Kanyah

== Description ==
== Ingredients ==
* one cup peanuts, shells and skins removed, roasted
* one cup uncooked rice or rice flour
* one-half cup Sugar
== Directions ==
# Using a mortar and pestle, a rolling pin, or something similar, break and grind the peanuts into small pieces, taking care not to crush them into a powder or paste.
# If using uncooked rice: parch the rice in a dry skillet, stirring continuously, until it becomes slightly browned. Break and grind the rice into pieces as was done with the peanuts.
# Combine the crushed peanuts and rice (or rice flour). Crush and grind them together until they form a powder, add the Sugar and mix well.
# Using your hands, form the mixture into cubes or pyramids, or press it into a pan and then cut it into squares.
# May be served immediately, or stored in air-tight containers.
Category:Somali Recipes
Category:Somali Snacks
Category:Rice flour Recipes
Category:Rice Recipes
Category:Recipes that need photos