Pear Zinfandel Ice

== Description ==
=== Ingredients ===
* 4 fresh california bartlett pe
* 1/2 cup Zinfandel wine
* 1/2 cup Sugar
* 1/4 cup water
* fresh basil
== Directions ==
# In blender or food processor, puree Pears, Zinfandel, Sugar and water. 
# Freeze in ice cream maker according to manufacturer's directions. 
# Garnish with fresh basil, if desired. 
# Note: You may omit freezing in ice cream maker and freeze in a loaf pan. 
# Thirty minutes before serving, process in blender or food processor and refreeze until serving.
== See also ==
Category:Basil Recipes
Category:Low-cholesterol Recipes
Category:Ice cream Recipes
Category:Pear Recipes
Category:Zinfandel Recipes