Pastry Crust

== Ingredients ==
* 2 cups flour
* ½ cup butter
* pinch of salt
* 1 tbsp Crisco shortening
* 4 tbsp water
== Directions ==
# Mix all ingredients together (except filling).
# Place dough on a floured surface and begin rolling it into a rectangle, about ¼" thick.
# Cut dough into squares.
# Place a little amount of filling on one half of the square.
# Bring the other side over filling to form a triangle.
# Close the edges by pressing a fork along the edges.
# If dough does not stick to itself, wet edges with a small amount of water then press again.
# Bake at 350°F until tops of pates are golden brown.
# Filling suggestions: you can use any sloppy joe mix; or fill with chicken mixture; cheese spread: etc.
Category:Haitian Appetizers
Category:Pie crust Recipes
Category:Recipes that need photos