Chocolate Fancy Cakes

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== Description ==
In Romanian: Fursecuri cu ciocolata
== Ingredients ==
* 4 oz / 120 g butter
* 7 oz / 220 g confectioner's sugar
* 1 egg white
* 8 oz / 250 g roasted and ground hazelnuts
* 4 tablespoons flour
* vanilla, 
* butter and flour to grease and dust the pan
=== Cream ===
* 3 oz / 90 g chocolate or 2 tablespoons cacao
* 1 tablespoon sugar
* 2 tablespoons water
* 1 teaspoon rum 
== Directions ==
# Mix the sugar with the butter, add the egg white and cream everything well. 
# Add vanilla, hazelnuts and flour, mix well and pour the batter into a buttered and dusted pan. 
# Bake at medium heat. When cold, spread hot cream over the cake. Cut into small squares. 
# For cream, boil the chocolate with sugar and water, add rum and mix.
Category:Cake Recipes
Category:Chocolate Recipes
Category:Desserts with Rum
Category:Hazelnut meal Recipes
Category:Recipes that need photos
Category:Romanian Desserts