Papua New Guinean Coconut Cream

== Description ==
== Ingredients ==
* 1 tablespoon corn flour
* 500 ml skim milk
* 2 teaspoons coconut Essence
== Directions ==
# Mix milk and cornflour in small saucepan and simmer until thickened to creamy consistency
# Allow to cool.
# Add coconut essence and stir - refrigerate.
# Use volume for volume as a replacement for coconut milk.
Category:Coconut Recipes
Category:Coconut milk Recipes
Category:Cornmeal Recipes
Category:Papua New Guinean Desserts
Category:Papua New Guinean Recipes
Category:Recipes that need photos