Kung-Tofu

Add a description of your plant here, and how to obtain it. Try to keep it at least five sentences long.
==Origins==
Kung-Tofu is based on Tofu, with origins dating back from China, and Japan, it's made with coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness: silken, soft, firm, extra (or super) firm. 
His name is a rhyme to Kung-Fu because the fu in it, rhymes with Tofu, hence the name Kung-Tofu, and because both Kung-Fu and Tofu are from China and mixing them up makes sense.
Even though its not a plant, its plant-based.
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Category:Plants