Chocolate Vanilla Bombs

==Description==
Involving a divine, sweet combination of real chocolate, butter, and vanilla in a biscuit, this stuffed, biscuit-based dessert is great for the accompaniment to any meal and baked to bold and glorious perfection. Caramel sometimes works for this for dipping, too.
==Ingredients==
*2 cans of pre-made biscuits (20 pieces)
*2 bars of chocolate, cut into cubes
*3 tablespoons butter
*2 pods vanilla
*4 tablespoons chocolate syrup
*1 tablespoon brown sugar
==Directions==
#Preheat an oven to 375° C.
#Cut each biscuit in half and slightly roll out. Place a chocolate cube in the middle and wrap the biscuit dough around the cube, ensuring the edges are sealed. Roll with your hands to make a ball shape.
#Slit the vanilla pods with a kitchen knife.
#Place butter and the contents from the vanilla pod in a small bowl and melt in the microwave about 12 seconds.
#In a separate bowl, combine chocolate syrup and brown sugar.
#Dip each rolled biscuit into the butter mixture and then into the chocolate mixture. Place on a parchment-lined pan.
#Bake 10-15 minutes or just until browned. Serve hot and plain or with other desserts.
Category:World Recipes
Category:Dessert Recipes
Category:Chocolate Recipes
Category:Vanilla Recipes
Category:Stuffed Biscuit Recipes
Category:Biscuit Recipes
Category:Brown sugar Recipes
Category:Vegetarian Dessert Recipes
Category:Vegetarian Recipes