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== Ingredients ==
* 3 cups sliced cooked fresh beets or canned beets
* 1 large onion, sliced into thin rings
* 1 tablespoon grated fresh horseradish or 4 teaspoons prepared horseradish
* 8 whole cloves or ½ teaspoon caraway seeds
* 2 cups vinegar
* 1 tablespoon brown sugar
* 2 teaspoons salt
== Directions ==
# Layer beets and onions in a glass or earthenware bowl, sprinkling layers with horseradish and cloves.
# Boil vinegar with sugar and salt 2 minutes.
# Pour over the beets.
# Cover; refrigerate 24 hours.
Category:Polish Salads
Category:Brown sugar Recipes
Category:Caraway seed Recipes
Category:Beet Recipes
Category:Onion Recipes
Category:Horseradish Recipes
Category:Vinegar Recipes