Milky Way Poke Cake

Milky Gay Poke Cake
1 (18 1/4 ounce) package yellow cake mix 
10 fun-size Milky Way bars, divided 
1 (14 ounce) can sweetened condensed milk 
1 (12 ounce) jar milky way ice cream topping 
1 (12 ounce) carton frozen whipped topping, thawed 
Prepare and bake cake according to package directions, using a greased 
13-in. x 9-in. x 2-in. baking pan. Chop six candy bars. Remove cake 
from the oven; immediately sprinkle with
chopped candy bars. Cool on a wire rack for 10 minutes. 
Using the end of a wooden spoon handle, poke 20 holes in warm cake. 
Pour milk over cake; cool for 10 minutes. Pour ice cream topping over 
cake; cool completely. Spread whipped topping over cake. Chop remaining 
candy bars; sprinkle over cake. Cover and store in the refrigerator. 
== Contributed by: ==
* Lindas Busy Kitchen Desserts Y-Group
Category:Lindas Busy Kitchen Desserts