Oyster Jambalaya

==Description==
Makes 4 servings
== Ingredients ==
* 1 tablespoon flour
* 1 tablespoon vegetable oil
* 1 cup sliced green onions
* 1 small green pepper, chopped
* 1 clove garlic, minced
* ¼ cup chopped fresh parsley
* 2 teaspoons salt
* ¼ teaspoon ground black pepper
* 2 cups oysters with liquor
* 2 cups cooked rice
== Directions ==
# Blend flour into oil in saucepan.
# Cook over low heat, stirring constantly, until roux is light brown.
# Add onions, green pepper, garlic, parsley, salt and pepper.
# Cook over low heat, stirring frequently, until onions and pepper are tender.
# Add oysters and liquor; continue cooking about 5 minutes.
# Stir in cooked rice. 
 Category:Jambalaya Recipes
Category:Main Dish Seafood Recipes
Category:Green onion Recipes
Category:Green bell pepper Recipes
Category:Parsley Recipes
Category:Oyster Recipes
Category:Rice Recipes