Trinidad Mango Pepper Salsa

== Description ==
Heat Scale: Extremely Hot.
== Ingredients ==
* 15 habanero or scotch bonnet peppers, seed and mince
* 2 large white onions, minced
* 1 papaya, diced
* 1 mango, diced
* 2 tbsp Dijon mustard
* ½ tsp turmeric
* ½ tsp curry powder
* 3 cups vinegar
== Directions ==
# Place all ingredients in a pan, bring to boil, lower the heat, and let simmer for 30 minutes.
# Remove from heat, cool, and store in a jar in refrigerator. 
Category:Trinidadian Recipes
Category:Salsa Recipes
Category:Habanero chile Recipes
Category:Scotch bonnet Recipes
Category:Onion Recipes
Category:Mango Recipes
Category:Papaya Recipes
Category:Dijon mustard Recipes
Category:Vinegar Recipes