Buko Pandan

== Description ==
Buko (young coconut meat) and pandan flavored Jell-O mixed with cream and milk.
== Ingredients ==
* 3 boxes Alsa green unflavored gulaman (Jell-O)
* 2 – 3 pandan leaves
* ¾ can condensed milk
* 1 medium bottle green nata de coco (may use pandan flavored nata de coco)
* 4 tetra packs all-purpose cream
* about 4 pieces buko (young coconut) – shredded meat
== Directions ==
# Boil gelatin with pandan leaves based on the instructions in the box.
# Remove pandan leaves-be careful as may get too bitter if leaves left in too long.
# Pour into molds (such as rectangular pyrex dishes) and cut into cubes when firm.
# Drain nata de coco very well so mixture will not get watery.
# Whip cream to increase volume.
# Mix gelatin squares, drained nata de coco, whipped cream, shredded buko and condensed milk.
# Chill and serve.
Category:Filipino Desserts
Category:Coconut Recipes
Category:Sweetened condensed milk Recipes
Category:Gelatin Recipes
Category:Milk and cream Recipes
Category:Screw pine leaf Recipes