Comorian Ladu

== Ingredients ==
* 3/4 cup (100 grams) coarsely ground raw rice
* 3/4 cup (100 grams) powdered sugar
* 1/3 cup (60 grams) ghee
* 1/4 teaspoon cardamom powder
* 2 spoons coarsley grounded black pepper
== Directions ==
# Mix together the Sugar and pepper and keep aside.
# Melt the ghee in an iron dish, add the rice and cook over a low flame stirring continuously until it is well cooked.
# Add the cardamom powder and mix well.
# Remove from the fire and pour onto a plate . Cool completely.
# Mix together the rice mixture and Sugar.
# Divide into 7 equal portions and shape into laddus
# Leave them to dry.
Category:Comorian Recipes
Category:Comorian Snacks
Category:Cardamom Recipes
Category:Clarified butter Recipes
Category:Rice Recipes
Category:Recipes that need photos