Garlic-Lemon Dressing

== Ingredients ==
* 1 small garlic clove
* 1 sprig rosemary
* 1 strip lemon peel (1" x ½")
* ¾ cup olive oil
* ¼ cup lemon juice
== Directions ==
# Place the garlic and rosemary on a cutting board and lightly crush with the flat side of a heavy knife. 
# Put the rosemary, garlic and lemon peel in a clean bottle with a tight-fitting cap. 
# Pour in the oil and lemon juice. 
# Cap the bottle and shake well. 
# Refrigerate and use within one week. 
# Shake before serving. 
# Drizzle on steamed vegetables, or seafood, pasta, potato salad, or other salads.
Category:Albanian Salads
Category:Salad dressing Recipes
Category:Lemon peel Recipes
Category:Rosemary Recipes
Category:Garlic Recipes
Category:Recipes that need photos