Pottage

Pottage is a meal of boiled, sprouted grain, usually barley. One or more of peas, broad beans, onion, fatty pieces of bacon, pork belly, salt pork are added. Any plant not poisonous or extremely bitter can be thrown in the pot when available to vary the flavor.
Pottage is the staple of peasants across northern Odenna.
Category:Food
Category:Meals