Baked Feta

Prep Time: 5 minutes
Cook time: 10 minutes
Serves: 4
==Description==
This is an incredibly easy recipe but it makes a delicious snack to enjoy with a glass of wine. I poached the idea from a Tapas restaurant that I used to work in. Spread on baked Turkish bread or Pizza Bianca.
==Ingredients==
* 1 slab of feta cheese
* 1 ripe roma tomato
* 1 small chilli
* ½ small red capsicum
* ¼ small red onion
* a pinch of oregano
* extra-virgin olive oil
* salt and pepper
==Directions==
# Preheat the oven to 200°C.
# Slice the capsicum, tomato and the red onion thinly.
# Place the slab of feta in a shallow, oven proof dish.
# Arrange the whole chili, sliced tomato, capsicum and onion around and on top of the Feta.
# Sprinkle with oregano, salt and pepper.
# Add a very liberal dash of olive oil (approximately 2 tbsp).
# Cook for around 10 minutes or until the texture of the cheese is soft and creamy.
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Category:Appetizer Recipes
Category:Side Dish Recipes