Magiz Kholva

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== Ingredients ==
* 500 g (18 oz) apricot seeds
* 1 cup sugar
* ¼ cup water
== Directions ==
# Make light syrup from sugar and water.
# Place seeds on a grease pan about 1 cm (⅖ in) thick.
# Pour syrup on top of seeds and allow to dry.
# Cut with knife into serving-sized squares.
Category:Uzbek Desserts
Category:Chinese almond Recipes
Category:Recipes that need photos