Pig's Feet Stew

==Info==
Serves: 4 to 6
Cook time: 45 minutes
== Ingredients ==
* 6 precooked pig's feet, or 6 Pork chops
* 1 cup water or stock from pig's chops feet
* 1/2 teaspoon nutmeg
* 1 green pepper, chopped
* 1/2 teaspoon powdered ginger
* 2 ripe tomatoes, peeled and crushed
* 1/2 teaspoon tenderizer
* 2 tablespoons lemon juice
* 1/2 teaspoon salt
* 1/2 teaspoon garlic powder
* 1/2 teaspoon pepper
* 1 bay leaf
== Directions ==
# Prick meat with fork, add first 6 ingredients and water or stock from pig's feet, and cook for 30 minutes, covered.
# Add remaining ingredients and continue cooking slowly until water from gravy dries up and meat is tender. Add more water when necessary. Serve hot.
Category:Ghanaian Recipes
Category:Ghanaian Meat Dishes
Category:Green bell pepper Recipes
Category:Pork Recipes
Category:Stew Recipes