Caramel Orange Fool

== Ingredients ==
* 2½ cups of heavy cream
* 1 cup of sugar
* 6 tablespoons cold water
* 2 packages powdered gelatin
* 3 cups of buttermilk
* ¼ teaspoon kosher salt 
=== Caramel ===
* 1 cup of sugar
* 6 tablespoons of water
* 1 cup of heavy cream
* 6 oranges
== Directions ==
# Place the cream and sugar in a medium saucepan over medium heat 
# Meanwhile, place the water in a small bowl and sprinkle the gelatin over it 
# Let stand for 5 minutes.
# Stir the gelatin into the warm cream until melted.
# Let cool slightly.
# Stir in the buttermilk and salt.
# Refrigerate until just set for 2 hours. 
Category:Venezuelan Desserts
Category:Buttermilk Recipes
Category:Orange Recipes
Category:Gelatin Recipes
Category:Heavy cream Recipes