Grouper New Orleans

== Description ==
Contributed by Pressurecookerrecipes Y-Group
== Ingredients ==
* 2 tablespoons oil
* 1 small onion, chopped
* 1 clove garlic, chopped
* 1 stalk celery, chopped
* 1 green pepper, chopped
* 1 x 16-ounce can tomatoes
* 1 tablespoon tomato paste
* 1 teaspoon sugar
* pinch of basil
* ½ teaspoon chili powder
* 4 grouper fillets, cubed
* salt and pepper, to taste
== Directions ==
# Heat oil in open pressure cooker and sauté the onion,garlic, celery and green pepper for 2 – 3 minutes.
# Stir in tomatoes,including the juice with water (added to make up 1 cups).
# Add the tomato paste, sugar, basil, chili powder, salt, pepper, and grouper pieces.
# Close lid, bring to high pressure then lower heat on stove and cook for 4 minutes.
# Remove from heat and release using cold-water release method according to manufacturer's directions.
Category:Basil Recipes
Category:Chili powder Recipes
Category:Green bell pepper Recipes
Category:Grouper Recipes
Category:Pressure cooker Recipes
Category:Tomato Recipes
Category:Celery Recipes
Category:Onion Recipes