Chilean Chicken

== Description ==
This recipe yields 4 servings.
== Ingredients ==
* 2 skinless boneless chicken breasts
* 1 medium onion, chopped
* 1 clove garlic, minced
* ½ green pepper, finely chopped
* 2 tbsp olive oil
* ½ cup honey
* 1 tsp salt
* 1 tsp basil
* ½ tsp rosemary
* ¼ tsp oregano
* ¼ tsp Tabasco sauce
* 2 tbsp dry mustard
* ¼ cup Worcestershire sauce
* ½ cup tomato paste
* ½ cup chicken broth
== Directions ==
# Bake chicken in 350°F oven for a half-hour or until done - cool.
# Cut into bite size pieces and place in baking dish.
# In saucepan, combine all other ingredients except chicken broth, simmer for 20 minutes, stirring occasionally.
# Add broth and simmer another 15 minutes.
# Pour over chicken, cover and bake in 350 degree oven for 30 minutes.
# Remove lid, bake for 15 minutes.
# Serve over rice.
Category:Chicken breast Recipes
Category:Chicken stock and broth Recipes
Category:Chilean Meat Dishes
Category:Green bell pepper Recipes
Category:Tomato paste Recipes