Chicken and Peas Pilaf

== Description ==
Makes 6 servings.
== Ingredients ==
* 2 large onions, sliced
* 1½ cups uncooked rice
* 3 tablespoons butter or margarine
* 3 cups chicken broth
* 1 x 10-ounce package frozen green peas
* 2 cups coarsely chopped cooked chicken or turkey
* salt, ground black pepper and a pinch of saffron
== Directions ==
# Cook onions and rice in butter until onions are transparent.
# Stir in broth, peas and chicken. Season with salt, pepper and saffron. Bring to a boil.
# Stir once or twice. Lower heat to simmer. Cover; cook 15 minutes or until rice is tender and liquid is absorbed.
# Fluff lightly with fork.
Category:Chicken Recipes
Category:Main Dish Poultry Recipes
Category:Pea Recipes
Category:Pilaf Recipes
Category:Rice Recipes
Category:Saffron Recipes
Category:Turkey meat Recipes