Quick Chicken Fry

== Description ==
=== Ingredients ===
* Chicken 1/2 kg. (Skinned)
* chilli powder 2 tblsp.
* Daniya powder 1 tsp.
* turmeric powder 2 tsp.
* salt 1 tsp.
* pepper powder 1 tsp.
* Ginger-garlic Paste 2 tblsp.
* eggs 2 nos.
* lime juice Extracted from 1 lemon
== Directions ==
Beat in a mixer-grinder - chilli powder, Daniya powder, turmeric powder, salt, pepper powder, eggs, lime juice, Ginger-garlic paste into a fine mixture to marinate. Clean the Chicken. Make slits with a sharp knife. Marinate with the paste and keep aside in the refrigerator for about 2 hours. Heat oil in a kadai and deep fry till golden brown
=== Other Links ===
== See also ==
Category:Chicken Recipes
Category:Chile leaf Recipes
Category:Lime Recipes
Category:Lime juice Recipes
Category:Singaporean Meat Dishes
Category:Singaporean Recipes
Category:Turmeric Recipes