Fall Harvest Rice

Makes 8 servings.
== Ingredients ==
* 1 pound well-seasoned lean bulk pork sausage
* 3 cups cooked rice
* 1 tart red cooking apple, cored and chopped
* ½ cup chopped onion
* ½ cup chopped celery
* ½ cup raisins
* 1 tablespoon firmly packed brown sugar
* ½ teaspoon salt
* ¼ teaspoon ground allspice
* ¼ teaspoon ground cinnamon
* ⅛ teaspoon ground black pepper
== Directions ==
# Cook sausage in skillet, stirring to crumble. Drain well.
# Combine sausage, rice, apple, onion, celery, raisins, sugar, salt, allspice, cinnamon and pepper; spoon into buttered 2-quart baking dish.
# Bake at 350 °F for 25 minutes, or until thoroughly heated.
Category:American Recipes
Category:Apple Recipes
Category:Main Dish Meat Recipes
Category:Pork Recipes
Category:Rice Recipes
Category:Side Dish Rice Recipes
Category:Sausage Recipes
Category:Side Dish Meat Recipes