Balsamic Dipping Sauce for Bread

==Description==
Really good stuff - lasts forever too!
==Ingredients==
* 8 	 ounces top quality balsamic vinegar
* 24 	ounces extra virgin olive oil
* 1/2 	teaspoon minced garlic (, roasted, if possible)
* 2 	ounces fresh ground pepper
==Directions==
# Blend all ingredients together thoroughly.
# Serve with your favourite hearty, crusty bread.
# Store unused portion in an airtight container and refrigerate – it will last at least 6 months.
Category:Italian Appetizers
Category:Italian Recipes
Category:Balsamic vinegar Recipes
Category:Recipes that need photos
Category:Dip Recipes