Chili Chicken with Mexican Rice

== Description ==
Makes 4 servings.
== Ingredients ==
* 1 pound skinless and boneless chicken nuggets
* vegetable cooking spray
* 1 x 6.8-ounce package Spanish rice mix, prepared according to package directions
* 1 x 15-ounce can chili without beans
* 1 cup crushed tortilla chips
== Directions ==
# Sprinkle chicken breasts with black pepper.
# Place oil in large skillet over medium-high heat until hot. Add chicken breasts and brown both sides.
# Place rice in 8x8x2-inch baking dish. Place chicken on top.
# Pour chili over chicken and top with chips.
# Cover and bake at 350 °F for 10 to 15 minutes or until bubbly.
Category:Mexican Recipes
Category:Main Dish Poultry Recipes
Category:Chicken Recipes
Category:Instant rice Recipes