Spinach Fried Rice

== Description ==
Use as part of main course.
* Serves 6.
== Ingredients ==
* ½ lb spinach 225 g
* 2 cups uncooked rice 450 g
* 1 tbsp vegetable oil or margarine 15 ml
* ½ sweet pepper (chopped finely)
* 3 cups water for cooking rice 750 ml (1½ pts)
* 1 medium sized onion (finely chopped)
* 1 tsp salt 5 ml 
						
== Directions ==
# Wash leaves.
# Boil spinach in 1 cup water for about 10 minutes.
# Remove leaves from water and chop finely.
# Save the water for making sauces, stew or cooking rice.
# Heat pot and add fat.
# Put in washed rice and stir fry until rice is lightly brown.
# Heat pot and add fat.
# Put in washed rice and stir fry until rice is lightly brown.
# Add 3 cups salted water and let cook until almost dried for 10–15 minutes.
# Before completely dried, add tomatoes, sweet pepper, onion and spinach.
# Stir to combine all ingredients.
# Cover pot and let soak for about 10 minutes or until rice grains are tender.
# Serve hot with any meat dish.
# If rice grains are not tender, sprinkle with ½ cup water.
Category:Belizean Vegetarian
Category:Recipes that need photos
Category:Rice Recipes
Category:Spinach Recipes
Category:Sweet pepper Recipes
Category:Onion Recipes