Grilled Sri Lankan Salad

== Ingredients ==
* 1 lb chicken breast, boneless, skinned
* ¼ tsp seasoned pepper, to taste
* 1 can pineapple, sliced, drained pineapple juice, reserved
=== Salad dressing ===
* 3 tbsp vegetable oil
* 2 tbsp hot soy sauce, Chun King brand
* 2 tbsp pineapple juice, from reserve
* 1 tbsp white vinegar
* 1 tbsp honey
* ¼ tsp ginger, ground
== Directions ==
# Lightly sprinkle both sides of boneless, skinned, chicken breasts with seasoned pepper.
# Grill; slice into strips.
# Reserve 2 tablespoons juice from can of pineapple slices.
# Prepare salad dressing (directions follows).
# Brush pineapple slices with some salad dressing, grill 2 – 3 minutes.
# Arrange chicken and pineapple over lettuce and vegetables.
# Top with salad dressing.
=== Salad dressing ===
# In a covered jar, combine oil, hot soy sauce, 2 tbsp pineapple juice, white vinegar, honey and ground ginger.
# Shake well.
__NOTOC__
Category:Sri Lankan Salads
Category:Pineapple juice Recipes
Category:Salad dressing Recipes
Category:White vinegar Recipes
Category:Pineapple Recipes
Category:Chicken breast Recipes
Category:Honey Recipes
Category:Recipes that need photos