Chicken Curry for Two

== Description ==
Chicken curry for two people.
== Ingredients ==
* 1 cup of curry masala sauce (this can be purchased in a jar)
* 1 finely chopped cayenne chile
* 1 tablespoon whole coriander leaves
* 1 teaspoon garam masala
* 1 teaspoon of chilli powder
* 2 inches root ginger grated
* 3 chicken breasts chopped
* 3 teaspoons of curry powder
* 4 cloves crushed garlic
* 4 tablespoons roughly chopped coriander leaves
* 5 tablespoons vegetable oil
* ¼ of an onion finely chopped
== Directions ==
# First, you need to make a paste of the curry powder quantity you have measured out.
# You need to do this with chili powder and a little water too.
# Next, fry up the onion until it turns translucent in the vegetable oil.
# Next, add in the garlic, chili and garlic, and make sure that you stir-fry the mixture on a medium flame for about 5 minutes.
# Then, add in the chili powder paste and the curry, and stir well while the whole mixture fries for an addition 30 seconds.
# Next, add in the chicken pieces, and also make sure you seal the cooking vessel well on all sides.
# Also, remember to add in the masala gravy, and allow it to simmer for 20 minutes.
# By this time, the chicken should be cooked, but remember to keep stirring constantly.
# Use your own discretion and assess whether you need to add more masala gravy and water.
# The water would prevent the curry from thickening too much.
# Finally, you may add the fine coriander leaves you chopped earlier, and allow the food to cook for a few minutes.
# Your chicken curry is now ready to serve.
Category:Curry Recipes
[[Category:Indian Meat Dishes
Category:Chicken breast Recipes
Category:Fresh chile pepper Recipes
Category:Ginger Recipes
Category:Garlic Recipes
Category:Cilantro Recipes
Category:Onion Recipes