Kari Kambing

== Description ==
Lamb in milk curry.
== Ingredients ==
* 2 tablespoons oil
* 4 cloves garlic, sliced finely
* 5 shallots, sliced finely
* 3 cm cinnamon stick
* 1 star anise
* 3 cardamoms
* 3 cloves
* 500 g lamb, sliced into 4 cm cubes
* 1 liter water
* 50 cc evaporated milk
* 1 tomato, chopped
* salt to taste
=== Spices (ground) ===
* 2 tablespoons cilantro
* ½ teaspoon cumin, roasted
* 1 teaspoon aniseed
* 10 dried chilies
* 1 teaspoon chopped fresh ginger
* ½ teaspoon turmeric, chopped
* 2 cloves garlic
* 5 shallots
== Directions ==
# Heat a wok with oil and saute the garlic until golden brown.
# Add the shallots and stir until softened.
# Add the ground and whole spices and continue to saute until fragrant.
# Add meat, milk, water, tomato and salt to taste.
# Cook until the meat is tender and gravy thickened.
# Serve while hot.
Category:Indonesian Meat Dishes
Category:Garlic Recipes
Category:Shallot Recipes
Category:Lamb Recipes
Category:Evaporated milk Recipes
Category:Tomato Recipes
Category:Dried chile pepper Recipes