Salatit Krumb I

== Description ==
== Ingredients ==
* 2 tablespoons sour cream
* 2 teaspoons Mayonnaise
* 1/2 teaspoon finely grated fresh lemon zest
* 4 teaspoons fresh lemon juice
* 1 teaspoon Sugar
* 3 tablespoons water
* 1/4 teaspoon salt
* 1/8 teaspoon black pepper
* 1 lb green cabbage, thinly sliced (4 cups)
* 2 carrots, cut into julienne strips or coarsely grated
* 1 bunch scallions, thinly sliced diagonally (1 cup)
* 1/2 cup chopped fresh flat-leaf parsley
== Directions ==
# Whisk together sour cream, Mayonnaise, zest, lemon juice, Sugar, water, salt, and pepper in a large bowl until Sugar is dissolved. Add cabbage, carrots, scallions, and parsley and toss well.
# Chill, covered, 1 hour to allow flavors to develop. Season with salt and pepper.
Category:Egyptian Recipes
Category:Egyptian Salads
Category:Green cabbage Salad Recipes
Category:Green cabbage Recipes
Category:Mayonnaise Recipes
Category:Cabbage Recipes
Category:Recipes that need photos