Makedonitiki Skordalia

== Description ==
== Ingredients ==
* 2 medium to large potatoes, boiled and peeled
* 4-8 garlic cloves, minced
* 1 c finely chopped walnuts
* 1/2 c extra virgin olive oil
* 1/4 c red wine vinegar
* Strained fresh juice of 1 lemon
* salt, to taste
== Directions ==
# Combine potatoes, garlic, walnuts and salt in a food processor.
# Puree 30–45 seconds, until well blended. 
# Slowly pour in lemon juice, oil and vinegar, alternating between them, and continue pureeing 2–4 minutes until mixture is a smooth paste a little looser than mashed potatoes in texture.
Category:Macedonian Recipes
Category:Macedonian Salads
Category:Red wine vinegar Recipes
Category:Potato Recipes
Category:Walnut Recipes
Category:Recipes that need photos