Butter Creams

butter Creams
* 1 Pkg. 8-Oz. cream cheese
* 1/2 lb butter
* 2 Lbs Powered sugar
* 1 Tsp vanilla
Cream The cream cheese And butter
Add sugar And vanilla And Mix Well
The Longer You Mix This, The Creamier it Gets.
Chill at Least 2 Hours. Shape Into Balls And Cover Them With chocolate.Store in Fridge.
==contributed by :== * Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Cream cheese Recipes
Category:Chocolate Recipes