Galbi Jjim

== Description ==
Beef short rib in sweet soy sauce
== Ingredients ==
* 4.5 lbs gal bi (beef short ribs)
* 1 carrot, peeled, cut into ¾ inch thick
* 10 chestnuts, peeled
* 3 cups water
* 2 cups soy sauce
* 1.5 cups sugar
* ½ onion
* 1 head garlic
* 1 piece ginger (½ inch)
* 1 tbsp whole black pepper
* 2 green onions
* 1 tbsp chung ju (sake or red wine)
* 1 tsp ground pepper
== Directions ==
# Wash ribs, put in a cold water for 1 hour.
# Drain, put in a big pot with water, soy sauce, sugar, onion, garlic, ginger, peppers and chung ju.
# Stir to melt the sugar.
# Bring to a boil, reduce heat to low, cover the lid, cook for 2 – 3 hours until the meat falls from the bone.
# Add chestnuts and carrots 10 – 15 minutes before done.
Category:Beef rib Recipes
Category:Chestnut Recipes
Category:Korean Meat Dishes
Category:Red wine Recipes
Category:Sake Recipes
Category:Ginger Recipes
Category:Carrot Recipes
Category:Green onion Recipes
Category:Garlic Recipes
Category:Onion Recipes