Alphabet Turkey Soup

==Description==
Turkey, Canned, Boned by the US Department of Agriculture, public domain government resource—original source of recipe
* Serves: 8
==Ingredients==
* 1 can (16 ounces) tomatoes
* 4 cups turkey broth or reduced-sodium chicken bouillon
* 2 teaspoons Italian seasoning
* ½ teaspoon salt
* ¼ teaspoon pepper
* 1 cup onion, chopped
* 1 cup carrots, peeled and thinly sliced
* 4 cups cabbage, thinly sliced
* 2 cups cooked turkey (cubed or chopped)
* ½ cup alphabet pasta (or any other type of pasta)
==Directions==
# In a 5-quart saucepan, over medium heat, combine tomatoes, turkey broth, Italian seasoning, salt, pepper, onion, and carrot; bring to boil, stir occasionally.
# Reduce heat to low and simmer 10 to 15 minutes or until carrots are tender; stir occasionally.
# Add cabbage, turkey and pasta; stir and return to boil 5 to 10 minutes or until cabbage and pasta are tender.
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Category:Alphabets Recipes
Category:Cabbage Recipes
Category:Christmas Leftovers
Category:Onion Recipes
Category:Soup Recipes
Category:Tomato Recipes
Category:Turkey meat Recipes