Tuscan White Beans and Rice

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== Description ==
Makes 6 servings.
== Ingredients ==
* 1 tablespoon olive oil
* ¾ pound boneless, skinless chicken breasts, cut into ¼-inch thick strips
* 1 medium onion, chopped
* 3 cloves garlic, minced
* ½ pound fresh spinach leaves, washed, stems removed, torn*
* 1 x 14½-ounce can diced tomatoes, drained
* 6 cups cooked rice
* 2 x 15-ounce cans navy beans or great northern beans, drained and rinsed
* 2 tablespoons red wine vinegar
* 2 tablespoons dry sherry
* 2 teaspoons Italian seasoning
* ½ teaspoon ground black pepper
* ¾ cup grated Parmesan cheese
== Directions ==
# Heat oil in large skillet over medium-high heat until hot.
# Add chicken, onion and garlic; cook and stir 7 to 10 minutes or until chicken is slightly brown and onion is tender.
# Add spinach and tomatoes. Cook 3 to 4 minutes or until spinach is wilted and tomatoes are simmering.
# Add rice, beans, vinegar, sherry, Italian seasoning and pepper.
# Cook and stir 3 to 4 minutes more until thoroughly heated.
# Sprinkle with Parmesan cheese.
Category:Italian Recipes
Category:Main Dish Poultry Recipes
Category:Great Northern bean Recipes
Category:Parmesan cheese Recipes
Category:Navy bean Recipes
Category:Chicken Recipes
Category:Spinach Recipes
Category:Rice Recipes
Category:Tomato Recipes