Low-fat Whipped Topping

== Description ==
Can be stored in refrigerator for use within several days or can be frozen for longer storage.
* Contributed by Catsrecipes Y-Group
* Makes 2 cups.
== Ingredients ==
* 1 tsp unflavored gelatin
* ½ cup skim milk
* 1 tbsp sugar
* 2 tsp water
* ½ tsp vanilla
* ¼ cup instant non-fat dry milk
== Directions ==
# Soften gelatin in water for 5 minutes.
# Stir nonfat dry milk into skim milk in saucepan. Heat to simmering.
# Add softened gelatin. Stir until gelatin is dissolved.
# Add vanilla and sugar.
# Chill until mixture begins to thicken.
# Beat with electric mixer or rotary beater until very thick and light.
Category:Cathy's Recipes
Category:Low-fat Recipes
Category:Healthy Desserts
Category:Gelatin Recipes
Category:Powdered milk Recipes
Category:Non-fat milk Recipes