Wasabi Soy Marinated Lamb Chops

==Description==
Serves 4 
===Ingredients===
* 8 Lamb loin chops 
* Namida® Wasabi Soy Sauce 
* 4 Tbl oil (for cooking) 
===Directions===
1) Tie the Lamb chops into a neat circular shape if wished. This will ensure a good shape when cooked. 
2) Place in a container. Paint the chops with the Namida® Wasabi soy sauce. Cover and refrigerate for 1 hour. Warning - do not marinate for 
more than 2 hours. 
3) Grill the chops under a high heat or pan-fry in a hot pan for about 7-8 minutes turning once or until cooked to your liking. Can also be barbequed. 
4) Stand for 2-3 minutes before serving with potatoes and your favourite seasonal vegetables. 
 
===Other Links===
==See also==
Category:New Zealand Meat Dishes
Category:Meat Dishes Category:Recipes
Category:New Zealand Recipes
category:Wasabi Recipes
category:Wasabi Recipes
category:Potato Recipes
category:Lamb Recipes
category:oil Recipes