Masala Thepla

== Description ==
Recipe courtesy of Bal Bhadra Singh, Corporate Master Chef at Bandhani Restaurant at The Pride Hotel, Ahmedabad. 
* Contributed by Indiancuisineandculture Y-Group
* See also Gujarat on a platter - mouth-watering recipes...
== Ingredients ==
* 100 g maida
* curd
* 100 g rice, boiled
* 50 g chopped methi leaves
* 10 g coriander powder
* 10 g red chilli powder
* salt to taste
* 10 g coriander leaves
* oil to fry
== Directions ==
# Make a dough of the maida and the other ingredients.
# Make balls from the dough and roll them out like chapattis.
# Cook them on a hot tawa in oil and serve hot with green chutney and chunda.
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Category:Indiancuisineandculture
Category:Gujarati Vegetarian
Category:Fenugreek leaf Recipes
Category:Cilantro Recipes
Category:Rice Recipes
Category:Wheat flour Recipes
Category:Paneer Recipes