Cathy's Banana Pudding

== Description ==
From my Aunt Maggie's Collection. Dated 1919. 
== Ingredients ==
* 3/4 cup sugar
* 2 tablespoons flour
* ¼ teaspoon salt
* 2 cups milk
* 3 eggs, separated
* 1 teaspoon vanilla extract
* 1 box vanilla wafers
* 6 bananas
* 1 teaspoon banana extract
== Directions ==
# Combine 1/2 cup Sugar, flour and salt in top of double boiler then stir in milk.
# Cook over boiling water, stirring constantly until thickened.
# Cook uncovered 15 minutes more stirring occasionally.
# Beat egg yolks and gradually stir in hot mixture.
# Return to double boiler and cook 15 minutes stirring constantly.
# Remove from heat. Add vanilla and banana flavorings.
# Line bottom of casserole with vanilla wafers and top with a layer of sliced bananas.
# Pour a portion of custard over the bananas and continue to layer wafers,bananas and custard ending with custard on top.
# Beat egg white stiff. Add 1/4 cup Sugar.
# Pile on top of pudding in casserole.
# Bake in 425 oven for 5 minutes.
== Contributed by ==
Cat's Recipes Y-Group
Category:Banana Desserts
Category:Banana Recipes
Category:Cathy's Recipes
Category:Dessert Recipes
Category:Egg yolk Recipes