Pepper Appetizer

== Description ==
This recipe came from an estate sale. It was obtained when the family collection was purchased from the Burnett Estate in Terrell, Texas in 1981.
== Ingredients ==
* 12 Green or red peppers
* 3 Cups vinegar
* 1 Cup salad oil
* 1 Tablespoon salt
* 1 Cup pickling onions, peeled
== Directions ==
# Wash peppers then remove seeds and centers and cut into serving pieces.
# Bring vinegar, oil and salt to a boil.
# Add a few peppers and onions at a time turning in boiling liquid until peppers change color.
# Cool and store in refrigerator until ready to use.
Category:Appetizer Recipes
Category:Bell pepper Recipes
Category:Cathy's Recipes