Celery Root or Kohlrabi Casserole

== Ingredients ==
* 5 large celery roots or kohlrabi
* 1 onion
* 2 tablespoons oil
* 2 tablespoons flour
* 1 cup milk
* 1 teaspoon chopped parsley
* salt
== Directions ==
# Peel the celery roots, wash and cut into ½ inch slices.
# Dredge each slice with flour and lightly fry on both sides.
# Fry the finely chopped onion in the remaining oil, until yellow.
# Add 1 teaspoon flour and let fry some more.
# Then add milk and let come to a boil.
# Place the fried celery in this sauce, salt and simmer, covered, shaking the pan from time to time.
# At the end add the chopped parsley.
# In this dish the milk can be replaced with water and added 1-2 tablespoons of tomato sauce.
Category:Moldovan Vegetarian
Category:Casserole Recipes
Category:Kohlrabi Recipes
Category:Celeriac Recipes
Category:Recipes that need photos