Stephen Lee's Zucchini-Pesto Muffins

== Description ==
== Ingredients ==
* 1 1/2 c all-purpose flour -- Unbleached 
* 1 c whole wheat flour
* 4 ts baking powder
* 1/2 ts salt
* 1 lg egg
* 2 lg egg whites
* 2/3 c Skim milk
* 1/3 c Virgin olive oil
* 1 c zucchini Squash -- unpeeled, Shredded 
* 3 tb Minced fresh basil
* 1 t Minced garlic
* 1/3 c Grated Romano Cheese -- Freshly grated 
* 1/2 c pine nuts 
== Directions ==
# Less than full pkg. frozen chopped spinach (thaw and squeeze) 1 cup mozzarella cubed, (about 2 thick slices cubed) 1/2 cup (about) Romano or Parmesan grated Cheese Grease small loaf pan (do not flour). 
# Mix all of above ingredents together (by hand-do not use mixer), will be lumpy. 
# Pour into loaf pan. Bake about 30/45 mins. at 350 degrees. 
# Can be served hot or cold- slice to desired thickness.
Category:Basil Recipes
Category:Cheese Recipes
Category:Egg white Recipes
Category:Mozzarella Recipes
Category:Omani Appetizers
Category:Omani Recipes
Category:Pine nut Recipes
Category:Recipes that need photos
Category:Romano Recipes
Category:Spinach Recipes