North Carolina Collard Soup

North Carolina Collard Soup
== Ingredients ==
* 1 bunch collard greens (with out stems - chopped) 
* 5 potatoes (cut and peeled) 
* 1 can chicken soup or bullion cubes 
* 2 onions (chopped) 
* salt, pepper to taste 
* precooked pieces of ham or sausage as desired 
== Directions ==
# Put enough water in a large pot to boil all the ingredients.
# Add and cook greens, potatoes, soup (or cubes), onions and salt/pepper on stove for 40 minutes until the potatoes are soft. 
# Then add ham pieces or tiny sausages and boil 5 more minutes. 
# Serve with corn bread...delicious and full of warmth.
Category:Cathy's Recipes
Category:Collard greens Recipes
Category:Potato Recipes
Category:Soup Recipes