On the Range Eggs Ranch-style

== Description ==
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Butler Estate in Irving, Texas in 1988.
* Contributed by Catsrecipes Y-Group
== Ingredients ==
* 4 tablespoons vegetable oil
* 12 corn tortillas
* 12 eggs
* 1 tablespoon unsalted butter
=== Mexican Tomato Sauce ===
* 2 tablespoons vegetable oil
* 1 small white onion finely chopped
* 1 clove garlic finely chopped
* 2 large tomatoes peeled seeded and chopped
* ½ teaspoon granulated sugar
* ½ teaspoon salt
* 1 teaspoon freshly ground black pepper
* 2 tablespoons finely chopped jalapeno peppers
== Directions ==
# Heat vegetable oil in a heavy skillet over moderate heat and fry tortillas until limp.
# Drain on paper towels and place two tortillas side by side on each plate.
# Fry eggs in butter for 2 minutes.
# Place 2 eggs on top of each tortilla and top with tomato sauce.
# To make sauce heat oil in a saucepan and fry onion and garlic for 3 minutes.
# Add remaining ingredients and cook over low heat for 20 minutes stirring occasionally.
__NOTOC__
Category:Cathy's Recipes
Category:Breakfast Recipes
Category:Brunch Recipes
Category:Egg Recipes
Category:Tortilla Recipes
Category:Onion Recipes
Category:Tomato Recipes
Category:Jalapeno pepper Recipes