Scrambled Eggs with Eggplant

== Description ==
In Romanian: Oua jumari cu vinete
== Ingredients ==
For two persons: 
* 1 medium eggplant
* 4 eggs
* 2 tablespoons oil
* salt 
== Directions ==
# Wash, dry the eggplant, cube it, salt it and let it sit for 20 – 30 minutes.
# Then wash it and drain well.
# Fry in hot oil until soft.
# Pour the beaten eggs on top.
# Fry until the eggs are done (do not overfry).
# Serve immediately.
Category:Romanian Vegetarian
Category:Egg Recipes
Category:Eggplant Recipes
Category:Recipes that need photos