Justines

Justines
1/2 gallon Breyers vanilla ice cream
1/2 cup brandy
Sliced almonds
Soften ice cream and mix with brandy. Pour into parfaits, cover and freeze. Remove from freezer 10 minutes before eating. Top with sliced almonds.
Serves 10
Source: Unknown
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes