Santa Fe Salad

== Ingredients ==
* 1 tsp vegetable oil
* 2 med green peppers, julienned
* 2 med onions, sliced
* 16 oz jar of salsa
* 2 x 15 oz can of kidney beans, drained and rinsed
* 2 x 11 oz can of mexican-style corn, drained
* 3 cup cooked rice
* 6 cup shredded lettuce
* 10½ oz bag of tortilla chips
* 1½ cup shredded Cheddar cheese
* sour cream for garnish
== Directions ==
# Heat oil in large skillet over medium-high heat. 
# Add green peppers and onions; cook until tender-crisp. 
# Add salsa, beans, corn and rice. Cook until thoroughly heated. 
# For each serving, place 1 cup lettuce on serving plate. 
# Surround lettuce with tortilla chips. 
# Top with warm vegetable mixture. 
# Sprinkle ¼ cup cheese evenly on top of each serving. Garnish with sour cream.
Category:Cheddar Recipes
Category:Corn Recipes
Category:Fat-free Recipes
Category:Green bell pepper Recipes
Category:Kidney bean Recipes
Category:Rice Recipes