Angel's Tip

===Ingredients===
* 3/4 oz creme de cacao (white) 
* 1/4 oz light cream
==Directions==
Float cream and insert toothpick in cherry and put on top. Use cordial glass.
==Contributed by==
The Bartending School
Category:The Bartending School's Recipes
Category:Shooter Recipes
Category:Crème de cacao Recipes
Category:Light cream Recipes
Category:Cherry Recipes