Bulgori Dulma

== Description ==
Stuffed bell peppers
== Ingredients ==
* 1 kg 12 sweet bell peppers
* 500 g (18 oz) mutton or beef
* 100 g rice or ½ cup rice
* 1 egg
* 4 onions
* 3 tomatoes
* salt
* black pepper
* bay leaf
== Directions ==
# Put meat through a meat-grinder and combine with pre-soaked rice, beaten egg, finely chopped onions, salt and black pepper.
# To make stuffed peppers, remove stems and seeds from bell peppers and fill with meat mixture.
# In a large pot, boil meat bones to make broth, place stuffed bell peppers on top and cook over low heat about 30 minutes.
# Serve 4 – 6 peppers on each plate and top with strained broth.
Category:Beef Recipes
Category:Bell pepper Recipes
Category:Tomato Recipes
Category:Recipes that need photos
Category:Rice Recipes
Category:Uzbek Meat Dishes
Category:Mutton Recipes