Mrs. Fields' Lemon Poppy Seed Cookies

== Description ==
Contributed by Jenn in Middle Missouri via World Recipes Y-Group
* Yield: 1 Servings
== Ingredients ==
* 2 cups all-purpose flour
* ½ tsp baking powder
* 1½ tsp freshly grated lemon zest
* 1 tsp ground coriander
* 2 tbsp poppy seeds
* ¼ cup salted butter; softened
* 1 cup white sugar
* 2 large egg yolks
* 1 large egg
* 1½ tsp pure lemon extract
== Directions ==
# Preheat oven to 300°F.
# In a medium bowl combine flour, baking soda, lemon zest, coriander and poppy seeds.
# Mix well with a wire whisk and set aside.
# In a large bowl cream butter and sugar with electric mixer at medium speed until mixture forms a grainy paste.
# Scrape down side of bowl, then add yolks, egg and lemon extract.
# Beat at medium speed until light and fluffy.
# Add the flour mixture and mix at low speed just until combined.
# Do not overmix.
# Drop by rounded tablespoons onto ungreased cookie sheets, 2 inches apart.
# Bake for 23-25 minutes until cookies are slightly brown along edges.
# Immediately transfer cookies with a spatula to a cool surface.
Category:Cookie Recipes
Category:Lemon extract Recipes
Category:Poppy seed Recipes
Category:World Recipes
Category:Wheat flour Recipes
Category:Lemon peel Recipes
Category:Egg yolk Recipes
Category:Egg Recipes