Mock Oysters

== Description ==
Serves 1-2; kJ per portion 1200; preparation time 15 minutes; cooking time 10 minutes.
== Ingredients ==
* 1 Herring, soaked in cold water to extract salt and drained
* 1 sweetbread, boiled and cut into 12 pieces
* 1 egg, beaten
* breadcrumbs seasoned with salt and pepper
* 12 oyster shells
== Directions ==
# Mince the Herring finely and divide into 12 portions. Place each portion in an oyster shell.
# Dip each piece of sweetbread in the beaten egg and then coat with breadcrumbs.
# Place one on top of each portion of Herring in the oyster shells.
# Sprinkle more seasoned breadcrumbs over the filling in each shell and dab with butter.
# Bake in the over at 180 °C (350 °F) until the butter sizzles and the breadcrumbs are brown.
# Serve at once.
Category:Zambian Appetizers
Category:Herring Recipes
Category:Recipes that need photos