Crunchy Garlic Chicken

Oven-baked chicken breasts boast a delicious crunchy coating with herbs and garlic. 
* Prep Time: 30 min 
* Start to Finish: 55 min 
* Makes: 6 servings
== Ingredients ==
* 1/4 cup butter or margarine, melted 
* 2 tablespoons milk
* 1 tablespoon chopped fresh chives or parsley
* 1/2 teaspoon salt
* 1/2 teaspoon garlic powder 
* 2 cups Country Corn Flakes cereal, crushed (1 cup)
* 3 tablespoons chopped fresh parsley
* 1/2 teaspoon paprika
* 6 boneless skinless chicken breasts (about 1 3/4 lb)
== Directions ==
# Heat oven to 425 °F. Spray 13x9-inch pan with cooking spray. In shallow dish, mix 2 tablespoons of the butter, the milk, chives, salt and garlic powder.
# In another shallow dish, mix crushed cereal, parsley and paprika. Dip chicken into milk mixture, then coat lightly and evenly with cereal mixture. Place in pan. Drizzle with remaining 2 tablespoons butter.
# Bake uncovered 20 to 25 minutes or until juice of chicken is clear when center of thickest part is cut
== Contributed by ==
* Catsrecipes Y-Group
Category:Cathy's Recipes
Category:Chicken Recipes