Double-Banana Pudding

==Description==
This simple, no-cooking-required recipe comes from my paternal grandmother, and is a variation on the classic banana pudding recipe that comes on the back of the vanilla wafer box.
* Serves: 6 to 8
==Ingredients==
* 2 cups cold milk
* 1 package Jell-O® Vanilla Flavor Instant Pudding & Pie filling
* 1 tub (8 ounces) Cool Whip Whipped topping, thawed
* 30 vanilla wafers
* 3 bananas, sliced
==Directions==
# Pour milk into large bowl. Add pudding mix.
# Beat with the wire whisk for 2 minutes.
# Let stand 5 minutes or until thickened.
# Gently mix or stir with 1 ½ cup of the whipped topping.
# Place 10 of the cookies on the bottom of 2-quart serving bowl.
# Top with ⅓ of the bananas and ⅓ of the pudding mixture. Repeat layers ending with the pudding mixture.
# Cover with the remaining whipped topping. Refrigerate or freeze until ready to serve.
==Notes==
Even though a serving bowl is called for, my grandmother used to serve this in a casserole dish.__NOTOC__
Category:Banana Recipes
Category:Milk and cream Recipes
Category:No-bake dessert Recipes
Category:Nondairy topping Recipes
Category:Pudding Recipes
Category:Vanilla wafer Recipes
Category:Fruit Recipes
Category:Dessert Recipes
Category:Vegetarian Recipes
Category:Vegetarian Dessert Recipes