Honey Vanilla-glazed Pork Tenderloin

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wanger Estate in Laredo, Texas in 1988.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 2 pork tenderloins
* ¼ cup honey
* 2 tablespoon vinegar
* 1 teaspoon vanilla extract
* ½ teaspoon paprika
* ¼ teaspoon ground mustard
* ⅛ teaspoon ground black pepper
* ¼ teaspoon salt
== Directions ==
# Place pork tenderloin on rack in baking pan.
# Mix honey, vinegar, vanilla extract, paprika, mustard, pepper and salt.
# Brush meat with glaze.
# Roast in 375°F oven for 45 minutes brushing with glaze every 10 – 15 minutes.
Category:Cathy's Recipes
Category:Pork tenderloin and fillet Recipes
Category:Honey Recipes