Zaalouk

==Description==
Zaalouk, or Eggplant salad, is an authentic Moroccan dish that mixes the complimenting tastes of Africa well. Delicious!
===Ingredients===
* 1kg Eggplant 
* 500g tomatoes 
* 6 cloves of garlic 
* 5 tablespoons olive oil 
* 1 tablespoon lemon juice 
* 1 tablespoon red pepper 
* 1 tablespoon cumin 
* salt 
* pepper 
* black olives 
* preserved slice lemon 
===Directions===
Cook the Eggplant, complete with skin, in salt water for 30 minutes. 
Heat the oil in a pan. Cut the tomatoes however you wish. Add the red pepper, cumin, garlic, salt and lemon juice and cook them in the pan for about five minutes. 
When the egg plant is almost cooked, drain any excess water off and add to the tomatoes. Stir gently over a medium heat for 15 to 20 minutes. 
Leave the mixture to cool before serving.
This recipe serves 4.
===Other Links===
==See also==
Category:Moroccan Salads
Category:Salads Category:Recipes
Category:Moroccan Recipes
Category: Pan-fry Black olives Recipes
Category: Black olives Salad Recipes
category:Lemon Recipes
category:Black cumin Recipes
category:garlic Recipes
category:black olives Recipes
category:lemon juice Recipes
category:cayenne pepper Recipes
category:olive oil Recipes
category:Eggplant Recipes
category:tomato Recipes
category:pepper Recipes
category:garlic Recipes
category:water Recipes
category:cumin Recipes
category:salt Recipes
category:egg Recipes
category:oil Recipes