Strawberry Rice Custard Freeze

==Description==
Makes 8 servings.
==Ingredients==
* 1 1/2 cups cooked rice 
* 1 cup Sugar 
* 1/8 teaspoon salt 
* 3 cups milk 
* 2 eggs, beaten 
* 2 cups (1 pint) fresh strawberries, washed, hulled and crushed* 
* 2 cups heavy cream 
==Directions==
# Combine rice, sugar, salt, milk and eggs in large saucepan. 
# Cook over low heat until mixture just begins to bubble, stirring constantly; cool. 
# Add strawberries and cream. 
# Prepare ice cream freezer according to manufacturer's directions. 
# Pour mixture into freezer can; freeze as directed. 
__NOTOC__
Category:American Desserts
Category:Custard Recipes
Category:Dessert Recipes
Category:Heavy cream Recipes
Category:No-bake dessert Recipes
Category:Rice Recipes
Category:Strawberry Recipes