Subzi Pakoda

===Ingredients===
*100 gm onions
*100 gm egg plant
*100 gm Cauliflower
*100 gm potatoes
Batter
*200 gm gram flour
*water
*05 gm red chilli powder
*05 gm turmeric
*3 gm crushed cumin
*salt
*2 gm soda bi-carb
*oil for deep frying
*chaat masala
===Directions===
Slice all the vegetables into thin slices. Make a thick batter with water, flour, red chilli powder, cumin, turmeric, salt and soda bi-carb. Coat each slice with the batter and deep fry. Sprinkle with chaat masala and serve with ketchup or chutney.
===Other Links===
==See also==
Category: Pakistani Appetizers
Category:AppetizersCategory:RecipesCategory:Pakistani Recipes
Category: Pan-fry Cauliflower RecipesCategory: Cauliflower Side Dish Recipes
category:Masala Recipes
Category:Chat masala
Category:Chat masala Recipes
category:chat masala Recipes
category:Cauliflower Recipes
category:chickpea flour Recipes
category:turmeric Recipes
category:flour Recipes
category:cumin Recipes
category:water Recipes
category:salt Recipes
category:egg Recipes
category:oil Recipes
category:chat masala Recipes
category:Cauliflower Recipes
category:chickpea flour Recipes
category:turmeric Recipes
category:flour Recipes
category:cumin Recipes
category:water Recipes
category:salt Recipes
category:egg Recipes
category:oil Recipes
category:Potato Recipes
category:ketchup Recipes
category:chile leaf Recipes
category:Onion Recipes