Maida Biscuits

==Description==
===Ingredients===
*Maida flour - 500 gm.
*butter - 150 gm.
*Cooking soda - ½ tsp.
*salt to taste
*Red chilli powder as required 
*asafoetida powder - ¼ tsp.
*oil for frying.
===Directions===
Add salt, red chilli powder and soda to the butter and mix well till it becomes frothy. Add maida to the butter and mix thoroughly well. Make a soft dough by adding enough water. Roll this into thin rotis and cut into round shaped pieces. Deep fry them and the maida biscuits are ready.
===Other Links===
==See also==
Category: Singaporean Snacks
	Category:Snacks Category:Recipes
Category:Singaporean Recipes
Category:asafetida Recipes
category:butter Recipes
category:chile leaf Recipes
category:water Recipes
category:flour Recipes
category:salt Recipes
category:oil Recipes