Rhubarb Cake

== Ingredients ==
* 1½ cups sugar 
* ½ cup margarine or butter
* 1 egg
* 2½ cups flour, sifted
* 2 cups rhubarb, cut up
* 1 tsp salt
* 1 tsp soda
* 1 cup milk
* 1 tsp vanilla
=== Topping ===
* ½ cup sugar
* 1 tsp cinnamon
== Directions ==
# Combine ½ cup flour with rhubarb; let set.
# Cream sugar and margarine and add egg.
# Add dry ingredients alternately with milk and mix with creamed mixture.
# Add rhubarb and vanilla.
# Mix the ½ cup sugar and cinnamon; sprinkle on top.
# Pour batter into a greased and floured 9"x13" baking pan.
# Bake at 350°F degrees for 35 – 40 minutes.
Category:Wheat flour Recipes
Category:Rhubarb cake Recipes
Category:Egg Recipes
Category:Milk and cream Recipes