Peanut Butter Chocolate Pie

Prep Time: 
Cook time: 
Serves: 8
== Description ==
Contributed by Catsrecipes Y-Group
== Ingredients ==
* 1 graham cracker pie crust
* 2 squares 1 oz each semi sweet baking chocolate
* 14 oz can sweetened condensed milk
* ¼ cup creamy peanut butter
* 8 oz tub frozen whipped topping, thawed
== Directions ==
# In a bowl, melt chocolate in microwave for 15 seconds or until melted.
# Add milk and peanut butter to melted chocolate and mix well.
# Fold in whipped topping.
# Spoon into crust.
# Freeze 6 hours.
# Garnish with chocolate curls and chopped peanuts.
# Cut into slices and place on serving plates.
# Freeze leftovers. 
Category:Cathy's Recipes
Category:Recipes that need photos
Category:Pie Recipes
Category:Semi-sweet chocolate Recipes
Category:Peanut butter Recipes