Kenyan Bean Stew

== Description ==
== Ingredients ==
* 1	cup	Dried beans
* 4	cup	Boiling water
* 1 lb	Beef stew meat—cut in 1" 	 	Cubes
* 2	tbl	oil
* 1	lrg	Onion -- chopped coarsely
* 2	lrg	potatoes -- pared & cubed
* 3	x	Ribs celery -- cut in 1" 	 	Slices
* 3	med	carrots -- pared & sliced
* 1	cup	corn -- fresh or frozen
* 1	tsp	curry powder or berbere
* 1 1/2	tsp	salt
* 1	cup	Boiling water
* 1/2 lb	Brussel sprouts—fresh or 	 	Frozen
== Directions ==
# Add beans to boiling water in a 3 qt saucepan or dutch oven; boil for two minutes. 
# Remove from heat and let stand covered for one hour.
# Brown meat in hot oil; add Onion and cook until brown. 
# Add meat and Onion mixture and all other ingredients (except Brussel Sprouts) to the beans; add one cup boiling water. 
# Simmer stew for 1 hour, add sprouts and cook for 15 minutes.
Category:Kenyan Recipes
Category:Kenyan Soups
Category:Curry Recipes
Category:Potato Recipes
Category:Berbere Recipes
Category:Corn Recipes
Category:Beef Recipes
Category:Recipes that need photos