Passover Mandelbread

== Ingredients ==
* 3 eggs
* 1 tsp cinnamon
* ¾ cup sugar
* ¼ cup matzoh meal
* ¾ cup oil
* ½ tsp salt
* ¾ cup matzoh cake meal
* ¾ cup chopped walnuts or almonds
* 2 tbsp potato starch
== Directions ==
# Beat together the eggs and sugar and then beat in the oil.
# Sift together the cake meal, potato starch, cinnamon, and salt and add the matzoh meal.
# Add the nuts and then combine this mixture with the wet ingredients.
# Refrigerate for 24 hours.
# With oily hands form mixture into rolls and place on a lightly greased cookies sheet.
# Bake at 350°F for 30 minutes.
# Cut slowly into slices while slightly warm and dip each slice into sugar and cinnamon mixture.
# Place cut side up on a cookies sheet and return to the oven to crisp for about 10 minutes.
# Keeps well in a closed container.
Category:Almond Recipes
Category:Dessert loaf Recipes
Category:Matzo meal Recipes
Category:Passover Recipes
Category:Potato starch Recipes
Category:Walnut Recipes