Okra Japanese-style

== Ingredients ==
* 1 lb okra 
=== Dipping Sauce ===
* 1 inch ginger 
* 2 tablespoons soy sauce
== Directions ==
# Bring a saucepan of water to the boil.
# Drop in the okra and boil for 2 – 3 minutes.
# Rinse under cold water, then drain again.
# Serve with the dipping sauce. 
=== Dipping Sauce ===
# Grate the ginger into the soy sauce just as you are serving the okra. 
__NOTOC__
Category:Japanese Vegetarian
Category:Japanese Appetizers
Category:Okra Recipes
Category:Vegetarian Recipes