Rhubarb Crumb Bars

==Ingredients==
=== Top and bottom "crust" ===
* 1 cup flour
* ¾ cup oatmeal (uncooked)
* 1 cup brown sugar (packed)
* ½ cup butter, (melted)
=== Filling ===
* ¾ cup sugar
* 1½ tbsp flour
* ¼ teas nutmeg
* 1 tbsp butter (softened)
* 1 egg (beaten)
* 2 cups rhubarb (cut into ½" pieces)
==Directions==
# Mix flour, oatmeal, brown sugar and butter until crumbly.
# Press ½ into greased 9" square pan.
# Add rhubarb.
# Beat egg.
# Blend sugar, flour, nutmeg and butter.
# Add beaten egg, beat until smooth.
# Pour over rhubarb.
# Top with other half crumb mixture, press mixture down lightly.
# Bake at 350°F for 20–25 minutes.
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Category:Bar and square Recipes