Japanese Salad

==Description==
Japanese Salad dressing The pungent miso also adds vitamins, protein, and nutrients to this healthy, low-fat dressing, which contains just a 1/4 teaspoon of sesame oil. Serve drizzled on top of a simple salad of iceberg lettuce and shaved carrots.
==Ingredients==
* 3/4 cup red miso
* 3 tablespoons Sugar 
* 3 tablespoons mirin (Japanese rice wine) 
* 2 tablespoons water, hot 
* 2 teaspoons light soy sauce 
* 1/4 teaspoon sesame oil 
* 1 tablespoon toasted sesame seeds 
* 1/2 head iceberg lettuce, torn 
* 1 carrot, thinly sliced
==Directions==
#In a small bowl, combine miso and Sugar. 
#Add mirin, water, soy sauce, sesame oil, and sesame seeds. 
#Stir until well blended. 
#Serve over lettuce and carrot slices.
#Toss to combine.
Category: Japanese Salads
Category:Japanese Recipes
Category:Healtthy Recipes
category:Salad dressing Recipes
Category: Iceberg lettuce Salad Recipes
category:carrot Recipes
category:iceberg lettuce Recipes
category:miso Recipes
category:sesame seed Recipes
category:mirin Recipes