Portuguese Marinade for Pork or Beef

== Description ==
This recipe taken from www.Portuguese-recipes.com
== Ingredients ==
* 1 cup of red or white wine (more if you like )
* 1 or 2 teaspoons of crushed garlic (again more if you want)
* 1 teaspoon of dry crushed red pepper (you may want more of this also)
* 1 can of beer (you will need this the next day)
* salt and pepper to taste
== Directions ==
# Put the meat of choice in a dish or bowl.
# Mix all above ingredients and pour over the meat. 
# Marinate for a day.
# Pour the beer over all and marinate at least 4 hours more.
Category:Marinade Recipes
Category:Portuguese Appetizers
Category:Recipes that need photos
Category:Recipes using beer
Category:Red wine Recipes
Category:White wine Recipes