Filet de Fletan à l'Acadienne

== Description ==
Halibut steak Acadian-style
* Contributed by Catsrecipes Y-Group
* Source: Blue Bayou Restaurant, New Orleans Square, Disneyland Park
== Ingredients ==
* 4 halibut steaks, (6 to 7 oz. each)
* salt
* pepper
* 1 egg, beaten
* ¼ cup butter
* ½ cup small shrimp, cooked (4 oz)
* 1 tbsp capers
* ¼ cup lemon juice, fresh
* hot cooked rice
* lemon wedges
== Directions ==
# Season halibut steaks with salt and pepper to taste.
# Dip in beaten egg and saute in a hot skillet with melted butter 2 to 3 minutes on each side.
# Remove to a serving plate and keep warm.
# Add shrimp to pan with capers and lemon juice.
# Cook for 1 to 2 minutes, scraping pan and stirring well.
# Spoon sauce and shrimp over halibut steaks and garnish with lemon wedges.
# Serve hot with rice.
Category:Cathy's Recipes
Category:Halibut Recipes
Category:Egg Recipes
Category:Shrimp Recipes
Category:Caper Recipes
Category:Lemon juice Recipes
Category:Rice Recipes