Bacon's Perfect Meringue

==Description==
==Ingredients==
* 1 T. cornstarch
* 1 T. cold water
* 1/2 c. boiling water
* 3 egg whites
* 6 tsp Sugar
* dash salt
* 1 T. vanilla
==Directions==
# In a small saucepan, combine cornstarch and cold water; stir well to dissolve.
# Add boiling water and cook over med. heat until thick. Set aside until ice cold.
# Have egg whites at room temperature.
# Beat; gradually add Sugar and slat, beating until stiff peaks form. Fold in vanilla.
# Beat in cold cornstarch mixture.
# Top pie and bake as directed.
# Do not refrigerate, as this will changethe texture of the meringue.
==Contributed by==
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
* World Recipes Y-Group
Category:World Recipes
Category:Recipes that need photos