Watermelon ice

== Description ==
=== Ingredients ===
* 6 cup watermelon, peeled, seeded 
* -and cut into 1-inch chunks 
* 3 tbsp Confectioners' Sugar 
* 1 tbsp lemon juice 
* 1/4 tsp salt 
== Directions ==
1 In covered blender container at low speed, blend 1 cup watermelon chunks with confectioners" Sugar, lemon juice and salt until mixture is smooth; add remaining watermelon chunks and blend a few seconds longer until smooth. 
2 Pour into 9" by 9" baking pan; cover with foil or plastic wrap and freeze until partially frozen, about 2 hours.into chilled large bowl, spoon watermelon mixture. 
3 With mixer at high speed, beat until fluffy. 
4 Return mixture to baking pan and freeze until firm, about 1 ½ hours. 
5 To serve: remove watermelon ice from freezer and let it stand at room temperature 10 minutes for easier scooping. 
6 You will enjoy this recipe. 
7 Later. 
8 Susy 
== See also ==
Category:Kid-friendly Recipes
Category:Watermelon Recipes