Beer Batter Prawns

==Ingredients==
* ½ cup flour
* 1 tsp salt
* ½ cup beer
* 1 lbs tiger prawn
* peanut oil
==Directions==
# Combine flour and salt.
# Stir in beer and mix well to make a batter.
# Heat oil to 375°F.
# Dip shrimp in batter, allow excess to drip off.
# Fry small batches of shrimp in oil for 1 – 2 minutes, until golden.
# Drain on a rack and blot with paper towels.
# Serve hot.
Category:Peanut oil Recipes
Category:Recipes using beer
Category:Tiger prawn Recipes