Gingered Rhubarb Apple Crisp

== Ingredients==
* 2 cups diced rhubarb
* 3 large apples, peeled, cored and sliced
* 1 cup sugar
* 1 tbsp minced crystallized ginger
* 1 tbsp flour
=== Topping ===
* ½ cup flour
* ½ cup brown sugar
* 4 tbsp butter, cold, cut into chunks
* ½ tsp ground ginger
* ½ cup oatmeal
==Directions==
# Place rhubarb, apples, 1 cup sugar, crystallized ginger, and 2 tablespoons flour in a large bowl and toss well.
# Turn into a greased 9" pie pan.
# Combine topping ingredients in a bowl and mix with a pastry blender until crumbly.
# Spread crumb mixture over rhubarb and apples and bake at 350f for 45–50 minutes, until fruit is tender and topping is browned.
# Serve warm.
Category:Crisp Recipes