Irish Farmhouse Loaf

Irish Farmhouse Loaf
* 8 oz flour
* 4 oz sugar
* 8 oz Mixed Dried Fruit
* 1/2 Tsp Grated Rind of a lemon
* 2 tb butter
* 1/2 ts salt
* 2 ts baking powder
* 1 pn baking soda
* 1 egg, Beaten
* 1 1/4 c buttermilk
Servings: 8
Mix The flour, sugar, Fruit, lemon Rind, butter,
baking powder And Soda. Add The Beaten egg And TheButtermilk to Make a Nice Soft Dough; Beat Well AndPour Into a Greased 2-Pound Loaf Pan. Bake at 300 fFor 1 Hour, or Until it Tests Done With a Skewer.
This is Easy And Good. Enjoy.
== contributed by ==
* World Recipes Y-Group
Category:World Recipes
Category:Buttermilk Recipes