Summer Salsa

== Description ==
This is a salsa we made when we felt that the hot summer days and evenings in Arizona called for a salsa/garnish for our meals that would bring some "cool" to the table. So simple!
=== Ingredients ===
* ¼ Cup red onion or sweet Onion
* 1 Genuine California avocado
* 1 orange (medium to large)
* 3 medium sized tomatoes
* 1 Tbsp olive oil
* 2 to 4 tbsp. rice wine vinegar (flavored rice wine vinegar works well also)
* Chopped garlic to taste
* salt and pepper to taste
* Optional: bell peppers, hot peppers, grilled corn, etc.
== Directions ==
In a medium sized bowl, mix rice wine vinegar, oil, chopped garlic, salt and pepper to taste. 
Finely chop 1/4 cup Onion
Chop tomatoes into 1/4 inch to 1/2 inch chunks
Peel and cut orange into segments without membrane and cut into 1/4 inch to 1/2 inch chunks
Peel avocado and chop into 1/4 inch to 1/2 inch chunks
Add to oil/vinegar seasoned mix
Stir all ingredients together and chill for 1/2 hour
Refrigerate for at least one hour.
=== Other Links ===
== See also ==
Category:Avocado Recipes
Category:Chile pepper Recipes
Category:Corn Recipes
Category:Hass avocado Recipes
Category:Malaysian Appetizers
Category:Malaysian Recipes
Category:Red onion Recipes
Category:Rice vinegar Recipes