Beef Cheese Casserole

Beef Cheese Casserole
* 1 Lb. Ground Beef
* 3 T. A-1 Steak Sauce
* 1/3 Cup Finely Chopped Onion
* 1 Can tomato Sauce (8 Oz)
* 1 Cup Shredded Mild Cheddar Cheese
* 1/2 Cup Uncooked Elbow macaroni, Cooked And Drained
* 6 Slices Bacon, Cooked And Crumbled
* 5 Slices tomato
Cook Meat in Skillet Until Crumbly. Drain Off Fat. Mix in A-1 Steak Sauce, Onion, tomato Sauce, 3/4 Cup Cheese, macaroni And Half of The Bacon. Spoon Into 6 Cup Baking Dish. Top With tomato. Bake at 350 For 20 Minutes. Sprinkle With Remaining 1/4 Cheese And Bacon. Bake 10 Minutes More. Let Stand 5 Minutes Before Serving.
Serves 4
Source: my Old Recipes
==contributed by :== * Catsrecipes Y-Group
Category:Bacon Recipes
Category:Beef Recipes
Category:Cathy's Recipes
Category:Cheddar Recipes
Category:Cheese Recipes
Category:Macaroni Recipes
Category:Beef steak Recipes