Country-style Sausage Skillet

== Description ==
* Makes 6 servings
== Ingredients ==
* 1 pound pork sausage
* 1 cup chopped onion
* 1 cup chopped green peppers
* 1 x 10¾-ounce can condensed cream of chicken soup
* 1 teaspoon chicken bouillon granules
* ½ cup water
* 1 teaspoon salt
* ¼ teaspoon garlic powder
* 1½ pounds sliced zucchini (about 5 cups)
* 3 cups cooked rice
* 1 cup grated cheddar cheese
 
== Directions ==
# Cook sausage, onion and green peppers in large skillet until meat is no longer pink and vegetables are tender crisp.
# Stir frequently to crumble meat.
# Drain off fat.
# Stir in soup, bouillon granules, water, salt, garlic powder and zucchini.
# Cover and simmer about 10 minutes or until zucchini is tender.
# Add rice, stirring gently to prevent breaking up zucchini.
# Top with cheese.
# Replace cover and cook over low heat until rice is hot and cheese melts.
Category:American Meat Dishes
Category:Cheddar Recipes
Category:Canned chicken soup Recipes
Category:Onion Recipes
Category:Green bell pepper Recipes
Category:Main Dish Meat Recipes
Category:Rice Recipes
Category:Pork sausage Recipes
Category:Zucchini Recipes