Spicy Hawaiian Papaya

==Description==
===Ingredients===
* 1/4 cup soy sauce
* 1/4 cup lemon juice
* 2 tablespoons honey
* 1 tablespoon toasted sesame oil
* 2 tablespoons cornstarch
* 1/2 teaspoon crushed red pepper flakes (to taste)
* 1 tablespoon vegetable oil
* 1 large red bell pepper, cut into 3/4-inch squares (about 2 cs.)
* 12 green onions, cut into 3/4-inch lengths (about 1 c.)
* 2 cloves garlic, chopped finely
* 1 lb Shrimp, peeled and deveined
* 1 large ripe papaya, peeled and seeded,cut into 3/4-inch dice (about 2 cs.)
* 3 tablespoons chopped cilantro
===Directions===
Whisk together soy sauce, lemon juice, honey, and sesame oil; whisk in cornstarch and crushed red pepper. Reserve. Heat oil in a wok or heavy frying pan. Over high heat, stir-fry bell pepper until tender-crisp, about 1 minute.
Stir in Onion, and garlic; cook 1 minute stirring constantly. Stir in Shrimp; cook, stirring constantly until Shrimp is firm and opaque, about 2 minutes. Stir in papaya; heat through. Rewhisk soy sauce mixture; stir into pan. Cook until mixture thickens, about 30 seconds. Remove from heat; stir in cilantro. Serve with steamed rice.
===Other Links===
==See also==
Category: Hawaiian SnacksCategory:Snacks Category:Recipes
Category:Shrimp Recipes
category:Lemon Recipes
category:Papaya Recipes
Category:Cilantro Recipes
Category:red pepper flakes Recipes
category:vegetable oil Recipes
category:garlic Recipes
category:lemon juice Recipes
category:sweet pepper Recipes
category:sesame oil Recipes
category:cornstarch Recipes
category:flakes Recipes
category:garlic Recipes
category:Onion Recipes
category:honey Recipes
category:Onion Recipes
category:rice Recipes
category:oil Recipes