Baked Chicken and Dumplings

==Description==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Williams Estate in Tyler, Texas in 1994.
* Contributed by Catsrecipes Y-Group
==Ingredients==
* vegetable cooking spray
* ½ cup milk
* 2 tablespoons vegetable oil
* 1 cup flour
* 2 teaspoons baking powder
* ¼ teaspoon salt
* 6 boneless skinless chicken breast halves uncooked
* 1 medium white onion finely chopped
* 2 stalks celery coarsely chopped
* 10 ounce package frozen sliced carrots
* ½ teaspoon dried sage crushed
* ¼ teaspoon freshly ground black pepper
* 2 cans chicken broth
==Directions==
# Preheat oven to 325°F.
# Coat casserole dish with cooking spray.
# In a medium bowl combine milk and oil then gradually stir in flour, baking powder and salt.
# Mix well into a dough consistency and set aside.
# Place chicken breasts in bottom of casserole then cover with onion,celery and carrots.
# Evenly sprinkle sage and pepper over vegetables and pour broth over dish.
# Using the dough mixture form 2-inch balls and drop into casserole.
# Cover tightly and bake for 1½ hours.
Category:Cathy's Recipes
Category:Chicken breast Recipes
Category:Carrot Recipes
Category:Dumpling Recipes