Pineapple Sauce

== Ingredients ==
* 3 Cups pineapple Tidbits, Frozen And Thawed or Canned (reserve Juice)
* 3 Tablespoons butter
* 4 Tablespoons brown sugar
* 3 Tablespoons dark rum (or More if Desired)
* 1 Teaspoon allspice
* 1 Teaspoon nutmeg
* 1 Teaspoon cinnamon
* 1 Teaspoon ginger
== Directions ==
#In Pressure Cooker Melt butter 
#Then Add sugar and Stir.
#Add The pineapple, pineapple juice, spices and rum. 
#Close Pressure Cooker Lid, Bring to High Pressure Then Lower Heat and Cook For 3 Minutes. 
#Release Pressures (cold water OrAutomatic, According to Manufacturer's Directions), 
#Open Lid And Stir.
==Notes==
*Excellent Served Over Pound Cake, Angel Food Cake, Ice cream 
*Or serve by Itself and top with whipped cream
== contributed by ==
* Pressurecookerrecipes Y-Group
__NOTOC__
Category:Sauce Recipes
Category:Dessert Recipes
Category:Pineapple Recipes
Category:Pressure cooker Recipes
Category:Allspice Recipes
Category:Brown sugar Recipes
Category:Dark rum Recipes