Chicken and Stuffing I

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Boyd Estate in Dallas, Texas in 1987.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 1 package instant chicken stuffing mix
* 6 boneless skinless chicken breast halves
* 1 can condensed cream of chicken soup undiluted
* ⅓ cup milk
* 1 tablespoons dried parsley
== Directions ==
# Prepare stuffing according to package directions then spoon down the center of a greased rectangular baking dish.
# Place chicken around stuffing.
# Combine soup, milk and parsley then pour over chicken.
# Cover and bake at 400°F for 20 minutes.
# Uncover and bake 15 minutes longer.
Category:Cathy's Recipes
Category:Chicken breast Recipes
Category:Milk and cream Recipes
Category:Stuffing Recipes
Category:Canned chicken soup Recipes