Spicy Seafood Kebab

==Description==
Among the many kebab dishes, Seafood kebab remains one of the most loved dishes all around the globe. Commonly served in restaurants and resorts close to the sea, with the likes of Berjaya Hotel Colombo, it is a succulent and juicy dish that will certainly tantalize one’s taste buds. Find below an easy recipe to prepare this dish from the comfort of your home.
==Ingredients==
*cuttlefish, 300 g.
*prawns, 300 g.
*crabs 300 g.
*green bell pepper 20 g.
*3 tablespoons chili powder
*crushed garlic 20 g.
*lemongrass 20 g.
*ginger, 20 g.
*coriander powder, 10 g.
*cumin, 10 g.
*3 tablespoons lime juice
*4 teaspoons black pepper
*jaggery, 20 g.
*2 cups onions, red or white only
*coriander, 10 g.
*2 teaspoons salt
==Directions==
#Make a paste with the crushed garlic, lemongrass, ginger, black pepper, salt, and lime juice.
#Marinate the seafood with the paste and leave for 15-30 minutes before skewering the pieces. Grill the kebabs one by one.
#Stir with the jaggery and cook for 10 minutes. Add salt, red pepper, and lemongrass to taste.
#Glaze the sauce over the cooked kebabs or serve it separately but remember to serve the kebabs hot!
Category:Seafood Recipes
Category:Main Dish Seafood Recipes
Category:Dinner Recipes
Category:Lunch Recipes
Category:Spice Recipes
Category:Herb Recipes
Category:Onion Recipes
Category:Jaggery Recipes
Category:Lime juice Recipes
Category:Fruit juice Recipes
Category:Black pepper Recipes
Category:Cumin Recipes
Category:Garlic Recipes
Category:Ginger Recipes
Category:Lemongrass Recipes
Category:Chili powder Recipes
Category:Green bell pepper Recipes
Category:Cuttlefish Recipes
Category:Prawn Recipes
Category:Crab Recipes