Lemon Bar Cookies

== Description ==
For fruit lovers! Made with real lemons, sugar, eggs, and flour, this colorful dessert is great for breakfast or dessert, delivers a sour aroma that it relishes, and has the biggest hint of fruit juice.
== Ingredients ==
* 1 cup soft butter
* ½ cup powdered sugar
* 2 cups flour
* dash of salt, iodized only
* 4 eggs, beaten
* ¼ cup flour
* 2 cups granulated sugar, brown only
* 6 tablespoons fresh lemon juice
* grated rind of 2 lemons
== Directions ==
# Combine butter, sugar, flour, and salt and mix well.
# Press mixture in a 9x13-inch greased pan.
# Bake at 350° F for 15 minutes or until lightly browned.
# Combine flour and sugar; mix up beaten eggs, lemon juice and rind. Pour onto the slightly cooled crust.
# Bake at 350° F for 25 minutes or until the filling is set.
# Cool and sprinkle with powdered sugar. Serve cold and plain or with other desserts.
== Videos ==
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Category:Bar cookie Recipes
Category:Wheat flour Recipes
Category:Egg Recipes
Category:Lemon juice Recipes
Category:Lemon peel Recipes
Category:Lemon Recipes
Category:Fruit Recipes
Category:Vegan Recipes
Category:Vegan dessert Recipes
Category:Dessert Recipes
Category:Breakfast Recipes
Category:Fruit juice Recipes
Category:Cookie Recipes
Category:Iodized Salt Recipes
Category:Brown sugar Recipes