Lithuanian Potato Pudding

== Ingredients ==
* 10 large potatoes
* 1 medium onion
* 5 slices bacon
* ½ cup warm milk
* 3 eggs, beaten
* ¼ tsp pepper
* salt to taste
== Directions ==
# Grate potato and onion in a bowl.
# Cut bacon crosswise into narrow strips.
# Fry to crisp.
# Pour fat and bacon over potatoes.
# Add hot milk and beaten eggs a little at a time.
# Add salt and pepper.
# Pour into a greased 12x18 inch pan. 
# Bake at 400°F for 15 minutes, then 375°F for 45 minutes or until top browns
Category:Lithuanian Meat Dishes
Category:Bacon Recipes
Category:Potato Recipes
Category:Recipes that need photos
Category:Kugel Recipes
Category:Onion Recipes
Category:Milk and cream Recipes
Category:Egg Recipes