Hartman Estate Remoulade Sauce

== Description ==
This recipe came from the Hartman Estate Sale. It was obtained it as part of the purchase of the Family Collection from the Hartman Estate in Arlington, Texas in 1984.
== Ingredients ==
* ¼ cup spicy coarse ground mustard
* 2 teaspoons paprika
* 1 teaspoon Tabasco sauce
* 1 teaspoon salt
* ½ teaspoon freshly ground black pepper
* ¼ cup tarragon vinegar
* 1 cup olive oil
* ½ cup coarsely chopped green onions
* ½ cup finely chopped celery
* ¼ cup finely chopped fresh parsley
== Directions ==
# In a medium bowl, whisk together mustard, paprika, Tabasco, salt and pepper
# Beat in vinegar. 
# While whisking constantly, add oil in a slow stream then continuing to beat until sauce is thick and smooth.
# Stir in onions, celery and parsley and mix well.
# Cover bowl and let sauce stand at least 2 hours before serving to allow flavors to blend.
Category:Cathy's Recipes
Category:Sauce Recipes
Category:Green onion Recipes
Category:Celery Recipes
Category:Prepared mustard Recipes
Category:Parsley Recipes
Category:Tarragon vinegar Recipes