Baked Rice Florentine

==Description==
Makes 6 servings.
==Ingredients==
* 1 cup chopped onion 
* 2 tablespoons butter or margarine 
* 3 cups cooked rice 
* 1 x 10-ounce package chopped spinach, cooked 
* ½ teaspoon garlic powder 
* ½ teaspoon basil leaves 
* ½ teaspoon ground thyme 
* 3 eggs 
* ½ cup grated Parmesan cheese 
==Directions==
# Cook onion in butter until tender. 
# Add rice, spinach, garlic powder, basil and thyme. 
# Beat eggs and stir into rice mixture. 
# Turn into buttered 2-quart casserole. Sprinkle with Parmesan cheese. 
# Bake at 375 °F for 20 minutes.
Category:Egg Recipes
Category:Parmesan cheese Recipes
Category:Rice Recipes
Category:Side Dish Rice Recipes
Category:Spinach Recipes