Mushroom Fat-free Dressing

== Description ==
Source: Eating Smart by Jeanne Jones
== Ingredients ==
* 1 lbs fresh mushrooms
* ¾ cup fat-free dressing
* ½ cup red wine
* ½ tsp salt
* ¼ tsp freshly ground black pepper
* 1 tbsp sugar
* 2 garlic cloves
* 2 tsp Worcestershire sauce
* 1 tbsp Dijon mustard
* 1 tbsp lemon juice
* 1 cup water
== Directions ==
# Combine mushrooms and dressing in a skillet and cook until mushrooms are just tender, about 5 minutes.
# Dressing combine vinegar and salt; stir until salt is completely dissolved.
# Add pepper, sugar, garlic, Worcestershire, Dijon and lemon juice; mix well.
# Add water and mix well again.
# Refrigerate to store.
Category:Fat-free Recipes
Category:Salad dressing Recipes
Category:Prepared salad dressing Recipes
Category:Mushroom Recipes
Category:Dijon mustard Recipes
Category:Red wine Recipes
Category:Garlic Recipes
Category:Lemon juice Recipes