Stir-fried Mixed Vegetables

== Description ==
* Serves 4
== Ingredients ==
* 1 head cauliflower or broccoli, cut into florets
* 50g snow peas or French beans, halved
* 1 red pepper, diced
* 1 green pepper, diced
* 1 can young corn, halved
* 1 can mushroom
* 1 celery stalk, diced (optional)
* 2 carrots, sliced thinly
* ½ cup chicken stock or oyster sauce
* garlic, minced
* 1 cm ginger, sliced
* oil
== Directions ==
# Heat oil in wok and fry garlic and ginger until fragrant and golden.
# Add cauliflower, carrots and celery.
# Stir-fry till tender.
# Add snow peas, young corn, mushrooms, red and green pepper.
# Pour in chicken stock and stir-fry for 5 – 10 minutes until vegetables are tender.
# Serve hot. 
Category:Malaysian Vegetarian
Category:Broccoli Recipes
Category:Cauliflower Recipes
Category:Chicken stock and broth Recipes
Category:Corn Recipes
Category:Pea Recipes
Category:Green bell pepper Recipes
Category:Red bell pepper Recipes
Category:Green bean Recipes
Category:Mushroom Recipes
Category:Celery Recipes
Category:Carrot Recipes
Category:Garlic Recipes
Category:Ginger Recipes
Category:Recipes that need photos