Sweet and Sour Vegetables

== Description ==
* Servings: 6
* Preparation Time: 30 minutes
* Cooking Time: 15 minutes
* Serve over rice or other whole grains.
== Ingredients ==
* 1 20 oz. can pineapple chunks in jice
* 1 cup sliced carrots
* 4 cups chopped Broccoli
* 1 Onion, cut in wedges
* 1 cup water
* 1 bunch scallions, cut into 1 inch pieces
* 2 cloves garlic, crushed
* 1 teaspoon grated fresh ginger
* 1 large green pepper, cut into 1 inch pieces
* Sauce
* 1 cup unsweetened pineapple juice
* 1/4 cup cider vinegar
* 2 1/2 tablespoons soy sauce
* 1/3 cup brown sugar
* 2 tablespoons cornstarch
== Directions ==
# Drain the pineapple, reserve the juice and set aside. 
# Place the vegetables, except the Broccoli, in a large pot or wok with 1/2 cup of the water and the garlic and ginger. Saute for 5 minutes. 
# Add the Broccoli and the remaining 1/2 cup water. Stir, then cover and cook over low heat for 5 minutes.
# Combine the sauce ingredients in a separate bowl. Stir in the pineapple chunks and the sauce mixture. 
# Cook, stirring until thickened. kwvegan vegan
Category:Broccoli Recipes
Category:Brown sugar Recipes
Category:Cambodian Recipes
Category:Cambodian Vegetarian
Category:Cider vinegar Recipes
Category:Green bell pepper Recipes
Category:Laotian Recipes
Category:Laotian Vegetarian
Category:Pineapple Recipes
Category:Pineapple juice Recipes