Mazurka with Chocolate and Whipped Cream

== Description ==
In Romanian: Mazurca cu ciocolata si frisca
== Ingredients ==
* 7 oz / 200 g sugar
* 8 yolks
* 2 whipped egg whites
* 4 tablespoons minced almonds
* 4 tablespoons grated chocolate
* 5 tablespoons flour
* 14 oz / 400 g whipped cream
* butter to grease the pan
== Directions ==
# Prepare the same way as mazurka with chocolate.
# When baked, turn onto a board and cut into 2 layers (parallel to the bottom, as for layer cakes).
# Spread a 2 finger thick layer of whipped cream onto the first sheet and cover with the second sheet.
# Cut into squares or diamonds.
Category:Romanian Desserts
Category:Almond Recipes
Category:Chocolate Recipes
Category:Egg yolk Recipes
Category:Egg white Recipes
Category:Wheat flour Recipes
Category:Heavy cream Recipes
Category:Recipes that need photos