Hamburg Gravy

Hamburg Gravy
Brown 1 lb. ground beef. Drain and add 1 envelope (or 2, depending on how much gravy you want) of French's brown gravy mix. Add 1 cup water, according to the package directions. Heat until gravy thickens. That's it! It has a great flavor.
Source: My Old Recipes
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes