Carrot Raisin Salad I

== Ingredients ==
* 1 each pkg of jell-o orange gelatin
* (Sugar free)
* 3/4 cup boiling water
* 2 tbsp Raisins
* 1/2 cup cold orange juice
* ice cubes
* 1/2 cup shredded carrots
== Directions ==
# Completely dissolve gelatin in boiling water. 
# Stir in raisins.
# Combine juice and enough ice cubes to measure 1¼ cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
# Stir in carrots.
# Spoon into individual dishes or small serving bowl.
# Refrigerate until firm, about 2 hours.
== Nutritional information ==
Diabetic exchange (per serving): ½ fruit; also 40 calories"65mg sodium, 0mg cholesterol, 0gm fat, 8g carbohydrate, 2gm protein. Lifted from jell-o Sugar free cookbook
Category:Carrot Salad Recipes
Category:Diabetic-friendly Recipes
Category:Raisin Recipes