Mediterranean Pizza I

== Description ==
* Makes 4 to 6 servings
== Ingredients ==
* 1 (7-ounce) jar dried tomatoes in oil
* 1 large sweet onion, thinly sliced
* 2 garlic gloves
* ¼ cup fresh basil leaves
* ¼ cup pine nuts, toasted
* ¼ cup shredded Parmesan cheese
* ½ tsp salt
* 1 (12-inch) Italian bread shell
* 3 large California avocados peeled and sliced
* 1 (3-ounce) log goat cheese
== Directions ==
# Drain tomatoes, reserving oil.
# Saute onion in 1 tablespoon reserved oil in a medium skillet over medium-high heat about 12 minutes or until golden brown.
# Cool.
# Process tomatoes, remaining reserved oil, garlic, and next 4 ingredients in a food processor until smooth, stopping to scrape down sides.
# Spread tomato pesto over bread shell; top evenly with onion, avocado, and goat cheese.
# Bake at 350°F for 20 minutes.
# Serve immediately. 
Category:Pizza Recipes
Category:Basil Recipes
Category:Goat cheese Recipes
Category:Hass avocado Recipes
Category:Italian bread Recipes
Category:Parmesan cheese Recipes
Category:Pine nut Recipes
Category:Sun-dried tomato Recipes
Category:Onion Recipes