Kabobs with Thyme Rice

Makes 6 servings.
== Ingredients ==
* 1 pound boneless beef sirloin, cut into 1-inch cubes
* ¼ cup Italian salad dressing
* 1 medium zucchini, cut into chunks
* 1 medium-size yellow squash, cut into chunks
* 1 medium-size red onion, cut into chunks
* 1 medium-size red pepper, cut into squares
* ½ pound cherry tomatoes
* 1 cup uncooked rice
* 2 cups chicken broth
* ½ teaspoon dried thyme leaves
== Directions ==
# Combine beef in large plastic bag with zippered closing. 
# Add salad dressing; marinate 4 to 6 hours in refrigerator.
# Alternate marinated beef with vegetables on skewers. 
# Grill or broil 5 to 7 minutes on each side.
# Combine rice, broth and thyme in 2- to 3-quart saucepan. Bring to a boil; stir once or twice. 
# Reduce heat; cover and simmer 15 minutes or until rice is tender and liquid is absorbed. 
# Serve with kabobs.
Category:American Recipes
Category:Beef Recipes
Category:Cherry tomato Recipes
Category:Main Dish Meat Recipes
Category:Red bell pepper Recipes
Category:Red onion Recipes
Category:Rice Recipes
Category:Skewer Recipes
Category:Zucchini Recipes