Papaya Candy

== Ingredients ==
* 2½ lbs firm papaya
* 2 lbs sugar
* lemons 
== Directions ==
# Cut the papaya into fine strips, then peel and wash well.
# Place the papaya and sugar on on a slow fire until the sugar dissolves.
# Cook for ten minutes, then set aside for a half hour.
# After a half an hour reheat at a higher flame, until the mixture becomes sugar-like or crystalized.
# Shortly afterwards remove from heat, and, using a spoon and fork, mold into different shapes.
Category:Cape Verdean Desserts
Category:Candy Recipes
Category:Papaya Recipes
Category:Lemon Recipes
Category:Recipes that need photos
Category:Fruit Recipes
Category:Dessert Recipes
Category:Vegan Recipes
Category:Vegan dessert Recipes