Belgian-style Cottage Cheese

==Description==
That cheese you might have tasted at grandma's place...here is a recipe to make a fine veggy cheese, Belgian-style, for any moment of your day ! Enjoy ! 
==Ingredients==
* 2 cups low-fat cottage cheese
* 1½ teaspoons white wine vinegar or champagne vinegar
* 1 small shallot — finely chopped
* 1 tablespoon parsley — finely chopped
* 1 tablespoon chervil — finely chopped
* salt and pepper — to taste
* 1 tablespoon hazelnut oil — optional
* 6 slices good bread—fresh or toasted
* 1 medium black radish — thinly sliced
* vegetable crudités — optional
==Directions==
# In blender, blend cottage cheese until smooth.
# Remove to large bowl, add vinegar, shallot, parsley, and chervil.
# Season with salt and pepper.
# Add hazelnut oil if using.
# Serve on thick slices of good bread and decorate with the radish slices.
Category:Belgian Vegetarian
Category:Black radish Recipes
Category:Cottage cheese Recipes
Category:Parsley Recipes
Category:Chervil Recipes
Category:Spread Recipes
Category:Hazelnut oil Recipes
Category:Shallot Recipes