Mushroom Appetizers

== Description ==
A great appetizer, tasty. A nice blend of flavors You may make the Mushroom fill ahead and freeze it. I usually split it into 4 bags so I can make only a dozen at a time. Thaw from frozen and continue to make the bread nappies. 
== Ingredients ==
* 3 tablespoons butter
* 1 cup sweet onions, chopped fine
* 2 cups mushrooms, chopped finely
* 1 cup mozzarella cheese, grated
* ¼ cup Parmesan cheese
* 1 teaspoon parsley flakes
* 1 large egg, beaten
* ½ teaspoon oregano
* salt and pepper
* 12 slices square bread, crusts removed (white or whole wheat, I prefer the whole wheat)
* ⅓ cup butter, softened
* 3 slices Kraft processed cheese slices 
== Directions ==
# Melt butter in a large fry pan and add the onions and mushrooms, saute until soft.
# Add mozzarella, Parmesan , parsley, egg,saltand pepper, cook for 1 minute and remove from heat.
# Roll each crustless slice of bread to flatten it, butter each piece and cut each slice into 4 square pieces.
# Press bread pieces, the buttered side down, into a tiny muffin tins.
# Fill with mushroom mixture (about 1½ tsp to each tartlet).
# Cut the 3 cheese slices into 16 pieces so you will have 48 pieces and put a piece on top of each tartlet.
# Bake in 350°F oven for 20 to 25 minutes. 
Category:Vegetarian appetizer Recipes
Category:Mozzarella Recipes
Category:Mushroom Recipes
Category:Onion Recipes
Category:Egg Recipes
Category:Bread Recipes
Category:Parmesan cheese Recipes
Category:Processed cheese Recipes