Grandma's Pound Cake

Grandma's Pound Cake
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 1 pound butter softened
 3 cups sugar
 6 large eggs
 4 cups all-purpose flour
 3/4 cup whole milk
 1 teaspoon lemon extract
 1 teaspoon real vanilla extract
 Cream butter and sugar. Continue beating adding one egg at a
 time. Add flour alternately with milk; beginning and ending
 with flour.
 Stir in flavorings. Put batter into greased/floured tube pan.
 Bake for 2 hr 20 min; cool for 15 and turn over onto cake plate.
Enjoy..
== Contributed by: ==
* World Recipes Y-Group
Category:World Recipes