Water Release: Starch Syrup Capturing Field

The user expels high viscosity water to cover the ground. This stream of sticky liquid can be used to form an adhesive trap that will inhibit a person's mobility. One can effectively reduce their enemy's area of activity with this technique, giving the user an advantage on the battlefield. The normal scope of this technique is normally just a few metres, but it is possible to make an entire pond of starch syrup.Naruto chapter 658, page 7 The syrup can be manipulated to move after it is created, being able to stick and travel up surfaces.Naruto: Shippūden episode 79
== Trivia ==
* Mizuame is a Japanese sweetener made by converting starch to sugars. It takes the form of a clear, thick, and most of all sticky liquid. It can be literally translated as "water candy", emphasising its likeness to water and explaining why it is used in a water release technique.
* In an omake, it is shown that this technique's creation was inspired when Izumo knocked over a jar of syrup, which was previously being eaten plain by Kotetsu Hagane, and subsequently tripped in the sticky substance.
== See Also ==
* Starch Syrup Gun
== References ==
he:ג'וטסו כדור האש
pt-br:Estilo Água: Captura do Campo de Xarope de Amido
pl:Suiton: Mizuame Nabara
fr:Suiton - Mare de Mucus