Bacon-Olive Hot Appetizer

Bacon-Olive Hot Appetizer
Yield: 4 servings
6 slices Bacon (fry, drain,crumble)
1 c Ripe Olives (chopped)
1/2 c Green onion tops (chopped)
1 1/2 c Sharp Cheddar Cheese (shredded)
1 ts Curry
1/2 c Mayonnaise
Mix all ingredients. Toast bread on one side and cut in assorted
shapes. Spread mixture on untoasted side. Broil until brown or freeze
until ready to use.
Enjoy. 
== Contributed by: ==
* World Recipes Y-Group
Category:World Recipes