Macaroni and Cheese Pudding

== Ingredients ==
* ½ lb / 250 g macaroni
* 3 tablespoons sheep cheese
* 2 tablespoons butter
* 3 eggs
* bread crumbs
== Directions ==
# Boil the macaroni in salt water, drain, rinse with cold water and let drain again. 
# Beat the eggs, add the Cheese, mix with the macaroni and the melted butter. 
# butter a baking sheet, put some breadcrumbs all over, place the macaroni and then bake. 
# Turn onto a platter, cut into squares and serve hot.
Category:Brinza cheese Recipes
Category:Egg Recipes
Category:Macaroni and cheese Recipes
Category:Moldovan Vegetarian
Category:Recipes that need photos