Canned cherries

Canned Cherries are red, tart, pitted cherries packed in water.
== Storage ==
=== Unopened Cans ===
Store unopened cans in a cool, dry place off the floor.
=== Opened Cans ===
Store opened cherries in a covered container and refrigerate. Use within
2 to 4 days.
== Uses and Tips ==
Water-packed cherries are excellent in baked desserts: pies, cobblers, crisps, cakes, cookies, muffins, as well as in dessert sauces for puddings, cakes, custards, ice cream, and pancake toppings.
== Source ==
* Cherries, Canned by the US Department of Agriculture, public domain government resource—original source of article
Category:Cherry