Teisennau Aberffro

== Description ==
Aberffraw Cakes
* Yield: Six cakes.
== Ingredients ==
* 6 oz flour
* 4 oz butter
* 2 oz castor sugar
== Directions ==
# Melt the butter in a saucepan, mix in the sugar.
# Gradually add the flour, mixing well.
# Roll dough onto a floured board and cut into rounds.
# Place rounds on lightly greased cookie sheet and bake at 375 °F for about fifteen minutes, or until golden brown.
# Sprinkle with sugar.
# Serve with whipped cream and raspberry jam preserves.
Category:Welsh Desserts
Category:Welsh Snacks
Category:Cookie Recipes