Poora Haah

== Description ==
* Ethnicity - Assamee, East Indian
* Type of meal - Party, Lunch, Dinner
== Ingredients ==
* 1 medium duck
* 1 egg
* 4 slices bread
* 1 large onion, chopped
* 1 large potato, cubed
* 3 tsp lime juice
* ½ tsp black pepper powder
* 2 large green chillies, chopped
* 1 bunch coriander leaves, ground
* 2 stalks green spring onions, chopped
* 1 tsp vinegar
* ¼ tsp chilli powder
* 1 cup cooking oil
* salt to taste
== Directions ==
# Remove the giblets, clean, wash and chop them fine.
# Clean and wash the duck, do not cut it but keep it whole.
# Mix the salt in the lime juice and rub it all over and inside of the duck.
# Keep it aside for 15 minutes.
# Break the bread slices into crumbs, mix it with the potato cubes.
# Mix all the ingredients and half the cooking oil.
# Beat the egg well and fold it into the mixture.
# Add the cleaned giblets into the mixture and stir well.
# Rub the remaining oil all over the duck and stuff the mixture and truss well.
# Roast the duck over open charcoal fire or in a hot oven for half an hour or till it is done.
# While the duck is cooking, baste it with a little cooking oil at intervals.
# Serve hot with boiled rice and roasted potatoes.
Category:Assamee Meat Dishes
Category:Chile pepper Recipes
Category:Duck Recipes
Category:Lime juice Recipes
Category:Potato Recipes