Low-carb Maple Salmon with Sautéed Asparagus

== Description ==
Contributed by Healthy Recipes For Diabetic Friends Y-Group
* 2 carbs per serving
* Serves 2
== Ingredients ==
* 2 salmon steaks
* ¼ cup sugar-free maple syrup
* 10 stalks fresh asparagus
* slivered almonds for garnish
== Directions ==
# For each salmon steak, sauté in heavy fry pan in small amount of hot olive oil and 1 pat of butter until brown and then turn to brown the other side.
# Remove from pan and drain oil.
# Return salmon to hot pan and pour ¼ cup sugar-free maple syrup over the steaks.
# After a couple of minutes turn the steak again to coat the other side.
# Serve hot.
=== Sautéed asparagus ===
# In a fry pan, heat a small amount of olive oil.
# Toss in five stalks of fresh asparagus per serving and sauté until heated through.
# This takes less than five minutes.
# Garnish with slivered almonds.
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Category:Almond Recipes
Category:Asparagus Recipes
Category:Healthy Recipes for Diabetic Friends
Category:Maple syrup Recipes
Category:Salmon Recipes