Eis

== Ingredients ==
* vanilla ice cream
* coconut flakes
* almonds or white chocolate
* ½ cup of Sugar
* 1 cup fresh strawberries
== Directions ==
# Grate the strawberry and add sugar in it and cook until enough liquid has evaporated to leave a thickened strawberry purée.
# If the natural color of the sauce is a little pale, add red food coloring to perk up the color.
# Cool sauce completely before adding it to the eis.
# Squeeze vanilla ice cream through a spaetzle press.
# And spread it over the serving dish.
# Then top with a strawberry sauce.
# Add coconut flakes, and on the top decorate with almond or white chocolate.
Category:Almond Recipes
Category:Coconut Recipes
Category:Estonian Desserts
Category:Spaetzle Recipes
Category:White chocolate Recipes