Henry Estate Chicken à la King

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Henry Estate in Dallas, Texas in 1980.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* ¼ cup butter
* 8 ounces mushrooms sliced
* 1 small green pepper chopped
* 1 small white onion chopped
* 2 cups cubed cooked chicken
* 3 tablespoons dry sherry
* 1 chicken bouillon cube
* 1 teaspoon salt
* 1 teaspoon freshly ground pepper
* 2½ cups milk
* 3 tablespoons corn starch
* ½ cup sliced pimentos
* 8 ounces wide egg noodles cooked and drained
== Directions ==
# In large skillet melt butter over medium heat then add mushrooms, green pepper and onion stirring frequently and cook 3 minutes.
# Add chicken, sherry, bouillon, salt and pepper then stir milk and cornstarch until smooth and add to skillet.
# Stirring constantly and bring to a boil over medium heat and boil 1 minute.
# Stir in pimientos and serve over egg noodles.
Category:Cathy's Recipes
Category:Mushroom Recipes
Category:Green bell pepper Recipes
Category:Onion Recipes
Category:Chicken Recipes
Category:Sherry Recipes
Category:Milk and cream Recipes
Category:Pimento Recipes
Category:Egg noodle Recipes