Mashed spinach with fried eggs

== Description ==
In Romanian: Pire de spanac pentru ochiuri.
== Ingredients ==
* 3 lbs/1,5 kg spinach, 
* 2 tablespoons butter, 
* 1 cup milk, 
* salt 
== Directions ==
# Pick the spinach leaves, wash in several changes of water. Set to boil in previously boiling water. Boil for just a few minutes until the spinach is wilted. 
# Drain and leave in the colander until cool. Chop very fine. Then put in a pan with the butter, 2-3 tablespoons of water, milk and salt and simmer until the liquid is reduced. 
# Serve this dish with fried or scrambled eggs.
Category:Romanian Recipes
Category:Romanian Vegetarian
Category:Spinach Recipes
Category:Recipes that need photos