Haitian Bouillon

== Description ==
Haitian soup
* Cooking time about 30 minutes
== Ingredients ==
* 1 lb beef stew meat
* 1 green plantain
* 2 small bonita
* bunch of watercress
* ½ cup green beans
* 1 small onions
* bunch scallions
* bunch of carrots
* 2 white malanga
* 2 medium potatoes
* 1 cup flour
* 2 boxes of beef broth
* some cilantro to your taste
* some parsley
* some thyme
* 1 hot pepper of your choice
* salt and pepper to your taste
== Directions ==
# Brown meat separately set aside bring all the vegetables in a large pot add beef broth cook well add meat set aside some of the broth to make dumplings by simply roll the flour into small amount of broth about ½ cup roll into little balls drop in soup.
# Crush the malanga in the soup to make it thicker.
Category:Haitian Soups
Category:Seafood Soup Recipes
Category:Bonito and skipjack Recipes
Category:Watercress Recipes
Category:Green bean Recipes
Category:Onion Recipes
Category:Green onion Recipes
Category:Carrot Recipes
Category:Malanga Recipes
Category:Potato Recipes
Category:wheat flour Recipes
Category:Beef stock and broth Recipes
Category:Fresh chile pepper Recipes
Category:Cilantro Recipes
Category:Parsley Recipes
Category:Thyme Recipes