Tao Suan

==Description==
One of the many Hokkien snacks that uses green beans.
===Ingredients===
*green beans
*Sugar
*pandan leaves
*sweet potato flour 
*Chinese fried bread
===Directions===
Soak split green beans(mung beans) for several hours, rinse and steamed for about 10 minutes. 
Dissolve rock sugar in boiling water with pandan leaves. Mix sweet potato flour with a little water, remove pandan leave, add the steamed Beans, and thicken with dissolved sweet potato flour mixture. Serve hot with you tiow(Chinese fried bread).
===Other Links===
==See also==
Category: Singaporean Desserts
	Category:Desserts Category:Recipes
Category:Singaporean Recipes
category:Potato Recipes
category:Potato Recipes
category:screw pine leaf Recipes
category:potato starch Recipes
category:green bean Recipes
category:Chinese sugar Recipes
category:mung bean Recipes
category:water Recipes
category:Sugar Recipes
category:granulated sugar Recipes
category:Fresh Beans Recipes