Chimichurri Sauce I

== Ingredients ==
* ½ cup of olive oil
* ½ cup of red wine vinegar
* ½ cup of small diced onions
* ¼ cup of diced parsley
Adjust the following to personal flavor
* 1 spoonful of fine diced garlic
* 1 spoonful of salt
* 1 spoonful of black pepper
* ½ spoonful of dried oregano
* ¼ spoonful of garlic powder
== Directions ==
# Combine all the ingredients.
# Mix them all well.
# Let them all rest for 2 – 3 hours.
# Chimichurri tastes great on asado!.
Category:Argentine Recipes
Category:Sauce Recipes
Category:Oregano Recipes
Category:Onion Recipes
Category:Red wine vinegar Recipes
Category:Garlic Recipes
Category:Parsley Recipes
Category:Recipes that need photos