Chicken Parisienne

== Description ==
== Ingredients ==
* 6 boneless Chicken breasts
* 1 can cream of Mushroom soup
* 1 can chicken broth
* 1 coup sour cream
* 1/4 cup flour
* snipped Parsley for garnish
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== Directions ==
# Cook Chicken, soup and broth in crock pot on low all day long. One hour before serving, remove Chicken and cut into bite size pieces.
# Whisk sour cream and flour into remaining liquid in crock pot. 
# Return Chicken to crock pot. Heat until thickened. Serve over rice. Can be doubled or tripled.
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== Contributed by ==
This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.
* World Recipes Y-Group
Category:Chicken Recipes
Category:Chicken stock and broth Recipes
Category:Mushroom Recipes
Category:Recipes that need photos
Category:Rice Recipes
Category:World Recipes