Barbeque

Barbeque (肉烤 - Gai kii), meaning "grilled meat", is a term that, in its broadest sense, refers to grilled meat cuisine, typically beef, pork or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself. Some restaurants that do not have built-in grills provide customers with portable stoves for diners to use at their tables. Alternatively, a chef uses a centrally displayed grill to prepare dishes to order.
Category:Cuisine
Category:Culture