Icelandic Christmas Salad

==Description==
Icelandic Christmas Salad
===Ingredients===
* ½ medium head red cabbage, shredded 
* 1 Tbs (15 ml) red currant jelly 
* 1 Tbs (15 ml) preserve or jam of your choice (raspberry preserves or apricot jam are both good) 
* 2 Tbs (30 ml) fresh lemon juice 
===Directions===
Put the shredded cabbage in a sieve or colander and cover with a plate and several cans to weigh the plate down and compress the cabbage. After 3 to 4 hours, drain the cabbage and place it in a large bowl. Combine the red currant jelly, the preserves or jam, and the lemon juice in a small bowl. Toss this mixture with the cabbage until well combined. Serves 4 to 6.
===Other Links===
==See also==
Category: Icelandic SaladsCategory:Salads Category:Recipes
Category:Icelandic Recipes
Category: Red cabbage Salad Recipes
category:Lemon Recipes
category:Currant Recipes
Category:Apricot jam Recipes
category:raspberry preserves Recipes
category:currant jelly Recipes
category:lemon juice Recipes
category:red cabbage Recipes
category:cabbage Recipes