Indonesian Fried Rice

== Description ==
Nasi goreng is a favorite cuisine found mainly in Indonesia, Singapore and Malaysia. It is simple to cook and does not requires a lot of ingredients. Nasi Goreng is local name for fried rice.
== Ingredients ==
* 1 cup cooked rice (preferably overnight)
* 2 large eggs
* 400 g raw shrimps, shell removed
* salt according to taste
* 6 tablespoons cooking oil
* 3 cloves of finely chopped garlic
* 1 onion, finely chopped
* 2 red chilies, seed removed and sliced finely
* 1 teaspoon coriander seeds
* ½ teaspoon sugar
* 200 g finely sliced steak
* 2 teaspoons sweet soy sauce
* 1 tablespoons soy sauce or according to taste
* 4 finely chopped onions
== Directions ==
# Beat the eggs in a bowl until foamy.
# Add a little salt according to taste.
# Using a wok or frying pan, heat it up and coat it with a little cooking oil to avoid the food from sticking while cooking.
# Make an omelet by using a quarter of the earlier mixed eggs.
# Ensure that both sides are evenly cooked.
# Repeat the process for another 3 times until all the egg mixtures have been used.
# Then cut the cooked eggs into strips for placing at the top of the nasi goreng later.
# Use a food processor to process the onion, chili, garlic, sugar and coriander until it became a thick paste.
# Heat up a wok or frying pan and add in 2 tablespoons of cooking oil.
# Then saute the processed paste and cooked until it is fragrant.
# Add the meat and raw shrimps.
# Cook for another few minutes until the color changes.
# Finally add in the cooked rice and add more cooking oil if necessary.
# Add all the sauces, scallions and continue frying for another 30~60 seconds, until it is fragrant.
# Scope from the work into a plate and add the strips of omelet at the top to garnish.
# Serve while hot.
Category:Indonesian Meat Dishes
Category:Rice Recipes
Category:Egg Recipes
Category:Shrimp Recipes
Category:Garlic Recipes
Category:Onion Recipes
Category:Fresh chile pepper Recipes
Category:Beef steak Recipes