Canadian Coffee

== Ingredients ==
* ¼ cup maple syrup, pure
* ½ cup rye whiskey
* 3 cups coffee, hot, black, double strength
=== Topping ===
* ¾ cup whipping cream
* 4 teaspoons pure maple syrup
== Directions ==
=== Topping ===
# Whip cream with maple syrup until soft mounds form.
# set aside.
=== Coffee ===
# Divide maple syrup and whiskey among 4 warmed heatproof glass mugs or goblets. 
# Pour in coffee to 1-Inch of top.
# Spoon topping over coffee.
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Category:Maple syrup Recipes
Category:Rye whiskey Drink Recipes
Category:Coffee Recipes