Sajan Leaves Soup with Fish

== Description ==
== Ingredients ==
* 5 cups water
* 2 medium ripe tomatoes, quartered
* 1 small Onion, sliced thinly
* 1 small bunch saijan/drumstick leaves (from about 10 stalks), removed from stalks
* 10 small slices flesh
* 8 pieces cumquat, juice extracted
* salt to taste
== Directions ==
1. In a cooking pot, put water, tomatoes and Onion. Let mixture boil.
2. Add saijan leaves. Bring back to boil.
3. Add and cook for a few minutes or until done.
4. Add cumquat juice and salt to balance the sour taste.
5. Serve hot.
fish
fish
Category:Fijian Recipes
Category:Fijian Soups
Category:Fish Recipes
Category:Recipes that need photos