Tasqebap

== Description ==
Lamb fricassee
== Ingredients ==
* 500 gr. a leg of lamb
* 3 tablespoons oil
* tomatoes
* 2 – 3 onions (sliced)
* 1 glass wine
* 1 bay leaf
* salt
* pepper
== Directions ==
# Cut meat into small pieces.
# Simmer onions over low heat until heated through.
# Add meat and stir until lightly browned.
# Roll in wine, then add sauce, sail, pepper, bay leaf, a little water and simmer over low heat.
Category:Albanian Meat Dishes
Category:Armenian Meat Dishes
Category:Lamb leg Recipes
Category:Recipes that need photos