Pea Soup

===Ingredients===
*500 gm shelled Peas
*1 Onion finely chopped
*2 1/2 cup vegetable or chicken stock
*1 tbsp olive oil
*2 tsp fresh cream
*salt and pepper to taste
===Directions===
Heat oil a pan. Add the Onion and sauté till white. Now add the Peas and sauté for a further 5 minutes. Add seasoning and vegetable stock. Boil and simmer till the Peas are cooked. Puree in a grinder. Serve hot topped with fresh cream.
===Other Links===
==See also==
Category: Pakistani Soups
Category:Soups Category:RecipesCategory:Pakistani Recipes
category:vegetable stock Recipes
category:chicken stock Recipes
category:olive oil Recipes
category:pepper Recipes
category:cream Recipes
category:Onion Recipes
category:salt Recipes
category:oil Recipes
category:Fresh Peas Recipes