Buffaloaf

==Description ==
A River of Recipes: Native American Recipes Using Commodity Foods by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe
== Ingredients ==
* 2 pounds ground bison
* 2 tablespoons egg mix + ¼ cup water (or 1 egg)
* ½ medium onion, chopped
* 2 teaspoons Worcestershire sauce
* pepper, to taste
* garlic salt, to taste
* 1½ packages saltine crackers, crushed
* 2 tablespoons + 2 teaspoons instant nonfat dry milk + ½ cup water (or ½ cup non-fat milk)
* ½ medium green bell pepper, chopped
* salt, to taste
== Directions ==
# Preheat oven to 275°F to 300°F.
# Mix all of the ingredients together and form into loaf.
# Bake for 1 hour or until meat thermometer reads 160°F in center of loaf.
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Category:Ground bison Recipes
Category:Green bell pepper Recipes