Mexican-style creamed corn

== Description ==
=== Ingredients ===
* 10 oz pkg frozen whole kernel corn
* 1/4 cup chopped sweet red pepper
* 1/4 cup cream cheese (reduced calories.)
* 1 tbsp skim milk
* 1/4 cup chopped green pepper
* 1/4 cup chopped celery
* 1/4 cup diced green chile peppers
== Directions ==
In a medium saucepan combine corn, green pepper, red pepper, celery, and ½ cup water. Cook about 5 minutes or till corn is tender. Drain. Stir in cream cheese, chile peppers, milk, ¼ teaspoon salt, and dash pepper. Heat through. * per serving: 94 calories, 4 g protein, 17 g carbohydrates, 3 g fat, 0 mg cholesterol, 215 mg sodium, 144 mg potassium
=== Other links ===
== See also ==
Category:Chile leaf Recipes
Category:Corn Recipes
Category:Cream cheese Recipes
Category:Green bell pepper Recipes
Category:Low-calorie Recipes