Acapulco chicken

==Description==
 
===Ingredients===
* 2 cups unsalted Chicken broth defatted
* 1 tablespoon Olive Oil
* 2 teaspoons Ground Cumin
* 2 tablespoons Pickling Spice
* 1/2 Red Bell Pepper -- sliced
* 1 pound Boneless Chicken Breast -- halves
* 1/2 Yellow Bell Pepper -- sliced
* 2 tablespoons Minced Jalapeno Chili with -- seeds
* 1 Onion, halved -- thinly sliced
* 1/3 cup Rice Wine Vinegar
* 1/4 cup Fresh Cilantro Leaves
* 3 large Garlic Cloves - minced baked (no oil) Tortilla chips
===Directions===
*Boil broth and pickling spice in heavy large saucepan ten minutes.
* Strain and return liquid to saucepan. 
* Add Chicken, Onion, vinegar, garlic, oil and cumin to pan.
* Simmer until Chicken is just cooked through, about ten minutes.
* Transfer Chicken and onions to shallow dish.
* Top with Bell Peppers and Minced Chili. 
*Boil cooking liquid until reduced to 2/3 c, about ten minutes. 
*Pour liquid over Chicken and let cool 30 minutes. 
* Add Cilantro to Chicken mixture.
* Cover and refrigerate until well chilled, turning Chicken occasionally, about 4 hours (can be prepared one day ahead). 
* Slice Chicken and transfer to plates.
*Top with Marinated Vegetables and some of the Juices. 
===Other Links===
==See also==
Category:Mexican Meat Dishes 
Category:Meat Dishes Category:Recipes
Category:Mexican Recipes
Category: Jalapeno pepper Side Dish Recipes
Category:Cilantro Recipes
Category:pickling spice Recipes
Category:pizza spice Recipes
category:rice vinegar Recipes
category:garlic Recipes
category:sweet pepper Recipes
category:olive oil Recipes
category:vinegar Recipes
category:Chicken Recipes
category:garlic Recipes
category:Onion Recipes
category:cumin Recipes
category:Onion Recipes
category:oil Recipes