Russian-style Red Currant Jelly

== Ingredients ==
* fresh red currants
* sugar
* water
== Directions ==
# Clean berries and remove them from the stems.
# In a bowl mash the berries into a pulp.
# Over another bowl, put pulp into clean cloth and squeeze out all of the juice.
# Set aside the pulp for later.
# Put large amount of sugar into the juice and stir until dissolved (do not cook).
# Let sit overnight in the bowl.
# Next morning the jam will be done.
# You can boil pulp in water to remove the rest of the juices, strain the pulp out of the juice, add a lot of sugar and have a pleasant juice to drink.
Category:Jelly Recipes
Category:Recipes that need photos
Category:Red currant Recipes
Category:Russian Desserts