Stuffed Eggs with Mayo

== Description ==
In Romanian: Oua umplute cu maioneza
== Ingredients ==
* 6 eggs
* 1 tablespoon butter
* 1 tablespoon sour cream
* salt
* pepper,
* mayo
* pickled peppers, or olives
* lettuce 
== Directions ==
# Hard boil the eggs, shell and let cool.
# Cut in half crosswise, remove the yolks and place them in a bowl.
# Mix the yolks with the butter and sour cream.
# Add salt and pepper.
# Fill each egg half and arrange filled side down on a plate on which you previously put mayo.
# On top of each egg, place a piece of pickled pepper or olive, cut to make a flower.
# Decorate around the eggs with chopped lettuce.
Category:Romanian Appetizers
Category:Black olive Recipes
Category:Sour cream Recipes
Category:Mayonnaise Recipes
Category:Recipes that need photos