Gluten-free Gourmet Rice Dressing

== Ingredients ==
* 1 cup onions, chopped
* 3 tablespoons butter or margarine
* 1 cup celery, chopped
* 2 cups boiling gluten free chicken broth
* 1 cup celery leaves, chopped
* 1 teaspoon salt
* 1 x 4-ounce can mushrooms, sliced and drained
* ¾ teaspoon gluten free curry powder
* 1 cup uncooked rice
* ½ cup sliced toasted almonds 
== Directions ==
# Sauté onions, celery, celery leaves, mushrooms and rice in butter until vegetables are tender and rice is golden.
# Turn into a buttered shallow 2-quart casserole dish.
# Stir in chicken broth and seasonings.
# Cover and bake at 350 °F for 30 to 35 minutes, or until rice is tender and liquid is absorbed.
# Fluff with fork; spoon into serving dish; sprinkle with almonds.
# Serve hot.
Category:Almond Recipes
Category:Chicken stock and broth Recipes
Category:Curry Recipes
Category:Gluten-free Recipes
Category:Mushroom Recipes
Category:Rice Recipes