Corn Salad II

==Ingredients==
* 3 cups canned corn or thawed frozen corn
* 2 tbsp olive oil
* 1 cup minced red onion
* 2 tsp chili powder
* 1 tsp cumin
* 1 green bell pepper, seeded, and diced
* 1 red bell pepper, seeded and diced
* 1½ cups tomatoes, seeded and diced
* 4 tbsp chopped fresh cilantro
* 3 tbsp cider vinegar
* salt and pepper to taste
== Directions ==
# In a small sauté pan, warm olive oil over medium heat.
# Add onion and sauté for a few minutes.
# Add chili powder and cumin and sauté for 1 minute longer.
# In a serving bowl, combine corn, bell peppers, tomatoes, and cooled onions.
# Toss to mix.
# Add cilantro and vinegar.
# Toss well to combine.
# Season to taste with salt and pepper, and toss again.
# This recipe is best served at room temperature.
Category:Salad Recipes
Category:Corn Recipes
Category:Green bell pepper Recipes
Category:Red bell pepper Recipes
Category:Tomato Recipes