Garumphil

Garumphil (abbreviation of garum philippinensis) is a fermented fish sauce made in Moricounie. It is directly based off of patis, a reduction of bagoong, a Filipino fermented shrimp paste.
== Details ==
Garumphil, as it is made with shrimp, comes with a lot of allergen information.
Like agreeable mayo, garumphil's fishy smell has been chemically retarded.