Steak Cosmopolitan

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== Description ==
* Makes 6 servings
== Ingredients ==
* 1 pound beef round steak, thinly sliced into 1-inch strips
* 2 tablespoons vegetable oil
* 1 cup sliced onion
* 2 cups diagonally sliced carrots
* 1 x 4-ounce can sliced mushrooms, undrained
* 1 teaspoon salt
* ¼ teaspoon garlic powder
* ¼ teaspoon ground black pepper
* 1¾ cups beef broth
* ⅓ cup burgundy or other dry red wine
* 1 tablespoon Worcestershire sauce
* 2 cups diagonally sliced celery
* 2 tablespoons cornstarch
* ¼ cup water
* 4 cups hot cooked rice
== Directions ==
# Sauté steak in oil over high heat in 10-inch skillet until brown.
# Add onion; cook 2 minutes longer.
# Stir in carrots, mushrooms, salt, garlic powder, pepper, broth, wine and Worcestershire; bring to a boil. Reduce heat, cover, and simmer 10 minutes.
# Add celery and continue cooking 10 minutes longer.
# Dissolve cornstarch in water; stir into meat-vegetable mixture.
# Cook, stirring constantly, until thickened.
# Serve over fluffy rice.
Category:American Meat Dishes
Category:Carrot Recipes
Category:Celery Recipes
Category:Main Dish Meat Recipes
Category:Mushroom Recipes
Category:Rice Recipes
Category:Beef steak Recipes
Category:Beef round Recipes
Category:Onion Recipes
Category:Red wine Recipes