Suya

== Ingredients ==
* 1 pound round or flank steak
* ½ teaspoon sugar
* 1 teaspoon garlic powder
* 1 teaspoon ground ginger
* 1 teaspoon paprika
* 1 teaspoon ground cinnamon
* chilli powder
* 2 teaspoons onion salt
* ½ cup peanuts, finely crushed
* vegetable oil, for brushing
== Directions ==
# Trim the steak of any fat and cut into 1-inch wide strips.
# Place in a bowl or a shallow dish.
# Mix the sugar, garlic powder, spices and onion salt together in a small bowl.
# Add the crushed peanuts.
# Add this mixture to the steak, mixing well so that the spices are worked into the meat.
# Thread the steak on to six sticks, pushing the meat close together.
# Place in a shallow dish, cover loosely with foil and let marinate in a cool place for a few hours.
# Preheat a barbecue grill.
# Brush the meat with a little oil and then cook over a moderate heat for about 15 minutes, until evenly brown.
Category:Beef round Recipes
Category:Cameroonian Meat Dishes
Category:Peanut Recipes
Category:Recipes that need photos