Breaded and Fried Eggplant Cutlets

==Ingredients==
* 1 large eggplant, peeled and sliced into approximately 5 mm thick slices
* 2 small onions, minced
* 1 clove of garlic, minced
* 1 tbsp table sugar
* 1 tsp ground marjoram
* 1 tsp ground thyme
* salt and freshly ground pepper to taste
* 1 cup unseasoned breadcrumbs
* 12 ounces of a sweet or fruit-flavored beer
* flour as needed
==Directions==
# Combine all ingredients except for the eggplant slices and flour in a large mixing bowl.
# Mix thoroughly with a wire whisk and then add flour until the mixture becomes a batter thick enough to adhere.
# Coat the slices of eggplant with the mixture and fry in a deep frying pan in 2 – 3cm of your favorite oil, taking appropriate safety precautions.
Category:Eggplant Recipes