Sweet and Sour Chicken Stir-fry

== Description ==
Contributed by World Recipes Y-Group
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
== Ingredients ==
* 2 teaspoons sesame oil
* 1 pound boneless, skinless chicken breast halves, cut into ½-inch cubes or strips
* 1 teaspoon minced garlic
* 1 (15½-ounce) can pineapple chunks in unsweetened juice
* 1 (1.6-ounce) package no-fat brown gravy mix 1 red bell pepper, cut into 1-inch pieces
* ¼ cup packed brown sugar
* 2 tablespoons reduced sodium soy sauce
* 1 teaspoon grated fresh gingerroot (or ½ teaspoon ground ginger)
* 2 cups snow peas, washed and trimmed
* 3 cups hot cooked lo mein noodles, vermicelli noodles or rice
== Directions ==
# Heat oil in nonstick skillet.
# Add chicken and garlic; stir fry until chicken turns white on both sides.
# Meanwhile, drain pineapple juice into a 2-cup glass measure; add enough water to make 2 cups liquid.
# Pour 1½ cups of the liquid into skillet; heat to boiling.
# Stir gravy mix into remaining ½ cup liquid; stir into boiling mixture until thickened.
# Add pineapple, bell pepper, brown sugar, soy sauce and gingerroot.
# Stir gently to combine.
# Simmer 3 minutes; stir in snow peas.
# Simmer for 2 minutes longer or until vegetables are crisp-tender.
# Serve over noodles or rice.
Category:World Recipes
Category:Pineapple juice Recipes
Category:Lo mein noodle Recipes
Category:Brown sugar Recipes
Category:Sesame oil Recipes
Category:Vermicelli Recipes
Category:Pineapple Recipes
Category:Chicken breast Recipes
Category:Rice Recipes
Category:Snow pea Recipes
Category:Recipes that need photos