Baked Beans and Bacon

==== Serves: 4 - 6 ====
==Ingredients==
# 1 lg. can baked beans, (brand-your choice)
# 2 tsp. butter (margarine)
# 3 slices pork or bacon, rind removed
# 1 small onion, chopped finely
# 2 tbl. molasses or 1/4 cup brn. sugar
# 2 tsp. mustard 
# 2 tbl. ketchup
# 2 tsp. worchestere sauce
==Directions==
# Pour beans into 1 or 2 qt casserole dish.
# In a frying pan, add half the butter.
# Slice the pork or bacon into six or eight pieces and fry them in the butter for three or four minutes, turning them over once or twice.
# Transfer the bacon pieces with fat to the casserole dish.
# Mix all other ingrediants together in bowl and pour over the beans. Blend in all ingred. well but gently.
# Cover the dish and bake at 300 deg. for 45 min., adding more water if necessary.
# Remove the casserole cover for the last 15 minutes to brown the top.
# Allow to cool for five minutes, and serve.
Category:Welsh Meat Dishes
Category:Navy bean Recipes
Category:Salt pork Recipes
Category:Bacon Recipes