Seared Kashyyyk Whitefish

Seared Kashyyyk Whitefish was a seafood dish that was served during the entrées course of the Taste Around the Galaxy dinner in the Crown of Corellia Dining Room on the MPO-1400 Purgill-class star cruiser Halcyon in 34 ABY.The events of Star Wars: Galactic Starcruiser are dated to 34 ABY by Star Wars: Timelines. The dish, which shared its name with the Wookiee homeworld Kashyyyk, was safe for humans to consume.
==Behind the scenes==
Seared Kashyyyk Whitefish was available in the real world at the Star Wars: Galactic Starcruiser hotel in Walt Disney World Resort, Florida, which opened to the public on March 1, 2022. It was last served at the hotel during the September 28–30 voyage of 2023, the final voyage before the closure of Star Wars: Galactic Starcruiser. The dish was served during dinner on the second night of the voyage. The menu described it as being served "with Greenpod Purée, Jekka Seed, Cornseed Relish, Yellowfruit Buttercream." This dish introduced Jekka seeds into canon, which were first introduced in the 2008 Legends novel Coruscant Nights I: Jedi Twilight.
==Appearances==
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Category:Food on the Halcyon
Category:Seafood