White Chocolate Pretzels

==Description==
This sweet, divine pretzel is covered only with white chocolate and is good with any desserts. Make the pretzels more appetizing by serving cold and plain or with other desserts.
==Ingredients==
* 1 packet large twist pretzels or (1 dozen baked pretzels)
* 1 white chocolate block or (1 ¾ cup white chocolate sauce)
==Directions==
# Put hot tap water in a double boiler and melt chocolate until juicy.
# Remove hot water and replace with cold water in the bottom of the double boiler. Stir chocolate until thickened.
# Remove the cold water and put hot tap water once more.
# When the chocolate is thin, then drop the pretzels until coated and then remove from chocolate and place them on waxed paper.
# Let cool; put in a plastic bag and refrigerator.
# Remove the coated pretzels from the plastic bag and serve cold and plain.
==Videos==
thumb|center|480 px
== Contributed by ==
* World Recipes Y-Group
Category:Chocolate Recipes
Category:White chocolate Recipes
Category:World Recipes
Category:Dessert Recipes
Category:Vegetarian Recipes
Category:Vegetarian Dessert Recipes
Category:Cold Recipes