Fish in Mustard Oil

== Ingredients ==
* ½ kg fish, sliced
* 3 potatoes, sliced
* 2 onions, sliced
* 2 green chilies
* 1 tsp turmeric powder
* ½ cup coriander leaves, chopped
* 100 g mustard oil, heated and cooled
* salt to taste
== Directions ==
# Mix the onions, potatoes, chilies, turmeric and salt with the fish.
# Put all these in a pan with the mustard oil and just enough water.
# Cook on a low heat, stirring carefully without breaking the potatoes and the fish slices.
# Cook gently until the fish is cooked and browned and when done, remove from heat.
# Garnish with chopped coriander leaves and serve hot.
Category:Bangladeshi Meat Dishes
Category:Fish Recipes
Category:Mustard oil Recipes
Category:Onion Recipes
Category:Fresh chile pepper Recipes
Category:Cilantro Recipes
Category:Potato Recipes
Category:Recipes that need photos