Vegetarian Chili with Rice

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Barger Estate in Mckinney, Texas in 1997.
* Contributed by Catsrecipes Y-Group 
== Ingredients ==
* 1 large white onion chopped
* 1 tablespoon cumin
* 1 tablespoon parsley
* 1 tablespoon garlic
* 2 tablespoons paprika
* ½ cup vegetable stock
* 3 cans pinto beans
* 1 large can crushed tomatoes
* 2 packets achiote
* 2 tablespoons hot sauce
* 4 cups cooked brown rice
== Directions ==
# Sauté onions, cumin, parsley, garlic and paprika in vegetable stock in large stock pot.
# Add pinto beans, tomato, achiote and hot sauce then simmer for 1 hour then add rice and let stand for 1 hour before serving.
Category:Cathy's Recipes
Category:Vegetarian Recipes
Category:Chili Recipes
Category:Pinto bean Recipes
Category:Tomato Recipes
Category:Brown rice Recipes