Kidney Dish

== Description ==
In Romanian: Mincare de rinichi
== Ingredients ==
* 1 beef or 2 veal or pork kidneys
* 3 onions
* 1 tablespoon lard
* 1 tablespoon tomato sauce
* 1 teaspoon paprika
* ½ teaspoon flour
* 2 – 3 tablespoons wine
* 1 cup meat broth or water
* salt
* pepper 
== Directions ==
# Remove the outer membranes from the kidney, split in half lengthwise, remove all fatty tissues inside, slice thinly and set to boil starting with cold water. 
# After coming to a boil, drain and wash well with tepid water. 
# Finely chop the onion, fry in lard until yellowish, add flour, let it fry a little, then add meat broth or water. 
# Add tomato sauce, paprika, wine, salt and pepper. Let boil until the kidneys are done.
Category:Romanian Meat Dishes
Category:Wine Recipes
Category:Onion Recipes
Category:Tomato sauce Recipes
Category:Kidney Recipes
Category:Stock and broth Recipes
Category:Recipes that need photos