Shorba

== Ingredients ==
* 1½ lbs chicken, cubed
* 1 yellow onion, grated
* ½ zucchini, grated
* ½ small potato, grated
* ½ rib celery with libs, halved
* 1 carrot, halved
* ¼ cup dried chickpeas, soaked overnight in water and drained or canned chickpeas
* 2 tsp salt
* ½ tsp black pepper
* ½ tsp cinnamon
* 1 tbsp paprika
* 2 tbsp tomato paste
* 1 tbsp olive oil
* 8 cups of water
* ½ cup orzo or another soup pasta
* 1 tbsp chopped parsley
* 1 tsp chopped fresh mint leaves
* lemon slices
== Directions ==
# Put meat, onion, zucchini, potato, celery, carrot, salt, pepper, cinnamon, paprika, tomato paste, oil, chick-peas (if using dried kind) and ½ cup of water in a large pot.
# Cover and saute over low heat for 20 minutes.
# Add the rest of the water, bring to a boil and simmer for 45 minutes.
# Add pasta and chickpeas (if using canned).
# Cook for 10 minutes.
# Add parsley and mint.
# Serve with lemon slices.
Category:Algerian Soups
Category:Chicken Recipes
Category:Chickpea Recipes
Category:Mint Recipes
Category:Orzo Recipes
Category:Soup pasta Recipes
Category:Pea Recipes
Category:Potato Recipes
Category:Yellow onion Recipes
Category:Celery Recipes
Category:Carrot Recipes