Pasta with Green Beans and Mushrooms

== Description ==
Contributed by World Recipes Y-Group
== Ingredients ==
* about 1½ pounds fresh green beans, cleaned, 1½ inch pieces
* about ½ pound mushrooms, cleaned and sliced
* 1 onion, sliced
* 5 or 10 cloves garlic, minced or smashed
* 2 teaspoons dried basil
* 1 teaspoon dried marjoram
* generous amount freshly ground black pepper
* ½ cup red wine
* 1 x 32 ounce can crushed tomatoes
* 1 pound mostaccioli pasta
== Directions ==
# Put red wine in large skillet or dutch oven add vegetables and herbs, simmer for 10 to 15 minutes.
# Add canned tomatoes, (or fresh sauce if you have it) let it simmer away for 30 minutes or until you are ready for it.
# Cook pasta in unsalted, unoiled water combine the two.
Category:World Recipes
Category:Green bean Recipes
Category:Red wine Recipes
Category:Mushroom Recipes
Category:Basil Recipes
Category:Marjoram Recipes
Category:Onion Recipes
Category:Garlic Recipes
Category:Tomato Recipes
Category:Mostaccioli Recipes