Berry Lemon Scones

These scones are really good, they are like biscuits, and they go great with butter on them. They are a cinch to bake and make.
==Ingredients==
* 3 1/4 cups flour
* 2/3 cup sugar
* 1 tsp baking soda
* 3/4 tsp salt
* 6 tbs unsalted butter, cut into cubes
* 1 tbs lemon juice plus enough milk to make 1 cup
* 1 cup blueberries
* 1 tsp grated lemon peel
* 1 egg, beaten
* 1 egg white
* 2 tbs sugar
==Directions==
# Heat oven to 400 degrees. Spread a sheet of parchment paper on countertop. 
# Combine lemon juice and milk
# Combine flour, sugar, baking powder, baking soda and salt in a bowl. 
# Add butter, mix until mixture resembles coarse crumbs. 
# Stir lemon juice milk mixture into dough, along with blueberries, lemon peel and egg until combined.
# Pat half of the dough into a 7 inch circle on one end of parchment paper. Repeat, with remaining dough, spacing 2 inches apart. 
# Brush with egg white, sprinkle with sugar. 
# Cut halfway down but not through each circle, 6 wedges for each round. 
# Slide paper with dough onto baking sheet.
# Bake 18 min. or until golden brown. Cool slightly. Pull apart at cut lines. 
# Serve warm or at room temp. 
MAKES 12 SCONES.
== Contributed by  ==
* World Recipes Y-Group
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Category:Scone Recipes
Category:Blueberry Recipes
Category:Lemon peel Recipes
Category:Breakfast Recipes