Ojojo

==Description==
Serve hot with hot pap or agidi.
== Ingredients ==
* 1 kg. of freshwater yam 
* 1 tablespoonful of chili pepper 
* 1 small onion 
* salt 
* oil 
* shrimps 
* 1 magi cube
== Directions ==
# Chop the onion 
# Peel,wash and grate yam 
# Beat in salt, pepper and chopped onion 
# Add shrimps and magi 
# Taste for salt, and add more as desired. 
# Deep dry in deep oil.
Category:Nigerian Recipes
Category:Nigerian Meat Dishes
Category:Yam Recipes
Category:Yam Side Dish Recipes
Category:Recipes that need photos