Category:Pickle Recipes
Category:Vinegar Recipes
Category:Onion Recipes
Category:Pickling spice Recipes