Tahitian Sweet Potatoes with Fei

== Description ==
Spicy and creamy without being overly sweet. I used 2 tbsp curry paste and I think 4 Thai chiles and it was moderately spicy. That might be too hot for some, so cut back if you don't want it to be hot. I served this with "Thai Marinated Pork with Dipping Sauce- recipe 81667" and "Poat Dot - Cambodian Grilled corn recipe 38475" and it made a wonderful dinner. Hope you enjoy! 
== Ingredients ==
* 3 large sweet potatoes, peeled and diced
* 2 tablespoons cooking oil
* 1 (13.5 ounces) can light coconut milk
* 1 – 2 tablespoon red curry paste
* 1 lime
* 1 tablespoon fish sauce
* 1 tablespoon brown sugar
* 3 firm bananas (they can be slightly green)
* 3 – 4 Thai red chili peppers, sliced
* 2 tablespoons chopped cilantro
== Directions ==
# In a large saucepan, heat oil.
# Add potatoes and cook until lightly browned on the outside.
# Add coconut milk, curry paste, juice of the lime, fish sauce, and brown sugar to pan, stirring to mix well.
# Cover and simmer for 15 minutes or until potatoes are tender, stirring occasionally.
# Peel and slice bananas into chunks and stir in with the potatoes.
# Cook over low heat 5–7 minutes or until heated through and bananas have softened but are still intact.
# Garnish with chopped cilantro and sliced chilli peppers before serving.
# Serve hot.
Category:Tahitian Vegetarian
Category:Dinner Recipes
Category:Thai chile Recipes
Category:Lime Recipes
Category:Light coconut milk Recipes
Category:Sweet potato Recipes
Category:Coconut milk Recipes
Category:Brown sugar Recipes
Category:Banana Recipes