Soup from fresh and sour milk

== Description ==
An Estonian Dish
== Ingredients ==
* 1 egg
* 1 glass kefir
* 1 tea spoon Sugar(Granulate)
* 5 glasses of fresh milk
* 2 tea spoon salt (or according to taste)
== Directions ==
1. Beat egg along with “Tallinsky” kefir.
2. Now add Sugar and salt, and, mixing slightly.
3. Pour it into fresh, boiling milk. And mix it thouroghly for 2–3 minutes.
Serving:
Soup is ready to be served. And serve it warm.Serving will be for 4-5 people.
Category:Estonian Recipes
Category:Estonian Soups
Category:Raw milk Recipes
Category:Kefir Recipes