Pickled Northern

== Description ==
=== Ingredients ===
* 1 	cup water 	
* 2 	cups white vinegar 	
* 2/3 	cup Sugar 	
* 1 	tablespoon pickling spices 	
* Muscatel Wine
== Directions ==
* Soak in salt water, soak 24 hours.
* Cover with white vinegar and soak 24 hours.
* Drain put up in alternate layers of and sliced onions.
* Make a syrup .
* Boil the syrup 5 minutes.
* Cook syrup and add 1 cup Muscatel Wine.
* Pour over and let sit in refrigerator for 3-4 days.
== See also ==
Category:Fish Recipes
Category:Muscat Recipes
Category:Norwegian Recipes
Category:Norwegian Snacks
Category:Pickling spice Recipes
Category:Snack Recipes
Category:White vinegar Recipes