Fiesta Pepper Steak

== Description ==
Source: Cooking Light Annual Recipes 2004 - Cooking Light Magazine
Either a nonstick or a heavy skillet will work well for this dish.
== Ingredients ==
* 1/2 cup fresh lime juice (about 6 limes)
* 3 tablespoons chopped fresh cilantro
* 1 tablespoon chopped fresh or 1 teaspoon dried oregano
* 2 teaspoons ground cumin
* 1 teaspoon freshly ground black pepper
* 1/4 teaspoon salt
* 4 garlic cloves, chopped
* 2 (10-ounce) boneless sirloin steaks, trimmed and cut into 1/4-inch strips
* 2 teaspoons olive oil
* 2 cups sliced onion
* 1 cup yellow bell pepper strips
* 1 cup red bell pepper strips
* 3 cups hot cooked long-grain rice
== Directions ==
# Combine first 7 ingredients in a large zip-top plastic bag; add steak strips to bag.
# Seal and marinate in refrigerator 1 hour, turning bag occasionally.
# Remove steak from bag, reserving marinade.
# Heat oil in a large nonstick skillet over medium-high heat.
# Add steak; cook 5 minutes, stirring frequently.
# Add reserved marinade, onion and bell peppers; cook 6 minutes or until liquid almost evaporates.
# Serve over rice.
Yield: 4 servings (serving size: 1 cup beef mixture and 3/4 cup rice)
Category:American Recipes
Category:American Meat Dishes
Category:American Main Dishes
Category:Main Dish Recipes
Category:Main Dish Meat Recipes
Category:Low-fat Recipes
Category:Low-calorie Recipes
Category:Meat Recipes
Category:Lime juice Recipes
Category:Cilantro Recipes
Category:Oregano Recipes
Category:Cumin Recipes
Category:Black pepper Recipes
Category:Pepper Recipes
Category:Salt Recipes
Category:Garlic Recipes
Category:Garlic cloves Recipes
Category:Beef Recipes
Category:Beef steak Recipes
Category:Beef sirloin Recipes
Category:Olive oil Recipes
Category:Oil Recipes
Category:Onion Recipes
Category:Bell pepper Recipes
Category:Yellow bell pepper Recipes
Category:Red bell pepper Recipes
Category:Rice Recipes
Category:Long-grain rice Recipes
Category:Healthy Main Dishes
Category:Healthy Recipes
Category:Ground cumin Recipes