Corn Casserole II

==Intredients==
*1 cup. butter
*4 eggs
*1 box Jiffy cornbread mix
*2 cans creamed style corn
==Directions==
#Melt butter in a 2 quart casserole dish. 
#Beat in 4 eggs; add cornbread mix and 2 cans of corn. 
#Stir until well blended. 
#Bake at 350 degrees for 70 minutes
== Contributed by: ==
* World Recipes Y-Group
Category:World Recipes
Category:Casserole Recipes
Category:Cornbread mix Recipes
Category:Corn Recipes