Oatmeal Pancakes

== Description ==
From: Vegetarian Cooking for Diabetics by Patricia Mozzer
== Ingredients ==
* 1½ cup oatmeal
* ½ cup whole wheat flour
* 2 tsp baking powder
* 1 tsp cinnamon
* 1 cup low-fat milk
* 1 egg
* 1 tbsp oil
* ¼ cup raisins
== Directions ==
# Mix the first four ingredients together in a medium bowl.
# Beat in the next four ingredients.
# Lightly oil a frying pan and spoon batter on by tablespoon turning when the top bubbles.
# The pancakes are great for lunch sandwiches too.
# The oatmeal ones are especially good with peanut butter. 
== Nutritional information ==
Per serving (3 pancakes):
* Cal: 484 | pro: 18gm | fat: 12gm | car: 76gm
* Food exchanges: 3 starch/breads | 1 fruit | 1 milk | 1 fat
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Category:Diabetic-friendly Recipes
Category:Low-fat milk Recipes
Category:Pancake Recipes
Category:Raisin Recipes
Category:Egg Recipes
Category:Rolled oats Recipes
Category:Whole wheat flour Recipes