Spinach Orzo Pie

== Description ==
== Ingredients ==
* 1 ½ cups orzo, cooked and drained
* 15-ounce jar of your favorite spaghetti sauce
* ½ cup grated Parmesan
* 1 10-ounce package frozen chopped spinach
* 1-cup ricotta (can use low fat)
* 1 egg
* A pinch of grated nutmeg
* Shredded mozzarella
* 9" or 10" pie pan
== Directions ==
# In a bowl, mix cooked orzo & about ½ of the tomato sauce & egg & parmesan. Line the bottom and sides of pie pan.
# Cook spinach according to package directions and drain well.
# Mix spinach, ricotta and nutmeg in a separate bowl. Place the filling on top of the base. Cover with remaining tomato sauce (you may not need all of it.)
# Bake at 350F for 30 minutes.
# Sprinkle the top with shredded mozzarella and bake for an additional 5 minutes.
# Let cool 5 minutes before serving.
Category:Egyptian Recipes
Category:Egyptian Snacks
Category:Mozzarella Recipes
Category:Orzo Recipes
Category:Recipes that need photos
Category:Spaghetti Recipes
Category:Spinach Recipes