Herbed Lemon Butter

== Description ==
=== Ingredients ===
* 1/4 cup butter or margarine
* Grated peel and juice of 1/2 lemon
* 1 tablespoon chopped parsley
* 1/4 teaspoon oregano or basil leaves, crushed
* Cooked vegetables
== Directions ==
* In small saucepan, melt butter. Add lemon peel, juice, parsley and oregano; heat. Serve over cooked vegetables.
* Makes about 1/3 cup.
=== Variation ===
* In small bowl, combine softened butter, lemon peel and juice, parsley and oregano. Serve over cooked vegetables.
=== Other Links ===
== See also ==
Category:Basil Recipes
Category:Lemon peel Recipes
Category:Oregano Recipes
Category:Vegetarian Recipes