Pika Salsa Sauce

== Description ==
== Ingredients ==
* 6 medium tomatoes, chopped
* 6 jalapeno peppers, chopped
* 5 gloves garlic, chopped
* 8 scallions, chopped (including green tops)
* 1 cup freshly chopped cilantro
* 1/4 cup white distilled vinegar
* 1 can (5.5 fl. oz) tomato juice
* salt and freshly ground black pepper.
== Directions ==
1. In a blender or food processor process tomatoes, chilies and garlic until coarsely chopped.
2. Pour into a medium size bowl and add the remaining ingredients and thoroughly mix. 
3. Add salt and black pepper to taste.
4. Chill before serving.
Category:Guamanian Recipes
Category:Guamanian Appetizers
Category:White vinegar Recipes
Category:Tomato juice Recipes
Category:Recipes that need photos