Smoky Basting Sauce

Smoky Basting Sauce
* 1 Cup vinegar
* 1/2 Cup oil
* 1/2 T. liquid smoke
* 2 T. Grated lemon peel
* 1/4 Cup lemon juice
* 2 T. brown sugar
* 2 bay leaves
black pepper And salt to Taste
Mix Ingredients And Bring to Boil. Use to Baste Lean Beef or Chops While Cooking.Makes 1 3/4 Cup
Source: my Old Recipes
==contributed by :== * Catsrecipes Y-Group
Category:Beef Recipes
Category:Brown sugar Recipes
Category:Cathy's Recipes
Category:Lemon extract Recipes
Category:Lemon peel Recipes