Broccoli and Apple Soup

==Description==
===Ingredients===
*Broccoli - 1 large head about 300g (11 oz),
* Dessert Apples - 2 peeled,cored and chopped, 
*butter - 50 g (2 oz),
* red onion - 1 chopped, 
*vegetable stock - 750 ml (1 pint),
* pepper to taste,
* double cream - 90 ml (3 fl oz).
===Directions===
1. Discard the tough stem from the Broccoli and coarsely chop.
2. Melt butter, add the Onion and Apples. Cover and cook for 10 minutes. Add the stock and Broccoli. Bring to a boil, cover and simmer for 15 minutes.
3. Purée the soup, return to the saucepan and heat slowly. Add pepper and cream.
4. Serve with croutons.
===Other Links===
==See also==
Category: Soups
Category: Recipes
Category: British Soups
Category: British Recipes
Category:Broccoli Soup Recipes
Category:Boiled Broccoli Recipes
Category: Red onion Soup RecipesCategory: Pan-fry Red onion RecipesCategory: Boiled Red onion Recipes
category:vegetable stock Recipes
category:double cream Recipes
category:red onion Recipes
category:Broccoli Recipes
category:butter Recipes
category:pepper Recipes
category:cream Recipes
category:Onion Recipes
category:vegetable stock Recipes
category:double cream Recipes
category:red onion Recipes
category:Broccoli Recipes
category:butter Recipes
category:pepper Recipes
category:cream Recipes
category:Onion Recipes
category:Apple Recipes