Mandelskorpor

== Description ==
Almond rusks
== Ingredients ==
* 2 eggs
* 1 cup brown sugar
* 7 tablespoons soft butter -- creamed
* 3 tablespoons almonds -- slivered
* 3 cups flour
* 1 teaspoon baking powder
* salt
== Directions ==
# Beat eggs and sugar together until light.
# Add the creamed butter and the almonds.
# Sift dry ingredients and add a little at a time to first mixture, beating well after each addition.
# Spread the dough 1½ inches thick on a lightly buttered baking sheet.
# Bake in a preheated 375°F oven 15 minutes.
# Remove from baking sheet and cut rusk diagonally into pieces ¾ inch thick.
# Cool.
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Category:Almond Recipes
Category:Danish Appetizers
Category:Danish Snacks
Category:Egg Recipes
Category:Sweet appetizer Recipes