Loaded Southwestern Baked Potatoes

== Ingredients ==
* 4 (10 to 12 ounce) baking potatoes
* 1 1/4 cups Pace picante sauce
* 3 boneless, skinless Chicken breasts, cut into thin strips
* 1 small Onion, chopped
* 2 cloves garlic, chopped fine
* 2 tablespoons vegetable oil
* 1/2 cup red and green bell pepper, cut into thin strips
* 1/2 cup sour cream
* 1/2 cup guacamole
* 1/4 cup black olives, sliced
* 1/2 cup shredded Cheddar Cheese
* Blue corn chips
== Directions ==
Bake potatoes at 375 degrees F for 2 hours.
In large skillet cook Chicken, onions, and garlic in oil about 5 minutes. Add 1 cup picante sauce cook another 8 minutes, stirring often. Add peppers and remaining, picante sauce, cook until heated.
Cut top of Potato down center and across middle, push together to form well. Spoon 1/4 of Chicken mixture on Potato. Garnish with sour cream, guacamole, Cheese and . Serve with blue corn chips.
Category:Black olive Recipes
Category:Cheddar Recipes
Category:Cheese Recipes
Category:Chicken Recipes
Category:Corn Recipes
Category:Potato Recipes
Category:Recipes that need photos
Category:Southwestern Recipes
Category:Southwestern Vegetarian