Garlic Shrimp I

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== Description ==
Shrimp in a garlicky sauce is a classic and a classically simple Spanish tapa. It is usually cooked and presented in individual shallow earthenware casseroles, but it can just as easily be made in a larger casserole or skillet. Offer crusty bread alongside. 
* Contributed by World Recipes Y-Group
* Original recipe
* Serves 4
== Ingredients ==
* 8 ounces uncooked large shrimp, peeled, de-veined
* 1 teaspoon coarse salt
* ¼ cup olive oil
* 1 tablespoon chopped garlic
* 1 small bay leaf
* 1-inch piece dried red chili pepper, seeded
* 1 tablespoon minced fresh parsley
== Directions ==
# Place shrimp in bowl; Sprinkle with coarse salt and toss.
# Let stand 15 minutes.
# Heat oil in medium skillet over high heat. Add garlic, bay leaf and dried pepper and stir 1 minute.
# Add shrimp; Stir until just cooked through, about 3 minutes.
# Transfer to serving dish. Sprinkle with parsley.
Category:World Recipes
Category:Superbowl Recipes
Category:Shrimp Recipes
Category:Garlic Recipes
Category:Chile pepper Recipes