Shrimp and White Bean Stew

== Ingredients ==
# 2 	 tablespoons olive oil
# 1 	medium Onion, chopped
# 3 	garlic cloves, minced
# 1 (15 	ounce) can cannellini beans, drained and rinsed
# 1 (14 	ounce) can diced tomatoes, drained
# 1 	teaspoon oregano
# 1 	teaspoon basil
# 1 	teaspoon rosemary
# 3 	cups chicken broth
# 1 lb small Shrimp, peeled
# 1/2 	cup parsley, chopped
== Directions ==
1. Heat the oil in a soup pot. Add Onion and garlic and cook, stirring frequently,until the Onion softens, about 3 minutes.
2. Stir in the beans, tomatoes, and herbs.
3. Add broth and bring to a boil over high heat.
4. Reduce heat and simmer until the stew is slightly thickened, about 15 minutes.
5. Add the Shrimp and simmer just until cooked through, about 2 minutes.
6. Add parsley and serve.
Category:Basil Recipes
Category:Cannellini bean Recipes
Category:Chicken stock and broth Recipes
Category:Oregano Recipes
Category:Recipes that need photos
Category:Rosemary Recipes
Category:Shrimp Recipes
Category:Tex-Mex Recipes
Category:Tex-Mex Soups