Tucson Lemon Bars

== Description ==
thumb|Tucson Lemon Bars
Jeanne has provided a very tasty Lemon Bars recipe that, as it turns out, appears to be an Omani dessert. Her recipe is for only half the size, and without a glaze. Should yield two dozen.
==Ingredients==
* 1 cup of flour
* ¼ cup of confectioner's sugar
* ½ cup of butter
* 2 eggs
* 1 cup of sugar
* 2 tbsp of flour
* ½ tsp of baking powder
* 1 tbsp of fresh lemon rind
* 2 tbsp of fresh lemon juice
* confectioner's sugar
==Directions ==
=== Crust ===
# Combine flour and confectioner's sugar.
# Cut in butter with pastry blender.
# Press into 8" square pan, to form crust.
# Bake at 350°F for 20 minutes.
=== Filling ===
# Beat eggs until foamy.
# Blend in sugar, flour, baking powder, lemon rind and juice; mix well.
# Pour over crust.
# Continue baking 20–25 minutes.
# Cool.
# Dust with confectioner's sugar.
# Cut into bars. 
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Category:Bar and square Recipes