Wali wa Nazi I

== Description ==
Coconut rice
== Ingredients ==
* ¼ kg uncooked rice
* grated white meat of 1 large or 2 small coconuts
* water and salt
== Directions ==
# Cover the grated coconut with boiling water and squeeze out the first creamy thick milk.
# Put this aside.
# Add more hot water and squeeze again to obtain a thinner milk.
# Wash the rice three times in cold water.
# Put the thinner coconut milk in a saucepan with a little salt and let it nearly come to the boil.
# Add the washed rice and stir carefully.
# Keep stirring so as not to burn.
# Add the creamy thick coconut milk and continue stirring.
# The heat must be moderate.
# Cover the rice with greaseproof paper, put on the pan lid and a heavy weight to seal, and steam for about 25 minutes on a very low heat until ready to serve.
# Coconut rice can be served with chicken or or on its own with vegetables, or curry.
Category:Coconut Recipes
Category:Rice Recipes
Category:Kenyan Vegetarian
Category:Recipes that need photos