Puerto Rican Plantain Tostones

==Description==
A simple appetizer or snack. Very tasty.
===Ingredients===
* 3 large very green plantains 
* 3 teaspoons crushed fresh garlic 
* 4 teaspoons salt 
* 4 cups water 
* 1/2 cup olive oil or canola oil 
===Directions===
* Peel plantains and slice into 1 inch thick sections. 
* Place water, salt and garlic in a large baking pan. 
* Soak the plantain slices in the garlic mixture for 20 minutes. 
* Pour oil in a pan set at 365 degrees. 
* Fry plantains until they are golden brown on all sides. 
* Flatten each plantain between sheets of wax paper with a plate or the palm of your hand. 
* Dip flattened plantains into garlic mixture and place on a paper towl. 
* Place plantains into the oil once again and fry until crispy and golden brown. 
* Sprinkle with salt to taste. 
* Serve promptly after frying for best taste. 
===Other Links===
==See also==
Category:Caribbean Snacks
Category:Snacks
 Category:Recipes
Category:Plantain Recipes
Category:Canola oil Recipes
Category:Olive oil Recipes
Category:Garlic Recipes
Category:Water Recipes
Category:Salt Recipes
Category:Hand Recipes
Category:Oil Recipes
Category:Recipes that need photos