Beef Nacho Casserole

Beef Nacho Casserole 
This is a simple meal to whip up in less than an hour that even the kids
love.Layers of seasoned ground beef,corn,tortilla chips and cheese are
baked under a layer of Colby cheese.(Monterey Jack is also good in place
of the Colby cheese.) 
Makes: 6 servings 
1 pound ground beef
1 1/2 cups chunky salsa 
1 (10 ounce) can whole kernel corn, drained
3/4 cup creamy salad dressing (e.g. Miracle Whip)
1 teaspoon chili powder 
2 cups crushed tortilla chips
2 cups Colby cheese 
Preheat the oven to 350 degrees F.Place ground beef in a large skillet
over medium-high heat.Cook stirring to crumble until evenly
browned.Drain grease.Remove from the heat and stir the salsa,corn,mayo
and chili powder into the beef.In a 2 quart casserole dish,layer the
ground beef mixture,tortilla chips and cheese twice ending with cheese
on top.Bake for 20 mins uncovered in the preheated oven, until cheese is
melted and dish is thoroughly heated.
What counts is not necessarily the size of the dog in the fight - it's the size of the fight in the dog......
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Dwight D. Eisenhower
== Contributed by: ==
* Catsrecipes Y-Group
Category:Cathy's Recipes