Chocolate Nut Brownies

== Ingredients ==
* 1 square unsweetened chocolate or 1 oz no-melt unsweetened chocolate
* ½ cup shortening
* 2 tbsp sweetener
* 2 tsp vanilla
* 2 eggs, beaten
* 1 cup sifted all-purpose flour
* ½ tsp baking soda
* ¼ cup chopped nuts
== Directions ==
# Melt shortening and chocolate over low heat.
# Remove from heat.
# Add liquid sweetener (forgot to put in the recipe that it was liquid), vanilla and beaten eggs.
# Stir until well blended.
# Add flour and baking soda; mix well.
# Stir in nuts.
# Pour into greased (can spray with pam) 8" cake pan.
# Bake at 325°F for 20 mins; cool.
# Cut into 30 squares. 
== Nutritional information ==
Exchange: 2 brownies = ½ bread and 1 ½ fat
Category:Brownie Recipes
Category:Diabetic friendly Recipes