Cauliflower and Potato Bake

== Ingredients ==
* 450 g (1 lb) new potatoes, thinly sliced,
* 1 small cauliflower, broken into florets,
* 1 crushed garlic clove
* a pinch grated nutmeg
* 150 ml single cream or buttermilk
* 50 g (2 oz), grated cheddar cheese
== Directions ==
# Pre-heat oven to 180 °C / 350 °F / gas 4.
# Cook the potatoes in boiling water for 5 minutes.
# Drain well.
# Layer the potatoes and cauliflower in a buttered 1.1 litre (2 pint) ovenproof serving dish.
# Stir the garlic and nutmeg into the cream and pour over the potatoes and cauliflower.
# Sprinkle on the cheese, cover and bake for 45-50 minutes, until the vegetables are tender.
# Uncover and place under a medium grill until lightly browned.
# Serve at once, straight from the dish.
Category:British Vegetarian
Category:New potato Recipes
Category:Cauliflower Recipes
Category:Cheddar Recipes