Alaska Shrimp Soup

==Ingredients==
* 1 onion chopped
* 1 potato diced
* 2 tbsp I Can't Believe It's Not Butter - light
* 2 tbsp flour
* 1 cup water
* 2½ cup non-fat milk or low-fat 1% milk
* 12 oz pink shrimp (about 2½ cups)
* ¾ cup frozen peas, thawed
* 2 tbsp minced parsley
* salt and pepper 
==Directions==
# Combine onion, potato and butter in 2-quart microwave-proof dish.
# Microwave at high 4 minutes.
# Add flour; stir to blend.
# Gradually stir in water; microwave at high 3 minutes.
# Add milk; microwave at high 1 minutes.
# Stir in shrimp, peas, parsley and salt and pepper to taste.
# Microwave at high 3 to 4 minutes or until thoroughly heated.
# Saute onion and potato in butter about 5 minutes.
# Stir in flour; cook 1 minute.
# Simmer until potatoes are barely tender.
# Stir in milk and heat.
# Add shrimp, peas, parsley and salt and pepper to taste.
Category:American Soups
Category:Low-fat milk Recipes
Category:Non-fat milk Recipes
Category:Onion Recipes
Category:Pea Recipes
Category:Pink shrimp Recipes
Category:Potato Recipes
Category:Seafood Soup Recipes