Polish Marinated Beet Salad

== Ingredients ==
* 28 ounces canned beets
* 1 large red onion
* 1 head red leaf lettuce
* 1 cup golden raisins
* 2 tablespoons olive oil
* 3 tablespoons red wine vinegar
* salt and pepper
== Directions ==
# Drain beets and chop into bite sized pieces.
# Chop onion.
# In a large bowl mix all ingredients except lettuce.
# Refrigerate 20 minutes.
# Wash lettuce and let it dry thoroughly.
# On a large serving platter arrange lettuce in an attractive manner.
# Spoon beet salad over lettuce.
# Cover with cling wrap and refrigerate until ready to serve.
Category:Polish Salads
Category:Beet Salad Recipes
Category:Red wine vinegar Recipes
Category:Golden raisin Recipes
Category:Red-leaf lettuce Recipes
Category:Red onion Recipes