Hot Artichoke Spread

Hot Artichoke Spread
1 can artichoke hearts, drained and chopped (14 oz)
1 cup real mayonnaise
1 cup Parmesan cheese, grated
1/2 to 1/3 t. garlic powder, or to taste
combine all ingredients and put into a lightly greased small casserole. Bake for 20 minutes at 350. Serve with assorted crackers. Makes about 3 cups. Freezes well.
Source: La Pi�ata
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes