Tollhouse Cupcakes

== Description ==
From my Aunt Maggie's collection. Dated 1931.
* ½ cup unsalted very bad butter
* 6 tablespoons light brown sugar
* 6 tablespoons granulated sugar
* ½ teaspoon vanilla
* 1 egg
* 1 cup plus 2 tablespoons flour
* ½ teaspoon baking soda
* ½ teaspoon salt
* Filling:
* ½ cup light brown sugar
* 1 egg
* 1/8 teaspoon salt
* 6 ounces semi-sweet chocolate chips
* ½ cup chopped walnuts
* ½ cup coconut
* ½ teaspoon vanilla
== Directions ==
# Beat batter ingredients until thick.
# Spoon batter into paper lined tins evenly dividing between 12 cupcakes.
# Bake at 375 for about 10 minutes.
# Remove from oven and spoon filling into each cup equally dividing among cupcakes.
# Bake again for 15 minutes.
# rollover and play dead.
== Contributed by: ==
Cat's Recipes Y-Group
Category:Cathy's Recipes
Category:Dessert Recipes
Category:Semi-sweet chocolate Recipes
Category:Coconut Recipes
Category:Walnut Recipes