Rice Pudding

This is an old standby that is still popular. Serve it hot or chilled. Many prefer rice pudding served warm. Try it for a new taste treat.
== Info ==
Serves: 3
== Ingredients ==
* 1 tbsp. cornstarch
* 1 1/2 tbsp. granulated sugar
* 1 beaten egg
* 1 cup milk
* 1/2 cup well cooked rice
* 1/2 tsp. vanilla
== Directions ==
1.Blend first three ingredients in saucepan until smooth. Add milk slowly, stirring to mix well.
2.Add rice. Cook over medium heat, stirring constantly until mixture is thickened and comes to a boil.
3.Remove from heat, add vanilla, and cool. Sprinkle with cinnamon and nutmeg if desired.
== Source ==
* Rice Pudding from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute
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Category:Dessert Recipes
Category:Pudding Recipes
Category:Rice Recipes
Category:Rice pudding Recipes
Category:Vanilla Recipes