Diabetic-friendly Vanilla Ice Cream I

== Ingredients ==
* 2 tsp gelatin
* 2 tbsp hot water
* 1¼ cup evaporated milk, chilled
* 1 tbsp vanilla
* 4 tbsp sugar equivalent sweetener
== Directions ==
# Dissolve gelatin in hot water.
# Whisk milk and almost cold gelatin together and add the flavoring and sweetener.
# Pour into freezing trays and freeze without stirring.
# Serve with fruit. 
== Nutritional information ==
1 serving contains: 60 calories; 5 g (½ unit) carbohydrate 4 g protein; 3 g fat
Category:Diabetic-friendly Recipes
Category:Ice cream Recipes
Category:Evaporated milk Recipes
Category:Gelatin Recipes