American Steakhouse Beef

==Ingredients==
* 1 (1.5 lbs) trimmed lean boneless beef top sirloin steaks
* ⅓ cup low sodium soy sauce
* ⅓ cup unsweetened pineapple juice
* ⅓ cup dry sherry
* ¼ cup cider vinegar
==Directions==
# Place steak in large, shallow dish.
# Combine soy sauce and remaining ingredients; pour over steak.
# Cover and chill 4 hours.
# Drain, discarding marinade.
# grill over 400 – 500 °F for 10 to 15 minutes on each side.
# To serve, slice across the grain into thin slices.
Category:American Meat Dishes
Category:Cider vinegar Recipes
Category:Pineapple juice Recipes
Category:Sherry Recipes
Category:Beef sirloin Recipes
Category:Beef steak Recipes