Brie Bread

==Description==
This is an outstanding addition to your Tapa Table and so easy to make. I received this recipe from my friend Pat who I had met in Sint Maarten.
==Ingredients==
* 1/4 lb butter
* 6 ounces Brie Cheese
* 1/4 cup onions, diced
* 1/4 teaspoon basil
* 1 loaf French bread
==Directions==
# Melt the butter in a sauce pan and Onion and basil.
# Cut the Brie into small pieces and add to the butter mixture.
# Stir until the Brie is melted.
# Slice the French bread in half lengthwise.
# Take each half and cut ALMOST all the way through into slices about 1 1/2 inches each.
# Spread the melted Brie mixture over each half of the loaf. (At this point you can refrigerate the bread/Brie and continue just before serving.)
# Place each half of the under the broiler until the Cheese is bubbly.
# Tear the individual pieces completely off the loaves and place on serving platter.
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Category:Brie Recipes
Category:Cheese bread Recipes