Potato Salad with Beer Dressing

== Description ==
From my one of my great grandmothers. Refined, updated and simplified by my grandmother, preserved by my mother, passed on to me.
== Ingredients ==
* 6 medium potatoes
* 4 slices bacon
* 1 tablespoon chopped onions
* 1 stalk celery, chopped
* 1 teaspoon salt
* 2 tablespoons butter
* 2 tablespoons unbleached flour
* ½ teaspoon dry mustard
* 1 tablespoon sugar
* 1 can beer, any brand
* ½ teaspoon Tabasco sauce
* 2 tablespoons chopped fresh parsley
== Directions ==
# Boil potatoes in medium-size saucepan until just tender.
# Peel and slice.
# Fry bacon until crisp.
# Break into small pieces and mix with onion, celery and salt; set aside.
# Stir melted butter and flour in a small saucepan until blended.
# Add mustard and sugar.
# Slowly stir in beer and Tabasco sauce.
# Bring to boil, stirring constantly.
# Pour over potatoes.
# Sprinkle with parsley.
# Toss lightly and let stand 1 hour.
# Add bacon mixture; toss gently and serve.
Category:Swiss Salads
Category:Potato Salad Recipes
Category:Bacon Recipes
Category:Dry mustard Recipes
Category:Onion Recipes
Category:Celery Recipes
Category:Recipes using beer
Category:Unbleached flour Recipes