Fat-free Marinade for Baking or Broiling

== Ingredients ==
* 1 cup dry red wine
* 1½ tbsp soy sauce
* ¼ tsp oregano
* ¼ tsp marjoram
* ⅛ tsp pepper
* 2 lbs lean meat (flank or round steak, poultry, fish)
== Directions ==
# Crumble oregano and marjoram into wine and soy sauce.
# Add pepper.
# Place meat in a plastic bag, pour marinade over, and seal bag.
# Chill 12 to 18 hours.
# Baste meat with marinade while cooking.
Category:Fat-free Recipes
Category:Marinade Recipes
Category:Red wine Recipes