Homemade Dulce de Leche

__NOTOC__
== Description ==
Can be eaten over ice cream, with fruit, cake, cookies or with a spoon.
* 4-6 servings (14 ounces sauce)
* 2 minutes 1 mins prep 
== Ingredients ==
* 1 (14 ounces) can condensed milk (NOT evaporated) 
== Directions ==
=== Oven Method ===
# Pour 1 can condensed milk into 9 inch pie pan. 
# Cover with aluminum foil. Put in large pan, roaster pan. 
# Fill large pan with boiling water. 
# Bake at 425 °F for 1 hour or until thick and caramel colored. 
# Beat until smooth.
=== Microwave Method ===
# Pour 1 can condensed milk into 2 quart glass measuring cup. 
# Cook on 50% power for 4 minutes (stir every 2 minutes until smooth) Then cook on 30% power for 20-25 minutes or until thick and caramel colored. 
# Stir every 4 minutes for first 15 minutes, then every 2 minutes during the last 6-10 minutes. 
# Put in refrigerator covered.
Category:Ecuadorian Desserts
Category:Sweetened condensed milk Recipes