Cheese-topped Tuna Casserole

== Description ==
Makes 2 to 3 servings.
== Ingredients ==
* ⅓ cup chopped onion
* 1 teaspoon butter or margarine
* 1 cup cooked rice
* ⅔ cup tuna, drained and flaked
* 7 tablespoons (⅓ of 10¾-ounce can) condensed cream of celery soup
* 2 teaspoons lemon juice
* ¼ teaspoon salt
* ⅛ teaspoon ground black pepper
* ⅓ cup (1.3 ounces) shredded Cheddar cheese
== Directions ==
# Cook onion in butter in small skillet until tender but not brown.
# Stir in rice, tuna, soup, lemon juice, salt and pepper.
# Turn into greased shallow 6-inch baking dish or individual casseroles.
# Bake at 350°F for 20 minutes or until thoroughly heated.
# Top with cheese and bake 5 minutes longer.
Category:American Recipes
Category:Main Dish Seafood Recipes
Category:Cheddar Recipes
Category:Rice Recipes
Category:Tuna Recipes
Category:Cheese Recipes
Category:Casserole Recipes
Category:Canned celery soup Recipes