Reshmi Kebabs

===Ingredients===
*1/2 kg minced meat
*1 tsp raw papaya
*1/2 tsp salt
Paste of
*1/2 tsp mace
*4 green cardamoms
*2 brown cardamoms
*2 tsp garam masala
*1 dessert spoon poppy seeds
*1 tbsp cashew nutscategory:Masala Recipes
*1/2 tbsp chironji
*1/2 tbsp dry coconut
*1 large pinch saffron
*2 tbsp curd
*2 tbsp cream
*2-3 drops of kewra essence & mithi ittar
*2 medium onions chopped
*2 tsp ginger paste
*2 tbsp besan
*1 tsp red chilli powder
*chaat masala
*oil for frying
===Directions===
Add the raw papaya paste to the mince along with 1/2 tsp salt. Set aside for half an hour. Brown onions and keep aside. Add the ginger and spice paste, cream, curd, red chilli powder, roasted besan, browned onions to the mince and keep for 15 minutes. Flatten out the mince into kebabs and shallow fry over a coal flame. Garnish with chaat masala.
===Other Links===
==See also==
Category: Pakistani Snacks
Category:Snacks Category:RecipesCategory:Pakistani Recipes
category:Papaya Recipes
category:Coconut Recipes
category:Garam masala Recipes
Category:screw pine leaf Recipes
category:kewra essence Recipes
category:garam masala Recipes
category:chat masala Recipes
category:poppy seeds Recipes
category:coconut Recipes
category:saffron Recipes
category:papaya Recipes
category:ginger Recipes
category:cashew Recipes
category:cream Recipes
category:salt Recipes
category:mace Recipes
category:oil Recipes
category:chile leaf Recipes
category:Onion Recipes
category:meat Recipes
category:Peanut Recipes