Autumn Breakfast Squash Soup

==Description==
A soup this hearty makes a wonderful morning meal by itself or served with whole grain bread.
==Ingredients==
* 2 cup diced butternut squash, (peeled)
* 1 cup diced carrots
* ½ cup diced onions
* 1 tbsp canola oil
* 1 tbsp white miso
* ¾ cup water 
=== Optional ===
* 1 tbsp orange juice concentrate or more if desired, thawed
==Directions==
# Steam squash and carrots for 10 minutes.
# Set aside.
# Sauté onions in oil until translucent.
# Dissolve miso in water.
# Place all ingredients in a blender and puree.
__NOTOC__
Category:Vegetarian Soup Recipes
Category:Breakfast Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Butternut squash Recipes
Category:Orange juice Recipes
Category:White miso Recipes