Plain Parathas

== Ingredients ==
* 2 cups whole wheat flour (atta)
* ½ tsp salt
* 3 tbsp cooking oil
* water, as required
== Directions ==
# Add salt and 1 tbsp of oil to flour and knead into a smooth dough, using as much water as needed.
# Separate dough into golf-sized balls and roll each one into thin circles.
# Cook on a non-stick pan, adding oil a little at a time to form a crispy texture.
# Serve warm.
== Recipe by Hooked on Heat ==
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Here you will find information on hundreds of Indian dishes, starting from Dips, Sauces and Chutneys, going through Soups and Salads and passing through Delectable Desserts and other food categories that will make your mouth water. You can reach this wealth of information at the following URL: hookedonheat.blogspot.com
Category:Hooked on Heat
Category:Bread Recipes
Category:Indian Recipes
Category:Whole wheat flour Recipes
Category:Chapati flour Recipes