Maracujá Mousse

== Description ==
=== Ingredients ===
* 1 can sweetened condensed milk
* same measure of passion fruit juice
* 3 egg whites
* 1 envelope of unflavored gelatin
 
== Directions ==
* Blend condensed milk and passion fruit juice.
* Dissolve gelatin in a cup of water (sprinkle it on water, stir and let it stand for a minute). 
* Beat egg whites until stiff and fold into mixture.
* Add gelatin and wet a ring mold and pour the mousse into it. 
* Refrigerate for 6 hours. 
* Unmold and serve with a crème anglaise. 
=== Other Links ===
== See also ==
Category:Brazilian Desserts
Category:Brazilian Recipes
Category:Dessert Recipes
Category:Evaporated milk Recipes
Category:Gelatin Recipes
Category:Passionfruit Recipes
Category:Sweetened condensed milk Recipes
Category:Egg white Recipes