Cheese Stuffed Peppers

== Description ==
== Ingredients ==
* 3 small green peppers,
* 125 gr. of feta Cheese,
* frying oil,
* 1 tomato (cut 3 disks or squares from the hard part of the tomato)
== Directions ==
# Cut a hole on top of each pepper, taking all seeds out and wash. 
# Cut the Cheese into 3 pieces or adjust depending on the number of pepper, fill each pepper with the Cheese and close the hole with a tomato square (see above). 
# Then fry each side of the peppers in a pan or you can use a deep-fat fryer. 
# Leave to cool, then peel the skin and serve.
Category:Bulgarian Appetizers
Category:Bulgarian Recipes
Category:Cheese Recipes
Category:Feta Recipes
Category:Green bell pepper Recipes
Category:Recipes that need photos