Japanese Cabbage Salad

==Description==
These cabbage rolls are a delight to eat, cut into bite-size pieces for chopsticks! Serve along with steamed rice sprinkled with toasted sesame seeds and a tossed salad with ginger dressing.
===Ingredients===
* 1 Chicken breast, steamed and cut in small pieces <BR>
* 2 tablespoons sesame seeds <BR>
* 1/2 cup slivered almonds <BR>
* 1/2 head cabbage, chopped <BR> 
* 2 green onions <BR>
* 1 package ramen noodles, crumbled up 
=== Dressing ===
* 1 1/2 tablespoons Sugar <BR>
* 1/4 cup salad oil <BR>
* 1 teaspoon salt <BR>
* 1 teaspoon Accent seasoning <BR>
* 1/2 teaspoon black pepper <BR>
* 3 tablespoons rice vinegar 
===Directions===
Mix together dressing ingredients. <BR>
Saute sesame seed, almonds and noodles in 2 tablespoons oil until brown. <BR>
Drain. <BR>
Mix together the rest of ingredients. <BR>
Add dressing and let stand overnight.
===Other Links===
==See also==
Category: Japanese Salads
Category:Japanese Recipes
Category: Cabbage Salad Recipes
category:ginger Recipes
category:cabbage Recipes
category:sesame seed Recipes
category:pepper Recipes
category:ramen Recipes
category:oil Recipes
category:slivered almond Recipes
category:rice vinegar Recipes
category:almond Recipes
category:Chicken Recipes
category:Onion Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:salt Recipes
category:rice Recipes