Lemon Wafers

== Ingredients ==
* 2 eggs
* 2 cupfuls sugar
* 2 cupfuls Crisco
* 2 cupfuls milk
* 5 cl baker's ammonia
* 5 cl oil of lemon
* flour to make stiff dough
* 2 teaspoonfuls salt
== Directions ==
# First cover ammonia with milk and let soak over night.
# Next morning add sugar, Crisco, salt, eggs well beaten, lemon and enough flour to make a stiff dough.
# Roll very thin, cut in squares or diamonds, lay on Criscoed tins and bake from five to seven minutes in hot oven.
# Sufficient for one hundred and eighty-six wafers.
Category:Cookie Recipes
Category:Egg Recipes
Category:Milk and cream Recipes
Category:Wheat flour Recipes