Mtsvane Pamidori

== Description ==
Stewed green tomatoes
==Ingredients==
* 2 tablespoons of olive oil
* 1 pound of green tomatoes, coarsely chopped
* 1 medium onion, peeled and finely chopped
* 2 large carrots, peeled and cut into rounds
* ¼ cup of coarsely chopped celery leaves
* ¼ cup of coarsely chopped parsley
* ¼ cup of water
* 3 garlic cloves, peeled and roughly chopped
* 1 teaspoon of salt
* freshly ground black pepper
==Directions==
# In a skillet, heat the olive oil.
# Add the chopped tomatoes, onion, carrots, parsley, celery leaves and the water.
# Cover skillet and cook over low heat, stirring occasionally for 30 minutes.
# In a mortar with a pestle, pound the garlic with salt until a paste is formed.
# When the vegetables are tender, remove from heat and stir in the garlic paste and pepper to taste.
# Cool to room temperature before serving.
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Category:Georgian Vegetarian
Category:Vegan Recipes
Category:Salad Recipes
Category:Green tomato Recipes
Category:Carrot Recipes
Category:Onion Recipes
Category:Garlic Recipes