Slavinken

==Description==
Slavinken are traditionally served with boiled potatoes
and vegetables such as Cauliflower, Peas, spinach or Endive and a
Dutch-style salad.
===Ingredients===
* 1 cup lean ground Pork
* 1 teaspoon salt
* 1/2 teaspoon ground mace
* 1/4 teaspoon ground pepper
* 1/4 teaspoon ground nutmeg
* 2 tablespoons fine dry breadcrumbs
* 12 slices Bacon
* 8 toothpicks
* 
* 
===Directions===
Mix the Pork, salt, spices and bread crumbs well. Form 4 cylinder-shaped
rolls. For each roll, place 2 slices of Bacon parallel on the
counter. Roll the Bacon slices around the meat roll, then fold a
third slice of Bacon lengthwise around the meat roll to cover the
ends. Fasten this slice with 2 toothpicks, 1 at each end. Place
the Bacon rolls on a cookie sheet. Bake in a preheated oven at
350 degrees F. for 1/2 hour. Remove toothpicks and serve.
===Other Links===
==See also==
Category:Dutch Meat Dishes
 Category:Meat Dishes
 Category:Recipes
Category:Dutch Recipes
Category:nutmeg Recipes
category:Cauliflower Recipes
category:spinach Recipes
category:pepper Recipes
category:nutmeg Recipes
category:Endive Recipes
category:Bacon Recipes
category:Pork Recipes
category:salt Recipes
category:mace Recipes
category:Potato Recipes
category:meat Recipes
category:Fresh Peas Recipes