Microwave Cheesecake

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== Ingredients ==
Use a 13x9x2 microwave safe dish.
=== Crust ===
* 2 cups graham cracker crumbs
* ½ cup sugar
* ½ cup butter
* ½ tsp cinnamon
=== Filling ===
* 1½ lbs cream cheese
* 1 cup sugar
* 5 eggs
* ½ tsp vanilla
=== Topping ===
* 5 cups sour cream
* 3 tsp vanilla
* ⅔ cups sugar
== Directions ==
=== Crust ===
# Combine crust ingredients.
# Mix well and pat firmly on bottom of pan.
# Cook on high for 2 minutes.
=== Filling ===
# Beat cream cheese till smooth.
# Add eggs one at a time, mixing after each till well blended.
# Add sugar and vanilla and beat well.
# Pour into crust and bake in micro on high for 15 minutes (turn every 4 minutes to ensure even baking).
# In the meantime make topping.
=== Topping ===
# Combine sour cream, sugar and vanilla, blending well.
# Pour mixture over cheese cake and micro 1 minute 30 seconds.
# Remove and chill.
# The cake will look lumpy but it smooths out when in the fridge.
# If not then taste won't be affected at all.
== Notes ==
Before serving I top with canned blueberry pie filling or cherry pie filling or I make my own by slicing (very thin) kiwi, strawberries, blueberries, peaches or nectarines etc. If you make 2 like I usually do for a party then you can make party colors. Fourth of July...1 cherry pie filling and 1 blueberry pie filling.
Category:Cheesecake Recipes
Category:Cream cheese Recipes
Category:Egg Recipes
Category:Microwave Recipes
Category:Panamanian Desserts
Category:Recipes that need photos
Category:Sour cream Recipes