Skillet Chicken and Noodles

Skillet Chicken and Noodles
 
 1 lb. boneless skinless chicken breasts cubed
1/4 C. chopped onion
1 pkg. frozen vegetables(mixed)
1 (10 oz) can cream of chicken soup
2 T. water
1/2 C. sour cream
2-3 C. hot cooked noodles
 
 Spray large skillet with cooking spray. Cook chicken and onion over medium high heat until chicken is browned, stirring occasionally.
Add vegetables, soup and water; mix well. Reduce heat to low; cover and simmer 8-10 minutes or until vegetables are crisp-tender, stirring occasionally.
Remove from heat, stir in sour cream and noodles. Salt and pepper to taste.
 
Dorie
 http://groups.yahoo.com/group/Momsmenuplan/
 
 
 
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Category:Cathy's Recipes