Malai Mushroom

== Ingredients ==
* 250 g fresh button mushrooms
* 1 cup milk
* ¼ cup maida
* 1 onion, chopped finely
* ¼ tsp ginger paste
* ½ tsp garlic paste
* 1 cup tomato purée
* 1 tsp cumin seeds powder
* ¼ tsp black pepper powder
* 1 tsp red chilli powder
* ½ tsp turmeric powder
* 2 tbsp of oil
* salt as per taste
* 1 tbsp fresh cream
* chopped coriander leaves
== Directions ==
# Clean the mushrooms and cut them into half heat oil in a pan.
# Add the onions and fry till golden brown.
# Then add the ginger-garlic paste and simmer for 1 minute.
# Next add the tomato puree and simmer for 3 minutes.
# Add all the powders and let is cook for 2 minutes.
# Add the mushrooms and salt and let it cook till half done.
# Pour the milk and let it cook till the gravy thickens.
# Garnish with fresh cream and coriander leaves.
# Serve hot with roti or rice.
Category:Singaporean Vegetarian
Category:White mushroom Recipes
Category:Tomato purée Recipes