Ham Banana Bake

== Description ==
Makes 2 servings
== Ingredients ==
* 2 tablespoons butter or margarine, divided
* 1½ tablespoons flour
* 1 cup half and half
* 2 tablespoons dry white wine
* ¼ teaspoon salt
* ¼ teaspoon paprika
* ½ to 1 teaspoon curry powder
* 2 medium bananas
* 2 thin slices (6x4-inches) fully-cooked ham (about 2 ounces each)
* 1½ cups hot cooked rice
* 1 tablespoon grated Parmesan cheese 
== Directions ==
# Melt 1 tablespoon butter in small saucepan; blend in flour.
# Add half and half, wine, salt and paprika. 
# Cook over medium heat 5 to 7 minutes, or until thickened; stir occasionally. 
# Melt remaining 1 tablespoon butter in medium skillet; blend in curry.
# Add bananas and brush evenly with curry butter.
# Saute over medium-high heat about 3 minutes. Sprinkle lightly with salt.
# Remove from skillet; roll each banana in a ham slice. 
# Place in a shallow 8-inch casserole. 
# Scrape the curry particles from the skillet; and add to the sauce. 
# Pour sauce over the ham rolls.
# Bake at 350°F degrees for 15 to 20 minutes, or until heated through. 
# Serve over beds of fluffy rice. Top with parmesan cheese.
Category:Main Dish Meat Recipes
Category:Indian Meat Dishes
Category:Ham Recipes
Category:Banana Recipes
Category:Curry Recipes
Category:Parmesan cheese Recipes
Category:Paprika Recipes