Estonian Bean Soup

== Description ==
== Ingredients ==
* 2.5 liter water
* 200 g broad beans
* 300 g smoked meat
* 200 g potatoes
* 1 onion
* salt (to taste)
* 3 tablespoon sour cream
== Directions ==
# Wash and soak the beans for about 3-5 hours.
# Put the beans and soak water into a pot, add the rind of smoked meat, finely chopped onion and salt, bring to a boil.
# Cook until almost soft and then add the smoked meat and sliced potatoes.
# Serve hot with sour cream.
Category:Estonian Meat Dishes
Category:Estonian Soups
Category:Potato Recipes
Category:Fava bean Recipes