Spicy Grilled Catfish

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== Description ==
A Catfish recipe.
== Ingredients ==
* 2 tablespoons olive oil
* ¼ cup lime juice
* 1 cup Chardonnay wine
* 2 tablespoons dry mustard
* 2 tablespoons chili powder
* 2 teaspoons pepper
* ½ cup chopped fresh cilantro
* ½ teaspoon salt (optional)
* 1 pound U.S. farm-raised catfish fillets 
== Directions ==
# Prepare a grill or preheat the broiler.
# Mix olive oil, lime juice, wine, mustard, chili powder, pepper, cilantro and salt in a medium bowl.
# Transfer half of the marinade mixture to another bowl and reserve for basting catfish.
# Add catfish to the first bowl; marinate for 15 minutes.
# Drain fillets and discard marinade.
# Place fillets on an oiled grill rack or broiler pan rack.
# Grill or broil 4 inches from the heat source, basting with reserved marinade, for about 3 minutes on each side, or until flakes easily when tested with a fork.
Category:Chardonnay Recipes
Category:Easy catfish Recipes
Category:Grilled or broiled catfish Recipes
Category:Lime juice Recipes