Lithuanian Cracker Stuffing

== Ingredients ==
* 1 (16 oz) pkg. saltines (unsalted)
* 2 eggs
* 4 sticks butter
* 2 cups heated milk (skim fat off)
* 1 diced onion
* salt and pepper
* 
== Directions ==
# Crumble saltines into fine crumbs. 
# Melt butter in saucepan. 
# Add onions to soften and turn clear. 
# Heat 2 cups milk (skim off fat) or use low-fat milk.
# In a large bowl combine crumbs, milk and butter/butter mixture.
# Mix well. Beat in eggs.
# In a large flat Corningware dish. Pour batter. 
# Bake covered in 350°F oven for 45 minutes. Then uncovered for 5 minutes.
Category:Lithuanian Vegetarian
Category:Stuffing Recipes
Category:Cracker crumb Recipes
Category:Onion Recipes
Category:Milk and cream Recipes
Category:Egg Recipes
Category:Recipes that need photos