Asparagus-Ham Roll-ups

==Ingredients==
*2 Pkg. frozen asparagus -- (10 oz.)
*2 Tbsp. flour
*1/2 Tsp. dry mustard
*6 Thin Slices cooked ham
*1 C. Cheddar cheese -- (4 oz.) grated
*2 Tbsp. butter or margarine
*1/4 Tsp. salt
*1 C. milk
==Directions==
#Cook asparagus until just tender. 
#Melt fat in heavy saucepan. 
#Stir in flour, salt and mustard. 
#Gradually stir in milk. 
#Cook, stirring constantly until thickened. 
#Add cheese and continue stirring until cheese is melted. 
#Divide asparagus into 6 portions. 
#Place asparagus portions on and parallel to the narrow end of each ham slice. 
#Roll as for jelly roll with asparagus in the center of each roll-up. 
#Arrange roll-ups in a baking dish with seam side down. 
#Pour sauce over roll-ups.
#Bake at 350 degrees until sauce is bubbly, about 20 minutes.
==Notes:== 
*I always use fresh asparagus in season. And, I use the microwave to cook the asparagus and heat the roll-ups. Cook the prepared roll-ups on medium for 7 to 10 minutes.
*Enjoy. 
*Contributed by: World Recipes Y-Group
Category:World Recipes
Category:Main Dish Meat Recipes
Category:Ham Recipes
Category:Asparagus Recipes
Category:Cheddar Recipes