Chocolate-covered Peanuts

Makes about 36 pieces.
== Ingredients ==
* 6 oz chocolate chips, semi-sweet
* ¼ cup light corn syrup, Karo
* 1 tbsp water
* 2 cup peanuts, salted
== Directions ==
# Combine the chocolate pieces, corn syrup, and water in a double boiler top.
# Place over hot water and stir until melted.
# Remove from the heat and stir in the peanuts stirring until well coated.
# Drop the mixture by teaspoonfuls onto waxed paper lined baking sheets.
# Cover with aluminum foil and chill in the refrigerator until firm.
Category:Christmas Candy
Category:Light corn syrup Recipes
Category:Chocolate chip Recipes
Category:Corn syrup Recipes
Category:Chocolate Recipes
Category:Karo Recipes
Category:Candy Recipes
Category:Nut Candies