Lebanese HUMMUS BI-TAHINI

==Description==
This is eaten with Arabic bread (pita bread.) HUMMUS BI-TAHINI (Chick Peas with Sesame oil) 
===Ingredients===
* 1 cup chick Peas 
* 1 cup tahini (sesame oil) 
* Juice of 3 large lemons 
* 1/2 teaspoon salt 
* 1/2 glove garlic, mashed 
* 1/4 cup olive oil 
* 1/4 teaspoon paprika 
* 1 tablespoon chopped Parsley 
===Directions===
* Wash the Peas, drain, cover with water and let soak overnight. 
* Next day, boil till tender an hour or longer. 
* Mash all but a quarter cup to a puree. 
* Add the sesame oil, lemon juice, salt, and garlic. 
* Mix well and put on a plate. 
* Pour the olive oil on top and garnish with the extra whole chick Peas, paprika, and Parsley. 
* Yield: 4 servings. 
===Other Links===
==See also==
Category:Recipes
Category:Appetizers
Category:Lebanese Appetizers
Category:Lebanese Recipes
category:Lemon Recipes
Category:paprika Recipes
Category:parsley Recipes
category:Parsley Recipes
category:garlic Recipes
category:lemon Recipes
category:paprika Recipes
category:oil Recipes
category:paprika Recipes
category:parsley Recipes
category:garlic Recipes
category:lemon Recipes
category:water Recipes
category:salt Recipes
category:oil Recipes
category:Fresh Peas Recipes