Broad Bean and Tofu Dip

==Description==
===Ingredients===
*500g fresh or frozen broad Beans
*250g soft tofu, chopped
*2 Tbsp orange juice
*1 Tbsp chopped fresh basil
===Directions===
Boil, steam or microwave broad Beans until soft.
Remove skin from Beans and discard skins.
Blend or process all ingredients until smooth.
Refridgerate 1 hour before serving.
===Other Links===
==See also==
Category:New Zealand Snacks
Category:Snacks Category:Recipes
Category:New Zealand Recipes
category:Orange Recipes
Category:basil Recipes
category:orange juice Recipes
category:soft tofu Recipes
category:Fresh Beans Recipes