Chicken in peanut-tomato sauce soup

== Description ==
== Ingredients ==
* peanut oil
* 1 Chicken, cut into bite-sized or serving-sized pieces
* 2 onions, cut up
* 1 garlic clove, minced
* 1 cup tomato sauce
* 1 cup Peanut butter
* 3 cups water
* cayenne pepper, black pepper, salt
== Directions ==
# In a deep pot, heat a couple spoonfuls of oil.
# Add the pieces of Chicken and fry it on both sides until it is nearly done. Remove the Chicken and set aside.
# Fry the onions and garlic in the same pot. Add the tomato sauce, reduce heat and simmer for a few minutes
# Return the Chicken to pot. Add the Peanut butter and stir in enough water (add if necessary) to make a smooth sauce.
# Add spices to taste.
# Simmer on low heat until Chicken is done.
# Serve with boiled rice or platains
Category:Cameroonian Recipes
Category:Cameroonian Soups
Category:Peanut oil Recipes
Category:Chicken Recipes
Category:Rice Recipes
Category:Clove Recipes
Category:Recipes that need photos