Coconut Sweet Bread

== Ingredients ==
* 1 1/2 cup grated coconut
* 1 cup Sugar
* 1 1/2 oz margarine
* 1/2 cup dried fruit or candied peel
* 1/4 teasp salt
* 2 1/2 cups flour ( Baker's flour )
* 1 tablesp yeast
== Directions ==
# Put 1 cup of warm water in a bowl and sprinkle the yeast in, add 1 tablesp of the Sugar and 2 tablesps of the flour- Stir well with a for and leave to rise
# In another bowl mix grated coconut, Sugar, salt and softened margarine
# Add yeast mixture, flour and dried fruit - mix well
# Grease a bowl lightly with margarine, place dough in and turn once, then cover bowl with a dish towel and let dough rise for 1 hour
# After one hour, knead dough again, then divide into two equal parts and put into two greased baking tins
# Cover with towel again and leave to rise until nearly double in size
# Preheat oven to 350 degr. and bake loaves until light brown ( about 30 mins). Test for done- ness by inserting toothpick in centre of bread- if it comes back out clean, bread is done
# Remove bread from oven, turn out onto a rack and brush with thick syrup to glaze ( see Sweetbread recipe above)- Cool.
Category:Trinidadian Recipes
Category:Trinidadian Snacks
Category:Coconut Recipes
Category:Yeast Recipes
Category:Recipes that need photos