Atkilt wat

Atkilt wat was a type of stew eaten in Port Nyanzaru, Chult.
==Description==
It was a mild vegetable stew made with chard, lentils, and red onions. A bowl went for 5 silver pieces as of the late 15 century DR.
==Appendix==
===Appearances===
===External links===
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===References===
Category:Stews
Category:Food and drink
Category:Food and drink from Port Nyanzaru
Category:Food and drink from Chult
Category:Food and drink from the Chultan Peninsula
Category:Food and drink from Faerûn
Category:Food and drink from Southwest Faerûn
Category:Food and drink from Toril