Dry-roasted Herbed Mushrooms

== Ingredients ==
* 1 pound mushrooms, sliced
* ½ teaspoon garlic powder
* 1 teaspoon seasoned salt
* ½ teaspoon oregano
* ½ teaspoon rosemary 
== Directions ==
# Arrange mushroom slices in a single layer on PAMmed baking sheets.
# Mix seasonings and sprinkle over.
# Bake 1½ hours at 200°F, till crisp but not browned.
# Store in an airtight container.
Category:Jewish Vegetarian
Category:Mushroom Recipes