Palitaw

== Description ==
Palitaw is another product of rice that originated in Pangasinan a province in the Northern part of Luzon, Philippines.
 
=== Ingredients ===
* glutinous rice flour
* water
* grated young coconut
* white sugar
* toasted sesame seeds 
== Directions ==
1. Soak glutinous rice in water for at least one hour. 
2. Form into small balls and flatten with fingers to form tongues. 
3. Drop in boiling water. When they float, skim and drop in cold water. 
4. Drain and roll in mixed coconut, Sugar and sesame mixture. 
5. Serve cold. 
=== Other Links ===
== See also ==
Category:Coconut Recipes
Category:Filipino Recipes
Category:Filipino Snacks
Category:Glutinous rice Recipes
Category:Rice Recipes
Category:Sesame seed Recipes
Category:Snack Recipes
Category:Sweet rice flour Recipes