Baked Omelet

==Description==
This is a variation of the Pepper Jack Potato Baked Omelet. I perfected this recipe in 1990. It is a mainstay and served at least once a week. 
* Contributed by Cat's Recipes Y-Group
==Ingredients==
* 2 large new potatoes, peeled and quartered
* ½ pound pepper jack cheese, grated
* 2 eggs, beaten
* 2 tablespoons unsalted butter
* 1 teaspoon salt
* 2 teaspoons freshly ground black pepper
* 2 teaspoons mustard
* 1 teaspoon cayenne pepper
* 1 fresh jalapeño, finely chopped
* 1 teaspoon freshly ground horseradish
==Directions==
# Boil and mash potatoes. 
# Mix potatoes, cheese, eggs and butter together. 
# Stir in salt, pepper, mustard, cayenne pepper, jalapeño and horseradish. 
# Pour into a buttered dish and bake at 350 °F for 15 minutes.
Category:Cathy's Recipes
Category:New potato Recipes
Category:Jack cheese Recipes
Category:Omelet Recipes
Category:Jalapeno pepper Recipes