Chewy Chocolate-Cinnamon Cookies

== Ingredients ==
* 6 tbsp butter or margarine, softened
* ⅔ cup packed light brown sugar
* 3 tbsp + ¼ cup granulated sugar, divided
* 1 egg
* 1 tsp baking soda
* ¼ cup light corn syrup
* 1 tsp vanilla extract
* 1½ cups all-purpose flour
* ⅓ cup Hershey's cocoa
* ½ tsp ground cinnamon
== Directions ==
# Heat oven to 350°F.
# Spray cookie sheet with nonstick cooking spray.
# Beat butter until creamy.
# Add brown sugar and 3 tablespoons granulated sugar; beat until blended.
# Add egg, baking soda, corn syrup and vanilla; beat well.
# Stir together flour and cocoa; beat into butter mixture.
# If batter becomes too stiff, use wooden spoon to stir in remaining flour.
# Cover; refrigerate about 30 minutes, if necessary, until batter is firm enough to shape.
# Shape dough into 1-inch balls.
# Combine ¼ cup granulated sugar and cinnamon; roll balls in mixture.
# Place balls 2-inches apart on prepared cookie sheet.
# Bake 9 to 10 minutes or until cookies are set and tops are cracked.
# Cool slightly; remove from cookie sheet to wire rack.
# Cool completely.
Category:Cookie Recipes
Category:Christmas Cookies
Category:Cocoa Recipes
Category:Egg Recipes
Category:Light brown sugar Recipes
Category:Light corn syrup Recipes
Category:Wheat flour Recipes