Galbi gui (Grilled beef short rib)

==Description==
===Ingredients===
*16 ribs
* 	1 cup soy sauce, 3/4 cup Sugar, 1/2 cup water	
* 	1 Asian pear, chopped ** (or 1/2 Korean Pear)	
* 	1 Onion, chopped	
* 	2 tablespoons minced garlic	
* 	4 tablespoons sesame oil	
* 	1 tablespoon ground pepper	
* 	1 tablespoon juice of ginger
===Directions===
#Wash meat.
#Rarely but sometimes you can find tiny bone scraps stick to the meat.
#Soak in water for 1 hour, drain.
#In a food processor, add chopped Onion and Pear, puree finely.
#Pour out to a large bowl, add remaining ingredients, stir.
#Marinate Beef for 8-10 hours or overnight.
#They cook fairly fast, 2-3 minutes on one side.
#Traditionally, it is grilled with a wood charcoal but certainly you can grill on a gas stove or out door grill.
==See also==
Category: Korean Meat Dishes
Category:Meat Dishes Category:Recipes
Category:Beef Recipes
Category: Korean Recipes
category:Asian pear Recipes
category:sesame oil Recipes
category:pepper Recipes
category:ginger Recipes
category:ginger Recipes
category:garlic Recipes
category:water Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:Onion Recipes
category:Pears Recipes