Tea Biscuits I

== Ingredients ==
* 1¾ cups bread flour
* ¼ cup Argo or Kingsfords cornstarch
* 4 teaspoons baking powder
* 1 teaspoon salt
* 2 tablespoons Mazola
* ¾ cup milk
=== Glaze ===
* 1 teaspoon karo
* ¼ cup milk
== Directions ==
# Sift together the dry ingredients, stir in the Mazola and milk.
# Turn the dough onto a board dredged with flour, pat to one-half inch thickness, cut in small rounds, handling as little as possible, place in a pan rubbed with Mazola and bake twenty minutes in a quick oven, 375 to 400°F.
# To glaze the tops, brush with one teaspoon Karo mixed with one-fourth cup milk.
Category:Bread flour Recipes
Category:Biscuit Recipes
Category:Corn syrup Recipes
Category:Bread flour Recipes
Category:Milk and cream Recipes