Spinach Chicken and Mushroom Strudel

== Description ==
== Ingredients ==
* spinach - 500 gms
* Mushrooms 100 g, oil 50 ml
* salt and pepper to taste
* nutmeg to taste
* Onion 50 g, garlic - 25 g
* celery - 25 g
* Strudel leaves - 1 pkt
* egg - 1 no
* Chicken - 1 no.
== Directions ==
# Debone the Chicken into small pieces
# Clean and wash spinach thoroughly, blanc and chop. Chop the Mushrooms.
# Chop Onion, garlic and celery.
# Heat oil in a pan and saute Onion, garlic and celery, add the Chicken and saute.
# Add the chopped Mushroom and spinach, saute till it is semidry. Season with salt, pepper and grated nutmeg.
# Open up the strudel leaves onto a work table, spread the mixture on one side of the strudel leaves and roll.
# Keep the roll on a greased baking tray, brush with beaten eggs.
# Bake in a moderate over for 15 mts.
# allow to stand for sometime. Serve hot cut into slices.
Category:Chicken Recipes
Category:Mushroom Recipes
Category:Omani Meat Dishes
Category:Omani Recipes
Category:Recipes that need photos
Category:Spinach Recipes