Dry Biscuits

==Description==
In Romanian: Uscatele
==Ingredients==
* 4 oz / 100 g confectioner's sugar
* 7 oz / 210 g butter
* 10 oz / 300 g flour
* 24 sour cherries from preserves
* vanilla
==Directions==
# Cream the butter with the sugar and vanilla.
# Mix well with flour.
# Make the dough into a roll and cut it into 24 equal pieces.
# Make a ball out of each piece.
# With your finger, make an indentation into the ball and place a dry bean in it.
# Place these balls onto the floured baking sheet, about 2 inches apart and bake at medium heat.
# When they are cold, remove the beans and replace with a sour cherry.
Category:Biscuit Recipes