Hungarian Caffe

== Ingredients ==
* 1 pint of very strong black coffee
* almond extract
* 2 well beaten eggs
* 2 tablespoons of sugar
* 1 cup of sweetened whipped cream
* 1 pint of shaved ice
== Directions ==
# Prepare a pint of very strong black coffee, flavoring with a few drops of almond extract; strain and place in the double boiler, combining when just at the boiling point with two well beaten eggs, two tablespoons of sugar and four tablespoons of thick cream.
# Cook only until the custard coats the back of the spoon, and when perfectly cold fold in a cup of sweetened whipped cream.
# Add a quart of ice cold effervescent water and a pint of shaved ice, serving in tall sherbet glasses.
Category:Almond extract Recipes
Category:Coffee Recipes
Category:Hungarian Beverages
Category:Egg Recipes
Category:Heavy cream Recipes