Antipasti

==Ingredients==
* 6 Cups Mixed Greens, Such as mesclun mix
* 1 Cup artichoke heart quarters—Drained
* 1 Cup Roasted red peppers -- Drained
* 1/2 Cup Julienned sun-dried tomatoes in olive oi -- Drained
* 1/2 Cup ripe olives
* 1/2 Cup Dry breadcrumbs
* 1 Teaspoon Italian seasoning
* 1/4 Teaspoon salt
* 1 egg -- Beaten
* 1 Tablespoon olive oil
* 8 Ounces Smoked mozzarella cheese -- Cut Into 3/4 Cubes
* 2 Tablespoons balsamic vinegar -- Optional
* 1/4 Cup Julienned Fresh basil Leaves oro 1 Tablespoon Dried basil -- Optional
==Directions==
#Place Greens on Large Serving Platter. 
#Arrange artichoke Hearts, peppers, sun-dried tomatoes and olives on top
#Combine breadcrumbs, italian seasoning and salt in a shallow bowl
#Dip cheese in egg, then breadcrumbs, turning to coat all sides thoroughly
#Dip each piece in egg and breadcrumbs a second time
#Heat olil in a large skillet over medium-high heat.
#Place cheese cubes in skillet and cook 2 -3 minutes until golden brown, turning to cook on all sides
#Place fried cheese on platter
#Drizzle with veingar and sprinkle with basil
#Serve immediately
Merry Christmas From Lr
contributed by: World Recipes Y-Group
Category:World Recipes
Category:Salad Recipes
Category:Artichoke Recipes
Category:Balsamic vinegar Recipes
Category:Basil Recipes
Category:Black olive Recipes
Category:Sun-dried tomato Recipes
Category:Red Pepper Recipes
Category:Mozzarella Recipes
Category:Spring salad mix Recipes