Andrea's Colada Collision

==Description==
Contributed by The Bartending School
==Ingredients==
* 1½ oz light rum
* 3 oz La Preferida® cream of coconut
* 6 oz pineapple juice
* 1 frozen ripe banana
==Directions==
# Fill blender about ¼ full with ice.
# Add all ingredients to blender.
# Blend to a smooth consistency.
# Serve in either a hurricane glass or a tall glass or goblet.
# Garnish with a pineapple spear is optional.
Category:Banana Recipes
Category:Coconut cream Drink Recipes
Category:Frozen Cocktails
Category:Pineapple juice Recipes
Category:Recipes that need photos
Category:The Bartending School's Recipes
Category:White rum Drink Recipes