Cool Breeze

Cool Breeze
1 1/2 cups light rum
3/4 cup apricot brandy
1/3 cup Triple Sec or other orange flavored liqueur
12 ice cubes
3 cups orange juice, chilled
3 cups pineapple juice, chilled
2 T. grenadine syrup
Combine first 4 ingredients in container of an electric blender; blend until smooth. Combine orange juice and pineapple juice in a large pitcher. Add rum mixture and grenadine syrup. Stir well. Serve at once. Makes 2 1/2 quarts.
Source: Simply Sensational, TWIGS, The Auxiliary of the Children's Medical Center, Dayton, Ohio
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes