Rojak

==Description==
This salad uses various fresh fruits and vegetables, including many uncommon ingredients from Shrimp paste to ginger. It's rich in flavours, smell, textures and colors - a dish that truly represent what tropical Southeast Asia has to offer! 
Note: Comes from the word Indonesian word rujak which means a mixture.
===Ingredients===
*bean sprouts - blanched 
*kangkong - blanched 
*pineapple 
*Deep fried bean curd 
*Chinese fried bread 
*yam bean (jicama) 
*Torch ginger bud - fine shreds. 
Other optional ingredients: 
*mango 
*Jumbu (rose apple)
Ingredients for sauce: 
*Peanut - roasted and ground 
*tamarind juice 
*Sugar 
*Chillie - ground 
*Shrimp paste
===Directions===
To prepare the sauce, mix Shrimp paste with Sugar, chillie and tamarind juice till smooth. Add ground peanuts just before serving.
Cut the ingredients into small pieces, prepare the sauce and mix in just before serving.
===Other Links===
==See also==
Category: Singaporean Snacks
	Category:Snacks Category:Recipes
Category:Shrimp Recipes
Category:Singaporean Recipes
Category: Tropical yam Side Dish Recipes
Category: Yam Salad Recipes
Category: Bean sprouts Side Dish Recipes
category:Tamarind Recipes
category:Rose apple Recipes
category:Pineapple Recipes
category:deep-fried tofu Recipes
category:tamarind juice Recipes
category:bean sprouts Recipes
category:water spinach Recipes
category:jícama Recipes
category:Peanut Recipes
category:ginger Recipes
category:ginger Recipes
category:jícama Recipes
category:Peanut Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:mango Recipes