Huey's Baked Potatoes

== Description ==
== Ingredients ==
* 3 large russet potatoes
* 1 large Onion sliced
* 1 can of cream of celery soup
* Lite Velveeta Cheese, about 1 cup sliced
== Directions ==
# Peel potatoes and slice. Boil in salted, seasoned water; about 20 minutes. 
# Drain layer in casserole with onions, Cheese and soup. Top with more Cheese. Bake 30 minutes at 350 degrees.
Category:Creole Recipes
Category:Creole Snacks
Category:Russet potato Recipes
Category:Gourmandise Recipes
Category:Potato Recipes
Category:Cheese Recipes
Category:Recipes that need photos